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Brooklyn Roots Italian

4.4 (215 reviews)
Closed 4:00 pm - 10:00 PM
Updated 1 month ago

Brooklyn Roots Italian Photos

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BROOKLYN ROOTS ITALIAN ATMOSPHERE

What's the vibe?
Casual
Intimate
Good for groups

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Recommended Reviews - Brooklyn Roots Italian

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Spicy vodka rigatoni with chicken
Carissa C.

Finally got to try this spot! [[HIGHLIGHT]]Immediately upon walking in I felt right at home, place is typical Brooklyn with decor and feel.[[ENDHIGHLIGHT]] The waiter saw I was meeting my party and before I even sat down got my drink order -- now that's service! I chose a filthy martini aka dirty martini of course, which was up to my dirty mar standards. We got meatballs and baked clams for apps. The sauce and ricotta on the meatballs was fantastic, meatball flavor was great although they could have been a little more soft in texture. Baked clams were too chewy. My star of the show was my entree. I got chicken francese. HANDS DOWN BEST CHICKEN FRANCESE I EVER HAD!!!!!! Come here and try this. For dessert we got the bread pudding for two which was to die for, amazing dessert. And the affogato espresso martini, the bartenders are on point with all drinks. Over all this spot is a great local place, will def be coming to get the chicken francese again.

Matty Guns Special
Carmen W.

The portion sizes and service truly made this restaurant 5 stars. I came without a reservation on a Saturday night which was a mistake since we ended up waiting for 20-30 mins for bar seating. I knew we were in good hands since they were apologetic for the wait time though it was no fault of their own. The bartender was friendly, attentive and gave great recommendations. We ordered the beet salad & matty guns special. Honestly we were already pretty full from the salad alone. However, when the matty guns special came out we almost finished the whole plate because it was just that good. The vodka sauce was flavorful, protein was a plentiful, and pasta was cooked to perfection. The cheese was also charred and gave the dish so much texture. We also caved and got the bread pudding which was such a treat. Ended up being a good take out item since we re heated in the air fryer and tasted as good as the first night. Will definitely be back with family and friends so we can try more things on the menu without being gluttons!

Muscles
Holly N.

I go here every time I'm in Brooklyn Service is always great. [[HIGHLIGHT]]Table Location was always great, but this time we were seated at a table that was right next to a door that went down to the cellar.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Every time someone went in or came out of the door, it stayed slightly opened and the smell was pretty bad.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I had to keep pushing it closed from my seat with my hands while I was eating so that the gushing air coming up from the basement would not be coming onto my table and inhaling it.[[ENDHIGHLIGHT]] It was an active door so it was a lot of work. [[HIGHLIGHT]]I should've asked to be moved to another table, but it was too much trouble.[[ENDHIGHLIGHT]] I had to stop eating the muscle appetizer because I couldn't do it in the same breath as the air ..I will still go back when I'm back in town, but I can still feel that smell in the back of my throat..

Vodka penne
Ari A.

The pasta was incredible and a huge portion. I also liked the beet salad and the creamy cheese underneath the beets. The burrata left something to be desired. The cheese was neither creamy nor runny and the idea of pairing it with eggplant was delightful, yet the execution was mid. The eggplant was so finely pounded and fried I had no idea what I was eating besides a brick or fried oil and flour. I would have preferred a lightly breaded eggplant that could paired beautifully with some runny burrata. The staff was kind and helpful, so if I'm ever in the area again, maybe I'll stop by. Until then, I think the Italian joints in my neighborhood are the same caliber and not an hour commute...

Bread Pudding
Eileen H.

Brooklyn Roots was absolutely delicious! The food was spot on, and the service was excellent. Our waitress, Gabriella, was wonderful, very attentive, checked in with us often, and recommended the specials (which were fantastic). Even the rest of the wait staff stopped by to check in, which made us feel really taken care of. [[HIGHLIGHT]]The space is a bit tight, but with a reservation you can get a good spot.[[ENDHIGHLIGHT]] Our meal ran a little longer than expected just over two hours but we thoroughly enjoyed the experience and can't wait to go back. The bread pudding? Bomb.com. Any entrée you choose is a win, and their savory sauce is unforgettable. The only small hiccup was with the lobster while we were eating and trying to figure out how to crack the knuckles ourselves, one of the waiters came by and helped crack the claws, but not the knuckles. We eventually asked for a cracker and my husband cracked the knuckles himself. They made it up to us with a complimentary dessert, which was a sweet ending to a great night.

Hilarious bathroom wall art.
Jonemma W.

