After having a really bad experience at an Italian restaurant in LA, we wanted to find a place that could redeem that experience. This place did not disappoint and was fantastic! We came in on a Saturday night around 7:30, wait was about an hour but the hostess told us bar seating was first come first serve. We decided to sit at the bar because we had already been traveling for six hours and we were hungry. We wanted the sourdough but they were sold out, not mad about that! That means it was probably really freaking good and there's just none left! But luckily we were able to snag lamb lollipops .. do not skip these. So good, not gamey at all and I loved that char grill flavor. It was sooooo delicious with the chimichurri sauce too. We had the tuna tartare which was so fresh and amazing with the crispy bread. Then we shared the spicy rigatoni and bone in NY steak. We asked for medium, it came out medium rare but honestly I ordered it that way for my partner because I can tolerate but I'm glad it came out medium rare it was perfect for me. My partner still loved it and didn't complain! Spicy rigatoni was cooked al dente and was delicious to pair with the steak. I think I'd probably order a salad next time to balance out all the meat but my partner loved the meat galore haha Service was also outstanding, very attentive and food came out paced out so that was honestly really nice to not be overwhelmed by everything you ordered at once! Food was amazing, experience was lovely and beautiful, we had an amazing time and this restaurant fully redeemed our bad experience from a different restaurant in LA so it just all around made our night! read more

Chef Brad Wise never misses, guys. Came here for an anniversary dinner and it did not disappoint. Started off with some drinks. One was a play on their old fashioned and the other was a recommendation I cannot recall from our server. Both were refreshing. Then we had their lamb lollipops. The chimichurri sauce on that thing was amazing! Then we had their NY strip and their famed spicy rigatoni. The meat was cooked to perfection and dipping it in its own juices showed how flavorful it was. The rigatoni was indeed fantastic. I could be buried in that and be happy. The side of potatoes was perfectly soft on the inside and crispy on the outside. More times than not people mess up fingerlings. Not this place! Would highly recommend. Ended the night with the blueberry crostata. So blueberry-like but the sauce it was in was stunning. The service was outstanding. All of Brad Wise's locations excel at this and this location was no different. Angela was our server and she was beyond lovely, attentive, and wanted to ensure we had a great experience. Cannot speak more highly of her. I think this place is better than Rare Society but not as good as A L'ouest, to put it into TRUST Restaurant group comparisons. For parking there's a lot across the street that has paid parking after 5. Otherwise it's street and I recommend allotting time for that as it can take a hot second. read more

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Was introduced to another hidden gem in San Diego! Everything we at was a 10. We had anti pasta salad where every ingredient was fresh, meatballs, green beans and .... Mmm mmm mmm The Steak.. so large that 4 people shared it. The atmosphere was absolutely beautiful and our server was superb. Enjoyed 1/2 off of the wine! Oh and for dessert...espresso martini yummmmm. If you are in the San Diego area, I highly recommend this business right in the heart of Mission Hills! read more

Cardellino - Steak - Italian Near Me - San Diego, California

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Pasta is good, Meatballs are good, Service is good. Speakeasy is cool too! Have been a couple times and both times were solid.

From the moment we walked in, Jeffrey, the manager, greeted us warmly and made us feel welcome. The restaurant had a warm, inviting atmosphere, and we were seated promptly and given a great rundown of the menu and specials. The dim lighting was perfect and really set the mood for a great date night with my wife. Now, the food--we ordered A LOT, and nothing missed! We started with the lollipop lamb chops. Absolutely amazing! If my wife and I were at home, we would've been chewing the bones! The tuna tartare was light and fresh, with the perfect hint of citrus and salt. For the main course, my wife had the rib, which was cooked and seasoned to perfection. I had the tortellino. The portion was on the smaller side, but honestly, it was perfect because we ordered so much food. And that sauce? I wanted to drink it! For sides, we had the potatoes, greens, and polenta--all delicious. The sauces were so good that we had to order bread just to make sure none of it went to waste. Great atmosphere, excellent service, and outstanding food. Jeffrey and the team made it a memorable date night. Definitely a place we'll be talking about--and coming back to! read more

