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    Carbones Pizzeria

    3.2 (39 reviews)
    ModeratePizza
    Closed 11:00 am - 9:30 pm

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    2 years ago

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    2 years ago

    Always solid and reliable. Love the fresh tasting sauce and toppings. Not sure why not higher reviews here

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    6 years ago

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    7 years ago

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    10 years ago

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    10 years ago

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    7 years ago

    Good pizza! Plus I'm a sucker for cheesy garlic bread. Very fast delivery, good prices.

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    9 years ago

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    12 years ago

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    9 years ago

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    14 years ago

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    11 years ago

    Love Carbone's! Can't believe we didn't try it earlier. Good taste, crust, service... can't be beat :-)

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    12 years ago

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    9 years ago

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    10 years ago

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    12 years ago

    Fantastic thin crust pizza with more cheese than anywhere else. This Edina Carbone's really loads on the toppings - they don't skimp.

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    11 years ago

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    Ask the Community - Carbones Pizzeria

    Review Highlights - Carbones Pizzeria

    I've been eating Carbone's since I was a kid so when I order it there are a lot of happy memories.

    Mentioned in 14 reviews

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    Pizzeria Lola

    Pizzeria Lola

    4.4
    (1.5k reviews)
    0.9 mi
    $$

    If youre looking for a good vibe and amazing food, Pizzeria Lola is the place to be!!…read more Anytime I have out of town friends coming in, this is our staple. We've celebrated several milestones here and it's so special to me. Any pizza is going to be great but something about their Boise always keeps me. Their homemade ranch is well worth the price as well, super creamy & full of dill. The photobooth in the back is a great way to end and commemorate another night at the best pizza spot in MN!

    We were able to find street parking nearby and just walked up the block to the restaurant. The wait…read morefor a table was around 45 minutes, so we decided to sit at the bar instead. It can get a little cramped, but it was actually fun being able to watch all of the food being made and sent out. I ordered the pickle pizza, and it was such a unique and delicious experience! It was my first time having Old Dutch potato chips on a pizza, and they added the perfect crunch. The flavors worked so well together, especially with the fresh dill. We also started with the Caesar salad, which was excellent, the freshly made croutons really took it to the next level. The service was wonderful from start to finish. Next time, we'll definitely make a reservation ahead of time and come back to try the gochugaru spiced dry wings and save room for ice cream!

    Photos
    Without reservations, you can always sit at the diner style bar area.
    Without reservations, you can always sit at the diner style bar area.
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    Red Wagon Pizza Company

    Red Wagon Pizza Company

    4.1
    (377 reviews)
    1.1 mi
    $$

    Today I want to give a heartfelt thank you to Peter of Red Wagon Pizza…read more Over the last couple of years, Red Wagon Pizza (Peter) has hosted my family for dinner and multiple private events for my work always carving out time to share his story, connect with guests, and create an atmosphere that's both welcoming and inspiring. (I have also done his virtual class "Pizza with Pete" which is awesome) What really stands out is Peter's commitment to doing things the right way and that shows in how incredible everything tastes. Not only do they bring people together through great food and hospitality, but he also gives back in meaningful ways. A special shout out for his continued support of my kids' school, Annunciation. This kind of quiet, consistent generosity makes a lasting impact, and it doesn't go unnoticed. Grateful for Red Wagon Pizza, Peter (and his awesome wife) who leads with heart, build with purpose, and elevate everyone around them. (If you don't know Peter / Red Wagon Pizza ck them out)

    Let's get right into it! There is free parking on the street. It can get packed and there was a…read moresmall parking lot on the side of the building. The service here was... ok. Our server was very prompt, not really nice. As in, she literally threw the dessert menu on the table and said nothing. It was bizarre... she also wasn't overly knowledgeable in the menu. Just struck us as weird. Also expect slower service on the patio. It took a long time to get drinks and food. We didn't necessarily mind since we were all visiting, but if you are trying to eat quickly, it may be better to go inside. The patio was clean and a decent size for a Minneapolis restaurant. I never went inside so I can't speak to those vibes. We got the double pep, popeye with mushrooms and dry rub wings. I would say the dry rub wings are on the sweeter side but were pretty decent and not dried out. Get both sauces! The green goddess sauce was delicious! The blue cheese was done right! Plus you can dip your crusts! The pizza toppings were very tasty! The crust was just ok for me. I have heard they do an awesome happy hour! So definitely look into that. Overall this place was just ok for us.

