Checked out Cajun Soul in Cocoa Village today and here are my thoughts…read more  We started with the ordered Southern Poutine (fries with cheese curds and pot roast). Comfort food. I ordered the Shrimp & Crawfish Étouffée as my entree. Liked the presentation and the portion size. A tiny bit spicy for my taste but I still enjoyed eating it.** ** Service was very welcoming and the best part is that is a local business. Always happy to support local eateries. Parking was a little tricky but I called and they said park behind the car oil business and sure enough there was public parking on the grass across the church.

Truly conflicted one how many stars to give for this review. Off rip I want to give 2 because of…read morestaff, but on the other end the food wasn't too bad and one of the waitresses was very kind and friendly. We decided to have dinner when they had soulfood Sunday. The original waitress we had was cool and friendly, but the 2nd was not friendly, never took a drink order, never told us what was still available. We orginally ordered yams, after 15/20 of waiting we were told there weren't any left and what would we like to replace it with, but luckily they discovered they had enough for at least one serving. The peel & eat shrimp is literally too salty to eat. Following this dinner we had full blown headaches and suspect it was from this salty dish that we could not finish. The catfish was cooked well, and seasoned well, yet also salty along with the collard greens. The mac was good and balanced, the bite with some catfish was perfect. I was happy they did bring out the yams because they were made perfectly, soft, not too sweet and complimented every part of the meal. The smothered porkchops, a bit too smothered for our liking in a salty gravy. Trying to eat the porkchop itself was a challenge not worth much because you may be getting fatty piece. My wife, being the kind person she is, decided to try dessert. She has been looking for real banana pudding, what they had left was red velvet cake. It was pretty good, not much to say on it honestly I was beyond done. That said, we will not be returning. I really wanted a po boy, but its not worth getting a headache over due to high sodium

Best seafood boil in Rockledge! So flavorful and so many options of flavors and foods to add to…read moreyour boil. Very friendly staff played upbeat and fun music and the decor is perfect for a seafood boil spot!

Oh wow was this great. The food was plentiful and delicious. The service was outstanding and big…read morecompliments to "Red" our server. The restaurant was out of limes for our beers but they sent a runner to the store and had fresh cut limes almost immediately. Loved the decorating and it was an experience not to be missed.

I've given the place three stars. This was the second time having dinner here. It was excellent the…read morefirst time. We went last night and it was not great. I'm hoping we caught them on an off night. The service is friendly but there was a disconnect on ordering a couple of craft cocktail and ordering food. I personally like my cocktail before dinner. it gives you time to chat and relax. The food came out very quick! I then asked the food runner about the cocktails, they followed about 5 min into the meal. I didn't bother to drink mine and she graciously took it off the bill. The rice in our entrees was very gummy, it was really bad. so this is why I'm giving 3 stars. they have potential so we will give it a try again. they should consider a second person on service baron their busy nights.One last thing. I cring when servers present your bill before cleaning away plates.

My daughter and I chose to eat at this truck tonight based solely on the fact they had chicken…read moretenders and I only wanted to wait once. And, man, I am SO GLAD we chose em. The tenders are absolutely delicious and look/taste hand made and plentiful. My shrimp Po Boy was fat and delicious. The bread was exactly as it should be and the shrimp were perfectly crispy. This truck is definitely on my list of Must Stops from now on.

visiting florida from california- i was on a mission to find the best clam chowder! jazzy's…read moredefinitely takes the crown as #1 in my book (tried rusty's, grills's, florida's fresh grill, hull's, hemmingway tavern) their crab cakes were super meaty and i found the hawaiian mac salad very delicious (i just came back from a kauai trip so i was surprised this was yummy in florida of all places). first time trying conch fritters ever and this made a great first impression to the dish would most definitely go back here if i ever were to visit the area again. super down to earth staff and i didnt feel out of place here. didnt have trouble with parking given that it was 3-4pm on a weekday but i could see it being an issue during peak hours

