Food: 4.5 Service: 5…read moreAmbience: 5 Date/Time: 9/28/2024 7pm Order: Dan Dan Noodles Crowd: 3/4 full This place was really nice! It's set on a very large lot next to the Berry Farm store. The entrance is a dirt parking lot with the store on the left and the restaurant on the right. At the entrance to the restaurant is a dirt trail leading up to it. As you walk down the trail there are large cut tree trunks about 2 feet high set in a circle to sit on with a fire pit in the middle. Further down, you come to an intersection. Go to the right and you enter the Greenhouse Cidery which serves the drinks (alcoholic and non-alcoholic). Go straight and you enter an open area with seating and live music. Go to the left and you have another trellis-lined trail covered in hanging plants and ivy. On either side are picnic tables where you can eat. At the end of the trail is The Yummy Kitchen. The menu is small but the food is really good. The experience alone is worth going! The Dan Dan Noodles were very tasty with noodles that were a little overcooked but overall a good taste especially when adding their various sauces available in the far corner opposite the order counter. The Greenhouse Cidery had a nice, but limited, selection of wine and beer along with their cider. This is definitely a place to visit for both the ambience and the food! Highly recommended!

A friend suggested we try Green House and Yummy Kitchen a couple years ago. We did. We fell in love…read more& we've been dreaming about it ever since! Back in the Berkshires for another short vacation, we had to make a detour to revisit and see if it lived up to those dreams over the past couple years. Yes - it did! The atmosphere here is fabulous! The setting in the beautiful greenhouse of trellises & lush greenery is so unique. And, taking the food over to the bar area with delicious ciders was a big bonus. Knowing that the wings were only available on Saturday afternoons, we planned . These are honestly the best wings EVER! The salad & rice under the wings make it the most delicious complete meal. We actually contemplated on getting a couple extra orders & driving them back home - four hours away. The Sesame Noodle App was delicious - especially with a healthy dose of that amazing crack chili crisp. The only bummer was that there were no jars of the crisp to buy & take home. Guess I have to learn to make my own. I found the Wasabi Caesar tasty but a tad "fishy" and picked off the bonito. To top off the delicious foods, the presentations are just gorgeous! So, alas, unless you move a few states away, Yummy Kitchen will have to go back to living in our dreams for now. Can't wait to make a return visit!

Amazing. We loved the somtum caesar, empanada, crispy tofu, tamale, and whole fish. The tamale and…read morecaesar are probably musts for me next time, but we loved every bite. I also really appreciated that this felt like an actually unique menu.

Stopped in for a drink and an app! The bartender was super friendly and had perfect…read morerecommendations. Lively atmosphere with good food and drinks.

Filipino-themed pop-up restaurant. I caught them at Rose Hill Farm in Red Hook, NY. It's got all…read morethe favorites: lumpia, pancit, even a brownie topped with an ube glaze. There are rice noodle bowls on offer and I opted for one of those, a vegetarian bowl. Different veggies simmered in a coconut sauce, adorned with a few pickled and some fresh vegetables to add variety and crunch. The flavors are familiar to a Filipino palette but also seem lighter than traditional fare. That's a good thing, in my opinion, because some Filipino food can give a cardiologist a heart attack just thinking about it. If they can bottle the habanero mango sauce, I'd buy it. That's good stuff. By the way, Sira Ulo literally means "broken head." Gotta be a bit crazy to run a restaurant/pop-up these days.

The flavors are out of control! I've see them pop up at various spots in the hudson valley with…read moredifferent menus, all incredibly delicious. The couple that runs it is adorable and they work their butts off. Sadly, I ate everything too fast and don't have any pics to share.

I've been to Creekside a bunch of times for various occasions. I have also ordered the to-go family…read moremeals and have had the catering at an event. The food is great and the best value around. Most recently I really enjoyed the Prime Rib special and every steak I've had here has been cooked to perfection. I have tried almost everything of the menu and would recommend all of it. They recently added Westkill to the tap menu so now this is probably the best place in Catskill to get a beer and sit outside.

Relax indoors or outdoors on the patio overlooking a marina and water. Located a 3 minute walk from…read moreMain Street Catskill, this restaurant and bar offers a variety of of craft beers on tap and reasonably priced food. Service is prompt and cheerful. We ordered a half rack of ribs which came with French fries. Amazingly only $12! Also ordered crab cakes and salad. The ribs were a bit overcooked but tender as they fell off the bones. The fries were just right. Crab cakes were tasty though a bit light of crab. Overall we were very satisfied. Excellent value.

My wife and I were looking for somewhere different to get away for our anniversary this year, and I…read moredidn't think she'd ever been to the Catskills area. We stumbled on the Inn at the Ridge through some Google searching. We only spent two nights, Friday and Saturday, so we were treated to Sal's weekend cooking. Easily among the best food at a B&B that we've ever had. When I booked, I didn't realize that I had booked the one room with a disconnected bathroom. Yes, it's private, but downstairs. Since the Inn wasn't completely full, they offered to relocate us to another open room, we didn't ask, they just suggested it. The house is old, like real old, so expect some quirks like wide creaky floors etc. The beds were quiet though, which was the important thing. Each room is uniquely decorated. The Inn is a nice distance from busy areas but not so far as to be a hardship. It's extremely close to Angry Orchard's Innovation cider mill, a state park with great trails, and even a little college town. I could probably go on, but Yelp's review editor is giving me issues. We'd definitely stay here again if we're in the area.

