This was our first visit. We were met with a welcoming smile and seated quickly…read more It was close to lunch time and fairly busy. We both enjoyed omelet breakfast's. Wild West With biscuits & gravy. Super tasty. And I chose Farmhand w/hash-browns and sourdough toast. These are 4 egg omelets and huge. Lots of good food and a good price. Restaurant looks like something off the beaten path, put it's very clean and western decor. Very cute!! We highly recommend giving this place a try.

Everything was great but especially the coffee. Normally I don't even order coffee in restaurants…read morebecause it's so bland but here is different. It's the best, richest coffee I have had in a restaurant in a long time. I couldn't stop talking about it.

Excellent food. Got takeout Mexican food. You can't get anywhere else. I got the Duck Carnitas.read more

You will need to find parking along Main Street or nearby lot…read more Part of a cluster of several different types of restaurants; the sign is not visible from the street. Lots of seating inside and out; outside offers a great view of the common area; a great place for children to play. The tableside made guacamole was absolutely delicious; probably the best I've had!! The steak nachos were recommended by a friend and we were quite delicious. After studying the choices of margaritas available; I decided on hell freezes over. Not only was it fun; the dry eyes lasted forever; it was extremely tasty. The wait staff was friendly, helpful and efficient. I can't wait to go back and try something different and also get the guacamole and margarita again!

We were back here back in early March and everything was absolutely divine. Kids enjoyed their…read moremeal. The iced chai was very good and extremely happy with the "to go" cup. Joshua was our waiter and he attended to us frequently to see that we were happy. We sat outside but the inside is cozy but outside was better with 2 toddlers.

Enjoyed a bowl of Lobster bisque and a bowl of French onion soup with my sweetheart. I also had…read morebread sticks to go with my bisque. The service was very good with a pleasant waiter makes Frankie. He kept our water glasses filled and checked on us multiple times. The restaurant was busy but we enjoyed our time together there. There was a woman singing and a guy playing guitar.

The peppermint latte and the regular cappuccino were delicious. The cranberry orange scone was…read moreperfection better than when I make them. It's a small place. I wish there were more places to sit just to enjoy a cup of coffee and a pastry versus next-door where was a sit down service. We choose to just grab and go. I would come back again.

Beautifully designed restaurant and ambience was also very good. We came here with my family for an…read moreearly lunch/brunch. The wait times however can be really long and service can be a bit slow. Food was also very average. I got the steak and eggs which I did not unfortunately like as the steak seemed of a lower quality. The rest of my family also thought the food was average. The drinks were however good. I got the London fog tea which was truly amazing.

Visited for the first time for brunch with some friends. When I entered, the ambiance seemed bright…read moreand lively and I was immediately greeted by the kind hostess. She led me back to the table with my friends and created some small talk on the way, so that was a nice change of pace, considering many people just point you on your way. We were seated near the back which seemed to be somewhat like an open kitchen feel, which I actually thought was pretty cool. Our waitress was very fast and helpful with picking out our foods based on our likes. Once the food came out, everyone seemed to really enjoy their meals, including myself. We started the table off with the biscuits and fried green tomatoes (demolished!). I kept it simple with the chicken and waffles (delicioius and crispy), which was a HUGE helping (yum!). Others at my table enjoyed the the shrimp and grits and WB chicken sandwich. No complaints heard from them! Overall, I really enjoyed the ambiance, the food, the service, and the experience I had for my first time there. Would come back again for dinner to see if there is a difference.

Sunday brunch stop- here is what we liked. * short wait for…read morea table of 6. * Charismatic wait person * The buttermilk biscuits were solid good, little dry but good. Butter and honey made it a good appetizer * The chicken tenders were crisp and juicy and I love to dip mine in gravy versus a sauce so this was perfect. * Thought the greens were flavorful and a nice side. *Chicken and waffle was a nice plate- same chicken tenders as above. *Nice cocktail list- as they have a full bar. What could have been better. *Booth seating for 6 was a little crowded but not a big issue. * Was a little pricey but considering the area and it was good, not a big deal.

