Salty Flame is my go to for Lunch on Brickell. Their burger and fries is amazing. I get the spicy…read moremayo on the side to dip my crunchy fries. My all time favorite is the Glazed Salmon bowl. The Jasmin rice on the bowl just sets it off. I'm not a rice lover but I go in on this. Don't forget to sprinkle the smoked sea salt on the bowl. I also dump the chili oil too. I like it spicy. Now their happy hour...great drink and food prices. Try the spicy margarita. Yum! They also have private rooms for your entire party...just call ahead. I have hosted happy hour events here and it is always wonderful.

Four of us came here for dinner on a Friday, in town for a cruise. The place is nice inside, the…read morebar area was crowded but the main dining area was empty. Also, people kept strolling in, looks like they have a private back area. People were interestingly dressed and kept taking photos near the back. The service was okay, it felt like the food took long to come out, considering there weren't a lot of diners there. Two of us had the picanha, it was good but it was à la carte, so I ordered potatoes with like a chili oil topping as a side. Split that with my daughter who ordered the mahi mahi and really enjoyed the mahi. The last person in our party ordered a chicken dish, I think it might have been Asian style; she said it was okay.

Seating was fast the waiter was nice. The seating area felt refreshing. The ramen itself was so…read morerich. The broth was very tasteful while, the egg and pork slice were even better. Everything in the bowl came together like a masterpiece that was made out of love! Couldn't ask for a better bowl!

Really solid fast-casual spot. The food is consistently fresh and flavorful, and the prices are…read morevery reasonable for the portion sizes you get. It's a great place to grab a quick meal without feeling like you're sacrificing quality. Service is quick and efficient, and the staff is friendly and helpful. The whole place has a relaxed, no-frills atmosphere that makes it easy to stop in for lunch or a casual dinner. If you're looking for good food that's affordable and served quickly, this is the place. P

Ok, admittedly, it was a crazy night. Miami Miami'd the night we were there. People were acting out…read moreand wild, and it was a random Wednesday! But truly, it's that kind of excitement and life that allows a place like KYU to thrive. People want to be where the action is, and in terms of food - this is there the action is. We had the Chef's Special, and every single serving that was brought to us was a 5/5 experience! Our waitress was attentive and personal, without any sense of lingering or hovering at all. The staff did a good job of dealing with some of the rowdier patrons, and it was clear that this was not the norm, but some people looking for trouble with a bit too much of something in their system. I was impressed overall, and would absolutely go back next time I visit Miami. Probably a top 10 dinner experience!

Atmosphere was nice. Industrial speak easy kind of vibes…read more Went for the Miami Spice menu to give them a shot. Even with reservations they were a little slow in seating for a fairly empty restaurant (noon). Ordered drinks (tea $6 and coffee $5) then brunch. Seems like service coordination is very off. My spouse got the appetizer a good 15 minutes before mine. I had the biscuit, that was very tasty. The fruit, granola yogurt was good too. The main of crab Benedict was served, next although already cooled and the sauce a congealed. My main, after a good 30 minutes still had not arrived. Apparently a steak and eggs can be miscooked and they had redone it, never bothering to tell us. I did not try it there. Refills on the coffee were never offered. We took the steak and our cinnamon buns to go since we had been there long enough. The final kicker is they have an automatic 20% service charge in order to ensure the staff is paid enough. Seems like a business problem to me. Service was not up to that high of a standard. If you go during Miami Spice I hope they have figured out how to sequence the courses and get them to the table correctly while still hot.

Easily top 3 restaurants I've checked out. Denise was our waitress tonight and she was amazing.read more

Service was amazing our server Savannah was so nice and welcoming, the food was also very tasty as…read morewell!

Great food great service. Kati was very attentive. The sushi lunch special is deal!! Great valueread more

So, so good! Tried the guava roll which I expected to be…read morecold but it was warm and delicious. Also got the passion fruit roll. Wow super strong flavor and the inside was savory and delicious. The prices are good and staff very attentive. Will be back to try more.

