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    The Branding Iron Restaurant & Catering

    3.9 (172 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm

    The Branding Iron Restaurant & Catering Photos

    THE BRANDING IRON RESTAURANT & CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - The Branding Iron Restaurant & Catering

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    Rib dinner with coleslaw and potato salad

    I have high standards for BBQ, and this place met them. Combine that with great customer service and an all-you-can-serve sides, and this place gets high marks. I was traveling through Wichita Falls on a business trip and did some research ahead of time to try to find the best BBQ in Wichita Falls. I think I found it. First, I'm a sucker for places that look like a shack. This building fits the bill. It's on the corner of an intersection where the roads don't meet at right angles. I'm glad that I used a map app to help me find it, or I might have missed the turn. Parking was tricky as the space between the driving lanes and parking spots is tight. However, I found a safe place to park. As I walked in around 5:00 pm on a Friday night, I noticed a few vehicles in the parking lot. By the time I left, it was filling up. This place has a following. That was confirmation of what I experienced in terms of service and food during my visit. Service here is a bit like Subway or Chipotle. First, you pick up a tray and silverware. Then you tell them what meat you want, and they slice it up in front of you. I ordered the rib dinner. I was delighted when the meat server turned around and pulled an untouched rack of ribs out of the oven (smoker?). He chopped them up efficiently, put them on my plate with some Texas toast, and handed it to me. Then I made my way down the serving line to the sides. You serve your own sides. I chose potato salad and coleslaw. That was something I haven't seen in a BBQ restaurant in a few years. I often find that coleslaw portions are not generous enough for my appetite, so it was nice to get the amount I wanted. The price for my meal was less than I expected based on my experience elsewhere, so I consider this meal a great value. Anyway, after I paid, I found myself a table and began enjoying some delicious BBQ. The coleslaw and potato salad were fairly standard recipes. The Branding Iron uses finely chopped cabbage for their coleslaw and not much else in it besides the dressing. I prefer the more colorful and coarsely chopped coleslaw at places like Swadley's, and Earl's in OKC, but it delivered a cool, slightly crunchy counterpoint to the savory ribs. Same thing for the potato salad. It's a standard mustard dressing, and they cook the potatoes a bit beyond fork tender so that you get this yummy gummy mixture that has bits that are more discrete and bits that are more like mustardy mashed potatoes. Then there was the start of the show -- the ribs! I prefer fall-off-the-bone ribs, and they nailed it. Over time, I am developing a greater appreciation for bark, and they nailed that, too. The seasoning rub they use is their own, and there's enough that you don't need any sauce. The smoke flavoring helps with that, too. On top of that, I got two large ribs and two small ones. There was enough to eat two during my meal and take the other two home. They were still delicious when I heated them up in my air fryer at home a few days later. The inside of the restaurant is a bit dark, but each table is well lit. My server took care of me and made sure that I had all my questions answered. Bottom line: If The Branding Iron were in OKC, then I would have a new favorite BBQ spot. For now, it will have to wait until the next time I'm passing through. I hope that Wichita Falls knows how great this place is. Judging from some of the other Yelp reviews, it seems that they do.

    2 meat plate

    I arrived around 1:30, ordered 2 meat brisket and sausage plate 2 sides Texas toast drink under $20, maybe time of day but was probably the worst brisket I've had, extremely dry, nothing special about the sausage, sides were good might be the best okra I've had, anyway it looked like they had already sliced up the brisket maybe to keep up with orders IDK. It was almost as dry as the guy that took my order

    Delicious bbq with an old west feel and loads of memorabilia on the walls. A fantastic blast from the past!

    Two meat two sides
    Kevin R.

    I've had better. I asked for moist brisket but was given dry. Broccoli cheese was not good at all. The sausage and barbecue sauce were great though. Wish Mac n cheese was an option here. Line was out the door for take away but the inside has plenty of room even if it's busy.

    Turkey plate with beans and fried okra
    Jordyn D.

    Overall not a bad place for Wichita Falls as far as BBQ goes. The meat was all good but the group consensus was the meats all needed BBQ sauce or they tasted too dry. The portions were good and you self-serve sides which is nice. The sides were pretty cold when we got them but the best one was the beans. The staff was friendly and the place was pretty clean. Wouldn't be my first choice of restaurant but isn't bad if you're really wanting BBQ here.

    Sliced beef, smoked sausage, fried okra and potato salad.
    Wesley T.

    Excellent, and savory Texan cuisine. Phenomenal tender pork shoulder, the sausage and beef were good too. The sauce is made in-house and goes great with everything. Best fried okra I've had yet. The restaurant was clean and the staff were friendly. It was a warm relaxing lunch in a rustic all American restaurant!

    Exterior
    Eugene M.

    Better than good, thanks for the other reviewers, on our drive to Dallas we stopped here. Not the most picturesque spot, the food more than makes up for it. Ribs were fall off the bone! Brisket lean & tender.

    Side of building/ parking area.