My husband and I ended up at Brooklyn Roots after walking around Dyker Heights to see the Christmas lights. We had never been to the area, so we looked to Yelp and Reddit for the best Italian food in Brooklyn and this spot kept coming up! [[HIGHLIGHT]]As soon as we walked in, we immediately felt the "local" atmosphere: families enjoying dinner, a group of guys discussing fantasy football, and a few women at the bar unwinding with after-work cocktails.[[ENDHIGHLIGHT]] We didn't have a reservation and the dining room was fully booked (always a good sign), so we opted for open seating at the bar, which offers full service. Kate, our bartender/server, was fantastic; super friendly, genuinely fun to talk to, and incredibly helpful. She gave us great tips on the menu, advice on transportation out of Bay Ridge, and even recommendations for things to do for our last night in the city. She mentioned the meals were shareable, and she was not kidding. We ordered the chicken parm and the broccoli rabe, and both were just as delicious as they were HUGE. Even the bread and olive oil were great. [[HIGHLIGHT]]Also, bonus points for the hilarious wall art in the restroom. Definitely added to the charm![[ENDHIGHLIGHT]] Excellent atmosphere, awesome staff, and amazing food. Brooklyn Roots is a must-visit, and we're so glad we found it!

Jane A.

Came here for the first time with my in-laws and we had a wonderful dinner. This restaurant is lovely and feels homey. It really exudes that old school style italian cuisine that the restaurant is known for. We were a group of 6 and had a reservation for a weekday evening and we were seated immediately, but shortly after, the restaurant got packed. Although the wait for our food was a bit long, it was worth the wait. I would recommend to make reservations ahead of time. Our hungry eyes ordered a bunch of entrees but to our surprise, all the dishes were HUGE. The prices are great considering the amount of food you get. The portions are big and great for that family style dinner. We thoroughly enjoyed our meal and we were blown away with each dish. Our favorites of the night were the eggplant parmesan, lobster pasta, and rigatoni vodka. We definitely want to come back here and try out more dishes. Come here with your families, you'll have a memorable and enjoyable night, and leave here very full and still talking about that dinner :)

Ryan Y.

Came here on December 20th and had a reservation for 7 people(originally 10) @ 8:30pm. Upon arrival we were told that there was a table that was still finishing dinner. To apologize for the wait, one of the staff members came out and escorted us to a bar next door and told the bartenders to give a complimentary drink and can wait inside instead of the cold. The staff were very nice and helpful. We didn't sit until close to 9:20 and because of that, we were offered 3 free appetizers which was very generous. Out of the appetizers we ordered, the OG Arancini was my favorite. The Parmesan and mozzarella complimented really well. I personally ordered the Marty Guns Special and the Cali's Chicken Parm. The portion sizes are big. This place is definitely a family style restaurant. Probably could feed 2-3 people. I enjoyed the flavor of the chicken parm and the pasta from the Matt guns special. It may seem a bit too salty for my taste but overall I did enjoy it. [[HIGHLIGHT]]Overall, regardless of the wait, the staff treated us with hospitality and you can tell when you walk in, it has a family vibe to it.[[ENDHIGHLIGHT]] Seems like everyone knows the staff and been going for many years. I will say the food did take longer than I thought to be brought out. However, it was a very crowded night most likely because of the weekend before Christmas.

Megan H.

Quintessential Italian spot in Bay Ridge. I know, I know, Italian restaurants are a dime a dozen. But Brooklyn Roots really hits the mark. It's a tiny spot that packs in everything - cozy, intimate dining with attentive staff and some of the best family style eats Brooklyn has to offer. The servings are as delicious as they are generous. I'm so glad our server talked us into the bread pudding, I was ready to burst after dinner but I can never pass up dessert and I'm glad I didn't!

Eileen P.

I recently celebrated my birthday at Brooklyn Roots Italian Restaurant, and it was an experience I'll never forget! My two good friends brought me there as a surprise, and from the moment I walked in, I was greeted warmly by more than one staff member and quickly shown to our table. Our waiter, Ridley, immediately made us feel welcome and took the time to explain the specials in detail. Not long after, the owner/chef came by to greet us personally--such a thoughtful touch. We started with drinks (the espresso martinis were incredible) and appetizers, including a beet salad that was just as delicious. For my entrée, I asked about the eggplant parm, mentioning that I don't care much for the seeds. Both Ridley and the chef were so attentive and reassuring, making sure my dish was prepared just the way I'd like it. And wow--it was absolutely perfect! Every main dish at our table was cooked to perfection, and you could tell how much care went into every detail. Then, to top it all off, dessert arrived and the entire restaurant, led by Ridley, joined in singing "Happy Birthday" to me. It was such a joyful and memorable moment. A big shout-out to Ridley (our amazing waiter), Wilson (our hardworking busboy), and the owner/chef--you all clearly know how to work together as a team to create a successful and welcoming dining experience. I can't wait to return to Brooklyn Roots very soon!

