Came here tonight for my girlfriends birthday dinner. Fantastic experience. Excellent service and great quality food. We are fans of oysters on the half shell, very fresh and tasty the seasonal desserts were a hit also. We will be back. read more

Open for happy hour! 3 to 5:30 weekdays in the lounge and a good deal. Beer, wine and special cocktails 6 bucks or less (try the Mai Tai--tastes like a Jimmy Buffet boat drink mmmmm)! Appetizers like shaking beef (sirloin tips in teriyaki), calamari and small burger and fries are $10. Tried each of these and they were delicious! When the weather gets a bit warmer there are marina-side outside tables. Wait staff was so friendly and helpful. Covid cleaning was reassuring (staff masked, tables spaced, guests unmask while seated). So glad Budd's is back after being closed for months during the pandemic. I'll be back soon (for the early bird meal - 3 courses for $28. London broil looked delicious!) read more

Budd's Broiler - View from our table in the lounge - Steakhouses Near Me - Richland, Washington

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Good good and atmosphere and the waitress was really friendly with great service. It's nice in the summer, you can sit out by the river.

Budd's has great food and service. They use fresh local ingredients and have attention to detail in their preparation, seasoning, and plating. The best food on Columbia Point! The staff was attentive and friendly. And of course, you can't beat the view. read more

Came in on a Saturday night with a large group and had excellent service by Jennifer. The Mother's Day special filet Oscar was excellent. I also recommend the calamari. If you are looking for nice meal out it's a great choice! read more

This was a very disappointing experience. My top sirloin lacked any flavor or seasoning. The presentation was unimaginative. Our server was unprofessional, inattentive, and ineffective. We had to ask for a beverage menu and was not asked if we wanted a starter or drinks before he took our entre order. Hunter should not be waiting tables if he continues to act as he did. He needs more training in customer service. For the menu prices this was not worth it. read more

Budd's is a classic steak house, sort of garish lighting, but mainly large and dark inside. It is owned by Anthony's which also has a branch in the same Columbia Point area. With a reservation, we were seated quickly and our Server was Jon F. who gave us good and attentive service. One thing we noticed, however, was that the place was pretty full and that made it fairly noisy. We went the full Monty with cocktails, wine and entrees. I haven't been here before, but the prices were a bit higher than Boise's, but not outrageously so. One thing that was a bit nicer than usual was a wine sommelier who offered us special glassware for our pinot noir wine and not just the typical red wine (Bordeaux) glasses. It allowed the drinker to enjoy the aroma and taste more completely. I had never had glasses for Pinots in this shape before. The food was done well as one would expect from a steak house at this price point. We enjoyed the dinner and would return if we were looking for this steak house type of environment. read more

Budd's Broiler - Enjoyed the choice of glass ware for our Pinot wine. - Steakhouses Near Me - Richland, Washington

I've come twice in the past year and it might as well be a drive thru. Both times at the bar and we ordered the tomahawk special and a $100+ btl of wine in addition to starters. in the middle of the steak and about 8:10 pm the bartender asks if we want dessert. $400 bill for 2 people and terrible rushed service. A few nights ago I returned because I was staying at the hotel next door so went in about 7:10 and started with a glass of white wine. I then ordered a starter salad and a steak. The salad came out in about 5 min with some bread. No more then 4 min later, a waiter brought my strak out to put down as I was ordering a btl of wine. I wasn't even remotely done with my salad. The broccolini was cold and mashed potatoes weren't much better. for a $50 steak, I expect better food and service. As I was continuing to eat, around 7:45, you saw one of the chefs of pastry chefs come out to the bar to ask if more dessert orders are coming in. It's 7:45 and you don't close till 8 which is still super early. I spent $200 for 1 person and start to finish was 50 min. Thai place is a cafeteria drive through that is charging as if it's a nice restaurant. 2 terrible experiences and no won't be returning. My advice is to steer clear. read more

Showed up for our reservation. We ended up waiting almost 45 min to get seated. Server was nice but honestly not that good. We were a party of 5. 3 of us got steak 2 of which were under cooked. While my steak was ok to good the other 2 lacked seasoning. Patato and aspergas was good and the calamari solid. Over all to me the experience was not worth the cost. I wont go back any time soon read more

I highly recommend Budds broiler, my favorite stake is the filet mignon with no butter. They have good service and friendly staff. Thank you Budds broiler for the amazing dinner. read more

hands down best steak ever! service was excellent...Kristen was our server she did the best job! Definitely coming back!

This use to be our go to place for hosting friends and family several times a year. The food seems skimpier, the service has gotten poor. Got our first drink, then never saw the waiter until we were presented with the bill. Perhaps they are under staffed. The level of food and service is very poor considering that we are gladly paying a premium to be there. We are not returning after several years. Just no a good experience like in the past. read more

2/5 rating. If you enjoy hair in your food and servers/managers who provide poor and slow dining service then this place is for you. Lack of attention to detail, poor attentive service, and overpriced meals are not worth the hype of this establishment. Not to mention, the employees seem to be mistreated by the manager. The women's bathroom has a distinct smell that will turn your stomach upside down. Food 2/5- over cooked, over priced, over rated!!! read more

Had dinner with two couple's and the service was great the food was outstanding. We would recommend this as a go to for fine dining.