Cardellino - Tuna tartar - Italian Near Me - San Diego, California

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Cardellino offered great service, food, and ambiance. Their steak was seaoned well, and their Sunday Supper Spaghetti was unique, both pairing well with potatoes and green beans. It was easy to make a late evening reservation, and I appreciate the comforting flavor twists on classic dishes! Looking forward to going for happy hour next time. read more

We ordered the 38 oz Bistecca Fiorentina $125 and requested it medium. Unfortunately, it came out , med rare which was not how we ordered it. We decided not to send it back because, at that point, it felt like doing so would take away even more from our evening. For a steak at that price point, though, I do feel it should be cooked to the temperature requested. That's one of those details that really matters when ordering an expensive cut of meat. The other disappointment was our table. Since it was our anniversary, we were hoping for a nicer, more comfortable spot, but we were seated at what felt like one of the worst tables in the restaurant. We were facing a wall, with people constantly walking behind us, and the alternative direction would have had us facing the backs of people sitting at the bar. It just didn't feel like a special anniversary setting. The drinks were good, although nothing particularly memorable. On the positive side, our service was attentive and the staff was pleasant, which we definitely appreciated. Overall, I think there is potential for a great experience here, but for a $125 steak and an anniversary dinner, we expected a little more. Unfortunately, the food and seating situation didn't quite live up to what we were hoping for. read more

Cardellino - Italian Near Me - San Diego, California

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Came here for the Mother's Day brunch; overall had a mix of hits and misses. Started with the Primo Marzo; the prosciutto was definitely the star of the dish, super tender, and all the ingredients tasted really fresh. I just felt like it needed one more element to tie everything together. The spicy rigatoni was simple but packed with great tomato and spice flavors. I actually think this dish would've been even better with a meat ragu added to it. The smoked salmon bagel chip was really good; light, fresh, and the salmon was tender and flavorful. The fried capers and thin crispy bagel gave it a fun twist on a traditional bagel and lox. The porcini & pea tortelloni wasn't my favorite. The sauce felt too thick and the pasta was a little too al dente for my taste. The more I ate it, the less I enjoyed it. I really wanted to love the steak and eggs, but the steak was overly salted and hard to enjoy because of it. Dessert was mixed too. The cannoli was delicious; light, crispy, and simple in the best way. The olive oil cake, though, tasted dry to me and the flavors didn't really work together. Not a fan of that one. read more

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What a fantastic experience! We had a reservation for 6 outside, but with it being the hottest day, they thoughtfully moved us inside - what a win! Our waitress was an absolute gem, making our daughter's birthday celebration extra special. She handled all our orders with grace, and when the food arrived, it was simply amazing, fresh, and top-notch. While it might be a bit pricey, the quality you get makes it a highly recommended spot! #Reservation #Celebration #Food #Quality read more

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My friends and I came here for dinner on a Saturday night and it was delicious! Service was quick and staff were welcoming. The restaurant is really cute inside, but fairly small. There's both indoor and outdoor seating available. Parking was a bit tricky, but there's plenty on the street and in the residential area. I'd definitely come back! Worth a try if you're in the area. Food/drink review: Pinot Grigio: (3/5) crisp and refreshing, but I wish it was a little bit sweeter than it was. Lamb lollipops: (5/5) Extremely tender and flavorful! It didn't taste gamey at all. Spaghetti with clams: (5/5) I couldn't partake as I am allergic. My friend said it was amazing! Super flavorful and balanced. Spicy rigatoni with meatballs: (5/5) This was super rich in flavor. The sauce was creamy and noodles cooked to perfection. I really enjoyed the meatballs too, they were tender and seasoned well. Carrot cake: (5/5) BOMB. This was absolutely amazing. The cake itself was moist, the frosting with the nuts had great texture, and the caramel sauce was the perfect addition to the dessert. You have to have a bite of everything together. read more

