I tried Westwood again hoping for a better experience. Once again disappointed…read more Waitress had no personality. Ribeye was not tender with more fat and grizzle than meat. Not to mention not hot. Mashed potatoes were very tasty but at room temperature. Broccoli and rice cold, I asked for sautéed spinach with no garlic , full of garlic. We ordered the large Caesar salad, came with the dressing came on the side, which then had to go back to have the dressing tossed in the salad. Normally, the salad would come before the meal. It came with the meal. Our server never asked if we wanted coffee or dessert. She just left the check on the table. I do not understand why food cannot come out of the kitchen hot, especially when the restaurant had about 8 customers.

What a nice evening we had here. They had such beautiful decorations up. Felt like…read moreChristmas/Valentines. It made it feel warm and welcoming. There was 4 of us for dinner. Our waitress was super friendly and accommodating. Two of us got the lamb burger with whipped Brie. Wow! So delicious! I'll be dreaming of that sandwich. Two others split the chicken franchaise. They said it was very tasty. The restaurant did charge a sharing fee which we didn't appreciate. Our drinks were yummy and a good price. We will definitely be back!

A little bit of this and a little bit of that, but something for everyone. While I miss the "scoop…read moreand salad" with an Otis Spunkmeyer chocolate chip cookie from Leos, there are many plusses for the breakfast and chicken sandwiches. I have had one of the cranberry salads to go which is fairly normal for what it is. I went back a second time to sit down and have one of the chicken sandwiches, which is a beautiful piece of chicken in a delicious roll, and lots of good drink options. I am the kind of person who likes to go out for dinner and pecks through the day, so sandwiches aren't always my go to food for breakfast/lunch because they are a bit heavy for a midday meal for me. Other people I know who swear by these sandwiches will choose to go to Ray Ray's every time over one of the fast food options for certain. If you aren't in the mood for a bagel at the new bagel place, this is an option that you might want to keep in your back pocket. When I went there, it must've been a school break because I believe they were children that were helping, and it had a really warm family vibe with friendly service.

This was a lucky stop heading out 20East from Tanglewood. Don't be fooled by unassuming appearance…read more- the food here is excellent and the service standout. We opted for a spicy chicken sandwich and a cranberry walnut salad. The sandwich was robust and the sweet potato fries came with a house-made peach honey mustard that was over the top. The salad was giant and packed with so many walnuts and cranberries that I couldn't finish it all. Roasted Brussels sprout leaves sprinkled on top added the perfect umami twist. Easy off and on from the MassPike. Bonus: live music (good!) on Saturday afternoons.

I really enjoyed the Buff CBR and fries combo. Others in my group ordered the Whip City Burger,…read moreWhip City Chicken, Luv Me Tender, and the soup special. Everyone was happy with their meal--no major complaints all around.

I'm forced to break the first 2 rules of bite club because this place needs to be talked about…read more The shrimp po boy arrived blackened, blistered, flawless. Maybe a little salty, but honestly so am I when I think about all the overcooked shrimp I've paid for. These scrimps were perfectly cooked. Like. PERFECTLY cooked. Snappy. Scrumptious. I threw in the mac and cheese as a test, since it's usually where restaurants get lazy. But when my eyes met the cavatappi... good night. Creamy, rich, ooey gooey, with noodles standing strong against the reputation of bland mush. Cheese clung to every curve like a last desperate embrace. Not an ounce of mush. Casting the right noodle for the role is too often an overlooked detail. And oh the crunch on that chicken! Juicy, crispy, seasoned with ruthless precision. That's the kind of chicken that brings you right back. It's ready to recruit you. No wonder it's the mascot. Sign me up. I got a little ginger lime situation from the fridge. A brand called Something & Nothing. How tantalized am I by an undiscovered thing? Very. From the nod to nihilism to the contents of delight, I'm here for it. I definitely appreciate the rare beverage finds amidst the usual suspects. And the space itself? Greenery softening the edges, decor that disarms you, hospitality that feels too warm to be accidental. It's all part of the design. I am Jack's complete lack of disappointment. They're doing it. And I will be talking about it.

