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    Bridge Street Pizza

    4.2 (100 reviews)
    ModeratePizza, Chicken Wings
    Closed Closed
    Updated 2 months ago

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    Margherita pizza with pepperoni added by request.

    New owner! We went 2 nights in a row to get the margherita pizza! It actually had fresh mozzarella on it in big slices. Excellent hand tossed dough as well so we will be back.

    Chicken Wings
    Sanchita D.

    Do not get wings from this place! They are small pieces of boiled chicken that they pour some sauce on. They were inedible and cost $15

    Twisted Killer Bread Sticks (Medium)

    Their pizza used to be amazing! I'm not sure what happened. The crust now appears to be premade. It lacks taste and the killer bread sticks were just twisted premade dough. It's been a few years since we had it last, but I remember it being so much better. The guys working were really nice though.

    a slice of cheese pizza
    Cory H.

    If you are looking for the place walk right past domino's and there you go. A small shop that right now only has one employee also the owner. Very friendly guy, he's a steelers fan which we will not hold against him (Go Giants). Let's start with the garlic bread with cheese, love the thickness kf it and thebsauce had a great taste. I wish I had a pasta dish for this to go with rather then a pizza. Now on to the pizza. As a NYer I have a pretty good sense of what good pizza and this very good. The pizza had a nice thin crust and great flavor, the cheese pull showed that it was not a cheap brand of cheese and he cares about the products he uses. If you want pizza walk the extra 10 feet down from domino's and go to a real local pizza place. If you don't care about throwing away money and have no taste in pizza order from domino's.

    Inside
    Rebecca M.

    I don't know what happen with the previous owners but this guy knows what he is doing! I picked up my pizza, it was ready in a timely manner. The service was friendly and knowledgeable as well as flexible with omitting toppings that would normally come on my pizza. I ordered a gluten free shamrock pizza. It comes with pesto, spinach, artichoke, pine nuts and feta. I swapped out the pesto sauce for regular pizza sauce and omitted the shake that would have been on it. It was fantastic! Perfectly done ..yes, including the bottom! This will be on my go to list for pizza! Now, if they would just use a delivery service.. I hear he's working on it!

    Pep and sausage.. used to be over loaded with toppings

    did bridge street go under new management? they have a call center answering the phones and don't know what's on the menu. also, the pizza has definitely dropped down a couple notches.

    The Italian Sub
    D.F. C.

    Stopped in mid afternoon for a bite to eat. I was the only one in the restaurant. Owner was very accommodating and pleasant. Italian sandwich was very large, warm and tasty. Hit the spot!

    After waiting on hold for 15 minutes they accidentally hung up on me. Was so excited for this! Darn it.
    Ann H.

    Today I ate my words. Literally. After a frustrating experience with Bridge Street I decided to try and call them again. Somehow the stars aligned and not only did they answer but I wasn't put on hold. And thank goodness because that meal was amazing. We are in town for hockey for my oldest son so I made sure to order a big meal. Garlic cheesebread - yummy though not a show stopper Wings - wow. Amazing quality and fantastic flavor though the spicy bbq could've been hotter Meat pizza - now that's was fantastic! Perfect crust massive amount of toppings. Phenomenal flavor. In summary this place was a hat trick. Yum!

    The Dubliner
    Mike N.

    Bridge Street Pizza--- as I have stated Pizza is really not my thing, however i would call this my favorite pizza place, always comes fresh and hot and the boneless wings are excellent During these strange times we have jab more than our usual share of pizza and this is the one we keep going back todefinitely worth a try

    S B.

    Really great and flavorful pizza. Perfect crust. Garlic bread with marinara and hot wings. Pizza made fresh. Great mom and pop shop. Enjoyed this. Would recommend.

    Adam T.

    Carry out order, 12in pep. Crust had a nice crunch on the outside and got a little soft toward the middle, definitely not soggy though. No big deal for me. They use cornmeal, albeit not that much. Significantly less compared to Minelli's where you feel like you're choking on sawdust. Not a fan, but it's pretty minimal so I can let that slide. Pepperoni was different than most and had some chew and pull to it. Felt like I was eating a different type of salami until the taste of the peppers kicked in. I loved the flavor. Sauce was decent, no sweetness which is a plus for me. Chewy cheese with good flavor. Didn't blow my mind, but for comparison it blows the Dominos next door out of the water. How anyone could get dominos with this place next door is insane to me.

    Meatball with half mushroom added on. Delicious!
    Veronica M.

