Cancel

Open app

Search

Cafe Little Armenia

4.9 (32 reviews)
Closed 5:30 pm - 10:00 PM

Cafe Little Armenia Photos

CAFE LITTLE ARMENIA ATMOSPHERE

What's the vibe?

More like Cafe Little Armenia

Recommended Reviews - Cafe Little Armenia

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Mixed dessert platter. Citrus cake and baklava were the highlights
Glenn C.

I was here with one other a while ago and we shared a bunch of dishes and if you're looking for a fun unique dining experience, I would suggest this spot. You feel like you're in someone's home with that someone being a very eccentric fun chef who makes everything, knows the daily menu by heart, gives recommendations and free things, and is a big of a character as the restaurant. It's not the best food I've ever had but the experience was so much fun and I would highly recommend this place and if I lived in Greenpoint, I would presumably stop here once a month just to support this place and try new things. The place has soft drinks and wine which consisted of a couple wines from Armenia as well as some Italian ones. I ordered a white wine which was light and minerally and went with most things. The prices here are very reasonable and that especially applies to the prix fixe which is $25 which comes with an appetizer, entree, and dessert but otherwise the ordering is simple with appetizers just being $8 and all entrees are $15. The chef gave us a freebee small portion of the Tabbouli listed as a classic Armenian salad with parsley, scallions, tomato, and bulghur wheat. I have always liked the mix of the texture of the bulghur/bulgur with the chopped tomatoes and this was no exception here. The veggies were fresh and this was a standard tasty version of this light refreshing salad. The Handy's Spinach Pie with butter softened onions, pine nuts, and cardamom seeds was my favorite of the appetizers. It was a unique take on a spinach pie as the cardamom seeds and pine nuts added a unique nuttiness and light spice. The filo dough was light and airy as well. Very tasty. Least favorite of the appetizers we ordered but still good were the Mussels listed as being steeped in white wine, garlic and herbs. There were plenty of them and the mussels were well prepared with all of them being fully open. The broth was a tad lighter than other spots but still tasty. For main dishes, we went with one order of the Armenian Plate each as well as one of the secret entrees. Said Armenian Plate had grilled marinated pork and chicken, lulu kebab, basmati rice, grape leaves, and grilled peppers/onions. The best of the bunch was the lulu/ground meat as normal for spots around this part of the world as the meat was very tender and well flavored. The pork was pretty tasty but unfortunately, the chicken was a tad dry but the yogurt on top helped with said dryness. Otherwise, the grilled veggies went with everything and the basmati rice could have been a bit more fluffy but it was fine. The grape leaves were also very solid even in comparison to the outstanding homemade ones I had recently. The entree at the day was a stuffed pepper with some sausage, cheese, and a bunch of other things which sounded tasty but we went with the "Secret Entree" which for the day was a Beef Bourguignon which came with said beef, potato, carrot, mushrooms, onions and orange zest flavored mashed potatoes which the chef split in half which was a nice touch for sharing and this was the best dish of the night. The beef (along with the mushrooms/carrots/onion) were all very tender and the wine sauce was well flavored with the mashed potatoes having a unique fun light fruity sweetness. I tend to find mashed potatoes to be my least favorite part of this dish but this was uniquely and very deliciously elevated. No complaints at all for this dish outside of thinking while eating it that I wish we went with the two daily entrees as I wanted a full portion of this. He asked us if we wanted a mixed platter for dessert which we said sure. The desserts include a walnut Baklava, a citrusy Cake, a Chocolate Lava Cake with a spiced fruit relish, and a Coffee Crème Brûlée which was adorably served in a coffee cup. The walnut baklava was barely sweetened which is definitely my preference, the citrus cake reminded me to an extent of portokalopita from Greek spots in terms of texture thought this had mango and was very moist and tasty, the lava cake had a unique spice and an alright texture, and the crème brûlée was well prepared with a light coffee flavor. All were tasty. The chef also gave us some Macaroons prior to the check which had some cherry I believe which were light very tasty. We left quite full for a reasonable price. If you don't mind an eccentric chef with pretty solid food, I would recommend this spot in a heartbeat. I can look past most of the faults (mostly the Armenian plate) for that reason along with the price point. If this was less reasonable or came with worse service, I'd probably give this spot an upper 3 but for said things, I'll bump it up to a bare 4.5.