Second time I come to Fuchai and it never disappoints. I moved to WPB but recommended this place to…read moremy partner. The drive was worth it. The place is small but very clean and the decorations are cute. We got seated right away and our server was friendly. My partner ordered the Bibimbap and I ordered the Jajangmyeon. Plus some sake and beer. 10/10

Great flavor and good serving sizes. Enjoyed the food a lot!…read moreCute little spot and reasonable prices too.

Finka is truly my home away from home. The staff is incredible, warm, friendly, and genuinely…read morewelcoming. Every time I walk through the doors, it feels like visiting family. The food and drinks are consistently amazing. I've been coming here since they first opened (I believe back in 2014), and I'll keep coming back. Their menu is packed with bold, flavorful dishes, an impressive cocktail selection, and honestly, they were one of the places that got me through COVID! From the pizzas to the entrées, everything is outstanding. I celebrated my birthday here just last week, and as always, it was excellent. The churrasco is consistently tender, juicy, and packed with flavor. The mushroom risotto is rich, creamy, and bursting with earthy mushroom goodness. For dessert, we shared the warm banana bread with salted caramel ice cream, and wow... I still can't stop thinking about it. Whether it's happy hour, lunch, dinner, or a special occasion, Finka never ever ever disappoints. After all these years, it's still one of my favorite spots in Miami, and I recommend it to everyone looking for a memorable lunch, dinner or happy hour, do it right and come to Finka.

I've been coming to Finka for years, and I've always loved the service, happy hour, and food. We…read moreusually sit at the bar because the bartenders have always been so nice and friendly. Unfortunately, today was a very different experience. It took about five minutes for anyone to acknowledge us, even though the bar wasn't busy. I ordered an Old Cuban Old Fashioned, one of my favorites, and was surprised to see the bartender use his hands instead of tongs to put the ice into the glass. I ended up sending the drink back because the glass was dirty. The second drink was made by another bartender, and again, I noticed him using his hands instead of tongs to handle the ice. The food was still great, but after today's experience, I'll definitely be paying much closer attention to how my drinks are prepared. I've always had a great experience at Finka, which is why today was especially disappointing. I hope this was just an off day and not a change in their usual standards.

Overall, we had a good experience at Takato. We are visiting from NJ and were looking for an…read moreupscale restaurant with waterfront views and good food. That said, being from NJ surrounded by great Asian food, this place definitely lived up to the expectation. The crispy spicy tuna was probably one of the best I've ever had. Angry chicken was also delicious with great flavor. The shrimp fried rice, not pictured, was good and had chunks of shrimp. We would probably skip the beef bulgogi if we came back. Flavor was good but meat wasn't very tender. Service was okay. Overall, good experience. If we came back it would definitely be for happy hour.

Takato is directly next to the Conrad in Ft. Lauderdale and provides a scrumptious brunch menu. It…read moreis not the hotel restaurant per se but you can use your room number to charge your meals. The service is friendly and patient! Our waiter checked in on how we were liking our meal and even turned a hot latte into iced without any problem. The outdoor patio is beautiful as it overlooks the beach right across the street. We went for breakfast which has a small but amazing menu. As a vegan myself I had to order off the "sides" portion of the menu and I ordered an English muffin and a sliced avocado - very affordable ($5 total). I also ordered the fruit platter ($10) which came with an array of yummy fruits including pear, melons, pineapple, oranges, grapes and strawberries. There was more than enough for our table of three! My daughter had the pancakes which came with a warmed jam, syrup, and whipped cream. She said they were very fluffy. My husband had the chaffles which are croissants pressed in a waffle maker. They came with the same sides as the pancakes. And again he said they were so light and fluffy. We rounded off our meal with iced lattes - mine made with oat milk - and they were outstanding. I usually do not like iced drinks but the weather called for it and I was not disappointed! Overall Takato's breakfast is A+ and the view takes it over the edge of greatness! I hope you get a chance to enjoy it as much as we did! We returned to Takato for dinner and what an amazing meal we had. My one warning is to ask about portion size as many dishes are worthy of sharing size. We ordered an array of food. My son loved the kimchi short rib tacos (2 to an order). My daughter had the duck bao and California roll - both received two thumbs up! My husband had the wagyu sliders which he thought were an appetizer but ended up being a good sized meal served with french fries. He said the burger roll was a bit dry and could have used a sauce. The fries received rave reviews. We also had the mushroom gyoza (5 to an order) and these were delicious. I had the Takato salad without cheese and it did not disappoint. It came in a big bowl with crispy tofu. And I also enjoyed the vegetable sushi which provided a light fragrant taste with a crunchy texture. Takato hits the mark on all fronts and will definitely be a place to which we return whenever we come to Ft. Lauderdale!

