LORD HAVE MERCY. Those beef cheeks are one of the best things I've ever eaten. The texture and…read moreflavor is very impressive. You can tell the food here is something special. My husband and I got the following to share: brisket, beef cheeks, beans, coleslaw and mac & cheese. The meat just melted in your mouth; you didn't even need teeth to eat it! And the sides are not an after-thought here; they made them just as good as the meats! The coleslaw had good flavor/consistency and the mac & cheese was creamy & dreamy. The beans had a Mexican-food-flavor to them and I really enjoyed them. I'm definitely coming back to get more of those beef cheeks and you should too! I would absolutely recommend checking this place out ;)

First time here, and my son-in-law knew to get us there when they opened. I've eaten a lot of…read morebarbecue across this country, but nothing--and I mean nothing--compares to the beef cheeks. They're flawless hot, and even better reheated as leftovers. The meat melts on your tongue with a tenderness I've never encountered elsewhere. If you've been to Charleston and haven't eaten here, you've missed one of the great culinary experiences of your life. This is barbecue perfection, full stop.

Amazing food! Krystal the owner is super nice and funny! You can tell that she puts love into…read moreevery single dish she makes. The only Puerto Rican Food in Beaufort and it's soooo good! Arroz con gandules, pernil, tostones, empanadas, pudding, flan..... so many options and they are all FIRE!

Great food and prices. Would recommend for breakfast, lunch and dinner. Excellent customer service…read moreand fast.

I met Victoria as she was setting up for a big powerlifting meet at The Palmetto Pump House on…read moreRivers in N. Charleston. She was full of smiles and I asked her to make me the first empanada of the day and surprise me. How delicious. Deep fried to a brown, flaky crusted outside and the filling was beyond delicious! I took it inside right away and then I sat down and scarfed. Oh man!! Absolutely delicious. Who'd have thought something so aromatic and tasty delicious could come out of a food truck. I'll try to see if she's got a website. This is the best food truck I've ever gotten my eat on and I will definitely be following her truck. Ha!!

I had the Jabarito steak sandwich which is a steak sandwich with fried plantains instead of bread…read more I thought it was very flavorful and not as heavy as I anticipated. I'd definitely return to try the Cuban and empanadas!

I'm not sure why they get 5 stars from other reviewers. This is probably the worst Cuban I've ever…read morehad. The meat was dry. The pickles were thin and soggy. The toaster was apparently too hot, because the outside of the bread was way over toasted and the inside was soft. The bread was so hard that biting into the sandwich did not yield a bite, it produced a squished and deformed sandwich. Maybe it was just a bad night, for $10, I was highly disappointed. You can get better Cubans from non-Cuban restaurants.

Amazing experience. Loved the Boruca Burrito with crispy plantains. Service was great and Lizet was…read moresuper helpful. She gave us recomendations and brought our food outside for us! I loved the "small shop" feeling and you could feel the culture. Love Chazito's and I can't wait to come back.

This is an interesting take on PR food. I know that many people from Borinquen would not call this…read morePR food, yet the dishes are from PR. I wasn't a fan of anything, and I felt cheated. There may be some stellar dishes on the menu, but I didn't hit any. Skip.

would not recommend , rude workers. Make you feel not welcomed, very rude. Highly recommended…read morelooking for other restaurants before going to this one.

Cool place with great food and friendly vibes…read more Everyone loved the mofongo, the plantains, everything. Really fun family atmosphere.

Newly expanded and remodeled, same great and authentic Southamerican food. The place was very small…read moreand always packed. They've now closed the store and doubled the size of the restaurant. There is plenty of sitting space, less wait, and more good eating! The only mystery here is that they stopped serving COFFEE. WHY????? A good breakfast is not complete without coffee. Come on, guys, what's the deal? They even used to serve hot milk for your coffee and regular cold milk for the kids... as of today, it's gone. When and if you bring coffee and milk back, I will change my rating to 5 stars... until then, you get 4 because coffee or not, the food is still great.

La comida esta rico…read more I'm choosing to leave this review in English in hopes that more non Spanish speaker give this place a try. Definitely, on of the better Spanish food restaurants outisde of the Mexican restaurants littered all over Charleston. I always get the "Bandeja Paisa" typically a Columbian dish but the make it pretty good here and since I don't know of any Columbia restaurants in the area. I'm all in.

