Happy chicken catered our wedding & we were so impressed with them during the entire process. Their…read morefood is so delicious, their ingredients are fresh & our guests are still commenting on their menu over a month later. To note a few of my favorites were their buffalo chicken puff pastry bites, sweet & sour meatballs, chicken salad & pulled pork sliders, potato salad & Mac & cheese. Martha made the most delicious wedding cake ever - I'm from the UK & wanted to pay homage to my favorite British cake, the Victoria sponge. She literally blew us away with how yummy & beautiful it was. Not to mention, Martha & Zach are the most genuine, kind & down to earth people ever. I truly can't recommend them & their food enough!

When my program manager told me of Happy Chickens Friday lunch special, " crab cake Friday" , I…read morehad to have this popular lunch special: 5 ounce Crab cake sandwich on house made griddled bun (lettuce and tomato) with ramekin of homemade tartar sauce and house made chips $15.00 . Crab meat was back fin crab meat tasting of a combination of jumbo and special crab meat and flavored just right. Loving the Walton family recipe. The homemade chips were crispy, fresh, and didn't have that store bought taste. I dipped the chips in the tartar sauce because the sauce was that good. Thanks Martha and Zach!

First rate coffee and tea. I've had a variety of both, and enjoyed every hot drink that I've…read moreordered here. The fougasse is very good. It's ginormous in size, light-tasting and has a balanced proportion of olives to dough. Making it properly is difficult, hence the saying: "il ne faut pas brûler la fougasse"! The pain au chocolate is right in there, too. I've had some of their breakfast plates but haven't been as wowed by them. An easy-going, communal atmosphere is found within. Staff is friendly and service-oriented. Customers can observe baked goods being created on the premises. Whenever I visit friends in the area, I stop in.

What a gem! My Mom and my Grandma are on the East Coast so I visit often and every time I do I'm…read morehere every couple days picking up delicious breads, bagels and pastries & drinking a coconut milk latte and eating yogurt parfaits for breakfast! I make sourdough on the West Coast and it makes me feel so good to feed my family sourdough that is as good if not better on the East Coast! Love all of the values at Modern Stone Age & it's been very cool watching their evolution in the last 5 years!

Sweet Hearts Patisserie is a French style pastry shop on Annapolis. They are located in a shopping…read morecenter so there is lots of parking. They offer both indoor and outdoor seating. Staff were very friendly. Inside they played French instrumental music. Store is super clean and cute on the inside. They offer an extensive selection of flavors of their pasties which includes various macaron flavors, cupcakes, and cakes. I got a cannele, hazelnut financier and a mango iced matcha. The pastries were fresh, soft and mouth watering. The mango iced matcha was a little disappointing due to the bitter after taste of the drink. Looking forward to trying other pastries and other drinks at the patisserie.

I popped in here for an after lunch sweet treat, and this place did not disappoint. It has all of…read morethe ambience of a place I would go to for high tea with beautiful treats. There is seating available if you would like to enjoy a coffee or other heated beverage with your sweet treat. There is also the option to place orders for larger pastries, platters, cupcakes, and cakes. The staff working here was very kind and attentive. I opted for a small box that comes with two petite fours and three macarons. The macaron flavors that I tried were the salted caramel, milk chocolate amaretto, and dark chocolate. The petit four flavors that I tried were the red velvet and the triple chocolate. Everything I had here was so beautifully made and tasted fresh. I will definitely be back here again.

While exploring Easton on my way to St. Michaels, MD, I found myself with a very important problem…read more I wanted dessert. Not ice cream. Not candy. I wanted a proper baked good. A quick search pointed me toward Ruby's Cake Shoppe & Pastries, and after seeing it was one of the highest-rated bakeries in town, I figured the Universe had spoken. Off I went. Ruby's sits quietly in a little strip mall that would be easy to drive right past if you weren't specifically looking for it. Fortunately, I was looking for it because a day with a cupcake is almost always better than a day without one. When I walked inside, I had the bakery all to myself. As an overthinker who's capable of spending way too long deciding between desserts, this was tremendous news. Nobody behind me. No pressure. Just me staring lovingly into the bakery cases trying to convince myself I had enough self-control to leave with only one cupcake. Spoiler alert...I did not. Being the peanut butter enthusiast that I am, the Peanut Butter Banana cupcake immediately caught my eye. Banana and peanut butter is one of life's greatest combinations and this cupcake absolutely proved my point! The cupcake reminded me of a wonderfully moist slice of banana bread while the frosting was thick, rich and unapologetically peanut buttery. This thing was GOOD! Then Ruby herself came out to check on me. How cool is that?! We chatted for a few minutes and she told me her favorite cupcake is the Hummingbird. In fact, she laughed and admitted she usually eats three every time she makes them. Three?! Challenge accepted! Just kidding. Mostly. Naturally, I had to see what all the hype was about. And Ruby wasn't lying. The Hummingbird cupcake completely stole the show! It was incredibly sweet without being over the top, and the pineapple running through the cake made every bite bright and interesting. The cream cheese frosting was wonderfully sweet and paired perfectly with the cake. I honestly couldn't stop smiling while I ate it. At $3.75 each, both cupcakes felt like an absolute bargain. Ruby's also specializes in custom cakes for birthdays, weddings and celebrations, and after tasting these cupcakes, I can only imagine how incredible those cakes must be. Parking was plentiful right outside the shop, and while there are a few small tables inside if you'd like to enjoy your treats there, it seemed like most people were stopping in to grab dessert and head on their way. My advice? Don't just stop because you happen to be driving by. Make Ruby's the destination. I know I will! Anytime I'm within striking distance of Easton, there's an excellent chance you'll find me standing in front of the cupcake case once again pretending I'm only buying one.