Food was fantastic, and service was even better, Maria Gabriela, took care of us and suggested…read morespecials and very, very good dumpling noodles actually the house special If you're in downtown, or you come to the SILVERSPOT theaters, walk, one block, and enjoy a little secret of Miami downtown

Very delicious, super nice service, is small place but nice ambience, difficult to park,…read more I really like! it we try the dumplings, the raw salmon amazing, happy hour fantastic!

similar vibe to tao in nyc/vegas…read more we ordered the chinese prix fixe: - dumplings 7/10 can definitely tell theyre handmade but so small haha - black pepper beef 7/10 flavor was really light for black pepper beef (usually the black pepper is almost overwhelming but in a good way) also veggies in the dish were like store bought frozen veggies :/ tasted like pf changs tbh - ube flan 7/10 way too sweet but good we also got the szechuan ny strip 7.7/10 if the sauce was on the side instead of on top and they had green beans instead of the potatoes it would be a 9, it was cooked really well !! service was kinda weird, it wasn't busy but our waitress rarely checked on us and it kinda felt like she didnt wanna be there/passive aggressive

Mediocre Food, Insultingly Small Portions and Poor Service…read more Unfortunately, Komodo was a major disappointment. The food was mediocre--especially for a Miami Spice menu--and nowhere near the upscale experience we expected. After spending almost $400 for my husband and I, I would have expected more. The portions were insultingly tiny, with the exception of the chicken salad. The salmon tacos contained what tasted like salmon "paste," and each taco shell was barely two inches long. They were so ridiculously small that even our waiter chuckled. The "half Maine lobster" was about the size of a jumbo shrimp, with no claw. The main course came with no sides so for $65 jumbo shrimp that was it. If you actually want a meal expect to pay extra for "fried" rice that was super bland and churrasco 10 oz extra at $12. So my steak meal was $87 and for that I could have had a real upscale experience at Daniel's in the Gables with upscale service and food. The experience started poorly when the four of us were seated at an awkward, cramped table with no legroom. We were positioned facing outward instead of toward one another, making normal conversation nearly impossible. It was a very strange setup for a party of four. Also, it was very warm in the restaurant and I would have asked to adjust but at the look at the servers face and everyone else I was afraid to say anything that something would happen to my food. The hostess also forgot to give us the Miami Spice menu. As soon as we requested it, the waiter's attitude noticeably changed, and the service went downhill from there. By the end of the night, the restaurant was overcrowded, with a very young crowd pouring into the bar area, and everything felt disorganized and poorly managed. Miami Spice used to be a wonderful way to experience Miami's better restaurants. Unfortunately, this felt more like a complete rip-off than a special dining experience. Komodo did not deliver the quality, portions, service or atmosphere its prices and reputation suggest. They should not be participating in Miami Spice as they have no upscale food to offer. My only regret is I didn't take pictures for potential customers to see how terrible this experience was and food looked. This was highly disappointing,,,save your money.