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I have been to Cardellino twice now and both visits were great. It's a place I'll keep returning to with friends, but it's not at the top of my list since it's a little pricey for the quality/portions. Not saying it's low quality by any means, it's just out of my typical budget to make it a priority to return to. Reservations are recommend, it's nice to walk right up and go to your table instead of having to worry if there is room. Pet friendly patio, my first visit I was with my old dog and I always look back on the photo we took here as a favorite memory of just how good he was in restaurant settings. I just looked at their menu and it's already changed from my most recent visit which is great, I love trying new things. But for that reason I'll keep my review short since I can't recommend what I've already tried from here as it's no longer on the menu haha! read more

Dude. The review must start like that for anything radically delicious in San Diego. I had no idea SD could knock Italian out of the park like that. Well, I guess it does make sense given they have a Little Italy. Anyways, everything we ordered was bomb.com! Legit. Here's what we ordered. I'd recommend you follow my foot steps. Chopped salad. Quite possibly the best chopped salad I've had. Spicy rigatoni. I could not stop eating it even when I was full. The taste is addictive. Radiatori Bolognese. They should just rename this radically delicious bolognese. Fritto misto. Taste the sea baby. We sat at the bar which honestly has such a great vibe even though our reservation was for a table. I'd do it again. Shout out to our super attentive bar tender/waiter. He was suave and friendly. Cheers! read more

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First time going for a birthday Food, drinks, dessert super delicious Hope to be back soon Had a really good time read more

We had a very nice experience at Cardellino last night. They were quite full for a Wednesday night but we had a reservation so we did not have to wait. The ambiance here is very nice though I might say it was a bit too loud to carry on a conversation and way too dark to read the menu. Just about everyone in the restaurant had to read it using their camera flashlight.Had there been a tad less noise and a bit more light it would have been perfect. Service was very good but not great. I had to ask for my water to be refilled by flagging down a busboy and the waiter didn't come back to check on my dinner until I was finished eating. He did promptly come to clean off the table after I finished. I would have happily skipped the table wipe down in favor of checking in more promptly. I got the feeling they were understaffed as my waiter was definitely busy running from table to table non stop. We ordered three lamb chops, a side of asparagus and the branzino.The branzino and asparagus were both excellent. The lamb was very good. My issue with the lamb chop is that they do not ask you how you like it. It is delivered to the table- medium. I found this to be a tad off putting for a high end restaurant. I was also not given a steak knife. I had to work a bit to cut it with the butter knife I was given. That said, once I added a bit of salt and lemon it was delicious. Frankly by the end of the meal I was just picking the chops up with my hands anyway so the lack of a proper knife didn't matter. We skipped dessert since I am a true chocoholic and there was simply nothing particularly chocolatey there. Overall this is a very nice restaurant. read more

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Started off HOT w/the meatballs. They were so good. Tasted like homemade Italian. To die for. And then the arugula w/the filet mignon carpaccio. Unique and unreal flavors. Wine Tuesday w/half off bottles of wine was dope. But the time spaced out between the dishes were far too long. It's like we were waiting for pigs to fly. And then the main dishes. The Cacio e Pepe was so bland. Literally no salt AT ALL. I don't even understand. And the bolognese & green beans were just ok. Service was ok. read more

I had heard about this place for a while now, but hadn't gone. We had tickets to the show so we decided to go here prior. It's so cute inside with the lemon wall paper and wood walls to contrast. The very high ceilings and chandeliers are a very nice touch. Serve was very on point and our waiter really knew his stuff. Explained different dishes what they came with abd how things were cooked. I had no questions! Hee hee. We started with red wine from the extensive wine selections and sparkling water with lemon. Then we got our sourdough bread omg! So good with the garlic paste and perfect with the wine. A friend and I couldn't decide on what to have so we shared the fillet and the Sunday Spaghetti. The fillet was so amazing and I'm not much of a pasta person but the Sunday spaghetti was "chef's kiss"! So delicious and the crème fresh with the short ribs was such a great combination. I'm going to dream about that. I can believe I waited this long to come here and will most definitely be back! Thank you for all the great food and hard work! Also had a bite of the pork chop! Yum. Our other friend had ny strip in our pic. read more