    Have lived in Dublin for years and never tried Bridge St. I was encouraged by all the great reviews in the Pizza Connoisseurs group and decided today was the day. We got a meatball pizza with half mushroom added. The crust had great texture (thanks to cornmeal!) and a hand tossed feel (not crackery thin but by no means doughy). The meatballs were a little spicy for my husband but I think they were great. Mushrooms were delicious. The gentleman who was at the store was very kind. It was ready in about 20 minutes. All in all, fantastic pizza. Would definitely get it again!

    Pepperoni and sausage pizza.

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    1 year ago

    Overlooked quality pizza place. Have been pleased with consistency too. Love the pep deluxe.

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    4 years ago

    Pie cut, mozzarella and great sauce.. simple right? Nope, most ohio pizza can't figure it out. This is a hidden gem, and finally pie cut..

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    3 years ago

    Was super good. Great service. There was a lot of options for food they had subs pizza

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    Ask the Community - Bridge Street Pizza

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    Stopped here to get bubble tea felt like I really needed to eat something so I decided to veer away…read morefrom getting bubble tea and chose pizza Maybe not the smartest thing to do at 3 o'clock because pizza was probably out there since 12. I chose the bridge park special, which was a pizza with an olive oil base mozzarella cheese with a basil pesto over it. Grilled chicken and grilled onions. The chicken taste like rubber. I did not eat it after the first piece didn't trust it. It's very hard and chewy. The rest of the pizza had a good flavor. It was served a little too hot, but considering it was 3 o'clock, I was glad it was heated thoroughly. There was a lot of olive oil on it. It was a very greasy piece of pizza you needed an extra napkin. Service was excellent. The man that took my order was pleasant and he even brought my pizza to where I was sitting that was appreciated and a surprise. As far as ambience, there's like patio twinkle lights on the top. It's a big food hall so the seating is shared among all the vendors again I was there at 3 o'clock. There was maybe two other patrons it's not a very popular time. Would it come back? Sure I would just come back closer to 12 when the pizza was guaranteed fresh I feel this might've been sitting for a while. This would've been a four or 4 1/2 star piece of pizza had the chicken, thin tender Instead, I had to go with a three cause it was neither wonderful nor was it awful. It was just good. Again, I would come back... And will. And when I do, I hope I can give it a higher score.

    UPDATE: After since I ate (only some) of this, my stomach has been upset for 2 days. I regret…read moreeating any of this weird food. Not food poisoning, just stomach upset. I want to start by saying, normally this is a pretty good spot. Lately, man idk what is going on. I got the strangest margherita pizza I have ever had, and a cheese and pepperoni that was also kind of weird. There is almost no cheese whatsoever on the margherita, and it was dehydrated too, which was also unusual. The cheese and pepperoni one was fine I guess, but there was a solid layer of pepperoni beneath the cheese, which made the texture benefit super wet. Again, all just kind of off. Service is good; not a freestanding location and it's inside the Bridgepark north market. I can't say if I would come back or not? Perhaps if I saw a tastier looking item walk by that was ordered from here. Posting a photo of one of the slices.

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    4.2(233 reviews)
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    This is my favorite pizza place in Dublin, and maybe even Columbus!…read more They do not take reservations, but I've never had any difficulty getting a table. My go to order is a half salad (my favorite is the house chop or seasonal salad, not a huge fan of the kale caesar) with the almond pesto pizza and a side of their homemade ranch. They used to be able to do a half and half of any specialty pizza, but no longer do that unless they have the same base sauce, which is a major bummer because the pizzas are much too large for one person. I've also tried their buffalo cauliflower, arancini, meatballs, poblano chicken torta, brown butter brownie smore-- you really can't go wrong with anything (except for the raspberry hibiscus iced tea... not that it's bad but I've tried ordering it 3x and literally every time they forget to bring it out lol... not sure what that's about). I love that they source local ingredients, the food feels elevated for a pizza place while still having a nice cozy but laid back atmosphere. They also have a great happy hour with deals on appetizers, house wines, and cocktails. Great versatile spot for a laid back lunch or dinner and drinks. Excited to visit again soon!

    Still looking for an establishment that has a Margherita pizza as good as Pies & Pints that closed…read moretheir Worthington location. Thought we'd try Harvest due to their positive reviews. Parking is a bit of a challenge due to all the restaurants in the area(especially on a nice day). Ambiance is nice, service was good(a bit of a wait until our server got to our table). Ordered the Margherita pizza $18 for a 12". It took awhile to come out. And when it did it was not really hot. Part of the crust was burnt, but the middle of the pizza was almost cold. Wanted to like the place. May try it again just to see if this was just an off night.

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