I have tried more things from here since my first visit a few years ago. I really want to love the…read morecakes here but they are just not wow to me. The highlight is still the shortbread cookies. The cakes are still not that great to me. The latest cake I tried was the Dubai chocolate cake. If I eat it as just a chocolate cake, then it's good. As Dubai chocolate, it falls way short. It is lacking the kataifi (or knafeh) bits and I can barely taste the pistachio cream or tahini. The chocolate is probably overpowering the other flavors. Very pretty in presentation though. The blackforest cake is also lacking in the kirsch taste. I can barely taste it. Maybe I had a such a great tasting blackforest cake before that many places do not match up to it. Bottom line: just get the shortbread cookie. Get the cakes only if you're really craving it and this is the only place nearby for it.

Their dark chocolate cheese cake is delicious and, once again, did not disappoint! The cake is…read morecreamy and smooth without feeling too heavy. The chocolate icing was just right to add a thin layer of silkiness without feeling greasy, and lighten up the chocolate cheese cake. The 6" cake is just right for a group of 6-10. The strawberry and fruit decoration were all eaten up by the kids in the family so that's always fun.

I've been to Maison Mori many times and have purchased a variety of items, from cakes to Swiss…read morerolls to bread... Nothing really stood out in my mind. I've long heard about Korean salt bread and had been wanting to try. Maison mori offered a couple of salt bread selections. I didn't know which to get so I asked for recommendations. The staff wasn't helpful at all. "They're all good." She also said the bread is Korean style bread that is popular in Korea. Then I asked why use the Japanese word for salt, i.e. "shio". She then responded that the bread is Japanese style. Like, which is it? Korean or Japanese? After consulting Gemini AI, the two styles are fundamentally the same but the texture is different. Regardless of Japanese or Korean style, I got the original and black (squid ink). I honestly don't see what the hype is. It's essentially just butter roll with salt sprinkled on top. Lol.

Maison Mori is my regular go to bakery. Since they opened, I don't know how many times I visited…read morehere. My favorite is Soboro chestnut cube, sweet potato cube, Shio pan, mugwort mochi bun, mochi mochi bread and roll cakes. Cube breads are excellent items. Dough is very soft and fillings are great, especially Soboro chestnut cube's small chestnut pieces and crunchy soboro topping makes it addictive. Shio pan is very buttery , one of the best in town. I also liked Mochi mochi bread which had very chewy texture like mochi, but this time, I felt the one I had in the past tasted better. However, Rich bread was very good. The dough is similar to brioche with very rich, buttery flavor. This one is definitely better than before. Overall, I really liked their products. Highly recommend if you have a chance to visit North road

I tried to take a peak into this place while on a walk with my dog. It looks sort of gloomy from…read moreacross the street. As i approached what looked like the door the place didn't give much of a positive feel. Poked literally my head in. And looked. And left. Call me a snob but I prefer modern, brightly light, spacious bakeries. And this just didn't have the feel for me to venture into check it out further. It's also literally in the middle of nowhere.

We bought a container of Vanilla Slice Cakes for $16 since the Russsian Cake was not available!!!…read more To our surprise the pastries were totally frozen and inedible. Tried to eat them when defrosted but they were tasteless and fell apart. Please be very mindful of what you buy from this shop and check it thoroughly.

8685 10th Ave, Burnaby, BC V3N 2S9…read more https://www.onestopbakery.ca/about Decided to check out the sausage rolls as per recommendations by our members. It is situated in a small mall next to Choices Market. There is sufficient parking available in the mall. The store is small but seriously packed with delicious goodness... it caters to the sweet tooth & to the savory... it has cakes, pies, biscuits. I went for the one item, sausage rolls... it was very good... I heat it up by wrapping it in an aluminum foil in the toaster oven to bake it for 10 mins, then open it up & toast for about 5 minutes occasionally check for the amount of crispness you want on the roll. It was so flaky & the filling in the sausage was good, not salty at all with a slight hint of spice. A very delightful treat... hubby enjoyed it immensely. Definitely worth going back again. They can also custom made cakes and custom make vegan, eggless & gluten free cakes. Check out the photos... Apologies... no photos of the sausage roll fresh out of the toaster oven. It got consumed quickly before I can take one, it's that good! Service was very good, very friendly staff & welcoming

Doughnuts here are fab! I've also tried croissants, biscotti and a few cookies. All fresh and…read morereasonably priced. Big fan for bringing to a party or host!