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    9 months ago

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    3 months ago

    Great bbq and fast service. This is an excellent place to eat for a quick lunch. The service was excellent and the restaurant was nice.

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    7 months ago

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    1 year ago

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    10 months ago

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    10 months ago

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    1 year ago

    Been a long while since I've eaten there but, when I did the pork loin was delicious and I would highly recommend giving them a try.

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    3 years ago

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    1 year ago

    When I went the food was served buffet style. It was pretty much a self serve place with minimal service. Ambiance was spartan and worn

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    2 years ago

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    1 year ago

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    3 years ago

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    7 years ago

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    5 years ago

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    2 years ago

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    3 years ago

    Fantastic flavor. Great service personnel. Right near downtown area. Will come again.

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    11 years ago

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    6 years ago

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    4 years ago

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    4 years ago

    Damn good barbecue, delicious sauce, crazy good fried okra, big portions and fresh ice tea. Worth the drive off the freeway!

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    7 years ago

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    4 years ago

    I love this place!!!! It's good and not over priced I will go here anytime I want bbq

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    3 years ago

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    9 years ago

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    3 years ago

    Best Brisket in Wichita Falls !! Great service !!

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    8 years ago

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    Page 1 of 5

    Ask the Community - The Branding Iron Restaurant & Catering

    Has anyone had experience with their catering? I'm seeing costs for large sides but not the price of their meet by the pound. Disclaimer: I know it will depend on what I get, just wanted an idea.

    Here’s the info: Brisket - - - - - - - - - $13.05 Chopped Beef - - - - $10.75… 

    Don’t See Your Question? Ask Away!

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    People searched for Barbeque 458 times last month within 15 miles of this business.

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    Rafter J BBQ & Cajun Eats

    Rafter J BBQ & Cajun Eats

    4.3
    (172 reviews)
    11.6 mi
    $$

    We walked in and we were invited to select the table of our choice…read more My Texas Tater was loaded with cheese and beef brisket. I requested a side of sour cream. It was a filling lunch. My husband enjoyed their gumbo and fried okra. The staff was attentive. Perfect lunch stop on our travels north.

    I've been here a few times before. It had been a while so I made it in tonight…read more Not too busy, but it is Football Friday night. Picked a table and the menus are already there. Madilyn came and got my drink order. I went with no appetizers as I was getting extra sides. I ordered the 3-meat plate with ribs add-on. Requested the sausage, sliced brisket, smoked ham, and a couple of baby back ribs. The sides were pinto beans, potato salad, hand cut fries, and Tchoupitoulas Gumbo. The wait was not too long, better than average. Presentation on the plate was nice. Check the photos. All the meats and sides were great, very tasty. I absolutely loved the hand cut fries, they were seasoned just right. The real surprise for me was the cup of Tchoupitoulas Gumbo. It was quite delicious. I'm definitely going for the larger gumbo meal next time. All kinds of cool things adorn the walls and hang from the ceiling. Above average noise with all the different conversation volumes. Very clean and lit for character (night). Madilyn and Trinity were the best tonight. They helped to make the experience enjoyable. I'll definitely be returning.

    Photos
    Bar area, dining area
    Bar area, dining area
    Rafter J BBQ & Cajun Eats
    Sign

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    Bull Malarkey's

    Bull Malarkey's

    4.9
    (111 reviews)
    17.7 mi
    $$

    I recently had the pleasure of dining at Bull Malarkey's, and it was a standout experience. As…read moresomeone who appreciates attention to detail, I was thoroughly impressed by how pristine the entire establishment is--everything from the dining area to the restrooms is maintained to an incredibly high standard. Beyond the cleanliness, the atmosphere is warm and exceptionally welcoming. The staff is genuinely friendly, and the owners go out of their way to ensure every guest feels truly taken care of. It is rare to find a place that balances such professional upkeep with a personal, "home-away-from-home" feel. Highly recommended for anyone in the area looking for a quality experience. The food is great. The plates are small ( which is fine ) but it would have been nice to have a bit of room to cut up my food , and I'd add a second side to anything that's not a sandwich, but even with just one side ( steaks get two ) you don't leave hungry. ( extra sides are 4 a piece) The only other suggestion is a basket of homemade bread would be perfect for this establishment . It's a southern food , steaks and gravy type place. A basket of bread would make it perfect . Great place though . We would go out of our way to stop again.

    We stopped in again! We stopped here last Friday and just had to go back to eat again with the main…read moregoal to try that bread pudding with ice cream and it was so worth it! I wasn't very hungry but needed some of those bull beans with sour dough bread. My husband ordered a 8oz filet and those yummy loaded mashed potatoes . I seriously should have taken some beans to go for my dad to try. We love the atmosphere and smiling faces. They were busy and rightfully so! Next time, I plan on trying those fried pork chops!!

    Photos
    Bull Malarkey's
    Ribeye
    Ribeye
    Bar area

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    Bar area

    The Branding Iron Restaurant & Catering - bbq - Updated August 2026

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