Cancel

    Open app

    Search

    Brick's Smoked Meats

    4.1 (916 reviews)
    Open 11:00 am - 10:00 pm

    Waitlist - Brick's Smoked Meats

    Live Current wait: under 5 minutes

    Brick's Smoked Meats Reservations

    Brick's Smoked Meats Photos

    Business Info

    BRICK'S SMOKED MEATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    You might also consider

    More like Brick's Smoked Meats

    Recommended Reviews - Brick's Smoked Meats

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Gluten free brisket tacos, the horseradish sauce was unexpected but very tasty! Street corn on the side.
    fantasy t.

    Nice, modern BBQ restaurant. Went for lunch during the week and it wasn't too busy. I had the gluten free brisket tacos and they were great. One in our party had the bacon jam burger and said it was really good, as well as a brisket and rib platter. Although my son said the brisket had a bit of peppery spice, it might have just been the piece he got. Save room for the shooter desserts, s'mores, key lime and banana brûlée were delicious and the perfect size! Waitress was very friendly as well.

    Bar
    Kristina M.

    Brick's Smoked Meats is a great place to dine! The bar is beautiful and the bartenders are very kind. The drinks and food are very tasty. You will not be disappointed if you come here. I love to drink cider over beer and they have a wonderful selection. They have some of the best deviled eggs, corn, Brussel sprouts and bacon wrapped jalapeños. The environment is so nice with indoor and outdoor seating. They have some cool merch when you walk in you cannot miss it. Overall, I highly think you should come and check this place out. They have great BBQ food and some awesome drinks!

    Drink menu
    Stephy G.

    The service was friendly, though a bit on the slower side not a dealbreaker, just something to note. There's a spacious indoor seating area, and if you're visiting over the weekend, you might catch some live music in the evenings, which really adds to the atmosphere. The outdoor patio is pet-friendly, so if you're traveling with your dog, definitely bring them along! And don't skip the bacon burnt ends - they're a must-try and absolutely packed with flavor. Pro Tip: Parking is limited on the street, but there's a convenient and affordable parking garage just steps away, which makes visiting a lot easier!

    Sample platter
    Richard S.

    Meeting friends from Venice so I booked in advance via Yelp; concerned given farmers market still operational at noon. We got tied up in a protest on Bayfront so having a reservation proved to be a smart move. Friendly service- my sangria was very good as was my brisket sandwich. The fries were good too but the brisket stole the show for me. The sweet bbq sauce added flavor as well. We never felt rushed and everyone enjoyed their meals( 2 vegetarians so salad and my wife ordered a burger). Ambiance is industrial with tv's scattered throughout. When we finished, farmers market was wrapping up and the protesters were gone; nice ending to a nice Saturday afternoon.

    Smoked Turkey Breast, Brisket, mac and cheese, and street corn
    Bisan A.

    Stopped by Brick's on my drive through Sarasota. The pictures online and the good reviews persuaded me, and the hype was real. Service was incredibly great. Our server was super friendly, and she told us about th history of Brick's and how they have the largest smoker in the state! I got the smoked turkey breast and the brisket, with street corn and mac and cheese as my sides. Everything was super tasty! Overall, I can understand why Brick's upgraded from their food truck days. Definitely worth trying.

    Lunch: pulled pork, beans, sprouts
    Keith S.

    Lunch of champions!! get this: pulled pork baked beans brussels eat the brussels Mix the pork into the beans every bite. BBQ sauce is a little runny, a little sweet. Works well!! Nice am-bee-yance Nice wait staff Hope I can come back soon

    Pimento Mac 'n Cheese...literally one of the BEST I've ever had
    Paige G.

    Really loved this place, but this time it was not so good. Some of our order was incorrect and the burger was raw inside. The manager was nice and asked if he could take the burger back in the kitchen as a learning experience for his chefs.

    Bacon Burnt Ends
    Dwaine C.