Such an amazing experience! The food is incredible and the owner/chef really cares about your dining experience. Would choose this cafe over most restaurants in Manhattan any day!

Beets Carpaccio

See all

Photo of Mia C.
541
365
6928

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nick N.
1087
256
804

1 year ago

Helpful 3
Thanks 0
Love this 4
Oh no 0
Photo of Rena C.
65
19
7

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Gabe G.
722
5
0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Elsa B.
0
292
0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

This place rocks. Fun decor and delicious food, and the wine list is also great. Will def be back.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of M K.
0
14
3

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Liz N.
75
3
0

11 months ago

A gem of a restaurant. Food, service, home cooked family style - if you choose. Highly recommend. Really fun and delicious.

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Amazing food, atmosphere, and experience. Chef curates everything about the restaurant, from the menu, and the wine, to the conversation!

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lola K.
12
69
32

2 years ago

Helpful 3
Thanks 2
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Food is 10/10 and service is 20/10. Definitely recommend this place and getting the prefix menu. Amazing.

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kelly C.
123
19
1

2 years ago

The food is excellent, the space is cozy and eclectically decorated with great service. Looking forward to eating here again.

Helpful 4
Thanks 2
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

I give 5 stars for the courage of the owner of the place to be different, to be real, to be authentic. Good place for a cool date.

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Incredible food! Incredible service! Don't miss this unique and delicious experience in Greenpoint!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Excellent food and great service! Very friendly and helpful staff. Got the prix fixe menu, app, entre, and dessert for only 25 dollars!

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Food service and overall vibe! What a treasure for the neighborhood... will be returning soon!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 1
Oh no 0

Cafe Little Armenia Reviews in Other Languages

Ask the Community - Cafe Little Armenia

Çka Ka Qëllue

Çka Ka Qëllue

4.5
(298 reviews)
1.6 mi
Family-owned & operated
Fine dining

I'm so glad my friend recommended going here because it's one of those restaurants that pique your…read moreinterest but you never really know how to navigate-- but lucky me, I had an Albanian friend to show me around. First thing you'll notice upon entry is how absolutely decorated it is. If you're a fan of Witcher, it's like walking into an an old-timey tavern. If you have no idea then-- it's like an old-timey tavern. I wouldn't be surprised of they had bard Fridays and homemade mead. It's also a big space. Reminds me of one of the last remnants of the bygone era that was the Obama-era glow. Like peak millenial where restaurants were starting to get viral but not to the point where they have to hyper compete with a gimmicky dish. The prices are a bit steep and was making me consider dropping my rating down a star but fuggit, I like their food. I played it safe and got the mixed grill meats but that's because I lack reading comprehension and thought the main dish (I don't know what it's called, it's just the 1st entree listed) was a baked meat pie situation, it was more grilled steak on a bed of mash potatoes but these mash potatoes were savory like gravy. I wish I got my friend's dish. The mixed grilled meats were a lot closer to doners or skewer meat. Different cuts but also different flavors. What they had in common was a sort of spice-forward sizzling taste. My friend got two appetizers (which I also don't know the name of) but were definitely the most beautifully presented foods I've had in a long while. They were both creams but one had a pepper in it (not the spicy kind). The pepper one was a light refreshing sourness and the other was a heavier but not heeeeavy savory one. Both great to dip your bread in. I wanted to try the lemon cookie for dessert but my friend got us all Tres Leches by accident. That was great but I would say the most non-novel out of everything we got. Delicious, just not something out of the norm-- which is what I go for when I'm trying a new cuisine like Albanian. I wouldn't say this is normal day-to-day Albanian (I have a few friends), it's more like the Americana equivalent, an upscale where Albanians go out to eat.

