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    Brass & Anvil

    3.7 (75 reviews)
    Closed 11:00 am - 9:00 pm

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    Ali L.

    Super cool ambiance inside. The servers were fantastic. Alex took incredible care of us and was extremely attentive during our dinner! Drinks were delish, food was hot and yummy! Def a fun place to checkout.

    Dessert, We couldn't decide so we got two! Both homemade and delicious!
    Brooke W.

    The service was wonderful. Everything we ate was good. The halibut fish and chips was huge and the batter was perfect. It didn't get soggy and the tartar sauce was homemade. The trout was also amazing..sooo good

    Joy Q.

    Came here for brunch. Cool spot with industrial interiors located right in the center of Carbondale's Main Street - pear salad with fried goat cheese Refreshing - pie with brown sugar cinnamon ice cream I was really impressed by the brown sugar cinnamon ice cream!! Service was a little slow during brunch hour as there was only one waitress

    "Purple" potatoes (vegan without this sauce)
    Katie G.

    We enjoyed a nice dinner here! Note that tables are extremely close together-not an issue for us but some may not prefer. Our waitress was very kind. I got three vegetable sides for a vegan option and it was plenty of food! I loved the "purple potatoes" (although not purple) and the mushrooms. The broccolini was also good with quite a kick to it. It's typical higher prices as you will find in this area. We were able to be seated on a Friday night around 6:30 with no wait!

    Pear & goat cheese salad
    Anthony C.

    Our experience started with Avery, an amazing and friendly hostess who kept us informed and entertained throughout the evening. I've never had a pork chop that delicious (and enormous) in my life and can't wait to go back and have the same dish again along with the sides that it came with, the pear and goat cheese salad was also one of my all time favorite salads, this place is a hidden gem. The prices were very reasonable for the area as well. My mother loved the fresh trout and the boys had the sirloin steak that came in a cast iron skillet and was also perfect. Lastly, the ambience was very rustic and made you feel like you were eating at yellowstone ranch, very Comfortable and well decorated. We will be back soon.

    Goat cheese salad and trout entree
    Oksana V.

    Very solid food, drinks and service. Went in for lunch but would come back for dinner. Cocktails were tasty and balanced as well. Very cute date place

    a sign for brass and anvil
    MaDonna W.

    Staying in Marble Colorado and coming down to Carbondale for all the delicious choices in restaurants ... we always seem to come back to brass and anvil mainly because, the food is delicious the ambience is just right and the staff are so friendly and gracious we had the Coloradorainbow trout Campfire style and it was so delicious we can't wait to come back and have it again!

    Chips N Dip appetizer

    Carbondale needed an upper-class steakhouse like Brass & Anvil. Service was excellent!

    Jessica M.

    Our group of friends have been friends for 12 years. We try and get together often but you know how life is, it gets in the way. Any way, we were vacationing in the area and wanted to have a late lunch in town. When we arrived at Brass and Anvil, Dylan was the only server there. He sat us, waited on us, was the bartender and was just delightful! He was very attentive, even though he had several tables, and made us feel like we were the only ones there. We were not originally going to go here, it just wasn't on our radar. But the drinks were delicious and the food was to die for! Thank you for a wonderful experience Dylan! We appreciated you for going above and beyond for us!

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    8 months ago

    Hire new waiters, rude and judgmental. Insulting even. Go back to aspen with your attitude. You are in carbondale...

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    The Kissflower - Smoked Salmon Grower Bowl

    The Kissflower

    5.0(7 reviews)
    41.8 mi

    We came here for dinner on an overnight stay in Paonia. Our Bed and Breakfast host recommended this…read morerestaurant for dinner. Atmosphere: The restaurant is located at the end of a state park past a trailer park, don't let the entrance fool you. They had plenty of parking. There is ONLY outdoor seating so keep that in mind, especially during the heat of the summer. You order at the counter and they bring the food to your table. They have a lovely outdoor seating area with beautiful view of the mountains and you can look at their small garden. Service: The service was great. Our food was brought promptly and everyone we encountered was friendly. Food: The food was AMAZING. I live in Tampa, Florida and this chef can easily compete with professional chefs in Tampa. The food was soooo good. The chef changes the mean each week and cooks based off what's available. The chef puts love into his food and it shows. We tried the 'Baked Feta' appetizer which was so good. It came with crostini and purslane. I've never eaten purslane before but it was so good. I had their 'Bone Marrow Pasta' and it was AMAZING. The pasta is homemade. My husband had their 'Smoked Salmon Grower Bowl' and loved it. They must smoke the salmon themselves because it did not look store bought. For dessert, we got their last slice of 'Apricot Blueberry Pie', the piece came with homemade vanilla ice cream. It was soo good. I can't say enough good things about our dinner here. We came here around 5:30, on a Monday evening, and it was very busy by the time we left at 7 pm. I recommend come right when they open because they only cook items on the menu until they're gone.

    Excellent food, creative, unusual farm-to-table dishes, funky-cool atmosphere and setting, friendly…read morestaff!

    Photos
    The Kissflower - Garden views

    Garden views

    The Kissflower
    The Kissflower - Restaurant

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    Restaurant

    The Stew Pot - Chicken green Chile stew

    The Stew Pot

    4.3(288 reviews)
    19.2 mi
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    This place is a gem! It is in a perfect sitting within the mall and carries a simple but purposeful…read morevibe. It smells wonderful, like you were back at home, waiting on Sunday Supper when you enter. Definitely not fancy, but the staff quickly greets you with a warm friendly welcome smile and some great tips on what to expect. It seems like they are only willing to hype up whatever they are serving in a modest way, because they seem to really enjoy the over-the-top reactions that will follow, once the meal is served. Seriously, I had a cup of their clam chowder, and a bowl of the Habanero Chile and pork stew, with sliced bread and butter. Wow! The clam chowder was very good, but that stew was super delicious. It was so good, we had to go back the next evening to do it all over again. This time I ordered the Chicken and sausage stew, which was also delicious. I would have gone a third night, if I didn't have to get back to So Cal the next morning. The prices are very reasonable and the service is friendly, prompt and professional. I highly recommend this place and just pray they will be open when I return in October.

    The Stew Pot is a cozy, reliable stop when you want something warm and satisfying. The habanero…read morepork stew was especially well done--rich, flavorful, and served in a generous portion. There's seating both downstairs and upstairs, plus a walk-up window for quick pick-up, which is super convenient. Beyond stews, they offer solid sandwich options, perfectly paired with a side of ruffle chips. They're also family-friendly, with a kids menu and a rotating soup of the day. And if you're ever unsure what to order, the classic beef stew is a safe bet that truly doesn't disappoint. Comfort food done right.

    Photos
    The Stew Pot - The bar area

    The bar area

    The Stew Pot - Havanero Pork stew on the left and classic beef stew on the right

    Havanero Pork stew on the left and classic beef stew on the right

    The Stew Pot - Menu

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    Menu

    Brass & Anvil - salad - Updated June 2026

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