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Such an amazing experience! The have a nice daily happy hour that we enjoyed at the bar before our dinner reservation. It was family style dishes which was perfect, our favorite was the Bistecca Fiorentina, Cacio e Pepe, and the truffle potatoes, but everything was incredible! Great place to come for a birthday or celebration read more

Cardellino - Bistecca Fiorentina - Italian Near Me - San Diego, California

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Cardellino has some excellent food options, everything on the menu sounds so good! 14oz prime ribeye was the best, had some fatty parts but excellent flavor and cooked to perfection! Woah spaghetti vongole was also so delicious! Definitely an excellent food options when in San Diego, HIGHLY RECOMMEND! Aperol Spritz are a great drink option. read more

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Cardellino's Italian Restaurant delivered a great experience from start to finish. The appetizers were solid--the bread alone was worth it. The steak was tender and cooked well, and the potatoes were perfectly crispy, savory, and well-seasoned. The spicy pasta was a standout--full of flavor and not overly spicy, so don't be intimidated. I had it with meatballs, but I'm already planning to try it with short rib next time. I skipped dessert because the cocktails at their speakeasy, Carlo, were my dessert. Carlo is a beautiful, intimate space with true craft cocktails made right. Must try the Toga Party. Well done Trust Group. I love going to Trust for brunch. Fort Oak for happy hour. Now, Cardellino for dinner. Great food, great drinks, and a fun overall vibe. Would absolutely return. read more

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Dined in for the first time and had an amazing time & meal at Cardellino! My boyfriend and I started with the Chop Salad & Sourdough Boule - both were fantastic. The Chop Salad was a healthy portion, great for sharing and the Sourdough was baked fresh to order. For entrees we indulged in the Sunday Supper Spaghetti and Spicy Rigatoni. The crème fraîche in the S.S.S worked perfectly with the short rib & the spicy rigatoni was rich in flavor. The service was great & loved the attention to detail for decor. I met Jeffrey, a newer manager, and he was so kind! Will be coming back soon, looking forward to trying more from the menu. read more

Cardellino - Sunday Supper Spaghetti & Spicy Rigatoni - Italian Near Me - San Diego, California

Second time here and still doesn't disappoint. Everything we ate was delicious and the service was top notch! The ambiance for dinner was moody and beautiful. I'll definitely be going back! read more

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We celebrated our anniversary at Cardellino, and the experience was nothing short of exceptional. Even though the restaurant was fully booked for the evening, the front desk went above and beyond to make our night special. We called around 7pm and they reassured us they would try their best, and--miraculously--managed to find us seats without making us feel like an inconvenience! We were able to book a reservation for 8pm and even managed to get in earlier. Their kindness and welcoming attitude set the tone for the entire evening. The atmosphere was cozy and vibrant. All the dishes were beautifully crafted. The lamb lollipops were to die for. Each bite popped with savory flavors. Each dish had its own unique taste. I wil never forget how expeditionary the food and service was. The experience felt even more memorable because it started with genuine care. If I could, I would give Cardellino more than five stars for its outstanding service and delicious food. read more

Cardellino - Juicy lamb lollipops - Italian Near Me - San Diego, California

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Had a great time celebrating a friend's birthday! The vibes, service and food were excellent. We shared a few items: -SOURDOUGH BOULE -FILET MIGNON CARPACCIO -CHOP SALAD -EGGPLANT PARM LASAGNA -SPICY RIGATONI All had great flavors and enjoyed every bite! read more