    This is a cool bbq joint. I knew it would be good walking in. The smoke smell was amazing. They have a good drink menu also. Our server was friendly and attentive. We started with the bacon burnt ends. They were delicious. We ordered the 2 meat meal with 2 sides. I got the fall off the bone ribs and my wife got the sausage. They were amazing. Cooked perfectly . The pimento Mac and cheese is good. Not creamy but good flavor. The Brussels were good with some bacon on them. The corn bread wasn't that good. The bbq was excellent.

    BBQ hate crime! My mistake should have checked their work! It sucks
    Jon P.

    Dec 23 ordered 2 pounds of sliced brisket! I received what could only be described as a BBQ hate crime! Shame on me for not checking their work! 11am pickup Manager too busy with bar inventory no hostess waited while the kitchen handed off this atrocity

    Cracked dry turkey, fatty brisket and dry burnt pulled pork.... ugh.
    Scott V.

    My work decided to bring our department out for lunch one day and had heard about brick's so was excited to go. Being from NC I am definitely not a 'Q snob, but I do love me some good down home 'Q. Started on a bad foot when we absolutely could not find a place to park, but long walks are good for ya, right? Environment was nice, wait staff super polite, but while we were there, we saw another customer carry his food back to the wait staff and he seemed pretty miffed. Food arrived and looked okay, but the Texas caviar was about the only decent thing on the tray. Pulled pork was very dry and burned in some place, not in a good way. Brisket was undercooked and fatty. Come on! If brisket is done right, the fat renders in making it tender and delicious. The fat was everywhere and a little grizzly, too. The smoked turkey? Just look at the photo, it was soooo dried out it was actually cracking apart before I even started to eat it. And this is a meat place? Sorry, three strikes and you're out, no one should have to drown 'Q in sauce to get it down. I was really excited to hopefully find a replacement for Nancy's, but this wasn't even close. But it was entertaining to see the birds just flying in and out of the window snatching up scraps, seemed like they enjoyed the meal, we sure didn't as pretty much everyone in the group felt the same way. I'd put Sonny's in front of this place and I detest Sonny's.

    See all

    11 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 7
    Thanks 3
    Love this 7
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 9
    Thanks 2
    Love this 7
    Oh no 0

    4 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Amazing food and the best service!! Always a family favorite from our youngest to our oldest!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jon P.
    73
    4
    1

    5 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Scott V.
    1
    150
    226

    3 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Josh D.
    20
    11
    3

    4 months ago

    Awesome restaurant! Went on Valentine's Day and Mike made sure we had an awesome experience! We will definitely be back!

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kathy J.
    155
    64
    9

    9 months ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Arthur S.
    470
    119
    39

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Awesome food, super nice staff, chill atmosphere. We love brick's, always a favorite!

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Bob S.
    6
    47
    2

    7 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Meghan C.

    Meghan C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 23

    Brick's Smoked Meats Reviews in Other Languages

    Ask the Community - Brick's Smoked Meats

    I realize you're a meat kinda place, but any thoughts about adding a bbq'd salmon or other non-meat items for our meatless friends? Impossible Burger, perhaps? I've been to Bricks and lovelovelove the meats, but my other half can't do meat ?

    Hey KG! Great question. We actually serve veg-heads & vegans all the time who leave happy after enjoying our smoked porto "bellies" either as a platter, tacos, or on a bun as a melt. We've been hearing good things about this Impossible Burger,… Read more

    Don’t See Your Question? Ask Away!

    You might also consider

    1592 Wood Fired Kitchen & Cocktails - Open faced Shrimp handheld

    1592 Wood Fired Kitchen & Cocktails

    4.3(407 reviews)
    0.1 mi
    $$$

    A five star first dining experience at 1592 Wood Fired Kitchen. The amazing Greek food met with…read moreattentive service by our waitress, Shannon made it an enjoyable night. We were impressed with her recommendations. She made us feel very welcome, which added to our fantastic meal. We enjoyed all of the appetizers - spanakopita, grilled octopus, spicy fries with feta, and dolmades. All were delicious, however, my favorites were the dolmades and grilled octopus. For dinner, we ordered the beet and feta salad and open face lamb and chicken pita. Absolutely delicious! To end our meal, we shared the carrot cake with pecans and cranberries. The combination was out of this world. Looking forward to dining here again. Thank you for the great meal and service.