All the cuts we had were cooked to perfection & well seasoned. Potato's on the side were bland, but asparagus was amazing. Could use some better presentation & more finesse overall. Reminded me a bit of a casino steak house based on the aesthetics. Calamari was interesting, unexpected flavor profile , could be prepared better to improve texture. read more

Budd's Broiler - 8oz Filet Mignon - Steakhouses Near Me - Richland, Washington

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First time at Budd's Broiler in Richland. The restaurant is huge with private dining and small party rooms as you walk in. The main dining room overlooks the marina and Columbia River. For appetizers we started with the baked brie with honey and fruit. I loved the brie. The top was brullied and covered with a little honey, served with sliced Granny Smith apples, grapes and blueberries. I loved the flavor of the brie with the honey. I liked it even more with the bread than the crackers that were served with. I ordered the ribeye and others ordered the lamb and the steak and porcini appetizer. The ribeye was perfectly tender and seasoned well. The lamb was cooked to medium doneness and the steak appetizer came with two plates and could have easily been a substantial entree. I like this restaurant. It is classic steakhouse which is comforting. The wine list is good, appetizers tasty, service was attentive and the meal satisfying. read more

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Great old fashioned cocktail with a great view of the marina. Ordered the walleye which was fantastic!

The first time we went here, it was a bust. We tried again about a year or so later and wow what a difference. We had a wonderful time food was great and server knew their stuff. We are actually having a nice dinner out for our Christmas there this year. read more

Squash soup was fabulous. My daughter and I shared the steak salad. Another amazing choice. Wish I had the soup recipe.

Great food. Nice ambience as well. They have outstanding early bird specials and happy hour items. The burger is great. The shrimp Caesar salad is great and the shaking beef is a must try! read more

Only restaurant on the water front that still has happy hour! The Wagyu burger for $10 was amazing along with the drink prices. Great menu selection, quality food and excellent service. I will return next time I visit. read more

Budd's Broiler - Happy Hour Mai Tai - Steakhouses Near Me - Richland, Washington

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Love this place, the best Calamari in Washington State in my opinion. The drinks are amazing and the Service is great. Love it.

Phenomenal meal and experience. We got the tomahawk ribeye for 2, however it was $145, our steak was cooked perfectly and service was good. We did have to wait a little too long for water refills, but the experience was well worth it. read more

Budd's Broiler - Aged Tomahawk Ribeye - Steakhouses Near Me - Richland, Washington

In town on business. At the recommendation of the hotel concierge I decided to give Budd's Broiler a first time go. Had a nice red blend wine and then ordered the Early Bird Special. Chose the Signature Top Sirloin Steak with a Caesar Salad and Brie Bites. All very good. Not excellent, but very good. Ate at the bar in the lounge. Bartender was friendly, knowledgeable and helpful. Comes with a nice view of the Columbia R. read more

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We were there last night and I really enjoyed it! We have not been having good luck with eating out in the tricities. But last night was the exception. The food was great and the service was pretty good! I'm happy I went because it's the first good dinner I've had out in a long time! I would recommend it! read more

I used to love coming here, but our last couple visits have not been great! We came last month and our food was not good at all. I will start with that visit, husband had ordered a burger with cheese and bacon. When he got the burger it had no cheese or bacon so the waiter took it back to the kitchen so the chef could fix the issue. When it came back it had cold cheese and cold bacon with some kind of white foam on it. The manager apologized for it and took the burger of our bill and gave us a card for a free appetizer. The only thing wrong with my salad was too much dressing but not a huge issue. We decided to comeback because they were busy the last time we came so we thought maybe we would give them another chance. First we had the shaking beef and it wasn't made like last time, sauce was thin and didn't coat the meat but was still yummy. I ordered the scampi prawns and they were over cooked and rubbery. Husband ordered a burger which was ok but did not meet standard previous visits. We ordered the burnt cream and was unable to eat it due to an issue of the fresh berries on the top of the burnt cream serious issue! We told our waiter that we were unable to eat the dessert and pointed out the issue. The manager came over and we showed her the issue and she gave us our check and said she would show the kitchen staff but did not apologize so we paid the bill and took care of our waiter, he was excellent and left. Unfortunately we will not return. read more

We had a fantastic dinner at Budd's and the best part of the experience was our waiter, Levi. There were a couple minor mishaps with our orders but management was quick to fix everything and ensure everyone was having a great meal. The filets were all fantastic! Definitely recommend this steakhouse to anyone visiting looking for a delicious meal and hospitable, relaxing environment (it also is right on the water- the ambiance is *chef's kiss*) Do yourself a favor and splurge for dessert- the chocolate lava cake is incredible read more

Rude staff. Stuffy and Arrogant atmosphere. Overpriced. Drinks were messy and my glass was sticky. I wouldn't recommend this pretentious place to anyone. read more

This place had a very good steak. I was not impressed with the cocktails. I ordered an old fashioned and got a very poor cocktail. The atmosphere is not that good but the food made up for that. I'd say this place has a great steak that is a little over priced. You'd probably have just as good a dining experience for half the price and with better cocktails at LuLus. read more

Went to lounge for happy hour & to watch the Mariner game. No Root sports so no game. Bummer!! Short stay, went to a real bar.

