Friday night date night Aj Fusion. Ambience was great. Food was absolutely awesome. I highly…read morerecommend this restaurant‼

Meh. I'd been looking forward to trying Aji, but I left hungry and unimpressed. I went for Friday…read morelunch, and aside from one other table, the place was empty. I ordered the vegetarian chaufa and plantains. The plantains were good-kinda hard to mess those up-but the chaufa had an odd, old bacon‑grease flavor that made it inedible. I hate wasting food, but I couldn't finish it or justify taking it home. My lunch partner had the shredded chicken bowl and felt the same way: just not good. Our waitress was attentive, but unfortunately the food was a big miss. I don't think I'll be back.

Stopped by Pollo Campero for lunch on a Wednesday afternoon. The restaurant was clean, and the…read moreservice was very fast and friendly, which I appreciated. I ordered the spicy chicken sandwich, a side of beans, and a drink. The sandwich was okay--nothing bad, but nothing that really stood out. The beans were actually pretty good and may have been the highlight of the meal. The only thing that surprised me was the price. The meal came to about $14, which felt a little expensive for a fast-food lunch. Overall, it was a solid experience with good service and a clean restaurant, but the food and value probably wouldn't have me going out of my way to return.

I ordered 2 pieces of chicken is coming with one size, the chicken was super cold…read more And the tortillas too, I pay almost $9:00 and the pieces of chicken super small, Es ridiculous lo que te dan por $9:00 2 piezas de pollo que son más grandes la de una codorniz, comida helada, el servicio al cliente súper mal, esa tipa ni una sonrisa se le sale, no creo volver a este lugar.

Food was delicious. Steak quesadillas were decent. The big combo platter with chicharrones was…read moreamazing. Churros were alright. Service was interesting/questionable because we were approached by two different servers for drink orders within a few minutes. Secondly, we asked what was in/on the side for some items and the server had no idea and didn't offer to go ask the kitchen. Third, why have horchata on the menu if you don't serve it... Or at least tell the table things you are out of when you first greet them so they can review the menu and make quicker decisions. But she was sweet and the food we ordered came out correctly.

2nd visit to Ay Mi Madre and I hate to say it... my first experience cleared this one by a mile…read more This was a Cinco de Mayo run with friends, so the company was 10/10, but the rest? Service was definitely underwhelming this round, and honestly the food didn't hold up either. I'm a Birria girl through and through and I played it safe with what what I know. The birria tacos came a bit OVERstuffed for me and they fell apart immediately, and there was zero real flavor. My margarita was giving straight strawberry syrup with a splash of "hope." Wait time for initial service was 30+ minutes, and we were told they were short-staffed. Our server was on day 2, so no shade to him at all -- that was a management/setup issue. It just felt like no one was really helping control the chaos or wait times. After eating, we still waited another 30 minutes just to get our checks. Not to mention, there was an extra margarita on my tab that I didn't order. Between the noise level and language barriers, I ended up using a translator app just to clear it up... which honestly is my sign to start my Spanish lessons ASAP. Overall, I won't pull up for the party nights but maybe a chill Sunday visit would hit better, and I'll definitely be trying a different menu item until those birria tacos redeem themselves

This place is very small. Getting in and parking can be hectic. But the food is amazing. I went on…read morea Sunday, and loud music was playing! I don't mind because they were playing some of my favorites! Hahaha, but I highly recommend take out. It did take a bit to get my food, but employees were really nice and food came out perfect! If you've never had pupusas, you must come here! They were so warm and cheesy, it was so good. And the tacos with handmade tortillas! They are a must! The plantains might not be everyone's favorite, but I really enjoy them. And in the mornings, on the weekend they have caldo de res, and other delicious soups. Muy buena comida! Especialmente los tacos! 9/10!

Went this afternoon. With a craving of pupusas. Ordered beans and cheese and I found a fish head…read moreinside of my popusa.. this was so disgusting.. watch what your eating when coming here. Threw them all away I ordered three orders. I threw everything away..

