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    Campechano Mariscos

    4.2 (13 reviews)

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    Idan R.

    Category: Taqueria (fancy). Excellent place all around! The tacos are delicious. The place is casual, but hip. The service is very good. Here's my overall rating: Food: 4/5 Service: 5/5 Ambiance: 4/5 Value: 3/5 We started with the guac and salsa. It was rather small offering for $12. The salsa was more of a sauce than a salsa, but it was still pretty good. The chips are the highlight. The servers were generous to keep brining more chips upon request. The tacos we got were all very delicious. Here is the ranking of our favourite ones. 1. Pescado - delicious fish taco. A must. 2. Tinga De Pollo - pulled chicken 3. Tinda De Rez - braised beef brisket 4. Bistec - steak 5. Campechano - steak + choritzo 6. Chorizo - chorizo The tacos are loaded with lots of delicious meat. Often there's a drizzle of a sauce or two for extra flavouring and creaminess. The star is the taco itself. It's home-made with special corn from Mexico. Also be sure to try the sweet milk drink. It's made with spices, and is so fragrant you're not sure you should drink it or bath in it ;) So, overall a very nice dining experience. My only complaints are that that the tacos were missing a kick. I was hoping for some bolder flavours, like smoke, or grill, or a crunch of fresh onion or other veggies. There was no cilantro or lime to be found. I asked for Pico de Gallo, but was informed they don't have it. I asked for hot sauce, and it was pretty good, but not great. You could get better authentic Mexican hot sauces at the local grocery store (try El Yucateco - XXXTRA Hot Sauce - amazing hot sauce) . My other complaint is that you don't get a bang for your buck. Each taco is around $10. You would need to order 2-3 tacos to be satiated, so the prices add up. Still, I would definitely recommend this place. It gets busy, so make a reservation.

    Cauliflower taco
    Faiza K.

    This is a great place for everyone to enjoy something- meat eaters, vegetarian, vegans...everything is pretty standout, including the service. The server we had was so friendly and just lovely. I had an issue with one of my dishes (more taste preference as I found it overly salty - it was the taco with cauliflower ) and he took it back no issues and I ordered something else. This is the 2nd location- the original being on Adelaide. It's a bit unassuming as there are no large restaurant signage and you have to walk up stairs ( it was probably a house at some point). The menu is unique- I got a Papa - which is a potato taco. I've never see that anywhere before and it was delicious! The fried potatoes in the taco just work so wonderfully. You get that nice crispy bite from the potatoes, but layered in their creamy sauce is just so unexpected I also tried the Al pastor taco - chicken, pineapple , spicy sauce...and the sweetness of the pineapple with the heat (and there was definitely heat) made it a flavourful bite. I believe they change up their menu from time to time so I'll definitely check back in a few months to see what unique spin they've come up with. Definitely make reservations because it's not a large space, and it gets busy.

    Nice place to have a taco with friends. Interior of the place is very fancy and upscaled. Overall the food was decent but not the best yet reliable. For pollo taco, it was at best mediocre so I will order a different dish next time. Their dessert was the highlight of our dinner. I am willing to revisit it.

    a close up of a plate of food
    Reh L.

    Along with the Adelaide street location, this is one of my fave taco spots in Toronto. I've tried pretty much everything on the menu by now and there really aren't any misses - everything is solid at the least. My favourite is definitely the steak. Service was great, food was great, and drinks were great - can't go wrong here.

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    Playa Cabana - Baja fis tacos, Gauc & chips and Pollo tinga

    Playa Cabana

    3.9(504 reviews)
    2.2 kmThe Annex
    $$

    Visited this spot as its close to the museum and Casa Loma. The strong reviews looked promising so…read moreI decided to book a reservation here. The place is a bit small so it can be a bit tight so I would highly recommend having reservations if you have a large group. Tacos: The soft and the crispy tacos were both delicious. The tinga chicken and the beef barbacoa were juicy and full of flavour. The portions was fair, the quality was a standout and tasted quite authentic. Overall, I really had a great experience at Playa Cabana, totally would come here again to try out their other dishes.

    The food was awful. I ordered the vegetarian enchiladas, and I've never had enchiladas served with…read moreraw zucchini and carrots. On top of that, the entire meal arrived cold. It got worse. When I went to the basement washroom, I swear I saw what looked like the end of a mouse's tail sticking out from under the door. Needless to say, I completely lost my appetite. When the waiter asked how everything was, I told him honestly that it was terrible. I had only taken two bites, and there was really no response. I wouldn't have wanted a replacement anyway after that experience. I also had some fruit bites, and about 10 minutes later my stomach started gurgling. By the time I got home, I felt awful. I was shivering, felt like I was going to throw up, and had to rush to the bathroom. It honestly felt like food poisoning. And I still paid for my meal Unfortunately, I can't recommend this place.