Before heading to Cocoa Beach, I decided to make a stop here to grab some food and I definitely had…read moreseafood on my mind! We pulled into the parking lot, where there was plenty of parking available. The restaurant offers both indoor and outdoor seating, but we decided to sit inside. There's a mix of regular and high-top tables, so you can pretty much choose whatever feels comfortable. The restaurant definitely has that old town beach feel. There's wood everywhere, and the décor is designed with the ocean in mind. It's casual, relaxed, and exactly the kind of atmosphere you'd expect near the coast. They also have souvenirs for sale, including T-shirts and a few other items. For food, we ordered the 1/2 lb. Fresh Chargrilled Burger and the Surf & Turf Burger. First, the service was great! We were greeted and told to sit wherever we liked, and the good service continued throughout our meal. Of course, we had to try a couple of drinks too! We ordered the Apple Pie Old Fashioned and the Pineapple Upside Down. The Apple Pie Old Fashioned was really good. One of those drinks you could easily have three of before realizing it! The Pineapple Upside Down was good too, but it mostly tasted like a pineapple drink. Tasty, but not much of a buzz. Now, let's talk about the burgers. Both burgers were juicy and flavorful, but I was expecting a little more from the Surf & Turf Burger. There was actually a generous amount of lobster piled on top, and the lobster itself was cooked well. But after tasting it, I found myself wishing I had just ordered a lobster roll instead. For me, the flavor of the burger overpowered the lobster. Lobster has such a delicate, naturally sweet flavor, and I felt like some of that got lost once it was paired with the beef. But that's just me nitpicking and probably a sign that when I want lobster, I should just order the lobster! Overall, we had a good experience. Great service, a fun beach-town atmosphere, good drinks, and juicy burgers made this a nice stop before continuing on to Cocoa Beach.

The shrimp Mac bowl was delicious! Creamy and spicy!! Much quicker service than inside the museum.read more

I have bought from the Reel Cajun truck a couple of times when it visits my workplace, and I've…read moreliked the shrimp platter and Po Boy sandwich thus far. I've heard from coworkers that the frito pie and fritolaya are delicious. Their prices look to be in the $15-17 price range as of January 2023, but the quality is great and portions are generous. On top of sodas, water and energy drinks, they offer some fresh made beverages like lemonade.

Very good food, delicious, generous amount of food and tasty…read more The service is so good and welcoming Nice vibes

Tight parking. Small lot. I had high expectations for the spot because it was so highly rated,…read morehowever, a lot of the items on yelp are no longer available especially items unique to florida. Inside is a tiki bar vibe, it is very small business and the waitress is super nice (and must deal with a lot). It was virtually empty when we went for dinner. Mussel and clam in white wine: okay the bread was not even grilled (I had expected some buttery smoked grill mark situation) and the clams had a lot of sand in them. There was a handful of dead mussels. And overall it was a bit salty and lacking in freshness. Mahi taco- inside was good but idk if orlando doesn't have a good bread place cuz the tortilla was soo bad. Like no moisture, fake tasting tortilla. Otherwise the fish and toppings are yummy and I can see why its recommended. Again not really the blackened grill flavor. The fries were real potato (russet) but also felt a overfried/fried too long at a low temperature because they were greasy and some were burnt.. The fried oysters were okay, on the smaller side. Overall, this place might be better for fried baskets and like fish and chips rather than fresh seafood experience. Also considering it is on the cape/island you do have to drive out a long way on a single road to get to it, so that might have also influenced my expectations. Again the service is good and nice if you do want to support a local business. Just for the price and repertoire, maybe I had higher expectations.

What a great place to take the family! We sat outside in…read morethe shade along the waters edge & watched the fisherman unload their boats while live music played & we enjoyed amazing food! Every plate got finished.. even the kiddos!! The service was pretty slow, but with the ambience, there was no need to rush anywhere. Great views, good times, & tasty foods! Happy yelpin yall!

The perfect spot for dinner alfresco. They also have indoor dining…read more Fresh fish tacos. Live music and dancing. Laughter and great conversation around the table with family or friends. This is the spot for you. Walking distance to hotels for those going on a cruise or just returning.

