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    Brooklyn's Down South

    3.9 (624 reviews)
    Closed Closed
    Updated over 3 months ago

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    BROOKLYN'S DOWN SOUTH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Chicken and dumplings
    Laura F.

    This is a local gem in downtown Buda with Cajun flare. We've been a couple of times. The first time I had the portabella sandwich, which was delicious. This time I had their chicken and dumplings which was a good home cooked choice. I had a hibiscus refresher to drink, perfect for the heat.

    Dia de Los Muertos Special - Chile Relleno with Mole
    Kevin E.

    A new favorite spot for us to frequent now that we are near Buda. The staff was friendly, although somewhat absent minded with our orders. They made up for it with spot on quality food and drinks. They have an extensive drink menu and an above average beer listing, even if it didn't have anything for me. The restaurant has a nice vibe somewhere between sports bar and bistro.

    Lobster Bisque
    Michael F.

    We were quickly seated and the service was great. The staff were attentive and very friendly This is a cute restaurant and has a nice vibe and we enjoyed the ambiance. We immediately ordered the Braised Short ribs as the menu said it took longer for this entree. So we ordered the Lobster Bisque. As soon as the bisque was brought to the table we were informed the short ribs were already ready. Since we just got the bisque we said hold the ribs until we eat the bisque. The bisque was tasty but it seems the recipe was different than I had had it a few years ago. Seems it was less tomato based than before but no complaints. When we go the entree it was good but you could tell with the ribs that sitting under the heat lamp while we ate the bisque had dried out the ribs just a bit. However, they were good and the sides were great. I'm really liked the spicy roasted Brussels Sprouts and the mash potatoes were very good as well. Had we known the ribs would have been ready so quickly we wouldn't have ordered the bisque - it just kind of threw off the timing of the dishes Enjoyed everything and we will be back!

    Grilled chicken with seasonal veggies and Mashed Potatoes. Cesar salad. Chicken fried steak with mashed potatoes

    First time visiting, and will not be our last! We got seated right away and our food came out quickly. Logan was our server and he was friendly, educated on the menu and gave great recommendations. Our food was 5 stars and the drinks were good too. I look forward to dining here again.

    Fried Shrimp and lobster bisque
    Toni S.

    Today is hubby's birthday so we tried something different. This has been on our list for a year so we thought it was a great place to celebrate. Note: most items are ala cart. We were greeted warmly by the hostess and sat in the front of the restaurant with a great view. Kennedy was our waitress and she was so helpful! After patiently answering all our questions and sharing her advice, hubby went with the alligator bites, braised short ribs, red beans and rice, and Brussels sprouts. I had the lobster bisque and fried shrimp. It was so good! The worst thing on our plates were my shrimp and they were good! If you want to celebrate and have a nice dinner, you must try it!

    Dr Pepper Braised Beef
    James K.

    We came here a few weeks ago for dinner. My fiancé got the Dr Pepper braised beef, which was very good. Definitely recommend that entree. I got the burger and fries which was alright. The crab stuffed avocado was solid quality wise, although I felt $18 for that and $17 for the lobster bisque was a little pricey. This is also in a solid location, in downtown historic Buda.

    Netta K.

    Great little scratch kitchen in downtown Buda. They have a great selection of brunch items along with drinks! They made a delicious mocktail for me so I didn't feel left out. The food is marvelous (except the pancakes! Dry and flat, get anything else!!) and the service was spot on.

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    4 years ago

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    4 years ago

    I love the brunch options here! The loaded French toast and the peach street salad are my recommendations!

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    4 years ago

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    4 years ago

    Great food, amazing service, especially our server Christine! Have to go back to try everything! Plenty of parking too

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    2 years ago

    Great menu with lots of options. Get the painkiller, boudin balls, gumbo and shrimp and grits. Haven't heard of anything being sub par.

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    4 years ago

    Great spot for some down home stick to your ribs coming. The chicken fried steak and boudan balls are soooo good. Great beer also.

