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    Cantina Valencia

    3.7 (27 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    Raw blue shrimp ceviche.
    Vinny ..

    Haven't been out in a while and have been wanting to try Valencia for a while. Got there at around 6 on a Friday when it wasn't too busy. Service was painfully slow. Waitress was not friendly, the shrimp Ceviche was horrible, it looked like they took the shrimp out of the bag raw and put it in the bowl without marinating. Chips were good and atmosphere was good. That's about all I can say positive. Will not be returning.

    Dmitry D.

    So not sure why the 3.7 reviews but after reading the few reviews I can why and things happen I guess. So where should I begin I guess just like the restaurant chips and salsa . I don't really care for chips just because they are always either stale, store bought , or not worth my stomach space but not these!!! I've never done Drugs before if I did that what those chips and salsa would be!!! The chips were fresh and had a baked roasted flavor the salsa was really hearty and flavorful and definitely worth the stomach space . The service was slow due to the large party and the place was pretty packed and was a good sign. The owner even Came up and offered us a round of free drinks on them which we gladly took them. Then we ordered all that food and the food was all flavorful and had great taste. The gumbo broth was amazing like wow but it was more of a soup and not gumbo but I loved it . A bit pricy for the portion though a school of rice 3 shrimp 4 pieces of sausages and broth 16$ for a soup way over priced . But glad I tried it . Burrito was good and guac on top hit the spot. The tacos salmon and shrimp was great. And the elote was pretty good . And the customer service was great which isn't easy to find all the time now . Looking forward to coming back . But hoping there would be bigger portions . After I try next time if they aren't bigger on other menu items I doubt I'll come back.

    Skirt Steak Valencia
    Patricia Z.

    Tex Mex restaurant, located in the spot that used to be Cypress Hall. Decor was nice. Place was getting crowded. Menu and prices are reasonable with a lot of deals. Service was slow. We opened with a white Sangria (it was ok) and an Espresso Martini (which was a mistake on my part. I just didn't want a margarita-They had no martini glasses and the drink was warm and not very good.) the chips on the table are homemade and they put a pico de gallo it was good. We then ordered street corn. But it came as a street corn salad and it was nothing like what I was expecting. I guess this is more "TEX than Mex" It was OK not one of my favorites. We also ordered Valencias Pastelitos. There was shredded chicken inside, which was a little tough not one of my favorites. Then I had chorizo and potato soft tacos. No dipping sauce and I did not taste the chorizo or the potato. My son got a Birria quesadilla and my husband got the skirt steak. Everything was OK. Not great; Would I go back? Maybe. I think they were having an off night..they got some kinks they need to work out.

    Street Corn Salad
    Tracey W.

    This location has transformed so many times and I'm glad there's finally some stability and it seems like they might be here for awhile.the service was great she was super attentive and friendly. The decor was cute giving American Tex mex. The food was a bit salty but well seasoned, good portions and easy menu to look through. I think it's a good place to sit and nipple/share at the bar.

    Lynnsey O.

    Our waitress was so so nice, accommodating, sweet & fun!!! We loved her and her service was great. The restaurant was very pretty and nicely decorated. The menu had a wide range of tacos, burritos, bowls, entrees, drinks & more. For dinner I ordered the steak chimichanga and I'll be honest I wasn't a huge fan, whatever sauce & cheese combination that was on the burrito wasn't good. But, I really did love my drink- I had a frozen strawberry margarita with tajin on the rim. I would definitely come back because the service was phenomenal & because my drink was good. I'll just try something else on the menu.

    The food was excellent and the service was on point. The atmosphere was coY, beautiful pictures. The food and drinks were excellent. Will definitely come back. 5 stars by

    Julia P.

    Great food! Love this place and they decorated cute. The Mexican food is so good here. I love the street corn salad. There nachos are so so good and huge. Their free chips and salsa r good too. I love their food you need to go.

    Mary Ann A.

    This was my first time at Cantina Valencia and I don't expect it to be my last. Tha ambiance was great as was the food and service. Our waiter Emanuele was very attentive and came by frequently to ask if we needed anything. The food was presented nicely and was delicious and plentiful. They have a small private room in the back to host about 6-8 people with no additional charge. I hope to use it one day to celebrate a birthday or other occasion. Needless to say I will be going back. Also a plus is that they have plenty of parking in the back and there's street parking as well.

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    2 months ago

    6:45 reservation and at 8:30 food still has not arrived. Would not recommend on Cinco de Mayo.

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    1 year ago

    Decent happy hour at the bar. Drinks are priced well and tasty, food was okay. Would like to come back to try something from the full menu!

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    Sea Bar

    Sea Bar

    4.3
    (74 reviews)
    1.6 mi

    First and foremost, I am sad this resturant closed. I have had many lovely meals here over the past…read moretwo years and I even celebrated my 40th birthday there as well! Everything was delicious! From the seafood to the burgers to the broccoli and fries! The service was always friendly and attentive. The ambiance was fresh, clean, modern and had mediterranean vibes. I hope Seabar will reopen in another location on Staten Island. They deserve a second chance!

    Interior design is so aesthetically pretty and provides a wonderful and elegant dining experience!…read moreThe service provided by Behrouz was attentive, friendly, and warm, which definitely helped enhance the dining experience! Now onto the main topic, the food: This is by far one of the better middle eastern/seafood restaurant in all of Staten Island! The appetizers that were amazing were the chargrilled octopus, which is a MUST-GET, and the half dozen oysters which was by far one of the sweetest oysters we ever had (it was so good we ordered 3 orders!) The tuna tartare, calamari, and lobster bisque were all decent but nothing too special. For entree, the lobster pasta was perhaps one of the best tomato based pasta I ever had! Although the amount of lobster in the dish was on the smaller amount for its price, the flavor was so savory, sweet, and perfectly tangy, highly recommend it! The sea bass was good according to my family, but the flavor was on the milder side in my opinion; they liked it nonetheless so perhaps it's just a personal preference at this point. The lamb shank I would not get due to how overpowering it was; the sauce was salty and intense, where it overwhelmed every part of the dish. It was unfortunate because the lamb was so tender and had a nice proportion between its meatiness and its fat content. The dry aged steak was only okay too, since the spinach was so watery it soaked the steak in its liquid (as you can see from the photo), which detracted from the dish unfortunately. Overall it was a decent dining experience, where some were amazing and others were less so. It's a pricey dining experience but if you get all the right dishes, it's worth the price tag! Definitely recommend giving Sea Bar a try and I can't wait to come back again one day to give them the five stars I know they can definitely accomplish! Thank you for reading and best of luck! (:

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    Cantina Valencia - seafood - Updated June 2026

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