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    Playa Cabana - Inside of restaurant

    Inside of restaurant

    Playa Cabana - Tacos

    Tacos

    Playa Cabana

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    Quetzal - Empanada oaxaqueña

    Quetzal

    4.3(153 reviews)
    0.1 kmKensington Market
    $$$$

    Winner meal of our Toronto trip. Being from California, didn't think of having Mexican food in…read moreCanada, but glad the Michelin star lured me in. I left a super fan. Food: 5 Service: 5 Atmosphere: 5 Cost to worth it rating: 4 ($US 150 for a good amount of food and drinks at this caliber is a steal) Opentableable: yes but not later Return worthiness: yes Eve award: best fine dining Mexican pizza, best service I've had ever, best trio of meats I've had Highlights: - Mexican pizza (aka tlayuda toloqueña): phenomenal invention and best thing I ate the whole trip. Fresh crispy tortillas combination of so many ingredients and melded well together from green chorizo to dollops of white bean to slices of carrot. 5 stars - Pork (pork secreto al pastor): most tender pork ever! Brined then sous vide and finished grilled. Surprise onion compote was wonderful plus slices of grilled pineapple. 5 stars - Duck (dry aged Hudson Valley duck breast) : I've had HV duck many times before but this is one of the most standout duck breast I have had. Tender not gamey at all and in a lovely sauce. I love duck and cannot comprehend why this blew y mind, but I'm happy it did. 5 stars - Hanger steak (prime hanger): cooked perfectly medium rare with a creamy au poivre like sauce on top. My friend would have preferred to be asked how it was cooked and she had to stick to the end pieces to be less pink--but I loved it the way it was. 4.75 stars (wonderful but I had to separate it from the others) - Chocolate mousse (spiced Mexican Hot Chocolate): light and airy but deep in chocolate flavor with a sponge cake made with honey that mimicked honeycombs. Another surprise hit. 5 stars - Scallop ceviche (Hokkaido scallop ceviche in a leche negra sauce): tender bits of scallops with avocado in what I equate to a black taco seasoned sauce made with ground up ingredients. 4.25 stars - Sweet potato (coal roasted sweet potato): large tender pieces with char and greens around. 3.5 stars - Atmosphere: open fire everywhere with the kitchen right out there, high energy in the low almost cave - like white stone dining room which was very unique - Wine: great - Abraham: delightful, fun, and well educated waiter who answered my dorky questions about the food - Utensils for each course: loved it so there was no mystery of what you were supposed to use to keep you out of any Pretty Woman situation - Service overall: outside of the waiter, every single person was amazing. From the people presenting our dishes, to the ones constantly wiping our tables, to the individual who chatted with us as we were waiting for our friends before we left. I dine out a lot and this was top notch impeccable some of the best service I have ever had at any restaurant anywhere. I can only think of Alinea that could top it. Midlights: - Cocktails: majority are mezcal which is understandable with the cuisine and smokey theme, but I'm not a mezcal person so options were minimal Lowlights: - Creepy dark basement bathroom

    We weren't able to get reservations online but read on their website that they had daily walk-ins…read moreso we lined up early before they opened. It seems their walk-in availability is limited to one table. We gave them our number and went to get a drink somewhere else. I got the call that a party of three had canceled so we hurried back from a bar around the corner. They stuck the four of us in the far back corner at a table meant for three very close to the very hot oven. We did not realize and it was not made clear to use that everything on the menu was meant to be family styled. We ordered drinks and they took a really long time so they gave us each a glass of complimentary champagne which was nice. The food itself was delicious and we enjoyed everything. I would just note that this is a place meant to be family styled and make reservations beforehand or show up an hour early if you want a guaranteed walk in spot.

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    Quetzal - Inside

    Inside

    Quetzal - Bone marrow & wild Argentinian shrimp

    Bone marrow & wild Argentinian shrimp

    Quetzal - Coconut Nicuatole

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    Coconut Nicuatole

    Wilbur Mexicana - Delicious tacos

    Wilbur Mexicana

    4.1(648 reviews)
    1.5 km
    $$

    Fun taco spot on King Street! Fast and friendly but I wouldn't put them in the same category as…read morefast food. No, no, no! Wilbur Mexicana - they're much better than that. Casual yet FUN late night vibes. The only thing fast food-y about them is that their food comes out in little fun baskets. The tacos are delicious! I had the fish, chicken, pork and vegetarian (mushroom). Loved them all! The fish was topped with the perfect pickly condiments. The side sauces for the taking is a nice addition! They have a condiment station of a variety of sauces (spicy, mild) with add ons (pico de Gallo, peppers, salsas) to enhance your tacos! Love the high table set up. Nice for a semi large group (each table might seat about 6-8 people). Fun, loud music and views of King West through their large windows. A must try!!

    We had come here on a rainy Sunday afternoon, as we were itching to try some Mexican food, and…read morefound this place had good reviews. When we first walked-in, we were served by the cashier behind the front counter, whom answered all of the questions that we had about the meals listed on the board behind the front counter. After weighing my options, I decided on the grilled chicken bowl, which had a mix of shredded lettuce, tomato, guacamole, and other spices/sauces. The bowl was hearty, with many delicious flavours rolled into one. I liked how the food items were brought directly to our table, which was great service on the restaurant's behalf. The restaurant itself was decorated well, with many artifacts resembling the Mexican culture, even down to the music playing on the overhead speakers. Overall, this place provided us with an excellent opportunity to try authentic Mexican food, in an inviting setting with great service. The prices weren't too bad either considering the amount of food we had received.

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    Wilbur Mexicana
    Wilbur Mexicana - Fajitas

    Fajitas

    Wilbur Mexicana - Menu

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    Menu

    Campechano Mariscos - mexican - Updated September 2026

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