Wonderful friendly service, Excellent food, and so nice, clean, new inside with a cute farmer's…read morehouse motif.. Hey, that's the name of this place right? The carefully curated menu has all the classic breakfast and lunch staples - omelets, eggs, pancakes, etc, and for later in the day, soups, salad, sandwiches, pork chops, NY steak and even fried chicken! I ordered a breakfast sandwich with eggs over easy, and the bacon on the side, and everything arrived perfect and hot. Tender, crunchy, gooey deliciousness with the sandwich and bacon! The home fries were also tender on the inside with a delicate crust. Add salt if needed for that. I really liked how clean everything was here, and it was apparent that the owners take good care of their customers and establishment. Kudos! I'll definitely look to come back here next time I'm near!

We really wanted to like this cute restaurant. It is nicely decorated, the waitstaff was friendly,…read moreand the food was mostly pretty good. However, our party of four waited 50 minutes for our breakfast. Even coffee took quite a while to arrive. A canned coke was delivered 20 minutes after ordering. Three out of the four entrees were served after waiting for 50 minutes, the other one took an additional 5 minutes and we waited for another 5 minutes to receive the side. The food was mostly good - Omelet was chock full of meat and was delicious. Bacon was really good. Burger was average and fried chicken was kind of meh - crispy, but very dry. We did enjoy the live acoustic music. It was great to hear live music in the morning since most places only have it at night. However, the excessive wait for food really overshadowed the rest of our visit. Oh well.....

On a street most people take to get out of Holyoke (one-way), I dare suggest to take a trip IN to…read morethis tavern. After the big St. Patrick's Day Race, we stopped in after Yelp suggested this was both on our way home AND a better bet than the food trucks. We were surprised that parking was a breeze, with multiple entrances. The seating os designed to fit couples or larger groups comfortably, and you can tell the local love to sit around the long bar and chat. We loved our booth! The staff was quick, knew a lot about the different food options, and cocktail selection and beer selection was great. We chose a different cocktail from the list, and shared a bunch of appetizers. The sprouts were good, and the wings were tasty. I think the only thing that got a "nah" was the crab cake. I definitely have it on my list to go back for a meal, noting several dinner specials that met my creative palette.

Woodstone is one of the few good restaurants in Holyoke. Located in the iconic old Elizurs Pub it's…read moredivided into two rooms - bar and 2 person mini booths on one side and largest booths and tables in the second room. Food is consistently good. The rosemary fries are a particular favorite!

Service is excellent. Food is incredible! Coffee is nice and strong! Amusing signs all over the…read morerestaurant. See below for amusement.

Four of us stopped in this morning... 3 sinners and Father Matthew from local Catholic church, Our…read moreLady of the Lake, where we attended morning Mass. Smallish dining area, but they do their best to accommodate everyone. The food is downright amazing! The housemade CBH is in my top 5 all-time, and I've inhaled several tons from all over the country. My eggs over medium were perfectly cooked and my HFs were different. Real potatoes that spent time on the grill AND time in a fryer. Crunchy on the outside; soft and moist on the inside. And you can have them w onions and/or green peppers. Even the rye toast tasted really good. Service was excellent. I counted 6 young ladies working the tables and grill. Our server, Karesa, was awesome. Can't say enough good things about her. And, could easily win a Sandra Bullock look-alike contest. A younger Sandra Bullock. Check out the pics of Karesa this morning and 2 yrs ago. Great food, great service, fair prices, AND Sandra Bullock! 5 yummy stars! Highly recommended

The food is an upgrade from the expected pub grub. The fig pizza wonderful and the Modern Greek…read moreSalad was tasty with some interesting additions. The drinks are generous and the service was very professional

Prob one of my top favorite places! The food is excellent. We love sitting in the front because…read moreit's better chairs than the stand up ones they have. The service is also great. No complaints. The fries are homemade and the pizza is nice and thin plus I actually ate the crust which I never do.

Met some friends for breakfast, I was pleasantly surprised with the food and the service. I had…read moreFrench toast and coffee, both were delicious

Great lunch today with amazing, friendly service. I had the Reuben with fries and was happy to find…read moreit not only delicious but an actual normal meal size not some gigantic oversized plate. We also had a Black Beauty burger (asked for the horse radish on the side...no problem) and I am told the coleslaw was very good. We went for lunch but will be back to try the huge breakfast menu. In addition to what's on the regular menu they had two boards of specials including specialty pancakes, french toast and sausage gravy. We took ages to settle on our orders with almost too many choices.