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    Brasa's Restaurant

    4.5 (27 reviews)
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    Aji de Gallina  Stew made with shredded chicken breast cooked with Peruvian yellow pepper, parmesan cheese, and cream sauce.
    Michael F.

    First time diner. I will definitely return. Food is stellar with explosive flavor profile, tender protein, and all around enjoyable cuisine. Juice made from passion fruit was delicious. Waitress was attentive. Some menu items, eg, soups, were unavailable and waitress was apologetic and helpful. Restaurant has limited seating but relaxed atmosphere

    Almost no flavor Chaufa
    Tia M.

    Two stars because first visit it was so so. Second visit it was horrible. Waiters forgot us completely multiple times. Brought yuca without any sauces. We waited and waited and finally they came but yuca was cold by then. The chupe de shrimp was not good, aguadito had no flavor at all. Lomo was sad. Causa was wet. So bad. All of it. Waited an hour on hotdogs. Third visit was ok. We ordered an hour ahead and still waited on our food upon arrival. But they were nice and working hard. Yuca was great. Pollo was prepared well. This gives us hope they will do better. But first two visits were so bad I took 3 stars off. The two stars are for the third visit, they were nice. Friends had ceviche and it was not good at all.

    a car parked in front of the restaurant
    Y C.

    The real Peruvian flavor, I didn't think I would find one of the best Ceviches in the world in Kentucky, Many times we pay in luxurious restaurants and the food is very simple, if you want to feel a bomb of flavors in your mouth visit this place. El verdadero sabor Peruano, no pensé encontrar en Kentucky uno de los mejores Ceviches del mundo. muchas veces pagamos en lujosos restaurantes y la comida es muy simple, si quieres sentir una bomba de sabores en tu boca visita este lugar.

    Canchas

    This was my first time with Peruvian food and I can say it did not disappoint. To me it is kind of a meld of Mexican, Caribbean, and Puerto Rican food. The sauce on my Pesscador a lo macho ( I think that's right) was amazing and the mussels in the dish were the first ones I have ever enjoyed. My wife had the chicken with pesto and it was better than any Italian version we have had. The plantains were good and the sweet potato fries were the sweetest I've eaten. Service was great and there was plenty of cancha to eat for snacking while waiting. It is corn that tastes like popcorn but is not completely popped. It was delicious. I am looking forward to going back for more!

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    1 year ago

    The service was very friendly, relatively quick, and the food was tremendously good. We will definitely visit again.

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    2 years ago

    Food is excellent. Everything is pretty good but they should re price their appetizers, they are way too expensive.

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    2 years ago

    Great authentic Peruvian food. Nice atmosphere and friendly staff. Will definitely dine there again.

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    Raising Cane's Chicken Fingers

    Raising Cane's Chicken Fingers

    3.8(81 reviews)
    1.8 mi
    $

    Fresh fast food chicken! 4 of us ate lunch here and the menu is extremely limited but all cooked to…read moreperfection. A few side items as options and Chicken tenders or a chicken sandwich. Great alternative to Chick-fil-a for a quick lunch.

    Discovered Raising Cane's a while ago but have never reviewed. I have been to many locations and…read morehave always been impressed. We arrived at lunch time and it was packed. The staff was very friendly and quickly took our order. We ordered two Caniac meals (6 tenders, Cole slaw, French fries, Texas toast, and two Cane's sauce), two extra slices of Texas toast, and a cup of Cane's sauce (yes. We love it that much). Our meal was prepared very quickly and we sat down to enjoy our favorite chicken restaurant's meal. I have seen on social media so many people saying it's bland or that the size of the fingers has diminished. I don't pretend to get it. I am a heavy seasoner when I cook. Jalapeños most every meal. Pepper the fire out of my potatoes, etc. I. LOVE. SEASONED. FOOD. I say that to say I don't get the bland comments. Also, the fingers were so large, we ended up getting a to go box because we ran out of room. That never happens. The tenders were hot and crispy as were the fries. I'm not a fan of Cole slaw, but I do enjoy theirs. Slicing into the Texas toast, inserting a tender with some sauce on top is a must. Gotta say, this location is our favorite. We have several options when traveling through, but the staff, the cleanliness and the consistency keeps us coming back. Looking forward to our next visit!

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    Raising Cane's Chicken Fingers
    Raising Cane's Chicken Fingers
    Raising Cane's Chicken Fingers

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    Brasa's Restaurant - peruvian - Updated September 2026

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