5 stars for Tri-Cities. Good food and service. Plus, a beautiful view. I like the local choices for wine and food.

Love the ambience! The food is delicious and offers a wide range of menu items! The staff are polite and knowledgeable about the menu!

Excellent food and service. We had a wonderful view of the river. It was an enchanting evening.

Greeting- excellent Vibe- modern steak house Service- slow to nonexistent Price- Good for a steakhouse Parking- plenty Table bread- dry Food The tri tip steak in chimicurri sauce $19 is about five small pieces of steak in a garlic heavy sauce. Comes with mashed potatoes topped with a few fried onions and sliced unripe cherry tomatoes. Looked DOA. Way too expensive for the tiny portion size. Baked Alaska $11 is a total miss. Looked DIA. Tasteless, WIGB? Crazy but if i stayed at the marriot next door again i would try a better bigger steak and see how it goes read more

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Anthony's did a very good job remodeling "Anthony's Event Center" aka: "Sundance Grill" .... The Restaurant picked up an additional four excellent four tops with very good window views located where the stairs to the patio were located. I love their open kitchen concept. The bar is three times bigger than Anthony's. All their meat selections is dry aged. Wine mark ups ~x 2.5. excellent wine glassware is used. Soup, Salad, Vegetable and Starches are all Ala Carte in addition to the Beef entrees. (Please note; we discovered later that each beef entrée was served with about 1/2 cup of sautéed cherry tomatoes and about 1/2 cup of tempura style sautéed onion ring slivers).... We shared a "shaking beef appetizer" ($13) ... We had separate 45 day dry aged 8 oz Top Sirloin ($24) & 12 oz Top Sirloin ($29) ... Bread for two ($0.00).... We shared two side dishes: Brussels Sprouts with toasted Hazelnuts ($9)..... Carrots $ Kale ($7)...... and a bottle of Dunham "Trutina" Red Blend ($55) .... Grand Total for two people with tip ($174.90) .... We enjoyed excellent flavors and plate presentations.... we will be back. BTW: I knocked off one star because the restaurant needs to install retractable solar shades in the Main dining room. The afternoon setting sun was blinding many patrons near the window locations. Suggestion tip to diners.............. you don't need to order separate vegetable side dishes for each person. I recommend ordering only one side dish for two people. read more

Budd's Broiler - Steakhouses Near Me - Richland, Washington

This trip was the full on redemption. The steaks were perfectly cooked, the calamari was awesome and this we added the Shaking streak appetizer. The drink and the service were top notch. I am glad we returned for another round. The last time we came down from Spokane, the service was the only thing really lacking the fine dining touch and that was not the case today. I would recommend this establishment to anyone looking for an awesome fine dining experience, with a relaxed atmosphere. read more

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My husband and I had heard amazing things about this restaurant so we decided to give it a try for date night. First we have both gained a bit of weight in the past year or so, that being said we were seated in a small booth in which he was a bit more comfortable that I was however, I thought they would have offered to switch us to a table from a booth which didn't happen. The steaks were no better than we would have gotten at Outback. The waitress was nice and knew the menu. They offer this amazing bread which would have been even better if we would have received they 2nd one we ask for. I don't think we will be going back. read more

Was in the area for work and decided to stop here for an extremely early dinner. Glad I did. They have some good specials but opted for the surf and turf menu. At $21.95, it was a pretty good deal! I ordered the steak and half lobster tail. The steak was cooked to my liking and lobster was great - no complaints. I ask I got a half portion of the steakhouse wedge. It's nothing amazing but not bad. I was really impressed with the staff though-extremely nice and accommodating!! Great customer service!! I asked my waitress (forgot her name but she was AWESOME) about the size of the steakhouse wedge. She was able to provide a half portion since she usually recommends that people should split it. When my entree came out, the staff also asked immediately if my steak was to my liking. I really appreciate that! If I'm in the area I would definitely come again and try other items, especially their HH specials read more

Budd's Broiler - 1/2 steakhouse wedge; couldn't see any crab pieces but not bad.. - Steakhouses Near Me - Richland, Washington

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Wife & I had anniversary dinner at Bud' Broiler. She had New York strip and I had the ages ribeye. Both were delicious and cooked just to our request. Service was very friendly and helpful. Strongly recommend for an upscale dinning experience! read more

Budd's was a real treat for my hubby and myself the other evening. Wanted a quiet warm area to relax and enjoy some food and wine. We got their early bird special and a scallop appetizer. All was really yummy and just the right portion. Our waitress was the best! So friendly and not in a hurry with us. We did go on a Monday evening so it was nice and quiet. Thanks guys for a treat! read more