My 2nd visit in five years. Improved . . . And better…read moreambience. Sat outside at their 9 rowsX 3 picnic tables with our own take out from Chipotle. Nice and breezy with numerous guests enjoying a summer evening. Had an American IPA- real good not too bitter. Asphalt still warm, but the beer was cold and tasty. Inside dining room and food truck here for all. Bar server offered suggestions & free tastings. His favorites: oatmeal porter & hazy IPA. I sampled the double IPA and American IPA. Good enough that we want to return

I'm not sure why it took me so long to check them out - probably their tucked away location. Hidden…read morein an industrial park just by Del Prado and Pine Island, they're not out of the way, but if you aren't looking for them, you might miss them. We've been meaning to give them a try for a while, but just made it tonight. We were lured in by the daily specials (see their Facebook!)... The beers we tried rocked - the cream ale, the blonde ale, and the Irish red. 10/10, would have again! The cream ale was fabulous, and not as heavy as other creams I've tried. The blonde ale was refreshingly light while still flavourful. The Irish red ale was tasty, and not too dark. I can't wait to come back and explore their options more.

So, I have made one visit and this may just be one of my favorite local breweries. The staff was…read morereally nice and the food available was also very good. Sitting outside was therapeutic and good for people watching!

Awesome little brewery conveniently located close to downtown Fort Meyers. Indoor and outdoor…read moreseating available, and dog friendly on the patio! Great selection of brews and an awesome rotation of local food trucks daily. Great staff, great vibes. Highly recommend!

Very good place. Food was great, service was great. Beer selection was very good. Definitely would…read morego back!

good hot food, large portions, friendly staff…read more i went early evening on a Saturday and sat at the bar no problem. i got a beer, but wanted to wait a bit in food, when i was ready, i had trouble getting service from the bartender bc they kept walking away to the back or somewhere else. once i caught their attention, they were quick and efficient, but it just seemed like it took a while each time I needed something. (order food, second beer, box, check, etc.) ranch was fine, nothing spectacular, and they do charge ya extra for it, just fyi

I want to love this place but I have not been able to find one of Millennial beers that I've ever…read moreliked in the 9 years I have been popping in there and trying time and time again. Thankfully they have brought in many from other breweries which is the only be I find myself enjoying when I do go, along with having cocktails and seltzers, bc their beer, not so much and I love me some breweries!! I get reined in by the idea of fun events, but every event ends up being so underwhelming. They make events sound fun(decent posts/marketing), I'll give them that, but when you walk in, you are like ohhh, this is it? Very minimal decorating. TV's are not adjusted to the theme of the night, music still regular music. We stopped in last year and gave it one more shot this year for Mardi Gras, TV's are playing what looks like a highway and no NOLA jazz, blues music or anything to make you feel like it is carnival season. No live music! It was just another night and throw on some beads and they claim it's a party. They used to have the CBD section but now that is gone. Pool table and all big games around the brewery were gone. Just a huge black curtain running the back of the brewery now and hiding the brew tanks. Few small games way in the corner that you don't even realize are there.. that we found a walking out. Food trucks, they advertise what food there will be, but the food trucks are not selling half of what they say will be served. Every event is like that. They still have their main menu with like 1 item geared towards an event and sadly most of the time the taste is eh. If these trucks are going to serve something, they need to know what they are making. I Best thing about the place is the service! The girls behind the bar are awesome. They work hard.

Have never been here before. Wanted to see what it was like, so we attended the Asian Street Food…read moreFestival. Fun, well attended, great food trucks, micro brew beers, cocktails and non-alcohol beverages. Outdoor seating as well as plenty indoors. Great friendly and accommodating staff. Pet friendly. Street parking and a few neighborhood parking lots. If you have never been, give it a try. You'll be amazed at what Fort Myers has to offer.

a relaxed and welcoming spot that turned out to be a great way to wind down the day. The brewery…read morehas a nice selection of beers, ranging from crisp, light options to fuller-bodied brews, so there's something for everyone. The bar area itself is a decent size, featuring a mix of bench-style seating and traditional bar stools, giving it a comfortable, casual vibe. We were greeted by a friendly bartender who walked us through the options and made the visit even more enjoyable. The coolest part? The brewery is on-site, so you can sip fresh pours right where the beer is made.

