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    Brio Italian Grille

    3.5 (501 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    BRIO ITALIAN GRILLE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Lamb with Alfredo! The lamb was amazing, just slightly salty.
    Kirstin N.

    Don't come here expecting to make it a quick meal, even during lunch service. Expect that you'll be here for a bare minimum of 1.5 hrs, if your party is small. And don't expect to hardly get checked on. Came during a weekday for lunch and they seem to be understaffed. Our waiter did his best but he appeared stretched thin. We was waiting several tables stretched all across the restaurant. And every table was full for the lunch service. Food was great, as usual. Always love the pasta a la vodka and their salmon Fresca is what I usually come for. The lamb is over priced but really good when done right. We have had 1 incident where the lamb was not flavorful.

    Gorgonzola Cream Campanelle
    Janae I.

    We came here for my birthday before a movie. It was probably poor planning on our part not giving ourselves more time, but we did have a reservation and still ended up waiting a long time. My husband requested a quieter or more private area, and he let them know it was for my birthday. But we were seated in the general loud area next to kids heading to a sweetheart dance. And they didn't do anything special for my birthday. Our server whose name I don't remember wasn't very happy or friendly. He was actually a little bit curt and seemed put out to be there--maybe a bad day? He was straight up rude to the kids at the table next to us, too. We got the Truffle Garlic Toast with Ricotta, which was fine. My wedge salad was really good. I ordered the Gorgonzola Cream Campanelle. The pasta was really tender and good, but otherwise I just felt like it wasn't worth the price point. Honestly, with the wait, the lack of attention to a special occasion, the price we paid, and just the hassle factor of Fashion Place, I don't know if I'd come back.

    Lamb Chops*

    Food was completely burned. Couldn't get ahold of waiter to get check and get out for more than 30 minutes after finishing. Won't be back. These are their "medium" lamb chops.

    Pasta brio
    Jay M.

    I went on a Monday evening, it was very quaint and not crowded, they make sure to seat you spread out, I enjoyed that! The food was delicious. I ordered a lasagna and my friend got the pasta brio. Both great plates. A TAD bit pricey for the entrée alone, but nothing crazy. The bathroom needs just a slight scrub down, the tiles just don't look good. Otherwise everything was great! I loved our server. My friend and I had a lot of catching up to do and she allowed us all the time do chat! We had a little ice cream dessert, french vanilla scoop w some strawberries placed on top. I would def come here again!

    Pasta Combos
    Kevin S.

    Excellent service was provided during our visit. The food was very tasty and ambience was great!

    Pasta Alla Vodka- pretty good. A tad spicy.
    Megan E.

    Came here for a cute dinner date with my daughter. She got the kids Mac n cheese and I got the pasta a la vodka, I also added a Caesar salad. The Caesar isn't anything special, for an additional $7 to add to a meal, I would skip it next time. It wasn't bad, it just wasn't great. I think adding shaved Parmesan rather than grated would bump up the delicious factor. My daughter loved her meal, rigatoni and Alfredo basically. I enjoyed my meal as well. The pasta alla vodka had little pouch like raviolis. They were filled with a ricotta mixture and topped with vodka sauce and crispy pancetta (although mine felt more like crispy prosciutto, both are delicious). The sauce was a tad spicier than I expected, but not super spicy. I could still eat it just fine but my head was warm after finishing. I usually am okay with about a mild-medium spice level for reference. The service was good, nothing great nor anything bad, just run of the meal staff. I would go here again. FYI- their lasagna is outstanding! I've had it here previously and loved it. I never order lasagna anywhere but I crave theirs.

    Mimosa
    Mylan D.

    I came here with a group of women for Galentine's Day. My friend reserved a table for 25 and each of us paid $35 to cover the cost of food, taxes and tip. I paid $35 for unlimited coffee in which I only had 1 cup since they were really busy with other tables outside of our large party. I ordered their berry French toast thinking it was all sorts of berries when it was just strawberry. The French toast tasted like any other ones I've had before. I was hoping that it would different or have some sort of pizazz to it. The mimosa was an extra cost and it was just ok. We asked the server to take our photo and she asked for extra tip. I understand when the server is trying to be comical and friendly, but it wasn't good timing. The girls haven't had their coffees refilled yet, some people were done eating before their food came out, it was a hot mess. The food and experience wasn't worth the prepay cost. I can't believe I paid $35 for mediocre French toast and a cup of coffee. I don't normally dine here, and most likely won't be returning.

    Menu
    Kayla M.

    We had a girls night dinner here and had a candle vendor (Candles Utah) come setup a beautiful candle centerpiece and Brio was so kind to allow us to do so! It set the perfect vibe for the evening paired with amazing food and drinks including the Delicious Ravioli & Chicken and Spinach fettuccine was some of the best fettuccine!

    Sausage Carbonara Campanelle

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    Hoof & Vine - The bread is good but the butter spread really elevates it into something great.

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    We come here periodically for celebrations and always look forward to returning. The atmosphere is…read moreromantic and consistent with fine dining. The service is always top notch, just as it was with Justin last night. I tried the bavette steak, which was juicy and full of flavor and I topped it with some garlic butter shrimp, which were also tasty. The tiburon salad was great, so were the side veggies and potatoes. My wife tried the elk, which was also delicious and didn't come off gamey as some venison does. We left full and loved every course of the meal.

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    Free Range Chicken Breast with lemon butter and the funeral potatoes. This is a split entree which we felt was plenty of food.

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