Large Family Dinner
Katie W.

Brooklyn Roots was overall a great experience. The food was delicious, authentic, and we ordered way too much so we were happy to have leftovers later on. My only critique is that for parties of 8 or more you are required to order family style. It is listed clearly on the menu, but it was a surprise to most of us who had not previewed the menu ahead of time. This means that everyone in the group must agree on which tier within their family style menu to get. This did prohibit me from trying some other options I would have liked to order if I was ordering individually. I recommend previewing the menu with your large group ahead of time to avoid delays in ordering. It's still worth it considering how tastey everything was.

Caesar Salad
Jenny T.

I loved their Caesar Salad, Crispy Parmesan Potatoes, and Tiramisu. The portions are HUGE! The salad alone was enough for 3-4 people to share.

Although it was a bad hair day due to the cold, the food made everything perfect!

Let's start with the amazing hospitality and friendly greeting we experienced right as we entered. Stephanie was front center with a smile and greeting. When we explained that we we're from Southern California and had seen this restaurant on YouTube, Stephanie immediately made room for us and sat us down in spite of us not having a reservation. Ridley(waiter) asked for our drink order, and detailed the menu. At all times everyone was super friendly and attentive. The bread and olive oil were delicious and a precursor of things to come. My girlfriend Irma ordered the "Matty Guns Special" pasta, while I had the Lobster Pasta. Both were fantastic and huge! Easily enough for 4 people. Maybe even 5! In fact we shared some with Andy & Annalee. They were a beautiful couple sitting at the next table. They let us try the clams appetizer. Yes, we loved it! Wine was top notch too. Irma and Annalee each drank 3 glasses. [[HIGHLIGHT]]This place is the personification of Old School Italian! There should be a picture in the dictionary of Brooklyn Roots defining Italian Comfort Food![[ENDHIGHLIGHT]] Great food! Great service! Great people! Great experience! What else is there to say?

Mozzarella en carozza

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Small restaurant but the food was amazing excellent service good price would recommend

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5 months ago

Very tasty food. [[HIGHLIGHT]]A fun atmosphere you'll want to share with friends and family.[[ENDHIGHLIGHT]] An exceptional value!

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Thank you Angela, hope to see you soon!

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1 year ago

Truly family atmosphere with great honestly cooking and insane family style portions. I can't believe how much food.

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Thanks for your review, Kimberly!

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Brooklyn Roots Italian Reviews in Other Languages

Ask the Community - Brooklyn Roots Italian

Is there valet parking?

No there isn't

Can I make a reservation?

Yes. I'd recommend it.

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I ate there in person and paid 65.00 for lunch. I am not saying the food was not good but really?…read more I am speaking from being there in person and paying !

My new favorite restaurant…read more The food was good, fresh, presumably well-sourced based on taste, and a very fair value. The restaurant is not overly expensive -- the $65.00 lunch bill below suggests a high-end selection and/or apps. I had a pineapple mint lemonade, sea bass on saffron risotto, a lovely salad topped with potato gnocchi, and cake dessert for $85 inclusive of 20% tip and tax. Nearly everything tasted fresh and homemade. Worth it. If this were served in Restaurant Row, the bill would be $40 more and the food not nearly as good. Because Beets & Carrots offers something rare and startlingly somehow in decline: food that tastes like food the body happily accepts as such. They serve meals that stand out simply because they taste like food. It was nice to dine outside the home feeling confident no digestive issues, lethargy, brain fog, bloating, etc were around the corner. You can tell that someone health conscious who cares about how ingredients show up in the meal is in the kitchen, someone who thinks food is both very fun and very serious. Least favorite: The lemonade. Mostly personal preference here, as I prefer a much tarter, less watery lemonade with higher lemon:water volume ratio. But I think most people would like it; I would get it again. Favorite: Both the entree and salad (which surprised me with a deliciously simple horseradish dressing) were great, but the bass wins in my book. Skin crisped to perfection...very flavorful fish and a great cut...creamy, perfect risotto. I appreciated that the risotto wasn't too salty as well.

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This place has really good Shushi Burritos and regular Shushi but the New Soups are Fantastic very…read moreTasteful best place around.

