Came here after backpacking, it was delicious…read more Food: the sandwiches were amazing and worth every penny. The turkey with apple and bacon was amazing. The schnitzel sandwich was also very good. The fries, at $8 as a side were not worth it, I would have rather ordered another sandwich than got two sides of fries. The chips were also almost flavorless, except that of 99% fresh oil. The kids grilled cheese was American cheese, and thus, imho, was not very good. One of my kids took a bite and didn't like it either. Ambiance: simple, nice view of the lake. Service: friendly staff. Tl;DR: I'll be back, but won't order sides or the grilled cheese.

We visited after a recommendation from a friend. We drove by twice before we could even locate the…read moreplace- not very visible The restaurant offers tables inside, deck seating & a large lawn area in the back with a lake view. Orders are taken at the front- no table service and orders are called out to pick up when ready. Sorry- but not a lot of ambiance here. The menu is standard pub fare- sandwiches, paninis & salads. Our sandwiches were tasty but not exceptional. Sorry- it does not make the bucket list for a repeat visit!

The best BBQ I have had and I am from the south!…read more We tried the Full Texas (has all of the meats) with the potato salad, mac and cheese, cornbread, and a lemon curt tart. The tart was tangy, bright, not too sweet, and the bottom wasn't soggy at all. Excellent! As for the BBQ, all of the meats were so smoky and melt-in-your-mouth flavorful! I wasn't expecting to like the chicken, I typically go for brisket, but the chicken stole the show. It was moist and so full of flavor! Definitely my favorite! Closely followed by the brisket, then the ribs, then the pulled pork, and last, but not least, the chorizo/sausage. I also really liked the chimichurri sauce as well as the addition of pickles and pickled onions. They paired really well with the BBQ. I preferred the golden bbq sauce a over the classic bbq (sweeter and too smoky for me). Honestly didn't love the mac and cheese. It was a bit bland and would not recommend or order this again. However, the BBQ and everything else was so good that it makes up for the faults of the mac and cheese. Cornbread was solid- on the crumblier side and not sweet at all. I prefer my cornbread sweeter, but this was still good cornbread. I was pleasantly surprised by the potato salad on the other hand. I don't like potatoes in general because I find them to be too bland and chronically underseasoned. Much to my surprise, I rather liked this potato salad. I loved the addition of dill and green onions. This was really good with the BBQ. The interior is a bit lackluster and the building is unassuming. Everyone there was really friendly and helpful when deciding what to order though! Overall, I would highly recommend State Eatery! Incredible BBQ!

State Eatery was our final stop in the Finger Lakes before starting the drive home to Baltimore…read moreafter spending the Fourth of July weekend in the area. We were sad to leave, but State Eatery was a great goodbye meal. It's a bakery, bar, and BBQ spot and a really cool space. We were there after a hot, sweaty hike, and ready for some BBQ. Their menu is both classic and eclectic, and we decided to share a little classic BBQ and a little less classic BBQ. We shared the Brisket + Chicken plate, which comes with both proteins, two sides, sauce, and pickles. We chose the mac and cheese and smoked pork + beans for our sides. We also got - under their Meats by the 1/2 Pound section of the menu - their smoked beets?! Full disclosure: I'm from Texas. And I have a lot of strong feelings about brisket. State Eatery's brisket definitely isn't what I'm used to or what I'm craving when I order brisket. It was quite dry, I suspect from a much leaner cut than most Texas spots would use (although at home, you're sometimes asked if you want a slice of lean or fatty). If I'm going to eat brisket, I want a fatty slice. State Eatery's was dry for me, but with sauce was fine. I preferred the chicken, which I thought was very good (smoky with a crispy skin without being overcooked or dry inside). I also enjoyed the beets! I'm a fan of beets, but I've never had them like this and it surprised me. The sides were both good, too! The mac and cheese was made with good pasta and wasn't overcooked or too saucy - and very peppery! The beans with smoked pork were great. I also thought both sauces we had were very good. They also have a bar, so we were able to have some brunch-y cocktails with our BBQ. My husband had their Spanish sangria, which he enjoyed, while I - as slowly as I could - savored my Daytripper Spritz (Matchbook Distilling's Estate Grown Strawberry Amara combined with Prosecco and a touch of lemon juice over ice). The service was great, and they offer indoor and outdoor seating. We wished we could have stayed longer - their indoor bar looked like a great place to watch a World Cup game - but we had to start our drive home. I'd happily return to try more of their food (their choripán - an Argentinian sandwich/street food - was calling my name but we could only order so much since there was just the two of us)!

Kristin is great she's friendly and makes a mean sandwich. I would definitely recommend. I show up…read moremost days on my lunch break.

Friendly fast fresh! I'll go again when I'm in town! Keep Ithaca fun!…read moreLove the fact that I could get a small-ish sub.

