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    Brickyard Pizza

    3.4 (30 reviews)
    Open 11:00 am - 9:00 pm

    Order Brickyard Pizza Takeout or Delivery

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    BRICKYARD PIZZA ATMOSPHERE

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    Vegan Menu!!
    Sensi V.

    Update to the update - Picked up my pie: peppers, onions, black olives and meatless crumbles. Don't forget the crushed red pepper. I prefer to stick with fresh veggies only on pizza, but will try the vegan sausage next. Probably won't get the crumbles again. Note, they do use daiya, so if you're not a fan, ask for a small amount of daiya or none at all and add your own plant based cheese at home. I did that on one order and added more plant based mozz and kite hill ricotta at home and next day it was so killer- that NY - next day - cold or reheated pizza - the bomb. Vegan menu included in this review. Updating to 5 stars for the vegan pizza. I so appreciate a local spot that can deliver a vegan pizza that tastes delicious. Even the non-vegans were satisfied :)

    If this looks undercooked and doughy that's because it is.  These became raccoon food. The rest I cooked in my oven to a decent crisp.
    Ziltoid The Coffee Snob C.

    They fell off. Their first year open they were good and I had high hopes but the last few times I tried this place it fell flat. The final straw was ordering 3 meals and one plain pizza pie and the pizza was so undercooked and doughy I was in amazement. Seriously if you are a pizza place and you place an undercooked regular pie in a box and give it to a customer then you might as well start looking on career builders for new employment because it is only a matter of time before you close up shop. Sorry you jumped the shark. You are a pizzeria that can't make and cook a pizza properly. As for the meals? Who cares they ruin pizza.

    chicken wings with ranch dip
    Rebecca P.

    Lovely staff and great food! Tried the bone in wings, garlic knots, and burger. Very tasty!

    the vegan menu

    Not from the area and stumbled across this pizza place after running into Walgreens. Very happy to see vegan options. Great crust! Enjoyed our vegan meatball/sausage/daiya cheese pie.

    The brownie looks like it's been opened and it's small and crusty

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    1 month ago

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    3 years ago

    Best Pizza around, and easily the best Pizza in Saugerties. Good prices, nice staff, and great cooks!

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    3 years ago

    Food is disgusting horrible customer service! staff is nosy, and all they do is talk behind peoples back I hear

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    3 years ago

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    5 years ago

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    Danielle L.

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    5 years ago

    Ordered pizza from here tonight for delivery, was fast and affordable! Loved the pizza, best in town Ive had!

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    Annarella Ristorante - Meatball side

    Annarella Ristorante

    4.6(229 reviews)
    3.6 mi
    $$$

    For our wedding anniversary, we traveled across the river to Annarellas Ristorante on 276 Malden…read moreTurnpike in Saugerties We arrived early as we were traveling about an hour away and we're aware there were many detours as the Malden Bridge is undergoing repairs.  I'd read about Annarellas prior to this, and based on glowing reviews chose this to mark 50 years together, 39 as husband and wife...long engagement! We were not disappointed. We were seated promptly by our lovely hostess, and Shaun immediately came over to recite specials and to take our orders. He was attentive and we knew we were in good hands! We started with the Dr. Fox Cocktail: Angostura bitters, Bulleit Rye, Apple Liqueur, Dry Curacao, and Sweet Vermouth, which was perfect. It was accompanied by a hummus trio to spread on the bread. There was also a delicious foccacio. Next we were served a perfect salad, delicately dressed, and what made the salad so delightful was that the lettuce was torn into manageable pieces. A pet peeve of mine is large lettuce leaves that are difficult to wrangle, and this was not the case here. There were also tiny bits of cauliflower that gave the salad a nice texture and crunch.  I had the Stuffed Artichoke and my husband had Shrimp Gamberi on an Arugula salad. Both were substantial and beautifully seasoned. We had two glasses of an Argentine Tomero Malbec. It was a generous pour. For the main course, I had Polla al Limone (Lemon Chicken) over spinach. A simple dish done well. My husband had the Halibut special, a classic Mediterranean baked halibut with tomatoes, capers, and olives. So good that he finished it all...a rarity for him. (The halibut was pricey and it would be appreciated if the price was mentioned when the specials were gone over. Perhaps we should have asked.) We finished with a Sorbetto al Lampone, a tart raspberry sorbet in a dark chocolate shell and sliced.  And as we left, our sweet hostess brought over Lucianno, the most adorable puppy, to send us off with puppy kisses! We definitely will be back...especially for the wild boar ragu over pappadelles. One nitpicking observation. The entrance to the restaurant was a tad shabby. We mistook it for the service entrance. It needs to be spruced up to match the superb food inside!

    The wild boar ragout was the best part of the meal, I would definitely recommend trying it and skip…read morethe stuffed hot Italian peppers. Usually I like to pick what dishes are considered popular on Beli but I really wanted to try them, they're just too hot and not very satisfying to kick off your palate. The bread was okay, a little (very) messy and the hummus trio was cute but not necessary or particularly tasty. The pollo al limone and gamberoni e fagioli were good, a little dry but not a deal breaker. Service was nice, the place is pretty casual so I would recommend for a regular casual date night, it's not fine dining--the experience was nice but not luxurious. What I mean is it's cozy and inviting, not elegant and stuffy. Cheers!

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    Annarella Ristorante - Inside

    Inside

    Annarella Ristorante - Homemade focaccia bread delicious

    Homemade focaccia bread delicious

    Annarella Ristorante

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    Brickyard Pizza - pizza - Updated May 2026

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