Prices$120 for a cake almost $9 for a tres leche. And now they're even smaller I think the owner is…read moreabusing of people cuz prices are not shown at the window.you buy four tres leches and it's close to $50. Where anywhere else other electric is $4.50 if prices don't come down I will be reporting this to the city. And these cars are supposed to be movable not standing there the whole month.

Super cute food truck establishment with a variety of Venezuelan desserts - I'm not too familiar…read morewith all of them but I had maracuy (I think that's right) dessert that was light and delicious- I love that they open late and the office extremely service. Will be back.

Great place for a yummy piece of heathy bread and a coffee…read moreFirst time here and I will definitley go back Gabby's service was very helpful in choosing a slice and also very informational Thank You

I was in the area and searched for a coffee shop nearby. I got this place as a result and decided…read moreto give it a try and I'm so glad I did! At first I was confused on where it was since the GPS was taking me to like warehouses but then you see it. It's next to a kid party place. I was greeted by two women who were very kind! I ordered an iced coffee and they asked me a couple questions to make sure it is made to my liking, which I appreciated. The place is decorated beautifully! Like a shop you would see in wynwood. Perfect for pictures I would say. At the counter I then saw beautiful cakes and what caught my eye was that they were gluten free. I recently found out I am gluten intolerant and so I asked about them and again, the women were so kind and helpful explaining all of them and the flavors, etc. I ended up ordering two, the carrot cake and the pistachio cake. Both were delicious! The best gluten free cake I've had so far!!! If I had to choose between the two I would say the pistachio one was better but they were both delish. I will say the coffee was average but the cakes and the service really made this visit awesome. Would definitely come back here if I was in the area.

Saturday 8/01/26 11am Empty restaurant with no employees at…read morecounter. I waited 10 mins so see if anyone would come out. Before this fancy remodel they had a walk up counter you could sit at. Now it's wait to be seated. Lost a customer I walked out

I remember first trying this about a year ago and I was super taken again . The quality the…read morepackaging everything WAS top tear . Last couple of times I've order for delivery it's been awful and today I think I've had enough. Clearly you have someone in the kitchen who doesn't know how to poach an egg . If I wanted a fried egg I would have made breakfast at home . Completely disappointed for my egg Benedict experience. Hope you guys do better

Great gelato, wonderful flavors, friendly service, on a quiet street just off 8th. I enjoyed the…read morecoconut, Snickers, and mascarpone together in a large cup, way too much!

Super cute gelato spot on the corner of Calle Ocho and 10th Ave! We were met by a nice employee who…read morelet us taste a few flavors. I ended up going with: Dark Chocolate- vegan, just chocolate and water & no milk so it is very decadent! If you love rich flavors, you'll definitely enjoy. I liked having other creamy flavors to balance it out. Guava Mascarpone- SO good. It's my favorite for its creaminess. Plus, they use real guava pieces Pistachio- strong, nutty flavor, with chocolate crackle and pistachio pieces Small gets 1 flavor ($4.50), medium gets 2 flavors ($7.50) , large gets 3 flavors ($9) I definitely want to try the tiramisu next time. It looks so delicious with cake pieces inside! Street parking is all over & this part of Calle Ocho doesn't get too busy. There is limited indoor seating and a cute outdoor area with more seating.

I hate leaving bad reviews, but this one didn't sit right with me. Paid $24 for breakfast (not…read moreincluding tip) and just didn't sit right for me to pay that much and not love it. I'm not usually picky about eggs at all, but these were undercooked, actually ended up leaving most of them, which is rare for me. The bread came out dry too, no butter, no oil, had to ask for it separately, which shouldn't even be a thing at this price point. Overall, just a very mediocre breakfast for something that ended up being around $20+. The pastries actually looked really good, but I didn't have any more funds to try them after already spending that much on eggs and a coffee. Only thing that saved it a bit was the coffee, it was good but very disappointed on paying that much for the breakfast I had. Not the worst meal I've had, but definitely not worth what I paid.

Cute little bakery, it's always packed here but it's also a small shop. The match was really good…read moreand the pastries are delicious. My friend said her breakfast was so-so.