I dined alone a little after 4 PM and was seated right away before the dinner rush, although there…read morewere already about 12 to 15 people inside. By the time I left around 6, there were people standing and waiting to be seated. The patio was open with one couple enjoying the nice weather and relative quiet of outdoors. Embur recently relocated to Smyres Place in Greensboro and the new space feels much smaller than I expected. The design reminded me of what I imagine a modern restaurant in Peru might look like. Industrial with solid wood floors, warm finishes, and a large wine display. There are around 25 to 26 tables, mostly two tops and four tops. The largest table seats six, but they will push tables together for larger groups. While I was there, a group of more than 20 came in celebrating something and they were seated quickly without disrupting the rest of the room. The small patio has outdoor seating with about 8 tables and a they have bar area with about nine comfortable seats. The menu took me a minute to understand but I ended up liking the setup. You choose your entrée, which comes with set ingredients, and then choose your protein. Each protein has a different price, so you can control the cost of your meal somewhat. Most menu items can also be made gluten free according to the menu, and vegetarian options seem easy to do. For my appetizer, I ordered the flatbread. Perfection. Rosemary, olive oil, sea salt. Crispy outside, soft inside, and so flavorful I almost ate the whole thing before my meal was served. The server came with water right away and remain attentive but not intrusive the whole time. For my entree, I ordered the Arroz Chaufa with salmon. Arroz Chaufa literally means fried rice. At first the dish seemed a bit salty to me, but once I added the green sauce that comes with it (served on the side), everything balanced out. The green sauce has very mild heat, so if you are not a fan of spicy food, that is the one I would recommend. There is a list of sauces so I assume you can customize your entree. According to my server, the other sauces bring more heat. The salmon was excellent, well seasoned but not too much, and moist. The portion was ample. I was very hungry but I had leftovers to bring home. Service was exactly what I want when dining alone. Attentive without being intrusive. I watched Netflix while I ate and enjoyed my meal without feeling rushed or bothered. The noise level is average for a busy small restaurant. Comfortable enough to relax, but if you want to talk to someone in your group a couple of seats away, you will need your outside voice. This place feels upscale without being fussy, so expected to pay more than average, but I thought it was good value for the quality and portions. I loved this restaurant and will absolutely go back. Must order: Rosemary flatbread appetizer. Tip: Ask about sauce heat before ordering. If you do not like spicy food, start with the green sauce.

IYKYK..in case you don't...I was so disappointed with the service received on this visit!! It was…read more3 in our party, arrived about 1:20pm for lunch, we we seated immediately and server took our drink orders and brought them, asked if we needed a few moments to decide, we replied yes. Then he literally never came back to take our order, we actually had to ask another server to take our order...smh We asked for drink refills and he was just chatting it up with co-workers, then brought drinks without ice..what is going on, we wondered... No one checked on us our entire visit. I really enjoyed previous visits to Embur. The food was good as usual. This visit was not the norm, but I will not go back anytime in the near future....yes I will definitely miss the good food. The service was awful today and it was not busy!!

I absolutely loved the taste of salad ! It's so healthy too…read more The service here is so warm and welcoming With perfect ambiance to sit and have yummy food

We were carving Peruvian chicken for dinner and it's Thursday night! We grabbed the Bruno's meal…read morespecial, which includes a whole chicken and three large fixings. I love the red sauce the most, but also got me some yellow and green sauces too. The service was good, and did not have to wait too long for the food. The cashier also reminded me of the mini churros that I could get as a treat for my bday month. Restaurant always clean and plenty of seating available. It was a nice summer evening to eat dinner in the patio area.

I really love the food at La casita Mexican Antojitos! Everything tastes fresh and authentic, and…read morethe agua frescas are really good. I also loved the chilaquiles and their tacos were super flavorful. The salsa definitely has a spicy kick to it too! One thing I really appreciated was that the menu includes pictures, which makes it a lot easier to order if you don't speak Spanish or are trying new dishes for the first time. The staff was friendly and the whole experience was great!

Te atienden súper rápido, la comida está picos hito rico, los precios son muy accesibles. El lugar…read moreestá muy bien es Comida auténtica mexicana, entonces si estás buscando algo así este lugar te va a encantar, volvería a ir otra vez

This little place has been open for awhile now, and today seemed like a good time to give the food…read morea try. The menu is fairly broad, and they offer both Salvadoran and Mexican choices. We opted some of both with a little more emphasis on the Salvadoran. Our choices were: Platillo Tipico (a Salvadoran Plate with a Chicken Tamal, a Pork & Cheese Pupusa, Tuca, Fried Plantain, Pastelito, & Sour Cream - $10.99), Carne Asada (with Rice & Beans - $11.99), Caldo de Mariscos (Seafood Soup - $12.90), One Beef Burrito, One Taco & One Enchilada Combo ($6.99), One Enchilada, One Beef Burrito & Chile Relleno Combo ($ 6.99). There was a lot of items to sample, and it was really a mixed bag, but more negative than positive. The Bad - the Chicken Tamal was awful, and the Pastelito was not much better - both were dry and bland. The Seafood Soup lacks freshness, smelled and tasted old! The OK, just OK - the Pupusa, Plantains, Carne Asada, Beef Burrito, Chicken Enchilada, Fried Yucca, Rice & Beans. The Good (not Great) - Chicken Taco, and the Chile Relleno. Not even close to enough to bring me back here - too much excellent food of this style is available.

Being a Salvadorian myself , I'm disappointed in the taste of the food at this location. The…read morelocation itself was shady to begin with. There's a pool table right in the middle of the floor. To be honest this place looks more like a bar/lounge. The only good thing that tasted good was the Salvadorian horchata.