Food/drinks: Everything we ordered was really delicious! Want to come back to try other items on…read morethe menu, this was my first time having Albanian food Thought the bread that came with the dips was just okay cause it was dry but I'm not sure if that is how it's supposed to be Atmosphere: really cute and cozy inside, there is an outdoor back section that is also cute! Service: friendly! Servers explained menu and provided recommendations Price: as expected in NY

Photos
Çka Ka Qëllue
Çka Ka Qëllue
Çka Ka Qëllue

See all

Boutros

Boutros

4.4
(276 reviews)
3.6 mi
$$$

I came here with a last minute reso I made earlier in the day and got the chef's table seating…read morewhich was really cool! I would absolutely come back to try the short rib hummus and falafel! Everything ordered was shared: Mushroom hummus (10/10) delicious Fattoush salad (9/10 really refreshing) Patata harra (9/10 great flavor but I thought they'd be crispier) Monkfish kebab (8/10 the monkfish melted in your mouth but a little spicier than expected) Knafeh dessert (9/10 I wish it was a little crispier but delish!) Orange blossom donuts (8/10 also really good but a little too sweet!)

Food: The food is pretty good here. We walked in on a Saturday around noon without a reservation…read moreand were still able to get a table even though the place was packed. We tried the mushroom hummus, Zaa'tar fries, chicken shawarma sandwich, and Shakshouka. All of the food was delicious and well-made; I would recommend the mushroom hummus. The best part of the meal was the pita bread that comes with the hummus and also shakshouka. It was some of the best pita I've ever had; it had a nice chewy and soft texture. It came out warm and tasted so fresh. Service: Service was excellent. Staff were welcoming and friendly. They were attentive and constantly came around to fill our water. Ambiance: There is both indoor and outdoor seating. The restaurant is a good size with many tables to accommodate both large and small groups. Seating is comfortable, and the ambiance is nice. Overall, I would recommend this restaurant!

Photos
Bar area
Bar area
Short rib hummus
Short rib hummus
Berry spritz drink

See all

Berry spritz drink
Middle East Lahmajun

Middle East Lahmajun

4.2
(13 reviews)
6.2 mi
$$

Well well... in my travels today my craving for meat took me on a hunt - sort of - for a…read morereplacement lahmajoun-making bakery. For many years - I mean many as in when I was a kid living in Ridgefield, we always had a bag of lahmajoun from Middle East Lahmajoun in Fairview in the fridge. But I thought that place had closed down because frankly it looks like it's not in business and every time I go it's closed. And every time I call it appeared to be closed. But a few weeks ago when we had a late lunch at the Greek restaurant across the street I asked and someone said oh no they still make them there but they're not open very often . So I put it on my mental to do list to follow up on that. But unless "Siri remind(s) me at 10 AM tomorrow" about them, items on my mental to-do list evaporate. Any hoo, then the other day I experienced an absolutely horrendous lahmajoun at a Turkish restaurant which jogged my memory to look. Well today the meat craving made me do it. I was driving by and said hmmm let me Google. Well it is only open until 2 pm. I called because it was 2 and he answered and said yeah I'll be here for about another 20 minutes! And I said OK cause I'm sitting outside (geez now he probably thinks I'm a stalker). So I got a bag of a dozen ($20). And lemme tell you.... it's as great as I remember!!! I just ate one, and I'm on cloud nine. Don't tell me btw it's burnt; I know it is. Don't judge. I like it that way.... Go patronize this place. I want it to be in business another 100 years.... or at least as long as I live and have teeth to eat it.

I drive down to get my Lamajun from around New Haven, CT…read more Haven't found anything half as good around here!!! I usually get around 10 dozen and pop it in my freezer. Cash only!

Photos
Middle East Lahmajun
Middle East Lahmajun
Middle East Lahmajun

See all

ilili NoMad

ilili NoMad

4.1
(2.9k reviews)
1.9 mi
$$$

Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

Photos
Ilili Restaurant NYC's outdoor dining
Ilili Restaurant NYC's outdoor dining
Brussels Sprouts
Brussels Sprouts
Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

See all

Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

Cafe Little Armenia - armenian - Updated July 2026

Loading...
Loading...
Loading...