Got two large pizzas from Westshore Pizza. Maybe had 18 pepperonis per pizza cheese was squashed…read morearound on top. Literally the worst pizzas I have gotten. I went back in with the leftover pieces that were really messed up and they offered no restitution.

Over priced and lousy food. I think the pricing is a rip off I use to stop at Shane's but have been…read morethere in a few years But this isn't Shane's they need to change the name to over price lousy food not a place you need to waste your money on 1lb shrimp $39 and baked and not even worth it I never had shrimp that taste that bad they need to rethink their pricing and food handling

I stayed at the Don CeSar for four nights during a work conference, and had a great experience from…read morethe time I arrived and the time I left. The resort is huge but not overwhelming. The views are beautiful, and the location is right on the beach. There are plenty of spaces in the lobby for working, plenty of meeting rooms (or ball rooms if you're there for a formal event), and areas to just relax or work. The resort provides live music various days of the week as well. I will say that I was surprised about the lack of dining options. There is a lobby bar (which doesn't open until 3pm), and just two restaurant options. Maritana is only open a few days a week and not open until 5:30pm, although the lobby bar does serve a few small plates. The Society Table has a bar within their restaurant (Rowe Bar I believe), and I experienced both as they both have different menus. The lobby bar menu is small but great; the Wagyu Sliders and charcuterie board were both delicious. The wine list is fairly extensive as well. I dined at the society table for lunch on the day that I left and I got the Gumbo with jalapeño cornbread. This was very delicious; I do feel there should've been more than a few pieces of chopped up shrimp. My waitress was wonderful though and very kind as well as the hostess. For the days we were provided food by the resort for the work conference, I was very impressed! All of the breakfast, lunch, and dinner options were incredibly extensive, fresh, and delicious. The servers were very attentive and helpful. The room service menu although overpriced and included a $5 "delivery charge," is very extensive and tasty. For example, an omelet with toast (small salad included with the omelette), was almost $60 including tip. That being said, it was the best omelette I've ever had. The guest services for room service and the cleaners were incredibly friendly and helpful, especially Evan! Do note that this is a cashless resort. There are a few shops on the first floor for souvenirs, basic necessities for traveling, and then an adorable little shop/café with ice cream, coffee, wine, snacks, and drinks. On to the room! I really enjoyed my room. I feel like for one person or even two, it's a pretty spacious room. The bed was very comfortable as well as pillows. They cleaned my room each day, and provided new towels. The bathroom was clean and a decent size for one person. All of the events that the hotel put on for our conference were outstanding. We had a welcome party and a beach party, and I was incredibly impressed. The food was delicious, the staff incredibly attentive and kind, and the music wonderful! The Don CeSar was the perfect place for our conference and I would highly recommend a company conference there. Between the delicious food, impeccable service, beautiful resort, and location right on the beach, I would recommend this spot for an event, quick getaway, or staycation.

This is a beach resort that is very nice. The rooms are ok somewhat dated. The restaurants are…read moreEXCELLENT, but expensive, which is probably expected. The service in this hotel is very good overall. The pools and the beach are superb. We chose this resort as a special anniversary vacation, and this is part of the lower review. We ultimately felt the hotel discount promotion and phone sales was misleading. Ambiguous communication led us to believe we would receive a free night, however we later realized and were told that the discount was already built in to our price, although no sign of discount was found anywhere on our invoice. I'm self employed and I've managed business for 35 years, and I've not seen discounts that don't show on an invoice. Se beware of promotional discount offers as it may not be what you expect, and you'll be left with no way to disprove the phantom discount because it's not on your invoice, apparently is just spoken. Overall service was very good. We had a minor blip in the maritana, which was the wrong dessert brought to us, and presented as "happy anniversary" with a chocolate that said that, but was strangely charged to us. The waitress handled it like a pro. I would advise the chef to either ignore birthdays and anniversaries and that sort of thing, or offer a small free dessert. But definitely don't bring out a "happy anniversary" dessert then charge for it. Also had overcooked hard poached eggs at the society table - no big deal just no runny yolk. If not for the price, who cares? But with such a great menu and fantastic chef, they should get eggs right. No discount offered. But I ate it so... All of our food was great, and really well developed and complete dishes as if it were Michelin rated. Cheers to the chef. Just two very minor fails. Overall it was a nice stay but we won't go back mainly because ultimately they didn't step up over a $600ish discrepancy over a 5 night stay. Look at my reviews. It's very rare I don't write 5 stars. I'm not one of those people that gives a bunch of bad reviews. The highlight of this resort is the beach, the pools, and the menu. Service is good overall. So definitely some good.