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    6 years ago

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    3 years ago

    Our server, Logan, was very attentive and polite. The food was delicious! I recommend the mimosa flight and the fried catfish.

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    3 years ago

    Food and service were below average. The ambiance and atmosphere were nice. Would not recommend without some improvements.

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    4 years ago

    The meatloaf was dry and overly cooked. My wife had chicken fried steak and it was burned and tough. We won't be coming back!

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    Page 5 of 16

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    Strut & Dorothy

    Strut & Dorothy

    4.6
    (13 reviews)
    6.3 mi
    Family-owned & operated
    Free parking

    I watched an absolutely devastating Spurs game on Saturday. Imagine watching all your hopes and…read moredreams being taken from you. It was a tragic night. On the flip side, the Shrimp Po' Boy I got at Strut & Dorothy was sensational. Usually when the Armadillo Den is packed out like it was last Saturday for the Spurs and Knicks Game 5 plus a World Cup Saturday, these food trucks parked inside are buzzing trying to get as many orders out as possible. Though it took a while to place an order with the huge line, once my order was placed, it was ready very shortly after. The guy running the truck apologized for the wait, which felt unnecessary because they seemed to be on top of it, but I appreciate the kindness and customer service nonetheless. Pricing is about what I expected for a food truck: $14 po' boy and $7-8 for fries served with ranch or bleu cheese. The po' boy with all the fixings was exactly what I needed to calm my hunger and nerves while watching the Spurs collapse. It wasn't the glorious night I wanted, but the po' boy was the bandage on the wound. RIYL: The most impressive seafood served in a food truck in Austin

    The food is great especially the gumbo. The cashier maricl was really disrespectful today. I asked…read morewhy my order was taking so long. Her response was I'm not that important and that I can take it up with her boyfriend Chad the owner. Me and my husband have been coming here for a while and has never got in a response back like this. Truly heartbreaking. Maybe she can learn to be more respectful next time. Food was still fantastic

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    Ocean Blue Oyster Bar

    Ocean Blue Oyster Bar

    4.2
    (53 reviews)
    4.8 mi

    Had a great Sunday lunch at Ocean Blue. Nice quiet ambience and great food experience. We ordered…read moreBoudin, shrimp Diablo, 6 lemon pepper wings, mates platter, and pad see ew. Everything was great and elevated by the house Thai chili sauce! I did sample the gumbo but decided against it. It was good but could be more flavorful. This was my families first time but will have to make it a regular stop after church. I forgot to take a picture until some plates were finished

    Thought I found a gem I may have missed on my radar... both nope, I was right on the money. Not…read moregood at all... The name of the restaurant should have been self explanatory: Ocean Blue OYSTER bar, but it was anything but. I didn't know how to navigate the menu-- there's Thai food, but also cajun food?? I opted for a little bit of everything: a pound of garlic butter crawfish, papaya salad, and their crawfish étouffée. But... even with a full spread of dishes, not a single thing was good. I love a good leftover, but it wasn't even worth salvaging. WHY: The crawfish had zero flavor. Making crawfish is an art, and the artist here is clearly a novice--you can tell it was rushed. The papaya salad should have been light and refreshing, but boy, the fish sauce overwhelmed every bite. Lastly the étouffée... was far from an actual etoufee. The roux was off, the texture was more like gumbo SOUP, and I barely found any crawfish in it.

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    Ocean Blue Oyster Bar
    Why settle for okay when you could be eating amazing?  Upgrade your lunch or dinner plans with us today.
    Why settle for okay when you could be eating amazing? Upgrade your lunch or dinner plans with us today.
    Sometimes, all you need is a good meal to brighten your day. Let us serve you with love, passion, and the finest ingredients.
 Treat yours

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    Sometimes, all you need is a good meal to brighten your day. Let us serve you with love, passion, and the finest ingredients. Treat yours

    Brooklyn's Down South - southern - Updated June 2026

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