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Wow. The food was phenomenal! For starters, we had the sourdough - so good. The bread crust was perfect and so soft and chewy inside. The lamb lollipops were great. The ribeye was delicious, and I loved the sides of mushrooms, roasted carrots, and the bucatini cacio e pepe was the best. We also tried their desserts and the standout was the moist carrot cake!! The service was fantastic, thanks Miller! The interior ambiance was great. We sat outside and had heaters. Definitely check out the speakeasy Carlo! read more

Cardellino - Carrot cake, tiramisu cheesecake, and apple strudel a la mode - Italian Near Me - San Diego, California

Cardellino did NOT disappoint. Easily one of the best meals I've had in the past year! Highly recommend for an elevated steakhouse date night. Cocktails were immaculate. Sides, mains, and appetizers all left my jaw on the floor. And of course the service was perfect, even during that mysterious week between Christmas and the start of the new year, when time doesn't exist. So excited to go back! read more

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Cardellino is a solid restaurant choice. Italian American at its finest. I was a fan of Brooklyn Girl before but happy that it's replacement has been a gem. We started dining here back when they had brunch. We miss their brunch! Burrata on top of your eggs?!? Yes, please! I think our last brunch was 2022. Their dinner menu is limited to mostly pasta, steak, and one or two fish entrees. They do of course have appetizers and sides. My go to entree is the Bucatini with guanchiale. So good. Onions and sauce cooked to perfection! With the right amount of Parmesan cheese. Their lamb lollipops are a must! $9 a pop My husband is a big fan of the their steak, his go to is the NY strip. The truffled potatoes are nicely done. The chopped salad is nice, and perfect if dining with a larger group. A couple bites are enough. On our last visit with a larger group we got to share the tiramisu cheesecake and the melted granache with the expresso sorbet combination were simply divine. They have a good HH which is mostly worth it for drinks.. about $7 average for cocktail/ wine. The bar gets pretty busy during HH so I do recommend getting there earlier if that's your plan. We eat dinner early and restaurants tend to be quieter when we arrive. By the time we left Cardellino, it was packed! The service is great! Like really good, on top of it, professional and knowledgeable. Just what you'd want from the staff. If you've dined at Cardellino before keep visiting if it's been a while, it's time to go back. If youve never been , well I hope this review changes your mind. read more

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What a gem of a place! Tucked away in Mission Hills, Cardellino is a divine place for happy hour and a nice dinner! The inside is cozy with beautiful interior and the bar is beautiful. Happy hour starts right at opening and goes until 6. We snagged a glass of wine at the bar before sitting down at our table since happy hour only applies to the bar or outdoor patio. Luckily, it wasn't too busy on a Thursday at opening so we were able to enjoy our wine before our meal. Our server was incredibly kind and recommended the spicy rigatoni which we already knew was a fan favorite! We also split the 14oz ribeye and it was plenty to share. The steak was cooked perfectly and topped with an incredible garlic butter. The spicy rigatoni was fresh and the noodles were cooked perfectly al dente -- just the way we like them. I'd 10/10 recommend trying this place if you're looking to blend a delicious Italian meal with some top quality steak! read more

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I really wanted to give this place another go, seeing that I had a mostly positive experience with the food despite the service. After my experience last night, I am quite disappointed. Waitress is still very rushed, extremely unaccomodating when it comes to dietary allergies and restrictions. Steak - there was a shiny piece of plastic on mine (see video) as part of the awful seasoning/marinade, and it was undercooked!! Literally served cold and impossible to cut. I got a good amount of attitude when I asked to send it back. So much wrong with this steak. You will be paying for at least 7 oz of pure fat. Don't get it. Would you like some salad with your cheese? Lasagna: still lacks enough sauce. Unsurprising seeing how STINGY this restaurant is with even their "shareable plates." Sourdough, "salad,"roasted carrots, and even the truffle potatoes are by NO MEANS in large enough portions to be shared by more than 2 people AT MOST. Neither are their desserts! They brought out 4 slices of cake for 30 people, and they give so much attitude if you ask where the rest of the food is. This is not an Italian restaurant I can reasonably recommend anymore. Also, can't speak toward the drinks given that I never got the drink menu I asked twice for. Oh well. read more