While The Library is a few blocks away from the bustling downtown Pier and Beach tourist spots, its…read morelocation adjacent to Johns Hopkins makes it well worth the visit outside of the tourist zone. There's dedicated parking for the restaurant behind the building in the lot, plus metered street parking and garages within less than a block. The main entrance is on the side of the building, on 5th Street S just off 6th Avenue S. Outdoor seating is available, but I personally wouldn't choose it, sitting right next to a busy intersection with constant traffic and exhaust isn't my idea of enjoyable. That said, the interior ambiance alone is worth the visit. Inspired by the historic George Peabody Library and part of the Oxford Commons Hospitality group, the design is quirky, fun. The thoughtful mix of bookshelves, warm lighting, rich browns and deep blues, and the seamless blend of library, bar, and dining space creates a truly special atmosphere, especially if you love books. We visited as part of a large group for a special occasion dinner. They accommodated us on very short notice after our original plans changed due to possible rain and outside seating only at our first reservation, which was impressive. Our waitress was fantastic, she handled our entire table (and others) by herself with no buss person and still managed every order and individual request with genuine care and efficiency. I haven't tried breakfast, lunch, the morning coffee/pastry take-out window, or the bar yet, but the dinner experience was excellent. Fair warning: this is not a budget-friendly spot. If you're watching every dollar or might resent the food due to prices, it's probably not the place for you. It's ideal for special occasions or when you want to enjoy a meal without worrying about the cost, each dish/cocktail is in line with upscale dining in the area,it does add up quickly with drinks, apps, entrees, and sides, though I read they have happy hour. We ordered appetizers (shared), I also had the opportunity to sip a few cocktails (when offered), I also shared entrees, and sides with some of our group. Everything we tried was very good, there were not stand-outs, all was scrumptious, from the start of appetizers: the warm bread with its delicious butter spread, the roasted cauliflower, the spicy crispy shrimp, the Steak Frites, the perfectly cooked French fries, and the sautéed spinach, all of which I had a taste of personally. The portions looked modest on the plates but were surprisingly filling, many of us had leftovers to take home. We finished with the warm cookie and ice cream, which was hands-down amazing, especially with the perfect touch of flaky salt on top. The cocktails were strong and creative. My first choice (suggested by the waitress) wasn't quite to my taste, it was too tart and strong for me, but she immediately removed it from the bill and happily brought me something else I enjoyed much more. Overall, The Library delivers a memorable experience, amazing ambiance, a beautiful setting, attentive service, and excellent food. Next time I'm trying breakfast.

Top notch spot. Beautiful decor and positive ambiance. Street parking was easy. The food and wine…read morevery tasty. Brussel spouts best of my life, truthfully! I even went to a book club here that was well run. A little pricey but it included wine. The servers were friendly and knowledgeable on the menu. I'll definitely be back to try more food items.

I love that you can either walk up straight from the beach or dine in on a regular day! They have…read moreso many great drink options and a fabulous pizza.