My favorite season has arrived -- the Vancouver Croissant Crawl Festival! I visited Mon Paris…read morepatisserie in Burnaby. What I got Tiramisu croissant filled with mascarpone/ coffee cream, dipped in white chocolate and dashed with lady fingers and coco powder. There was a lot of, lot of filling! This mascarpone and coffee cream was so delicious! Rich cream nicely paired with dipped white chocolate coating and crunchy lady fingers. Dough was nicely crispy. Wow, I was so amazed the filling amount ! I also got Matcha latte. It was a decent drink. Service was friendly and nice.

I usually rate a bakery on the quality of their croissants as these are my go-to order when I…read morevisit. This bakery is in my neighborhood but I hadn't had a chance to visit until recently. On my first visit, I ordered a plain croissant and an almond croissant. Both were perfect in terms of crispy flakiness on the outside and buttery softness on the inside. On another visit, I was shopping for some desserts to take to a friend's place for dinner. The selection here is quite good and they're all so beautiful in presentation. I didn't get to try them but my friend did say they were all very good, especially the cassis one. I'll have to try another time.

I have been shopping at Rustic Bakery in Burnaby for many years now. Their products are great, home…read moremade, fresh and tasty. What makes this bakery an extraordinary place, is their hospitality and excellent service, they go above and beyond just to make you a happy customer! I am very pleased to see that Mrs Nada joined the team, her exceptional customer service skills and genuine correspondence brings even more warmth and quality to the Rustic Bakery. Beavo!

I meant it when I said I would come back and try something at this bakery at regular price after…read moretrying a bunch of their bread from Too Good to Go. I bought a couple pieces of their Tiramisu cake to bring home for the family. To be honest, this wasn't my first pick but the place I actually wanted to get my Tiramisu from had sold out already, even though Google's AI had previously told me that it should be fairy easy to just walk in and buy Tiramisu without worrying about it being sold out. (Thanks a lot Gemini!) Anyways, I remembered that I had seen some nice looking desserts at this Rustic Bread bakery so I thought, now's my chance to try them at regular price. The Tiramisu wasn't bad but not something to write home about either. I think I will stick with bread from this place. They are after all called Rustic Bread Bakery, so...bread is their focus. I was blown away by their breads when I tried them through Too Good to Go. I found the Tiramisu to be kinda "meh".

Love their cheese milk bread. I was so happy they were able to use my gift certificates from the…read morepandemic without giving me issues. I didn't care for their garlic bread but their mango cake slice was very good. I would go back for their cake, cheese bread and in the past I got their frozen mochi mooncake and really liked their durian filled one. Service was quick and was willing to get whatever fresh baked good I wanted from their oven since I came at opening.

Maxim's is one of my favourite Asian bakeries because of their tuna danish! It's an absolute…read moredelight packed with tuna. A perfect combination of sweet and savoury. They used to put an amazing sweet glaze over top of it but unfortunately in recent years have stopped.. but that doesn't stop it from being delicious! I also really like the pineapple bun filled with BBQ pork. Other buns are good but they're comparable to other Asian bakeries. I like their cakes as well, but again, they're comparable to other bakeries. Service is always fast--the cashiers will seal your bun packages and pack them away for you. All buns come pre-packaged now but the seal is not closed yet for them to air out. It's a small corner mall shop so expect to face some obstacles (other patrons in your way) if you go during peak hours!

Lovely little bakery in Port Moody, they seem to sell out fast as there wasn't much selection left…read morearound 2pm. The ambiance instead was quaint with limiting seating We got the last rhubarb tart to try and ofc a pain au chocolat! The rhubarb tart was more fibrous than I anticipated but I enjoyed the lemony mousse under it though my taste buds were a bit confused by what might've been a date jam base (a structurally complex treat!) Though the pain au chocolat was executed well so I'd recommend that if you're in the area

THEY DELETE GOOGLE REVIEWS. Good pastries and discriminatory service. There were two men working,…read moreone bald and one with hair (he was nice). This is regarding the racist behaviour of the bald one. Before I get gaslit, this happened to myself and my friend and we are both people of colour. I lined up first, a white woman came in while I was already in line, instead of taking my order he looked straight at her and helped her. The lady turned to me to check if it was ok and I said yes because I gave the bald one the benefit of doubt. He then takes her order then leaves. Whatever, I get helped by the other guy a minute later. After 10 mins, my friend goes up to order, she is in line when another white woman walks in. Instead of taking my friend's order, he skips her and helps the white woman who sounded surprised (clearly my friend was ahead of her). Don't know what to make it this as it happened to us both and we are both visible minorities. It can't be a coincidence. I've worked as cashier for years and you can always see/get a feel of the line (mind you the line had max 4 ppl at peak) so it shouldn't have been a coincidence to skip us so blatantly both at different times. The pastries tasted sour by the end when we both recollected how we were treated. Racism is well and alive I guess, no matter how subtle. If you have melanated skin, beware.