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We sat at the full-service bar and were warmly taken care of by a fantastic bartender. We started with their sourdough. The bread was perfectly crunchy and chewy on the outside with a soft, pillowy center. Next came the chopped Italian salad, generously finished with shredded pecorino, but the standout appetizer for me was the tuna tartare. We went all in with their signature 38-oz Bistecca Fiorentina. It was beautifully seasoned and cooked to perfection. When the first steak didn't meet their standards, the kitchen remade it, and the manager kindly treated us to a dessert for the wait, a gesture that truly showed their commitment to hospitality. The space was warm and inviting I will be back! read more

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Cardellino has quickly become one of my favorite spots. It feels special in that effortless way, elevated and a little fancy, but still warm and welcoming. It's the kind of place you can count on when you want a really good meal in a beautiful setting. Everything we ordered felt thoughtfully prepared and high quality, with flavors that feel refined but not overcomplicated. The ambiance makes it perfect for a date night or celebrating something, but it still feels comfortable enough that you can just relax and enjoy being there. It's one of those restaurants you find yourself wanting to come back to again and again. Definitely a standout. read more

Been meaning to come here for years now. It's a coworkers absolute favorite and she's been telling me to go forever. Definitely not disappointed. It was dimly lit and ambient inside. Staff was clearly working very hard and was super helpful all night. The cocktails were excellent and the chop salad was huge and delicious. Whatever herb butter they used for the steak was amazing and I loved the mushroom polenta. Looking forward to coming back again soon! read more

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Excellent food and terrific service. The ambiance is intimate and romantic, and it was a great spot for date night/birthday dinner. Shoutout to Jon and Gio for taking such good care of us. read more

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My boyfriend and I went here to celebrate our anniversary! He did an amazing job in his restaurant choice. We had a reservation for 8:45pm but the show we attended ran late and we were able to change our reservation to 9:30pm. Service was amazing! Our waitress made great suggestions from the menu. She was quick and sweet. The other servers were very nice as well and cleaned up our table and packed our leftovers as we ate/other courses came. For a drink my boyfriend ordered the summer estate which he gives a 10/10 rating. It was a tequila based watermelon chile drink. I enjoyed a sip too but I don't favor spicy drinks. For appetizers we ordered the 3 favorites: chopped salad, fritto misto (calamari) and lamb lollipops (1 piece per order) If theirs one thing you order get the lamb lollipops. We ordered 2 pieces but wish we had ordered more. The meat is flavorful and tender and the salsa/chimichurri sauce paired perfectly. Immediate 10/10 rating. The chopped salad was a 9/10. The flavors good and I love the generous amount of cheese that covers the entire plate. My bf and I wish there was more salami though. One of the requirements for dinner reservations I gave my bf was 1) good calamari and 2) pasta. The calamari definitely satisfied my craving. We gave this a 9/10 rating. I wish it had tentacles and the tartar sauce was meh. However, I like that it came with fried calamari, onion and shrimp. My boyfriend loved the bitter fried olives. The marinara sauce was a good dipping sauce. For our entrees we ordered the spicy rigatoni and the ribeye steak (medium rare) Both were good. The steak was salty which my boyfriend likes. The spicy rigatoni was good but the pasta was overcooked/soft. We would've preferred the pasta to be a bit more al dente. As ordered we gave both an 8/10. However, we asked our server for more of the chimichurri sauce from the lamb lollipops and that gave the perfect acidic taste for the steak and pasta. Making this the perfect balance and super flavorful meal! We agreed we'd pass on the ribeye next time and instead order more lamb lollipops. For dessert we ordered the carrot cake and the affogato. The carrot cake was very moist. I gave it a 7/10 but my boyfriend thought it was perfect and gave it a 10/10. He loved this carrot cake so much he wants to see if they'll sell the entire cake for his birthday next month. (We forgot to ask) The affogato was perfect too. At first my bf just wanted a coffee to go with the cake but after trying it he was so glad we got the affogato instead. This was surprising since he isn't usually a sweets/dessert person. I'm the one with a big sweet tooth. The ambiance of the restaurant is beautiful. I love the low lighting, the brick accent walls, the bar looks beautiful. They have both indoor and outdoor patio seating. When I went to the women's restroom I saw they have a private room. I'm definitely telling my family and friends about this restaurant and would love to use the private room for a bday party or engagement party. We already talked about taking our friends here when they visit from New York. 10/10 experience! Definitely at the top of my recommendation list for yummy food, date night, dinner etc. read more