Found a little Venezuelan gem hiding in an unexpected corner of downtown Myrtle Beach…read more Bachata Restaurant is on Seaboard Street, tucked into the more industrial side of town between 10th Avenue and 501, and between Highway 17 Bypass and Robert Grissom Parkway. It's outside the usual Myrtle Beach restaurant and tourist zones, which is honestly part of what makes finding it fun. The restaurant recently changed ownership and is now serving Venezuelan and other Latin food during the day, with a nightclub in the back at night. The dining room is small and intimate -- maybe five or six tables -- so I can imagine it filling up quickly. There were a few people eating when I stopped in, but I had plenty of room. I went specifically hunting for fried pork belly, and they had exactly what I wanted: chicharrón. And they absolutely did NOT skimp on it. I got a big box of thick, crispy fried pork belly along with tostones -- green plantains smashed flat and fried until crisp. For the price, I was honestly surprised by how much food I got. They also gave me fresh pico de gallo that tasted like it had been made right there in the kitchen, along with house-made guasacaca, the traditional Venezuelan green sauce. Between the crispy pork belly, tostones, fresh pico and that guasacaca, this was seriously good eating. There was also a hot case in the dining room filled with Venezuelan grab-and-go snacks and pastries, including stuffed fried pastries with meat and cheese. Those definitely caught my attention for the next visit. There was a small language barrier when I ordered, but Google Translate took care of that in about 30 seconds. Everyone was pleasant, we figured out exactly what I wanted, and I left very happy. While I waited, I looked over the menu, and there are a LOT of things I'm going to have to go back and try -- especially the empanadas and some of the traditional Venezuelan dishes. If you like discovering small, locally owned restaurants that aren't sitting on Restaurant Row or surrounded by tourist attractions, Bachata is absolutely worth checking out. It has that great little hidden-neighborhood-restaurant feeling, despite being right in the middle of Myrtle Beach. Sometimes the best food is hiding in the places you'd normally drive right past. Bachata Restaurant 811 Seaboard Street Myrtle Beach, SC And if you're specifically hunting for a big box of crispy chicharrón, tostones and homemade Venezuelan sauces in Myrtle Beach -- I found it.

We didn't have any food since it didn't look like any was available during the "club" hours. But…read morethe bartender was nice and sent us a round for my sister's bachelorette. We went two nights in a row and it was really empty. The Friday night DJ was especially great! He was from Puerto Rico! My only complaint was the women's bathroom was so hard to flush.

Delicious South American cuisine, with dishes from Venezuela, Colombia, and Peru and plenty of…read moreoptions on the menu. The Service was outstanding, Ny was very pleasant and helpful for our party of 9. The atmosphere was relaxed and comfortable. They have a full bar with plenty of bar seating in addition to the table seating throughout the restaurant. I ordered and thoroughly enjoyed an Arepa, an Empanada and a side odder of Scrambled rice with black beans. The name "La Vinotinto" is inspired by the Venezuelan national soccer team, whose official uniform is famously known as "La Vinotinto" (The Burgundy). There is plenty of parking in a shared shopping center lot.

We came here while on vacation with my parents (they're older but honestly party harder than I do…read more). From the second we walked in, we felt the vibe -- super clean, beautifully decorated, and full of that energy that tells you "yeah, this place is gonna hit." The food? Legit authentic. Not that watered-down tourist stuff. Everything had real flavor -- like someone's abuela was back there blessing each plate. My mom said the seasoning reminded her of her aunt's cooking back in Puerto Rico -- and that's saying something, because her aunt doesn't play. Drinks were next level. I ordered a margarita and they brought me what looked like a whole bucket of joy. I literally said out loud "¡Papi, bring me another!" Vacation mode was fully activated. The staff? Super friendly, super cool. Spoke Spanish with us, cracked jokes, made us feel at home like we were regulars even though it was our first time. Beautiful spot, authentic food, great people, and good vibes all around. My parents are already talking about coming back next weekend -- and we live 4 hours away.

Food was very good. Server took time to answer a couple of questions about the menu and food was…read moredelivered quickly. Great place!

So, this place is all the rave for Cuban food in Savannah, GA! I was greeted and seated promptly at…read morea comfortable table. This place gets very busy and crowded, so if dining here for dinner get here at 5 or a bit beforehand. I ordered beef empanadas for my appetizer, and they were oh so delicious! The beef was seasoned well & the empanadas were warm and crispy! For my main course, I had the churrasco steak, which came which rice and beans. The rice and beans were to live for!!! Savory and delightful. I also enjoyed the steak, seasoned well! Though I felt the steak could have also been grilled a'lot more, is it lacked the grilled char and was rare in certain parts. For dessert, I ordered tres leches cake. This was luscious and creamy + tasty!!! I did feel like they went overboard with the salsa. All in all, I enjoyed myself and would return again. Cheers!