I stumbled upon this place and thought I would check it out. I have now been there Three times and…read morehave had a great experience every time. The food is excellent the service and wait times have exceeded my expectations as well. nice well-lit inviting atmosphere, I would highly recommend Carolina Steak and Rib.

After two adequate but uninspiring visits since they opened my wife, mother and I arrived at 5 pm…read moreand found the restaurant less than 20% full which wasn't surprising. We were seated promptly, drinks arrived as expected and our food orders were taken. From ordering until our entrees arrived took 50 minutes with a couple apologies from our server as the time passed. We soon learned that part of the delay was explained by the time it took to overcook my wife's ribeye to well from the medium rare she ordered and overcooking my steak tips and mother's burger from medium to well. My mashed potatoes were tasty and well prepared but weren't warm enough to melt butter. The waitstaff is not trained to bus empty drink glasses, salad plates and bread baskets during service. They apparently have no dessert offerings either as the check arrived unceremoniously without mention of whether we wanted anything else. It was the most disappointing meal out that my wife and I have had in quite some time.

This is seafood like you remember from when you were at the beach very much like calabash styleread more

food was over cooked i ordered deviled crab it was dry and the clams my friend ordered were way…read morehard and not eatable my first and last time ordering from there

Last night my wife and I went to Seaboy for a 2nd time. Our 1st time was 2 months ago and the food…read moreand service was amazing. This visit was just as impressive. We had mussels, heirloom tomato toast and the 2 off-menu fish items (wahoo collars and seared amberjack). All dishes were excellent. I highly recommend trying the tomato toast appetizer, best version of a bruschetta I have ever had. The service and staff are exceptional. Kent, Joe, Winter and John add an element of fun and local family feel to the experience that is unmatched. We will be back again to enjoy more of this amazing place.

Last night, my wife and I decided to try Seaboy for the first time. To set expectations, this is a…read morepremium restaurant with prices to match, so I naturally judge the food, service, and overall experience by a different standard than I would a quick burger or wing spot. Seaboy absolutely delivered. From the outside, the building is understated and looks more like it belongs near the beach at Oak Island. Once you step inside, however, it is clean, classy, well-appointed, and charmingly coastal without being overly themed or tacky. It feels like the premium restaurant it is. We didn't make reservations because we arrived at 4:30 on a Friday and never expected the place to be completely slammed that early. Jackie, the hostess, took our name and phone number and promised to call as soon as something opened at the bar. Since there wasn't much room to wait inside, she encouraged us to relax in our car. Sure enough, about 15 minutes later, she called and made sure we got the first two available seats. Samantha, the bartender, was both an excellent server and a talented mixologist. She was friendly, welcoming, and attentive, somehow keeping up with all the drinks for the dining room without allowing anyone at the bar to feel ignored. I told her I wasn't much of a drinker but gave her the name of a liquor I enjoy. She created her own cocktail for me, and it was a solid 10 out of 10. Could I walk in and order that exact drink again? Probably not. Would I trust her to surprise me again in a heartbeat? Absolutely. My wife started with a shrimp appetizer that she said may have been the best shrimp she has ever eaten. I had the Caesar salad, which was the only part of the meal that was merely okay. It was beautifully presented, generously portioned, properly dressed, and topped with excellent cheese. Unfortunately, the dressing lacked the bold, savory punch I expect from a great Caesar. Our entrées, however, were phenomenal. I ordered the swordfish, and it was so good that my wife essentially took it over because she liked it even more than the seafood pasta special she had ordered. Fortunately, her rich, cheesy seafood creation was outstanding, so I was perfectly happy with the trade. I polished off her meal, then finished whatever swordfish she left behind! We ended with the deconstructed Key lime pie. It was flavorful and enjoyable, although, like the Caesar, I felt it could have used just a little more refinement. At one point, the chef and owner came out to the bar, shook our hands, introduced himself, and thanked us for coming. He stayed for a little friendly conversation, which was a genuinely nice and personal touch. Those minor critiques aside, the service, food quality, atmosphere, and hospitality were all excellent. Seaboy has immediately become one of our favorite choices for a premium meal, and the overall experience was absolutely five out of five. We will definitely be back soon. To those about to nosh, we salute you!

Kim seafood shack is fantastic. Has a lot assortment of seafood as well as some sweet tooth…read moreoptions. I'm definitely a person that likes little mom and pops place and this is definitely it in central South Carolina beautiful location.

Very affordable restaurant for breakfast. Was not busy and the food came out quick. Has great…read moreoptions including bologna and liver mush!

Our 1st year wedding anniversary supper....It was a great experience! Great food!…read moreShrimp and grits/fried oysters/walnut shrimp Our waitress name was Nicole, she was wonderful! Will definitely be back!

Great local Oyster bar offering southern to cold Canadian water Oysters and in between. If you…read moreappreciate a high quality, well-presented offering then check this place out. Rick is an amazing bartender who puts out delicious craft cocktails and elegantly prepared classics. Great night out with friends at a great place..

It was our first time visiting Joe Fish and everything was amazing! The haddock was delicious and…read morethe lobster mash potatoes were a decadent delight . The service was excellent and our server Kayla even surprised us by giving us a complementary vanilla flambé. It's a hidden gem in a shopping plaza that is definitely a must try.

Eddie Z here again.I've probably said this 100x about Joe fish.if you're looking for fresher or…read morebetter tasting fish anywhere you're wasting your time. This is the real deal in seafood cooking. Went for lunch today and tried the beer battered haddock and shrimp with Cole slaw and onion rings.Fabulous. My wife had the fried sea scallops with fries and broccoli.she raved about it. Finished up with a slice of key lime pie That I believe to be as good as the key lime pie in islamorada fla keys. As for the service,Susan was very helpful with the menu and very pleasant. We've been coming here for many years and it seems to just get better each visit.

Good food at a reasonable price. Fast and friendly service. Clean…read more The complementary hush puppies were unexpected and ridiculously good. The jumbo fried shrimp came out hot and golden; fries were nicely done (crinkled and crisp); slaw was finely cut and creamed up just right. The tartar sauce was exceptionally good. The young lady who served it all was cheerful and polite. A tip of the hat to Tex's.

The food was definitely hot but no seasoning on anything. The hush puppies were bland and…read moredefinitely wasn't worth the drive