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Loved everything we got... Chop salad seriously 10/10 We got steak and some sides, along with the bread (the butter is 11/10 ) Will be back for pasta read more

Very cute restaurant and nice and friendly service. However, the food was... just alright. We ordered the spicy rigatoni, the beef carpaccio, and the chop salad. I liked the chop salad the most. Everything else was unfortunately very bland. For the price point, this was pretty disappointing. I also ordered a tequila cocktail that was okay. I spent about $110 for everything I ordered. read more

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Had a great meal at Cardellino. The food is amazing, the drinks are ok and the service was great. Since we were a couple they sat us outside which I wasn't really a fan of, we made a reservation for our Anniversary and they said they could seat us inside if we'd sit at the bar. Thank goodness I brought a jacket. read more

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I had high hopes for this place! I'll be honest, the service was quite slow and the pasta was underwhelming. I can forgive slow service for stellar pasta but I ordered the Sunday Spaghetti and there were a few glaring issues: - it was served with WHOLE WHEAT noodles and this wasn't mentioned on the menu. Sorry, but whole wheat noodles are not it when you go out for homemade Italian noodles - the sauce wasn't thick enough and was not binding to the noodles when it was served - it was simply a pool of sauce sitting below most of the noodles - the crème fraiche was an interesting touch but it was way too much. The bread and butter to start was good. My friends got the vongole pasta - good flavor but not enough sauce : ( read more

So looking up on Yelp for a good wholesome restaurant that has soul found this one. I do leave a lot of reviews. I don't leave a lot of reviews but this one in particular I'm gonna leave a review because he has been around for a while and has 7 to 9 other restaurants that I need to try. The food five stars the price was very pricey. I'm not gonna lie. But everything we have and tried was great. The service was good. The waiter was great. Don't really remember his name, but he did a great job explaining to everything with everything was in the taste of it. Sitting outside of the restaurant would I like to enjoy the inside, but I guess we have to make reservations or sit at the bar didn't agree with that, but the food was still good. read more

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We booked a reservation at Cardellino for my birthday, and it absolutely did not disappoint. From the moment we walked in, we were greeted warmly and guided to the bar. The staff works incredibly hard and genuinely goes above and beyond to create a great dining experience. For appetizers, we tried the calamari, meatballs, sourdough bread, chopped salad, and lamb lollipops. Every single dish was delicious, and I would happily order any of them again. As a self-proclaimed pasta girl, I was in heaven. I've tried the bolognese, lobster triangoli, bucatini, and the Sunday Supper spaghetti, all phenomenal and highly recommended. For dessert, we shared the tiramisu cheesecake and panna cotta, which were the perfect ending to the meal. The lighting is dim and intimate, and despite being busy, it's never overly noisy. We've been a couple of times now, and each visit has been consistently wonderful. Truly a lovely evening every time. read more

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Pros: - IG "Trendy" - Free dessert (Froyo) if celebrating a birthday - Online reservations - Hightop + Bar + Outside seating available - Mocktails - Attentive staff - They box up your left overs themselves Cons: - Limited menu - 2 vegetarian/vegan options - Very salty / "heavily seasoned" (manager did come to our table to talk about it and did comp our one appetizer we could not finish due to salt, however everything was extremely salty) Other: - Street parking (metered & limited free spots) - Low noise inside - Dressy / smart casual place read more

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