We had a reservation and were seated immediately. The waiter was very friendly and spoke excellent…read moreEnglish which helped us immensely. The air conditioning was excellent which was very important on a 95 degree day. We had Onion Soup, delicious, soufflés (beef and chicken ) both great and two dessert soufflés. All perfect. Whole family enjoyed everything about the meal.

It is somewhat cliche but I love Le Souffle. It is always consistently good. These are hearty rich…read moresouffles not the light as air ones Their cheese souffle and foie souffles are amazing. Don't pass up on their dessert ones as well... the chocolate and Grand Marnier are both excellent

I was skeptical of Kim k saying this was the best burger she's ever had but god damn...burger and…read moreMac n cheese both 10/10. Mac and cheese tasted like cacio e pepe

Yikes to how rude the waitress is. Only bad dining experience we had in Paris. Service can greatly…read moreimprove/be less pretentious.

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

Spectacular. Cash only. Owner seems super nice. Food was solid, basic but good. A little pricy, but…read morein a very pricy neighborhood and one of the cheapest options we found. A lovely quiet spot. Not a ton of street noise.

Such a sweet, no frills place to grab a drink and socialize with the locals. The owner & family…read morewere just lovely. We loved practicing our French and enjoyed conversing with all who wanted to practice their English over great wine. We will return!

Friendly staff. Food…read morewas so so... bit salty to my taste, but good overall... I would say nothing stood out..

Everything was amazing. Service was great. Staff spoke English which helped with the experience.read more

This is absolutely a top 10 must visit spot in Paris. The menu screams classic Parisian cuisine,…read moreevery iconic French dish is there. Reservations are a must, because the place is basically full as soon as they open. The duck breast was incredibly juicy and tender, with a perfectly caramelized exterior, phenomenal flavor and texture. I would 100% go back just for that dish on my next trip.

This was our last dinner in France. Good food, good drinks and good company. My dad and I tried…read moreescargot. Yep we did it. We ate snails. Woo woo and they were delicious!! The restaurant was jammed packed and that didn't stop great service. The bread was fresh and yummy. The only part of my dinner I did not care for was my goat cheese salad. I had a goat cheese salad earlier in the week and was excited to try theirs. It was not my cup of tea. Yet my Duck Confit was amazing!! I loved the lighting of the place yet air flow was hard to feel and I felt over heated. Disclaimer it could have partially been a flash.

Wow! We had such a lovely dinner at La Cordonnerie. We're so glad we found this restaurant through…read morereviews. The atmosphere is intimate and comfortable. We loved watching Chef Hugo cooking. Plus, what he prepared was delicious! We started with the ravioli appetizer we see so often recommended. Excellent! Dinners were a beef dish and a chicken dish. Both were amazing! In addition, dessert featuring a pear mouse was wonderful! Prices are for the good and wines were very fair. As you can guess, we highly recommend La Cordonnerie!

I love small cozy restaurants in Paris. This one is truly a gem. We had a reservation at 19:00…read moreand we were the second party to arrive. There are two tables essentially in the kitchen (a true "Chef's Table" arrangement) and maybe 6 tables in the adjoining room. We were welcomed warmly. Deborah was the hostess and server. Chef Hugo is visible in the kitchen, working very hard to make everything just perfect. They brought bread immediately (my husband loved the sliced baguette--it was perfect and chewy as it should be, but not hard). We ordered a bottle of wine, a Macon Villages, which was perfect. I had the cucumber salad appetizer, which was so fresh. My husband ordered the ravioli appetizer--tiny little rectangles in a scrumptious sauce--a work of art. I ordered the fish and shrimp plate. The sauce was amazing and it was a huge portion of tender white fish. My husband had the lamb with frites. It was nicely seasoned & perfectly done. For dessert, my husband enjoyed a chocolate treat and I had refreshing raspberry sorbet. Deborah was so friendly and solicitous throughout the meal. I have never felt so well taken care of. (I have seen some comments from people who are unhappy that they can't just walk in. They don't appear to understand that there is only one seating. People arrive when they do and they linger. Empty tables seen from the street do not mean the place is not fully booked. Make a reservation well ahead of time. It is worth it!)

Absolutely worth the line for a sandwich!! You have heard the hype and you simply must go! We were…read morein the area and looking for a late lunch so we stopped by around 2PM and got in line. We had to wait about 15 minutes but it was so worth it! We got of the ham, cheese and butter sandwiches and my my this was amazing! For $20, the sandwiches were a GREAT price and absolutely delicious! No need to sit inside just grab and go and enjoy!

Authentic French restaurant is such a treat !! The veal and duck dishes are absolutely delicious…read moreand clearly prepared with care and tradition. They also have an awesome wine selection that pairs beautifully with the menu. The restaurant itself is cozy with tight seating, which we didn't mind at all .. it adds to the charm. Lunch does get very busy with both pickup orders and dine-in guests, but the food comes out pretty promptly despite the rush. Another big highlight is how extremely well-priced everything is for the quality you're getting. The servers are friendly and welcoming, making the whole experience feel warm and relaxed. Overall, it was a truly lovely dining experience and one I would be soooo happily to return to.

Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

Delightful. Fantastic. Seriously, upsettingly good -- because I wish I could eat somewhere like…read morethis every day and sadly can't because Paris is a flight away. That said..,it's only one flight and I'd fly back in a heartbeat for their fries and tartare. Can't wait to come back! Merci beaucoup pour wonderful time and a meal I'll never forget!

No tome fotos de todo lo que pedimos pero comimos una sopa de cebolla los niños palitos de queso y…read moreyo el tartar y estuvo excelente. Nos trataron super bien

Walking by this cafe there were plenty of seating outdoors so we grabbed a spot to people-watch as…read morepart of the Parisian experience! We were seated at a table facing the smaller street with IKEA City. Not much people-watching happened given shops were already closed in the evening and thus less people shopping on the streets. We ordered the croque monsieur and croque madame. The difference between the two is that the croque madame comes with a fried sunny side up egg. This was heavy but so yummy! The egg yolk makes a great sauce to soak up this cheesy and hammy toast. This came with a salad on the side which had a vinegar based dressing coated on it. The only thing is we had miscommunication with the waitress about drinks. We asked for water (l'eau) but they gave us distilled water in a bottle which costed us 8 euros. I learned it's important to learn to specifically ask for carafe d'eau (tap water in French) to get free water! Felt a bit bad that we were overcharged. Just gotta be careful with communicating next time. All in all, I enjoyed trying the amazing sandwich that is a croque madame. Wanted to give 4 stars for the food but the bottled water still irks me.