This place is as a huge surprise.. the food tastes better than we expected. The girls that work…read morethere were so friendly and helpful! And beautiful!! lol guys go hit them up and grub out!

Just moved to the area and have visited this spot a few times now. The overall vibes are genuinely…read moregreat -- it has that welcoming, energetic atmosphere that makes you want to settle in and enjoy the game or hang out with friends. The food quality is solid and definitely a highlight. I ordered from the happy hour menu (3 sliders and 6 wings) during the recent US match, and the flavors were on point. Unfortunately, the service was a major letdown on what was a busier night. The waitresses are all very nice and friendly, but the execution was atrocious. We waited over an hour for our food, and beers were being delivered to other tables while we sat empty-handed. This was a major sporting event, so the restaurant should have been properly staffed and prepared for the rush. When we first arrived, the hostess looked completely overwhelmed with incoming guests and could have used some backup -- it seemed like she was trying to handle everything alone. I never saw a manager on the floor, which was noticeable because the staff clearly could have used some assistance to keep things running smoothly. With football season coming up, I'm hesitant to return on busier game days knowing how painfully slow things were this time. Hoping this was just an off night due to under-preparation for the event, because the potential is there with the good food and atmosphere. I'd love to give it another shot on a quieter visit, but the service needs serious improvement (especially better staffing for known big nights) to make it a reliable go-to spot.

Fresh local catch I had grouper tacos instead of the grouper Andre to change things up, and it was…read morespectacular the seasoning, the Crema the portions. Everything was on point quick service, drink refills, awesome atmosphere wind blowing sitting on the port watching ships cruise out on a chill Sunday afternoon. Do you wanna feel like you're winning, come have a awesome meal and enjoy the chill vibe.

I know establishments like this are often tourist-focused, where location tends to dictate menu…read moreprices more than quality. We traveled to the beach from Orlando for a girls' weekend and were excited to eat waterfront, so we decided to give Seafood Atlantic a try. The highlight of our evening? We saw dolphins in the water. So, two stars for the location and a couple of decent menu options, but the service needs a serious overhaul -- or at least that was our experience with the particular server assigned to us. From the time we were seated around 7:30 p.m., our waitress had an attitude. We were perfectly pleasant and explained that we had a couple of questions about the menu. After answering maybe two questions from one member of our party, she rather harshly informed us that she was there to start us with drinks "for the time being." We were taken aback but went ahead and ordered drinks. Despite there only being three of us, she still managed to forget one of the drinks. We also ordered Jell-O shots -- one for each of us -- and had no idea they came in different flavors. She neither told us nor asked for a preference; she simply left a variety on the table for us to coin-flip over. After the drinks arrived, she disappeared for at least 10-15 minutes before returning to take our food order. By then, it was around 7:45 p.m. She informed us that the kitchen was closing in 15 minutes and that our appetizers and entrées would all have to come out together. Given how little we had seen of her up to that point, we were understandably frustrated. We felt rushed and like we weren't being given an opportunity to actually sit and relax, but we agreed. Once the food arrived, one order contained an ingredient we had specifically asked to be left off, and the knives we requested never arrived. But the worst part came when one of my friends discreetly approached our server to pay the check. She wanted to surprise the group by treating everyone and was trying to do so without any fuss. Instead, our server gave her a hard time, saying, "I have another table and am busy right now." Apparently, the hostess had already run my friend's card and given the receipt to our waitress. Our server then came over, slammed the receipt down on the table, and said, "Here! She took care of that for you." It was unbelievable. The abrasiveness and utter lack of customer service were truly the most memorable parts of the evening. And for all that aggression, the food was barely worth it. Were some menu options decent? Yes. Was anything wonderful enough to make us overlook the poor service? Not even close. The fresh catch was nice, the sides were fine, and we all agreed the Gouda mac and cheese was yummy. Otherwise, nothing really stood out. In a very rare move for me, I actually asked to speak with a manager. They did remove the cost of an appetizer and a drink, but the bill was still upwards of $100, and by that point, it really felt like a rip-off. The view alone isn't enough to bring me back. I'll stick with Fishlips next door, which I would recommend as an alternative.