Picture it.. Minneapolis 2026.. it's -20 for the 10th day in a row and you're over it, so you fly…read moreto Ft Myers to thaw out. There's 2 hours before you can check into your air b&b so you pull up your pub pass and see that you're 1/2 a block away from a place, so what the heck... let's go! That was one of the best vacation choices we've ever made. From the moment we walked in Shane had us on her radar. We found a spot at the bar and she immediately greeted us. She was amazing at helping us pick out the best things to drink. We tried one or two and landed on our favorites pretty quick. Shane was super knowledgeable about all of the beers when others would come in and ask questions about them as well. Then Shan arrived and it got real. She was also super knowledgeable about all of the beers on tap and the two got to tag teaming the bar like absolute pros! Conversations began and between the two of them we got a pretty amazing layout of the food scene in Ft. Myers and just like that, all of my carefully laid plans for meals for the next 3 days were turned on their head. In the end we all agreed that even though it was only 63 degrees in Ft. Myers it was still better than freezing to death in all of our home states. We finished our drinks and said farewell with sad faces but happy that we had gone off of our rails and tried this place on a whim. Thank you ladies, for helping us kick off our vacation in only the best way possible! This is definitely an experience we will be talking about for years to come!

Seated on a weeknight outside on the patio. Inside dining tables available…read more Prompt service. Craft beers and wine-no cocktails or hard liquor. Had the MVP burger (most valuable pickle). Choice of fries/chips or coleslaw or upgrade to sweet potato fries or tater tots for a fee. The bun was buttered and toasted. Lots of craft beers choices. Also tried the Parmesan wing appetizer. All of us were pleased with our meals.

Nice little outdoor patio with TVs. Inside is a bit dark…read more We sat outside and the server was very nice. Food was slow.... At least two tables who were sat way after us got their food first. By the time we flagged a server down the food was right behind. A bit disappointing now follow up for server and seeing the same dishes be delivered to others. We were there over an hour before our food came (yes we ordered an app but still). The food was good but not great. Big portions and loaded sandwiches.

Saw Grace at the local farmers market and she was wonderful =) We love Wicked Dolphin rumread more

Awesome Distillery...Local, award-winning, and deeply involved in the community…read more Fantastic rums of various types...we walked out from the tour we participated in with the Pineapple and the Vanilla. Very informative tour as well, I had no idea how big this small Distillery is!

We finally had the chance to try! Stopped in Saturday late afternoon for a cocktail & snacks. Hubby…read moreenjoyed his old fashioned and I had a refreshing pineapple mango drink with turmeric - very tasty! Split the birria egg rolls, very good but needs some kind off creamy ingredient. Like a crema or something. And we had the sticky icky chicken wings. Great flavor, good portion size, delish ranch. Wings were a little dry. Overall good eats! Indoor vibes were cool, open concept and on demand ordering is a smart move. Fast service.

If you read through the reviews, you'll find the unfavorable common denominator to be the ordering…read moresystem and service. That was our biggest negative. We sat on the patio, which is nicely shaded. The seats were plenty big for us, however the 'butt space' on each is somewhat limited. Chairs were very lightweight. There are long tables, smaller circular ones, and a Bar inside. We pulled up the online ordering platform from the QR code. My phone was being a bit slow, but I didn't know the restaurants Wi-Fi password to try that, so after a few tries we did get connected on cellular. Ordering is fairly easy and straightforward. Beer came out in a few minutes and food took about 10. When the server delivered the food I asked for a glass of water and after seeing her in and out a few times over 5 minutes, I just went into the bar and got it myself. Food was good. My wife got the Turkey BLTA and a side of coleslaw ($1.50 up charge). The sandwich was very good, with tender and tasty turkey and nicely smoked bacon. I got the Grouper PoBoy and the chips, which are the only side that doesn't require an up charge. The fish was very good and the sandwich sauce and pickled veggies were a great blend of flavors. The chips have a slightly sweet taste. They were ok, but I'd probably try a different side if I went back. The bathrooms are through the restaurant and shared with some other businesses. The men's seemed ok, but my wife said the women's was a bit beat up. The restaurant is addressing it-see picture of the sign. Tip on the app defaults to 20%, and while I'm generally a good tipper, I did not tip that much due to the lack of service.