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    Boeucc

    3.9 (18 reviews)
    ModerateLumbard
    Closed 12:30 pm - 2:30 PM, 7:30 PM - 10:30 PM

    Boeucc Italian Restaurant Photos

    BOEUCC ATMOSPHERE

    What's the vibe?
    Classy
    Dressy
    Good for groups

    Recommended Reviews - Boeucc

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    Entrance, classy
    Lollygagly P.

    Three words: bit too expensive. Now, Bœucc is an interesting place. Piazza Bel Gioso is a cute little square where Alessandro Manzoni used to live. Why is it relevant? Because Bœucc is all about tradition, local Lombard cuisine, served with white gloves. The atmosphere is austere, the ladies are wearing colliers and pearls, the gentlemen pretending to know which bottle is which from an uber-long wine list. Lombard cuisine has its classics, and you should focus on those: risotto, costoletta "col manico" (with the bone), ossobuco. The Chateaubriand is quite the experience, and if you've never heard of it, well, time to step up your game and wear comfy pants, as it's a big chunk of red meat, rigorously cooked for two people. Now, if you're looking for a light meal, or a light bill, look elsewhere. There are the usual fish options (branzino, orata, etc.), but red meat seems the way to go. The starters are interesting and very diverse but seriously expensive, you can hardly whet your appetite (that's what appetizers should do, right?) with less than €18. But is it worth the price? Well, the service is impeccable, the portions are small-ish, the presentation is on point, without being overly artistic. Long story short, good food, which you more than pay for it. Appetizer with white truffle form Alba? That's €60, thank you. A couple of miss from my very personal point of view: a Michelin-star-esque restaurant should offer a tasting menu, to give you a flavor of what the chef is passionate about. Even without the tasting menu, the coffee can be improved. I almost scorched my tongue on a poorly executed macchiato. On the plus, the bread basket is a thing of beauty, the amuse-bouche was indeed bouche-amusing, the little tea patisserie with the coffee a welcome and complimentary sweet note. If you're into eighteenth century decor, formal elegance and classily-crafted food, Bœucc is a five star for you.

    Tiramisu
    Jessie B.

    Very good fresh food and excellent staff. The asparagus tortellini was amazing! Tiramisu was light and not too sweet... Perfect! Just be aware they only take cash or American Express. There is an atm nearby just in case. Great experience!

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    Papà Francesco - Spaghetti ai frutti di mare

    Papà Francesco

    4.1(143 reviews)
    0.3 kmCentro Storico
    €€€

    After a long day at a conference this was perfect. Sat outside, service was very friendly, and…read morefood was excellent!

    I literally wrote 4 paragraphs and Yelp glitched and deleted my draft…read more Please make sure to ask them to charge you in Euros because we didn't get the option by the owner and he charged us in USD which costs us more. He's been in business for 44 years so obviously he knows but still charged us in USD which is kinda shady IMO. We decided to dine here due to all the reviews and photos posted. When we approached the restaurant, the owner immediately said "Ni Hao" which I thought was kinda racist. What if I wasn't Chinese? Mink felt offended but we committed to dining there so we did. He asked if we wanted to dine inside or outside. Since it was chilly for Mink, we opted to dine inside where it was 90% full due to a Chinese tour group. They all had the same dish so we figured preset menu for them. I wasn't sure what I was going to get but since they all ate the Ossobuco con risotto alla Milanese in Crosta, I decided to order that as it was one of the dishes I was considering. Mink ordered their Spaghetti ai frutti di mare. I'm not sure why but the owner exclusively took care of us. He also made it a point to bring a photo over of Jay Chow saying he's dined there 4-5 times in the last few years. Maybe that's why the Chinese tour group eats there? He was arrogant enough to brag about how much money he's made because of Jay Chow. There were lots of celebrities that dined there from what gathered looking at his wall of fame. I bet he didn't charge any of them in USD *smh* The Ossobuco con risotto alla Milanese in Crosta was really good and probably the best we had in Milan. They must be able to make this dish with their eyes closed at this point with the daily Chinese tour groups dining there. Their Spaghetti ai frutti di mare was decent but didn't have as much seafood in the dish as other restaurants and the flavor was about average. The bread and EVOO offered was legit though! I loved it and I normally hardly ever eat the complimentary bread. Food is good overall and customer service felt extra. If we didn't get charged USD, wasn't getting bragged to about how much money he made off Jay Chow and wasn't greeted with a "Ni Hao" then the place is 4 stars. Since all that did happened, 2.5 stars.

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    Papà Francesco
    Papà Francesco - Ossobuco con risotto alla Milanese in Crosta

    Ossobuco con risotto alla Milanese in Crosta

    Papà Francesco - Papa Francesco himself. The perfect choice for an authentic Italian meal.

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    Papa Francesco himself. The perfect choice for an authentic Italian meal.

    Boeucc - lumbard - Updated June 2026

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