Really awesome place. Quaint little bakery with the kitchen up front so you can watch the baker…read morebake. The cheezy loaf of bread is great for sharing and the mortadella cochito is by far the best ever. The staff is super friendly and active which is good because there is usually a line since the food is so good. Disappointed today bc they add 6% automatic gratuity on the bill. I am not a fan of places forcing gratuity on me. If it was a sit down and table service establishment please by all means charge me 20% automatically bc that's what I usually give for good service but when I walk into an over the counter order establishment I don't feel like I need to tip to order my food and pay. If I do tip that's on me not the establishment forcing me to pay it. Build that 6% into your prices and I would not care but add it on my bill as gratuity....no thx.

Possibly the rudest service ever. I asked what kind of cheese came in the ham and cheese sandwich…read moreand she kept saying the name of the cheese, compete. When I asked her what kind of cheese that was- like brie? American? Swiss?- she rolled her eyes and said: "it's like compete cheese". um, OK. HORRID woman. - A TIP IS AUTOMATICALLY ADDED TO ALL orders. I bought a baguette and a loaf of bread. They put these in a bag and it automatically tipped the rudest women in the world and then prompted for AN ADDITIONAL TIP. For what????? Being RUDE, UNHELPFUL and putting something in a bag? These people are NUTS. -The "baguette" is just white bread that is over cooked on top. NOT a baguette. Publix bakery is better! This is a bakery, right? -The sourdough bread is the best loaf that I have gotten in Miami. That only is worth dealing with the awful service and forced tip, although I doubt I'll ever go back. Overall, AWFUL. One loaf of bread does not make up for the angry unhelpful service, forced tip, and wonder bread "baguette" with over cooked design on top. Money is better spent anywhere else.

Great cakes, all the classic Cuban pastries, and pastelitos and croquetas to die for (or from?)…read more What a way to go! I came here because more than a few people told me about their guava pastelitos. Let me just say, not all guava pastelitos are created equally! You get that after having one of their perfectly flaky and sweet guava pastries. They've been worked on by traditional bakers who know what they're doing. This also extended to the guava and cheese and cheese only pastelitos. So addicting. They'll ruin you for any other. This is a dive in a tiny strip mall with limited parking. There's no seating inside, so it's strictly grab-and-go. They're very efficient and nice.

Croquetas are my favorite here. Everything else it's just average and typical Cuban bakery stuff…read more The staff is quick to attend but getting good service is a flip of a coin. Sometimes great, others not very pleasant. This looks and feels like any Hialeah bakery that needs some TLC since it looks like it's stuck in 1998. Parking is terrible and sometimes dangerous because people driving on West 4th Ave confuse it with the Daytona 500 race track. But it's worth it for the croquetas. Here is a pro tip: croquetas are $1. But 25 party croquetas is around $8 as of this writing. But you get so much more for your money. If that's too much for you, just share them with friends or family...

One of our favorite Miami foodie did a video on a popular Portuguese bakery located off Coral Way…read moreand 37 Ave called Majestic. Here you will find an old fashioned Bakehouse with a variety of delicious baked goods. We ordered the following Nutella croissant, cachitos (savory bread stuffed with ham and cheese) coconut custard, and the Portuguese egg tarts. All the items were delicious and fresh but main star of the bunch were the egg tarts very creamy sweet. Great meal and a nice and relaxing ambiance as well.

This is a terrific Portuguese Bakery and restaurant on Coral Way, about half a mile from Miracle…read moreMile in Coral Gables. Truth be told, I keep coming back here for the Pastel de Nata (little custard pies) that are seriously addicting. They're crispy, silky smooth, with just the right amount of sweetness. That's really all I came here for, but check out what I ended up leaving with in my picture. The assortment in the box included 4 Custard Pies, 1 pistachio buttercream field sweetbread crescent, 1 Nutella filed sweetbread, 4 fried and stuffed pockets that are croquette-like (stuffed with beef, salt cod, shrimp, or chicken). They also had ham that I didn't get. All were very crispy and had well-seasoned meats. I also got the cheese bread balls. Those need to be warmed up for best results. The staff here is very friendly and full of smiles. Great way to start the morning!