Amazing sandwiches, wicked fries, great service. Ordered online and picked up in 15 mins. Couldn't…read morehave been easier. Or more delicious. Def 5

I can't believe it took me THIS long to try this Ithaca staple. The sub was packed with flavor. The…read morefries were perfectly fried and seasoned. And the portions were the right amount for one satisfying meal. I recommend ordering ahead online, especially on weekends, to avoid the line that can sometimes form.

Amazing food - my new favorite sandwich shop in all of Ithaca! You won't be disappointed.read more

Great take out option! The salad was fresh and filling. I will definitely order again. Only…read morecomplaint would be the eco-friendly packaging. The oil in the salad dressing seeps through the container. I'll put it on a plate or bowl next time before adding dressing. ;)

Finger Lakes Cider House offers a great farm-to-table escape up north with clear V+ and GF labels…read more The Spanish bean salad is bright and satisfying, and you can easily request vegan versions of the hearty spicy collard greens and the fresh farmers salad. For the cider flight, Funkhouse and Lake Hause Rosé are excellent plant-based picks, though vegans should note the Honeoye blend is made with honey. The staff is friendly and efficient, promptly managing the busy first-come, first-served crowd. Indoors, the space is cozy but tight, making it tough for large groups on rainy days. However, the sprawling outdoor seating (May-October) is fantastic, spacious, and fully wheelchair friendly. With its casual vibe and moderate price point, it's a stellar spot for a relaxed day date or a scenic group outing. Just roll up early since they don't take reservations!

Super cute spot with lots of unique cider options and great cornbread/desserts!…read more We tried the Funkhouse, Sparkling Cab Franc, Fruit of the Bloom, and Persici (in order from dry to sweet). My favorites were the Fruit of the Bloom which is infused with ginger as well as the Funkhouse. I liked how crisp the funkhouse was and I loved the ginger note in fruit of the bloom. The others were okyay too, persici was very sweet but paired nicely with the ginger hazelnut baklava which was incredible! I am allergic to pistachios, so I loved that I could eat their baklava! We also tried the cornbread with strawberry and jalapeno butter- absolutely incredible. I am from the south and have had a lot of cornbread but this truly stands out. It came out warm with a slight crunch from the crust while maintaining the perfect crumb inside. Just crumbly enough and not too try! I also really enjoyed the jalapeno and strawberry butters- you can tell they use high quality butter, they almost reminded me of goat cheese. I preferred the jalapeno butter a tad more but both were great! The exterior is beautiful- the views are very nice. I would highly recommend coming on a warm day and sitting outside. We initially sat on the balcony but moved due to the bees. The tables underneath the white tent were shaded and bee-free. Service was pretty quick- our ciders came out almost immediately. We had to wait ~10-15 minutes for the cornbread though, but I didn't mind especially given it was warm! Overall, I would highly recommend!

Absolutely three best chicken sandwich I've ever had! Not only were the chunks of chicken cooked to…read moreperfection and the seasoning and sauce tasted like I was sitting in Tel Aviv but the pita bread was out of this world! I always thought pita was pita everywhere. I don't know if they buy this or bake it themselves but it was warm and rich and amazing! Really fantastic. The beet salad was excellent and everything you'd want in a fresh salad. Dressing was sublime and didn't overpower the rest of what was on the plate. Can't wait to go back! Very reasonably priced as well. We don't drink but it looked as though they had a nice selection of wine and beer.

Wow, shockingly good!…read more I tried the Za'atar Chicken Malawach and it was delicious! Portions are quite large- at least for the Chicken Malawach. The wrap was overflowing and it was very filling. Cute fast casual spot in downtown Ithaca. Wait was pretty short for our food. The malawach is buttery flaky slightly crisp perfection. I would eat these plain. I will definitely be returning for the malawach!

I had a good experience here for the most part! I went twice during my trip. I enjoyed the gluten…read morefree toast and bagels and got an egg and cheese one day, and a scallion cream cheese and cucumber the next. The coffee is also delicious and didn't even need a flavor added. The man taking our orders the first day was also incredibly kind and you could tell he just enjoyed his job, or at least was happy to be there. There's also a mini shop here basically. There's fresh bread and prepackaged meals here like Shepards pie and fruits and veggies. There also was plenty of cute merch and I left with two designs. Two things that I didn't like. Ordering was a bit chaotic. There are labeled areas that show where to order what, but if it's your first time in it can feel overwhelming and you might be wandering a bit figuring it out. I wish it could all be ordered at one spot, not like it's a food hall. I understand that this probably does work the best for them though and is most likely pretty easy for ordering if you're a local. Lastly, I had an issue with a woman working the second day. They have a big menu and I was looking at it above her head while ordering. She was fine while I was talking, but stopped me when I went to walk away. She said "You know, you really need to face people while you're talking to them." What! So awkward and weird. That's the main reason I took one star off because it caused me not to go back again. Very rude and felt like a mini lecture for no reason.

Cute little bakery (it's actually bigger than you think it is). Lots of selection for food and…read moresweets. The bagel sandwiches for breakfast were a good pick but warning: the drinks are VERY VERY hot). We did try their tundra chocolate cake but it was very stodgy and flavorless, so steer clear of that dessert.