    My spouse and I went in while walking around the area. The food was very good. We got 3 appetizers:…read moreMontreal's Poutine (We love FF's like this. There was a good amount of cheese curds and the gravy with the FF's were perfect. Truffle Burrata, also very good the black garlic is strong but it worked nicely with the dish. A large serving. My spouse loves mushrooms. I like them but it was still really good. Cubed yellow fin tuna: Also a very large portion and good flavour but it could have gone without the tomatos (and I love tomato's) And perhaps served with a rice cup or something to scoop it up. Everything is diced up so it makes it kind of messy to eat. We got a burger to split. we didn't order a side but the waiter I guess put them in anyhow. The FF without the poutine are just ok. The burger on the other hand was really good and cooked perfectly. We split everything and took home left overs, as it was a lot of food. We shared the butterscotch gelato and had coffee to go with it. The service is good, The athompshere is pleasant. We will definitely be back to try some of the other items. I'm not a greek fan so I wouldn't touch those but my husband will. :)

    Photos
    1592 Wood Fired Kitchen & Cocktails
    1592 Wood Fired Kitchen & Cocktails - Truffle burrata Parmesan pizza

    Truffle burrata Parmesan pizza

    1592 Wood Fired Kitchen & Cocktails - Mushroom risotto, added braised lamb

    See all

    Mushroom risotto, added braised lamb

    The Doctor’s Office - Vodka Tomato Souo

    The Doctor’s Office

    3.9(290 reviews)
    16.0 mi
    $$$

    Ok. I've done all sorts of Yelp searches for this area, and but somehow i missed this place on my…read moreradar. As we wandered about looking for someplace for dinner (the place we had intended for the evening was maxed out with one large party, so needed to look elsewhere) realized we just happened upon a place we had driven by a couple of times called "The Doctors Office". They had a beautiful garden area outside where people were dining, but it was a pretty warm night, so decided to check out the inside - where we found a really cool space and were greeted by the host asking: "Do you have an appointment?" (Get it? Doctors office...reservations...appointment!? Too cute a play on the doctor's office thing! : ) Well, we did NOT have said appointment (and the main dining area was quite full!) but thankfully there was one table remaining in the back lounge area, which was through a hidden door made to look like a bookshelf! This area also had its own cool vibe. Waiter (Matt) immediately placed two little medicine cups in front of us - to sample their cherry rum punch. Delish. I ordered a cocktail (cannot recall the name but along the lines of a manhattan) while my DH stayed with red wine (boooooo-ring! ; ) We shared the smoked salmon appetizer (super yummo!) Then on to dinner. OK, we're talking seafood country here! But, over the course of the several days we've been here, I ordered seafood every single time. I adore seafood but was ready for something else. So, was being realistic when I ordered something on the beef realm. Got the short rib dish and it did not disappoint. It was excellent. Maybe not the "easily shredded with a fork" ones I have had elsewhere, but certainly super tasty and not at all tough or fatty. DH got the shrimp-lobster tacos and said they were incredible! No leftovers coming home with this guy! Our waiter, Matt, was new to this establishment (but not waitering) and was attentive and personable - above and beyond. Would highly recommend. No, you're not going to get any water views (this place is sort of hidden away in an obscure spot behind a plaza) but well worth the visit!