We needed a birthday cake for our Miko, Celebrating her 1st…read morebirthday. Ruby's was highly recommended by a friend. I spoke with Ruby herself and she guaranteed that it would be made to order , that she personally tastes all her beautiful desserts. We were not disappointed, it was fresh, ready on time and enjoyed by all. I should also mention, this was made for our puppy ~ dessert aren't just for humans

We love popping in for cupcakes and cake truffles. Everything is delicious, though I'm partial to…read morethe Funfetti and the white chocolate raspberry when they have it.

Ordered two cakes for my Father-in-Laws 80th birthday. They were absolutely delicious and a huge…read morehit with my family. They not only tasted great, it was easy to order, and there was excellent attention to detail. Easy ordering and communication with the bakery. Ready on time as promised.

To be frank I am not normally a fan of cheesecake. I purchased one from this bakery because a…read morecoworker who was leaving loves it, especially ones with mixed fruits like at Pâtisserie Poupon. When I tell you this cheesecake turned me into a cheesecake lover I'm not exaggerating! It's sweet, creamy and the fruit pairs really nicely. Online ordering was convenient, my things were ready on time for pick up and parking nearby was a breeze for me. I will definitely be coming here anytime I'm looking for cheesecake for an event or even a single serve now that I know how good it can be!

I love baked goods and this place is so cute!…read more I do not claim to be a connoisseur of pastries, but in my humble opinion everything tastes good! I've gotten pain au chocolat, regular croissant, apple turnover, fruit tart, and more. Their croissants are my favorite--flaky but not too oily. The fruit tart could be a smidge sweeter. I've gone twice and the workers here were nice both times! Metered street parking in the area.

I stopped by today, but the store was closed during operating hours and there is a large FOR LEASE…read moresign in the window. I did call to confirm their hours before arriving, and recording didn't mention anything about the location closing, so it's unclear if they're still in business.

We ordered a Baby in Bloom Cake and a gluten free cake for our daughter-in-law's baby shower…read more Everyone raved about the cakes- they were stunning and delicious!! In all honestly- they were the highlight of the whole shower! Thank you!

I am not sure which is the best location of this local chain, but this one certainly had an ample…read moreline. Having said that, it was pretty well run and after waiting in line I found two registers waiting and was able to order a variety of baked goods and a fresh sandwich, which were prepared for me quite speedily. I wouldn't expect to be in and out immediately at peak times, but for me it was maybe forty-five minutes to wait in line, get food, and eat my sandwich. They offer good options for special dietary needs. The vegan sandwich is based on Old Bay marinated tofu, and they are not kidding about that. It is really, really Old Bay flavored. The tomato and avocado livens things up, but honestly the best part of the sandwich was still the sourdough bread, which is fair enough for a bakery. The spread of pastries I acquired was resplendent in quality and variety, and I will be happy to continue trying out all the Black Market locations to see which one is the most convenient.

Came here today around 10:30 AM with my wife for our first visit and did takeout. I'm really glad…read moreshe dragged me out the house for this one. We ordered the oatmeal pie, almond croissant, wildberry danish, Black Market bun, lemonade blueberry scone, and a caramel cappuccino. Ordering took maybe 4 minutes, and our food was already being bagged while we were ringing up. The drink took another 3 minutes, which was more than reasonable considering how busy they were. What really stood out was the customer service. The guy behind the counter found out it was our first time and immediately gave us a free scone, then took his time explaining how everything works. He walked us down the line, explained what each baked good was, pointed out the most popular items, and even shared his personal favorites. As busy as they were, they still made sure we felt taken care of. There was also a young lady bagging orders who jumped in and out of conversation while working--just as friendly and welcoming. Service like that is refreshing and definitely made an impression. He jokingly asked if he'd see us next weekend... and yeah, we'll definitely be back. The shop was clean, noise level was moderate, and there are a few tables if you get there early or get lucky, but most people seemed to be ordering to go. Lighting was good, and I didn't really notice any music. Price-wise, everything felt more than fair for the quality. They told us everything is cooked fresh daily and they basically go until they sell out--which makes sense given how much business they were doing. The food was excellent: fresh, flavorful, and a great mix of sweet and savory. Honestly, the only regret I had was not trying the breakfast sandwiches--we watched a few being made and they looked serious. Overall, this was an all-around great visit. The way they operate is unique, the food is top-tier, and I can absolutely see why people rush in to grab their favorites before things sell out. Without a doubt, we'll be back.