Wow. I expected more from a place rated 4 stars. To be…read morespecific we went to the beach bar because the restaurant wasn't open yet. The very first issue was parking. Parking is minimum $50 a day + fees. A cocktail? For an hour? Haha no. I'm being mildly disingenuous. The bar staff (and likely restaurant staff) will give you a QR code to validate all $58 of your parking. But it made me acutely miss a time when you could just park and patronize an establishment. Just don't forget to validate your parking, cuz they sure didn't ask preemptively. They were celebrating a 3-day grand reopening when we went on Saturday. There was *one* artisan in their market space. The music was pumping loud enough to not be able to converse. Although it drew a crowd of younger folks, there was not much to behold from the "grand" reopening. Not even s cost of paint. The beach bar may not have been part of the sprucing up idk, I didn't see anything worth celebrating. I meant to look at the size of the cocktail cup that we got (small), but $13-14 for a cocktail is highway robbery for the end result. And $18 for 6 wings ($3 a wing) was a little disappointing. I expected better of a Hilton adjoined restaurant. No one part was terrible. It was just the way they matched up - loud, expensive, small portions. If you're loud maybe you're cheap and tasty. If you're expensive, maybe you're fast and delicious. This was all the worst parts of a bar that doesn't care about its patrons' economics. A bar that wants to serve tourists with mediocrity and move on to the next crop of people who will never be there again. If you're a tourist it'll probably be fine, if overpriced. If you're a local, don't bother. To be fair, we should ask if there was anything good. hm ... no. We won't be returning. 3 stars is probably generous.

The casual restaurant located next to the pool at The Don Cesar Hotel. It's convenient for guests…read moreand offers a nice selection of seafood dishes. The pizza, pasta, and burgers didn't look to be very appetizing. For a safe dish, I recommend the crab cakes. This may be the best item on their menu. Crispy edges, nice remoulade, and frisee salad. The restaurant inside is pretty dated and the bar had a really unpleasant smell, like chemicals from a hair salon. There is some major renovation happening on the patio, so I'm hoping to return to something fabulous to match the reputation of the hotel.

Had breakfast with family. It's Easter break so we made sure to make a reservation. We walked up…read moreand was greeted right away. The pleasant hostess walked us to our table. We opted for outside and the weather was perfect. Our waitress came right away. Told us about the buffet if we wanted or we could do the menu. She was so sweet and friendly. We got our drinks and orders in. Drinks were great. My 10yr old got the buffet. She loved the fresh baked croissants. What we ordered- Chicken & Biscuit, Biscuit & Gravy, Smoked Brisket & Eggs, and Ranchero. Our order just took a really long time to come out and we noticed a few tables that came after us got their food. I will def come back for sure.

Such friendly staff!! Great seating inside and outside. Ample coffee and food options- something…read morefor everyone! Drink: Iced Caramel Latte with Oat milk. Large portion with rich flavor. So good!!

Service was fast and on point. We walked in and were greeted right away--no waiting, no confusion,…read morejust good vibes. We ordered a couple drinks and the Brie and pear breakfast croissant, and wow... absolutely delicious. Flaky, rich, sweet, savory--basically perfection. I'm 100% going back for more!

The shakshuka was fantastic. Thank you. The service is very pleasant. Dogs are allowed, too--they…read moreeven gave mine water in a dog bowl.

WARNING-VERY HONEST REVIEW…read more We eat out a lot and mostly leave positive reviews but we can't in good faith give Breeze a good review. First, we arrived at 12 noon, put in our name with Sofia who gave us a 20-30 minute wait time. When we returned 25 mins later, the party in front of us was complaining about waiting an hour yet she told them we were before them and she didn't have their name. She proceeded to seat them discretely before us. After 50+ minutes we said something. She told us to leave a bad review and to leave the restaurant. We had waited so long and lost opportunities to put in our name at other restaurants so we decided to wait. After an hour, we said something. We had watched another table waiting the last 20 minutes for their bill so they could pay and leave. Finally the manger came out and said no worries, we would have a table and he got us seated quickly. He assigned Nate as our waiter. We were optimistic that we were on our way to a great brunch as one person in our party had come to the restaurant and had a good experience before and so we were hopeful. We immediately placed our order since we had time to review the menu, we asked for waters and drinks. Water never came until we asked again. Silverware never came until we asked for silverware. . When the food did come it was meh. Crepe was dry, wrap was cold, best part of the meal was the Bloody Marys. The table next to us overheard our conversation and said they were also having an awful experience with the staff and would not return. Nate then told us we were difficult for no reason. When we had asked for the bill he told us he didn't divide it in 2 bills because he did it on purpose. He also said "my name is Nate, go ahead and write a bad review about me". We never intended to write any reviews. It was just an awful experience. We will never return and it would have taken such a small effort to make amends once we were seated, but instead the staff was rude and instigated patrons who were giving the restaurant business. Our community is small, we support only local businesses, but not this one.