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    Bottoms Up

    4.0 (117 reviews)
    Closed 4:00 pm - 9:00 PM

    Bottoms Up Photos

    BOTTOMS UP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Outdoor seating

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    Idk?
    Kenneth Y.

    My friend and I chose this restaurant for dinner. I have eaten their catered food before ; first time eating there. Outside decor looks like a person's house but inside he decor was fancy and nice. So there were tables in each room of the house. Bar was all wood; the hallways has tables too with narrow passages . Fortunately we got seated in someone's living room. Menu was good balance in variety. Italian, seafood and continental. We had the philly steak egg rolls as appetizer. I had the scallops carbonara while my friend had some parm dish. Scallops taste fresh; pasta sauce was a cream cheesey sauce. It was good. Would come back next time for their steaks and dessert. I had forgotten to put my tip on my end of split bill so i came back and gave it in cash. I felt bad.

    George L.

    My parents took us to this place over the weekend and we were pleasantly surprised. The staff was very friendly, and even joked around with my mother, who is QUITE a handful. I ordered a Manhattan, which was straight up and yummy. A perfect way to start the weekend. Then I got the Seared Ahi Tuna with veggie soba noodles. It was excellent. Next I shared their salad special with my better half and was also impressed. It had walnuts, apples, dried cranberries, gorgonzola, and raspberry vinaigrette. For dinner I had the Salmon which was smothered in a tomato and sausage bruschetta, and sat stop a yummy pile of sauteed spinach and vegetable. Dessert is something I usually pass on, but you don't come by Blueberry Cheesecake every day, and when I heard it came with vanilla ice cream, that got ordered without a second thought. Of course it was great as was the whole experience. Check the place out if you have an evening free. But be sure to make a reservation, because it's a pretty popular with the locals and a great spot for dates.

    Pork Schnitzel, Lobster Ravioli Fra Diablo with Clams and Shrimp
    Tiffany L.

    All in all, pretty decent food along with great service. Wait staff was extremely friendly and checked up on us often. I had the lobster ravioli and my boyfriend had the pork schnitzel. I wish the lobster ravioli came with more ravioli, I think there were either 5 or 6 total. Our only complaint on the pork schnitzel is that it was served with cold mashed potatoes. So it seemed like the mashed potatoes were pre-made and the chef forgot to heat it up. Overall, good food for this area but I may prefer Oak and Reed if I'm craving American food.

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    15 years ago

    Love it here the food is amazing. They have a great menu. Everything from bar food to gourmet dinners.

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    8 years ago

    Food is clean, good flavors. Staff is friendly. Prices are a bit high. $11 for a shot of Jameson was a surprise.

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    10 years ago

    Great menu & atmosphere. Friendly & courteous staff.Highly recommended. Looking forward to another dining experience

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    15 years ago

    We went twice in December 2011- fantastic,. Best Fish & Chips ever. Everything delicious. mimi

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    9 years ago

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    9 years ago

    Food is fabulous and staff is amazing! My favorite place to lunch!

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    Amazing! Great authentic Chinese food! (Szechuan cuisine)…read more The owners are super nice if you eat in, but I usually get it door dashed over. Portions are large and the food is well cooked and fresh! I usually get the chengdu chicken, the beef with fresh hot veggies and the egg plant with garlic. Usually whatever is on the Szechuan cuisine list is my go to lol! Definitely a great addition to Middletown! Go try it out! Won't be disappointed!

    I found the guy at counter very friendly and made sure your order was correct, always a pleasure…read morefor someone to enjoy there job and make sure the customer comes first, plus after I got my food I was thanked and he said please come back again to try our food. Definitely I will. So the warm Dan Dan noodles were good, well spiced, but not overwhelming and noodles themselves were chewy. Sizzling shrimp, first huge jumbo shrimp so very generous on portions, plus cooked just right and bathe completely in the sauce, plenty of diced onions and peppers and mildly spicy over all. Chicken in chili oil was my favorite, I mean a whole cut chicken fit in that container, both white and dark meat, was tender and moist, plus the chili oil was just right spicy level without being assertive. This place I find special considering it's more of authentic Chinese cuisine rather than the typical Americanized version, that alone is a big draw for this place.

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    Bottoms Up - tradamerican - Updated September 2026

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