My wife and I went up to the Hudson Valley for a fall weekend getaway, and we stayed at this B&B…read more We had a fantastic experience here, the hosts were so friendly and helpful, and the space is beautiful. Our room was very comfortable with a king-sized bed. The location was perfect - close to Minnewaska state park, as well as several nearby towns and a few good restaurants. The breakfasts were the highlight of the experience! One of the hosts is a CIA-trained chef and he made fabulous food for us - chocolate-stuffed french toast, a great frittata, and more. They serve breakfast at a communal table, which is nice for getting to talk to the other guests there. We would definitely stay here again.

We found Chef Deanna through Instagram and were intrigued. I sent her a quick note, and next thing…read moreyou know, we're on a phone call for over an hour that felt like 10 minutes. We asked Deanna to cater our 115 person, mountain top wedding with as much fire-prepared food as possible. Think Francis Mallmann (google him if you arent familiar). No running water. No electricity. She was game. She was more than game. She came ready to rumble and was cooking on the fire pit from morning until late night. Deanna is warm, talented, energetic, charming, and generous. She made amazing, locally sourced, fresh food our guests are still raving about. She has real relationships with farmers and producers in the area - her local connections are priceless. Her whole team never broke their professionalism and wowed us with their service and hospitality. She helped our moms serve apple pies instead of wedding cake. She sprinkled flowers all over the buffet tables. She shared with us all her beautiful old plates. She surprised us with a late night round of sloppy joes. She let us borrow all the props and baskets and water jugs for our whole wedding weekend, even for events that she wasn't specifically there for. I could go on and on. Book with Deanna, she is a true unicorn of the catering world.

We hired Chef Deanna in 2019 for our farm wedding in 2020. We had an amazing, romantic and intimate…read moretasting with her at her beautiful home in the winter of that year in which we fell in love with her food...and then the pandemic hit. We postponed two times, and Chef Deanna was incredibly accommodating throughout it all. In fact -- she supported our decision to postpone (even the second time!) when so many people questioned why we were doing it. Postponing twice was absolutely the right decision, and we had our dream wedding on 4/9/22 of this year. Chef Deanna worked with us to create a menu that was rustic and aligned with our tastes/personalities. We did a barbecue buffet for the main course -- with macaroni and cheese, multiple types of meat, cornbread, etc. -- and a more classic cocktail hour with charcuterie/cheese etc. Everything was delicious. My only regret is that I didn't go up for seconds! In ADDITION to that, Chef Deanna provided her gorgeous vintage plates that were a perfect fit with our venue. This really helped make our planning easier, and added to the beauty of the tables on the day. Everything went seamlessly -- We could not have been happier with Chef Deanna's catering!

Second time here and it feels like I found some sort of hidden treasure in Hartford…read more Got lobster fried rice on previous visit and it was incredible - perfectly seasoned and a lot of lobster. Also got the honey krack wings. Decided I had to try some other items on this creative menu. This time I tried the charbroiled oysters. They aren't always available, but I lucked out. They were amazingly good. Perfectly cooked, topped with some spinach, cheese and other deliciousness. Value at this place is nuts - this was a fancy restaurant quality meal for counter service price. The folks working here are also soo friendly and nice. Will be back again to try some other items. (I got the honey crack wings again. Will probably have to get those every time)

Great food and service. Had the chance to meet the owner and hear his inspiration behind the…read morerestaurant. I'll be back again for sure.

Cool bartender, good beer, and yummy salad. Pretty bar too! Cant go wrong having lunch here!read more

The goat cheese croquettes were good but it said it was a salad and there were minimal greens for…read more21$.

This was by FAR the best dinner experience we've had in the Berkshires, and we're there pretty…read moreoften. Sometimes restaurants here can get tired of their own customers during the summer tourist season (if you've ever been to a restaurant here on a Friday or Saturday night in the summer you know!), but not so at Agaves. Within a few seconds of seating ourselves, the waiter brought chips and salsa to our table and then came back a minute or two later and took our drink order. The indoor dining space is nice, bright, and clean. The salsa was fresh. The drinks came out really quickly and the man serving us was very good--he didn't need to write down our orders and even remembered the changes we made. I had fajitas and my husband had two taco entrees. It was a generous amount of food and very delicious! The place had a very welcoming vibe. We will definitely return!

On vacation and looking for a tasty lunch and a festive cocktail! Found Agave on Yelp and we are…read morebeyond pleased with our experience. The food was excellent, the drinks were tasty and the service was fantastic. We ate outside because it was a beautiful sunny day and we really appreciated the sun shades and the beautiful flowers all around the dining area. Highly recommend Agave if you are in the area.