The family who owns this place is so sweet and kind! It was my first time in and the lady behind…read morethe counter urged me to sit down while I fill out my order for a poke bowl. The place is small but clean and well kept. There are tv screens on the wall behind the register with the menu but they have menus on their tables too. The service was a little slow, but it did not take away from my first encounter and the quality of the food. I opted for the A1 Signature Poke with salmon, tuna and shrimp and my kiddo did a Create Your Own poke bowl. We were waiting for another order for my younger boys so we ate our bowls in the car. The cuts of fish in my bowl were great, tasted fresh and so good. I was a little iffy on the mango but trusted the process and I was pleasantly surprised at how well the mango chunks paired with everything else. The portions were generous and there was enough sauce for all the components. We even got 2 drinks to go, on the house which I thought was such a sweet gesture since it was pretty warm outside. Already wanting another poke bowl as I write this. I can't wait to be back. Highly recommend.

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Proteins and toppings as well as 8 different sauces
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This BYOB has eel (snakelike freshwater fish with a sweet, firm taste similar to bass) and lobster salad over salad base.
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If I could give this place 6 stars I definitely would! From the second we stepped inside we were…read moretreated like family! The staff is incredibly friendly and welcoming. They offered great recommendations since it was our first time at this restaurant for most of the people in our party. The food was delicious. We decided to go for their bigger dishes and share it family style. We took their mixed grilled platter and their seafood mix. We also had their Sarava salad, cheesy bread and tuna tartare! All great! The drinks did not disappoint either. Some great craft cocktail choices. We actually saved room for dessert this time and tried their banana crème brûlée and Brazilian carrot cake - YUM!

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Boca Del Cielo

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Boca Del Cielo - Bay Ridge Brunch Gem…read more I stopped by Boca de Cielo in the Bay Ridge area for brunch with the kids, and it turned out to be such a cozy and welcoming spot. You order your food at the front counter, and while we waited, the owner surprised us with a complimentary almond croissant since it was our first visit. It was absolutely delicious -- flaky, fresh, and easily one of the best almond croissants I've ever had. The menu has a great variety of options. We went with the steak and eggs and buttermilk street pancakes. The steak was tender and full of flavor, the home fries were seasoned perfectly, and the pancakes were fluffy and delicious. We also tried the Tropical Bliss Juice, a refreshing blend of pineapple, mango, and orange that's freshly pressed to order. From the warm decor to the amazing food and friendly service, everything about this place was fantastic. I can't wait to come back and try more items on their menu!

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"The Common was created by a team of professionals and foodies. Here we cook and serve food that we…read morewould like to eat ourselves. Open kitchen and limited amount of seats let us keep the place cozy and intimate, just like home. We make sure to buy from local purveyors, coffee roasters, and bakers." Home is where the heart is and there is nothing quite like a home cooked meal. I have to say most Bay Ridgians enjoy dining local and in our neighborhood. I love to support neighborhood gems because majority of restaurant owners here, love their clients, establish loyalty through cooking delicious food and provide consistent great customer service. I was in the mood for a " comfort food"breakfast, you know, eggs, avocado, mozzarella, tomato, deliciousness and I found it on the menu simply named "Breakfast Sandwich". Which consists of voila: Mozzarella, avocado, tomato jam, arugula, crispy bacon, dijonaise, sunny side up egg between multigrain toasts. I ordered this sans the bacon ( requested turkey bacon which they do not have). What arrived in my plate was this decadent open faced egg sandwich that looked delectable.. and was!! Let's first talk about the wheat toast: I tasted it naked and it simply melted in my mouth. The ingredients worked well together, perfect synchronicity. I used one half of the toast to sop up any fallen ingredients. Highly recommend! For a drink, I wanted something a bit different, thus, ordered the Mango Mint Peach tea, fruity with a hint of mint. Loved it and went well with the Sammy! There are lovely options besides breakfast sandwiches like quinoa, oatmeal, granola, pancakes, French toast.. breakfast is served all day and lunch is served @noon. I arrived before 12 and was told I can order breakfast or lunch. It has a cozy, intimate vibe which I love.. one where you can dine solo, or do work or read or just enjoy the fabulous food. I will make "The Common" my home away from home. Additionally, there are cooking classes in their Park Slope location; the courses look great: Italian feast, Moroccan cooking, Wine Pairing and many more. Check out their website for more info. More to come from me.. The Common is located on 9406 3rd Avenue

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Brooklyn Roots Italian - italian - Updated July 2026

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