I've tried several different items from this place but I honestly didn't like a single one. First…read moreI tried the sopa de aztec & there was no no avocado albeit it stated it would have it. Also, the fryin cheese did not suit the soup at all- Oaxaca cheese tastes so much better with this type of soup & this is the only Mexican spot I know that uses something other than Oaxaca cheese. Needless to say, it did not work & rubbery cheese in soup is not it. I thought that maybe the soup from this place was a one off so I also ordered a couple tamales from here on a separate occasion as well. Unfortunately it was not a one off as the tamales were super dry & almost inedible because of that. I won't be returning back. Tamales super dry

I probably would have never known about Tacos El Guero if I hadn't spotted it on Google Maps. The…read morerestaurant itself feels very homey and welcoming. Im glad that I chose to stop by on a Sunday afternoon. I'm glad it wasn't super busy as there was only one waitstaff member handling everything. She was really nice, attentive, and knowledgeable about the entire menu. I went with a friend, and we started with the Ceviche de Cameron, which was fresh and flavorful. Since it was cold outside, I was craving something warm. I got the sopa de pollo, which was a large chicken soup. It hit the spot. I also tried one taco since that's what they specialize in here. It was so large and they gave it in a blue tortilla. I was so full by the end. I would definitely come back to try more from the menu.

Astoria has plenty of Greek restaurants, but I wanted something quick and casual. Someone…read morerecommended Franky's Souvlaki, and this food truck was busy. I ordered the chicken gyro platter. It was plenty of food! They were generous with the rice, salad, fries piled with plenty of chicken. It is affordable too.

By far the best best best lamb on a stick and pork on a stick in the city. Combination of BBQ…read moresauce, hot sauce and lemon juice makes it the best in my book. The workers are great and friendly. I just wish I live closer to the truck because I can eat this everyday!!! You have a customer for life.

Delicious humitas, small and slightly sweet. Great choclo. Everything is fresh. Very popular, with…read morefolks lining up before she opens up.

My review from 2 years ago is clearly botched. I wrote it in such a hurry that I never got to truly…read moreelaborate why Sabor Ecuatoriano is low key one of the best food carts in the whole neighborhood. There was a time it wasn't alone in the Ecuadorian street food game, but somehow the rest of those carts have disappeared and Sabor Ecuatoriano has managed to remain. As a result, it is the only Ecuadorian street food option in western Queens outside of Jackson Heights. (#1) It seems crazy to think that I've enjoyed more of the food here than I have at the JH street carts. Their llapingachos (potato cakes?) are addicting and the hornado (roast pig) is usually the first thing that is gone from the cart. The sweet woman who runs the cart will often break off a piece of that crispy skin for every platter on top of some mote (hominy) rice, and veggies. I've managed to score a humita (choclo tamale?) every so often and love it as the perfect appetizer / snack. On even more rare occasions they have bolón de verde, which is like a mofongo-type ball that is very tasty. I haven't indulged much on the stew side, but I am pretty sure I've spotted seco (meat stew) and encebollado (fish stew). If I'm not mistaken they're still around from Thursday-Saturday. I wish they'd be present every day, but at least this gives us fans something to look forward to. The cart only accepts cash and most platters run one about $10. Throw in a coconut drink (agua de coco) and it'll be a wonderful meal. ______________ (#1) I've never wanted to be more wrong.

This huge platter of mixed roasted chicken and lamb also had a fresh salad -- enough for 2 and only…read more$12! Tastes way better than the taziki sauce makes it look. Nice guy in the food truck, fast, tasty food. *update: I dropped my wallet and when I realized and came back 20 minutes later, cash was still there and he wanted to pay me!! I would have given a good review for the food. The good guys deserve all the love

bison is the goat , service and food impeccable, very friendly and sweet. everything fresh to order.read more

This halal truck slaps, I don't understand why people line up for an hour for Adel's in Manhattan…read morewhen this is just as good. Definitely one of the best halal carts in the city, with a crazy value at $7 for a mixed combo over rice AND a drink.

Amazing value and taste for $7! Hidden cart gem…read more Worth the trip and worth your $7. Chciken is flavorful and lamb is very good. Did I mention it is only $7!?!!!

Stopped by here for a midweek lunch and it is busy!! Worked fine because I wasn't in a rush but if…read moreyou are, definitely order ahead. The beef and lamb is the way to go in my opinion, the meat was so tender and flavorful, great tzatziki and pita. A few too many onions and a little greasy, but still delicious and reasonably priced, you'll leave feeling full. I'd swing by again to try the burger.

Pulled up on Madison Ave & E 62nd like I was just grabbing a quick bite... instead, Tony Dragon's…read moreGrille hit me with a full ribeye steak hero loaded with mozzarella, portobella mushrooms, arugula, tomato, and balsamic glaze. That's not a sandwich, that's a lifestyle choice. Felt like I should've tipped the chef and asked for a wine list. Menu's stacked, even the vegan options look like they could knock me out. Fast, fresh, and no doubt restaurant-quality food... from a truck. Respect. Yeah, I'll be back--probably tomorrow.

You can see the scrolling lights down the street but you wouldn't be able to tell it's a Momo cart…read more You'd have to go up close to find that out. It's totally by happenstance that I came across this stand walking across the street and I was thinking ooh and huh, Momo from a cart... then Momo from a cart? I look in and I see pots covered with what I assume as Momos steaming. I order 8 chicken Momos for $5 and walk down the street to eat them because I like eating things right away when I order them, when warm or hot. The reason I don't eat them there is because the cart is right there off the subway station. And under this subway platform, it's dirty, so I walk away to eat. They are steaming hot (temperature-wise), duh Andrew. The Momos are tiny. But they are filling, because of it's dense and thick dough. The chicken filling is tasty but not that flavorful. The chicken is a bit on the meaty side. By the time I finish all 8, it felt like a meal but wanted a second order. They are pretty good, not bad, not great. Maybe if they had a lighter texture. If this were a restaurant, I'm sure it's acclaim would be a little higher. It includes a tiny tub of chili sauce, this is not hot sauce. I drizzled once and then again and I said no more. It reeks a little and not burns but I can feel the heat in mouth and I can feel it hit my stomach, whoo, good stuff!

Momos are nothing new to the neighborhood, but street side ones a la Potala Fresh Momo are…read moredefinitely a first in Sunnyside. Hailing from the famous late night cart in Jackson Heights (http://www.yelp.com/biz/potala-fresh-momo-jackson-heights), it seems the momo movement is well on its way west to bring some diversity to a hood dominated by taco, Halal, and gyro carts. One thing worth pointing out, Potala Fresh Momo Sunnyside doesn't actually stay out late. On most nights, it's already closing up shop by 10pm and is often found underneath the 7 Train 46th Street stop or more likely on 47th, past Greenpoint Ave. The prices are the same as the original and the lines are almost always nonexistent. Folks will get their choice of their momo dumplings either steamed or fried. There are beef and chicken momos, but no vegetarian ones to report for now. Each order is $5 and for a little more, one can buy some prepackaged ones that are frozen. Unless you're a serious momo fiend, the steamed / fried ones suit me just fine. If going the fried route, shoot for the chicken and if steamed is your thing, beef is the way to go. Don't forget the hot sauce. The cart is operated by a sweet Tibetan woman who speaks just enough English to take orders. Of course, Nepalese, Tibetan, and Mandarin are also within this lady's range of tongues, As always, the cart is cash only and drinks are limited to water. Here's hoping they're able to stick around Sunnyside for the long term.