    Have been wanting to go to this place for years and finally went and unfortunately it was…read moreunderwhelming. I feel like the drinks used to be a lot more creative from what I saw on their socials and from what my friend said who went back in the day it used to be more of a speakeasy elevated cocktail vibe versus a tiki/dive bar vibe. We had to ask for the chips that are supposed to be given complimentary and then we ordered bread and soup which literally took an unnecessary like 30 mins or more to come out as we watched the people on both sides of us get their full meals before us when we got items that just had to be reheated. The tomato soup was very good once it finally came out, the rolls were good but nothing as great as the hype in my opinion for the menu. The drinks were good but honestly the starter shot given at the bar was my favorite which was a hibiscus Pom margarita which I ended up getting fully as my second drink. Service started out hot but then went downhill but that is unfortunately the standard of when gratuity is already included in a check. Then when it came time to pay it got weird when there was a simple mix up when my friend intentionally overpaid even with gratuity involved in her check and the bartender asked her if she wanted change and she said yes but never brought it back. My friend gave 3 - 20s on a $38 check (gratuity) already in but she wanted to tip a few more dollars because she is a very generous person and then when she asked about her change that's when it got weird and the bartender made it seem like she didn't understand why she wanted change instead of just apologizing for the mistake and they went back and forth for a few minutes with the bartender ending up just giving her the extra $20 back. Just left a weird taste in our mouths for the experience when I feel like any bartender would understand what she wanted to do with giving extra larger bills to split especially when she said she wanted change and it was a massive overpayment or if the thought there was a very generous tip like 30% would make sure with guest that's what they want and show appreciation if that were the case. It was just weird how it all was handled. The decor was on point for Christmas and the vibe was very casual but oldie vibes which makes sense for it being in Anna Maria island.

    Photos
    The Doctor’s Office - Dude who stayed too long

    Dude who stayed too long

    The Doctor’s Office - Praline Alexandra with homemade ice cream!

    Praline Alexandra with homemade ice cream!

    The Doctor’s Office - Old fashioned, cinnamon stick that looks like a cigarette

    See all

    Old fashioned, cinnamon stick that looks like a cigarette

    Wink Wink Food & Drink - Roasted Brussels Sprouts

    Wink Wink Food & Drink

    4.3(51 reviews)
    0.5 mi

    There's a floral pop up event of some sort going on The food…read morewas great! And the drinks were unique and tasted even better! The charcuterie was like a dream, and the Popsicle champagne drink wasn't too shabby! The service was good, and it wasn't too busy when I went. There's definitely photo ops for days for all my fellow content creators! The manger was friendly as well, and was nice enough to check in on all the guests here and there. Will def come back soon!

    Would we return? Maybe…read more We tried Wink Wink before a symphony at Van Wezel two evenings ago. The menu - though not expansive - offered a fish, a steak, a chicken, a pasta, a burger, wagyu meatloaf, salads and several other options, appetizers, a full bar & wine. The four of us were very pleased with the food, service - and live music (guitar/singer was excellent). Overall experience, 4.8 stars out of 5. For that, we'd definitely return. However - the parking experience was a fiasco. Given this was our first visit, my husband circled the hotel/restaurant twice as the clogged pull-in area was full and there was no valet in sight. Also / no signage to direct us. Finally - my husband opted to pull into a reserved lot behind the hotel/restaurant and temporarily parked as I sought someone to direct us.... I walked past the valet "station" - nobody there (perhaps busy with other guests) and I headed to the restaurant to request assistance with parking. My husband followed shortly as he found the valet and asked if ok to leave the car - the male valet handed us a parking placard and said he'd take care of it, no problem. Ten minutes later a young lady valet approached our table - telling us she dug thru my glovebox to find us - asking if we realized she could have us towed. Beyond rude. We attempted to tell her the other valet had checked us in - but she continued down a shaming diatribe at our table - telling us how folks park back there illegally, etc. When we asked to speak to a manager, the young lady valet informed us that her company was a third party and she was not employed by the restaurant so our dissatisfaction with her rude & threatening behavior was nothing the hotel or restaurant manager could do anything about.... Eventually she walked away /her nasty attitude intact - and the male valet squared things so we could enjoy a lovely dinner. When exiting, no valet in sight again, we waited at the pull-in area where two other couples stood next to cars asking us where they were supposed to park or find the valet. Another couple were standing next to their car asking where the valets went, waiting for their keys to depart. Fiasco. Time for a better valet system! So Wink Wink gets a 5 but the valet is a big negative. We live here year round and there are too many options in Sarasota to deal with a valet threatening to tow us at our dining table.

    Photos
    Wink Wink Food & Drink - Inside restaurant

    Inside restaurant

    Wink Wink Food & Drink - Pickled Eggs

    Pickled Eggs

    Wink Wink Food & Drink - Deviled eggs

    See all

    Deviled eggs

    Brick's Smoked Meats - newamerican - Updated June 2026

    Loading...
    Loading...
    Loading...