    Photos
    Red Wagon Pizza Company
    P.S.O. Caramelized-onion red sauce, house cheese, sausage, spicy cup pepperoni, & hot habanero honey.
    P.S.O. Caramelized-onion red sauce, house cheese, sausage, spicy cup pepperoni, & hot habanero honey.
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    Rosalia Pizza Linden Hills

    Rosalia Pizza Linden Hills

    4.3
    (210 reviews)
    1.0 mi

    Amazing ambiance with lush greenery and loads of natural lighting. Good food options and great…read moreservice too. We came as a large group of 9, but this place would be great as a fun lunch date spot too. Ambiance 5/5 Food 4/5 Service 5/5 Value 4/5 My typical Go To is the Margherita pizza, but not here... I recommend the Salsiccia pizza instead. Feeling a bit adventurous? I was wowed by the Beet Salad. I thought I hated beets, but a friend dared me to try it and I fell in love with the spicy fresh taste of their salad. Salsiccia - 5/5 Margherita - 2/5 Funghi - 4/5 Pepperoni - 3/5 Beet Salad - 5/5

    This is a restaurant with great atmosphere in a downtown part of a community with great atmosphere…read more The entire restaurants open format makes you feel like you are at a chill, laid back party where everyone is welcome. I've had a lot of wood-fired pizza and I think what stands out well on these pizzas is the dough. It has a wonderful chewy texture. Great cheese blend too. We got the pepperoni, a sausage (which was a little different and more earthly than Italian sausage I am accustomed to, but still very tasty), and the Funghi which had a lemony-tang to it. The Caesar salad was delicious. Very delicate, not in-your-face; I loved that. I love baba ganoush so I hope to try that if we go back - we didn't want to fill up on too much bread before the pizza! But the dip apps are a great idea since they have an oven and bread making going on anyway. The drinks were delicious and refreshing. They have a well-planned menu of both alcoholic and nonalcoholic creations. Many of them veer toward the spritz and refreshing cocktail recipes. I'm a sucker for limoncello and bubbly so I went right for the Capri Spritz, then sampled the Malena (like a margarita). I enjoyed both but the alcohol content for these cocktails was very low, particularly the first. Many restaurants do this now and I don't know if low alcohol is a current trend people prefer or if it is really just a cost thing. Not saying I need to get sloppy at dinner out or anything, it's just you always pay a mark-up for alcohol. I would definitely return, the food is good and it's a chill and relaxing place to be.

    Photos
    A must-share table app. Roasted beets, blackberries, some type of nut and an avocado creme sauce. To die for.
    A must-share table app. Roasted beets, blackberries, some type of nut and an avocado creme sauce. To die for.
    Ragazza (back)
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    Room on a blisteringly rainy day

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    Hello Pizza

    Hello Pizza

    3.8
    (190 reviews)
    0.6 mi
    $

    I've lived a few blocks from Hello Pizza for years now and the price has kept me away for the most…read morepart. A friend was kind enough to order a sicilian and some garlic balls for a small get together so finally had the chance to try it. I went to pick up and the space gave classic "slice shop" vibes, which I enjoy. No frills, a few tables, but mainly lunch and to-go. The staff was all kind and seemed to be churning through orders at a busy time. Full disclosure that I don't consider focaccia with toppings "pizza". Doesn't mean I don't like it but if I'm in the mood for pizza, it doesn't fit the bill. If that makes sense. All that to say that the dough itself was very soft, but lacked any real flavor. The garlic balls, made from that same dough, ended up being really boring. "Not worth the calories" as Prue would say. The edges were awesomely crispy, at least. so the textural contrast was fun. The sauce was the best part of the whole thing so I was pretty bummed that there was so little of it. Really bright and fresh without being acidic. I don't think this or a $20, 12" margherita is worth it for the price, but I also know people who love this so your milage may vary. Don't even get me started on the ranch at $3 for 2oz.

    Best slice I've had while in MN. If they had ranch it's 5 stars. So if you're not a ranch person…read morethis is 5 stars for you. There's 3 options for slices. The pictures on yelp from the past are somewhat misleading in that regard. Plenty of seating on a Saturday afternoon. I highly recommend.

    Photos
    Person less ordering is nice
    Person less ordering is nice
    I couldn't wait to dive into this cheese slice
    I couldn't wait to dive into this cheese slice
    Photo booth

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    Photo booth

    Carbones Pizzeria - pizza - Updated July 2026

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