Visited twice in one day - lunch and an evening beverage. Very welcoming staff both visits,…read morecomfortable atmosphere, and reasonable prices. For lunch, the French Dip was tasty with horseradish, but the au jus was greasy and unappetizing so I skipped it. Upgraded to fries (from chips) for $1 more and they were very tasty. Second visit was just a beer and it was serve neatly and cold in a pint glass (not chilled).

Food is decent. Drinks are decent as well. It's a cozy…read moredining area and a nice patio outside when the weather is nice. Salmon entree is just ok. Same with the lemon chicken. Chicken was a little dry. Service was friendly.

The beer selection and interior design were more impressive than the food…read more Both beers we ordered were poured well and had good citrus and hoppy notes. No complaints there. Besides the staple menu, there was a rotating menu featuring a soup, mussel dish, flatbread, burger, and pasta. The food took some time to come out, and everything was rather bland across the board. The interior was decorated nicely for the holidays though. *Hummus Platter: a huge shareable for $10. The crispy naan resembled the Costco version but fried. The naan itself worked well as a base for the hummus, although the hummus was neither smooth nor flavorful. There was no fragrance from the chickpeas, and it tasted rather unseasoned. The selection of peppers, carrots, and cucumbers was decent. *Garlic Butter Mussels: their monthly mussel dish. The mussels were cooked well and coated in a one dimensional sauce. The sweet wine was cooked down with lots of garlic, while the butter was subtle. I wished there had been a bit more toasted baguette to balance the one pound of seafood. Note there is a 3% credit card surcharge. I could not find this listed on their menu and but I saw the charge on my receipt. I enjoyed the few beers I had, and the food was acceptable for a bar. With some improvement to the flavors, this could be a worthwhile visit for a bite and a drink.

Came here for lunch while on a business trip. I had the burger with fries. The burger was delicious…read morethe brioche bun was very good soft and fluffy. The fries were crispy on the outside but still fluffy on the inside. They were dry service was good not many people in the restaurant for lunch. It was a Tavern type of decor. My only issue was the beer cheese. It tasted too much like beer. The beer flavor was definitely over powering. The other special sauce wasn't great but it wasn't bad either. A typical thousand island type of sauce. But over all it was pretty solid. I would comeback and try something else.

I was very disappointed. The Iron Fork used to have a nice dinner menu and now it is nothing but…read morehandhelds, appetizers, salads, and pizza with one entre special. We had the steak dinner which was overpriced for what a side salad, small steak, mashed potatoes, and mixed vegetables. There were no dinner rolls and when the waitress asked us if we wanted something else after dinner there were no desserts just coffee. The building it self is nice but we should have gone to the Pine Barn Inn.

After 2 plus years I ventured back. Food was decent, but not worth the trip or price. Our server…read morewas nice. Should you decide to dine there, just know it was $25, including tax and tip for a burger and a beer.

We got the same in lox bagel on everything bagel seasoning, and the turkey, bacon, avocado, egg,…read moreand cheese on everything bagel seasoning. We thought that the lox bagel was really good. It had a good thickness of salmon in it, and it tasted very briny which we enjoyed the other bagel, however, liked a little little bit of taste, but then we added the hot sauce that they had there and that brought the flavor up and it ended up being pretty good. The only thing is it's like it didn't have a sauce with it so you really needed to add something, but the bagel itself was really good that everything bagel seasoning was really dense which I lied about that it had good coverage and overall I definitely go over there again. The only thing was that it was quite busy on the time that we went. We went on a Saturday and because of that it took us quite a bit of time about 3040 minutes just to get to our bagel order so for that reason, I'd probably go earlier or later just because it can't take 40 minutes to get your order.

Stopped in for a casual bite in the middle of a long drive home. Gracious servers making great…read moresandwiches from great bagels. Hit the spot perfectly!

Took my nephew here today, food was really good!!! The younger waitress working was extremely…read morefriendly! Our waitress not so much, I'm a server too and my standards are pretty low because I know what the restaurant industry is like, but they were not busy, I saw her refilling other tables coffee and ignoring us, and seemed bothered when I asked for a refill, might go back but if you don't like your job, don't do it

I really wanted to like this restaurant. Their weekend breakfast buffet is small but has a nice…read morevariety of homemade food and is served until noon. We went a few Sundays in the late spring and had a good experience. When Knoebel's opened, the experience went downhill. We drew the line when we went in on a Sunday where large groups were present, and they apparently had no clue on buffet etiquette, or just didn't care. Cleanliness and food safety are huge to me after I got horrible food poisoning at another buffet in the area and spent 4 days in the ICU with it. While the buffet area itself was clean and the food was to temperature, there were many patrons taking dirty plates back up. We notified our server who just looked at us and kind-of shrugged and walked away. My husband approached one of them and said, "Please don't keep taking dirty plates back up to the buffet.". One of them chastised him and told him he was "nuts" and that he was lying that it's not OK to do that. Plates are not at the buffet - the server brings them, and will bring two sets at the beginning, and then will replenish when needed. When we left, we informed another server that it was gross to do that and they're opening themselves up for issues if the health department stopped by, she asked why we didn't say anything. We said that we did but the server didn't seem to care. She yelled "I care!" from behind a door, but that was enough for us to opt to not return until Knoebel's was closed for the year. We suggested that they consider keeping the plates at the buffet area to discourage that. We decided to try again recently. Not only was there a large group there taking their dirty plates back up, but they were also taking dirty utensils up and using them. I was 3/4 through my plate when I saw that and refused to eat any more. My husband again said something to them, and they just pretended as if he didn't hear. We again said something to the server and suggested that they need to put signs up saying to not take dirty plates back up, or again to put plates at the buffet, but I'm fairly confident nothing will be done. There are other reviews out there that bring up questions of cleanliness, which is concerning. Unsure whether we'll try to return or not. At 10 am, much of the hot side of the buffet was empty, and not restocked while we were there, which is another strike.

This was a new place for me while visiting my dad. It's a dive bar look with the hometown…read morequaintness. They have a large menu definitely something for everyone. The food was good. The service was not good. We waited awhile in the beginning. She was very nice. Missing one star for service only.

We really enjoyed this local gem, which offers a wide variety of menu options & specials to satisfy…read moreany craving. Everything we ordered was cooked to perfection, from classic comfort foods to creative dishes. The atmosphere is a unique NJ diner-bar fusion in my option, combining the casual, welcoming vibe of a diner with the energy of a great bar. Whether you're in the mood for a hearty meal or just a drink and a snack, this spot has you covered.

I had an amazing time the last time I went. Melissa is an amazing server and Tamia is the best host…read morethey have. I suggest they get a FATT raise because they are probably the best workers in that establishment. ;)

Food and service always good but Bathrooms mainly the men's cause that's the only one I can witness…read morewas disgusting and smelled foul like sulfur water

welp so glad we were able to get our full 10 piece of munchkins…read more I guess a crew member got hungry...

After the remodel this location became kind of a mess. Strange. Why would the drive through line be…read more15 cars long and completely stagnant at 3:30 pm?. They seem to be out of things more often. The employees are still always great...