Great service. Waiter was Attentive. Refilled my coffee cup about 4/5 times. I Ordered steak and…read moreeggs with Potatoes o Brian.

Good Service, great food, and excellent ambiance!…read more Good Service, great food, and excellent ambiance!

CraftWay is unique as it remains unpretentious while still serving elevated cuisine with service to…read morematch. Most of the starers are mouthwatering, even the unexpected Ruben Eggrolls are a delight. Less daring items like the coconut shrimp are equally good. Without a doubt my go to entree is the Beef Wellington. I remember La Madeleine had an affordable one on their menu in the late nineties, this is reminiscent. I do usually swap out the mashed potatoes for the chopped wedge as side, just seems like the classical steakhouse side for the task. The only thing I would say that is lacking is the wine list, despite being very fairly priced. Their most bespoke bottle of red is the Silver Oak Cabernet Sauvignon (2021), which while amazing for the $99.99 they charged, it was fairly flat, lacking the traditional vanilla perfume you'd expect from a pricey California Cabernet Sauvignon. Also took a bottle of GH Mumm Grand Cordon, which also did not taste as anticipated. I think the most plausible explanation might be heat damage, as both wines are usually well regarded but came up short.

Stopped in for a quick bite and this place didn't disappoint. Ordered the shrimp and grits entree…read morealong with their take on a pot pie. Both were excellent, although you shouldn't expect the pot pie to be a major filler; though the unique flaky top was a different twist from the usual expectations that come with a pot pie. The thing I enjoyed most about this place is how friendly all the staff were and on top of that they even gave me a coupon for $20 off the next visit. I am eagerly anticipating my next visit as I really want to try the Beef Wellington!

The best breakfast place in Coppell - the California Benedict Eggs are the best…read more Try the natural orange juice. Be careful with pancakes orders - you can order to share!

I made reservations earlier this week for today (4/19) at 11:30. I made the reservations using the…read morelink on the restaurant's website. I received a text message confirming the reservation. I arrived today, only to be told by the extremely rude hostess that "they don't do reservations on the weekend, just a waitlist, and that my 11:30 reservations just added me to the waitlist." She proceeded to tell me that the wait was 45 minutes. I was confused, I showed her my confirmation text. She said again, "That's wrong." Based on her tone and facial expressions I'm going to assume this was a line she had used several times this Sunday. We left, went to J Macklins across the street and took the 4 people waiting behind us with us as well. They had also made reservations and were told that, "the reservations don't mean anything." I'm not sure what business model Hemingways is following, but it isn't working.

Slightly upscale. Clean modern and not to noisy. Food presentation is very nice and quality is…read morefar above average.

Yes. I should have known when I pulled up on a Saturday and people were standing outside that it…read morewas for this brunch place. There is a reason why it is wildly popular. Presentation, food and service are all outstanding. Went with the recommendation of the Cajun shrimp eggs Benedict. It was cooked to perfection. The side of potatoes do not disappoint either. Go, but expect a wait to be seated.

After a failed walk in attempt at Mi Dia, our group of 7 wandered into Winewood. They were able to…read moreseat our party within a few minutes. We ordered a variety of appetizers including tenderloin bruschetta, quail knots, and raw oysters. All were great choices. They came out before our drinks, but we didn't mind. The server was very communicative about the bar backup. My blackberry lemon drop was tasty and not too sweet. My boyfriend and I split the rack of lamb and lobster ravioli. It was the perfect combo and we're both healthy portions. We didn't make it to the dessert menu, but we were happy with the service, price and immediate seating.

Winewood is a nice, cozy restaurant in between several others. I went there for dinner while…read morevisiting DFW for work. They had a good selection. I asked for the bread, it was delicious. Also got the crab cake. It was meaty and good portions. For my meal, the lobster ravioli. It was heavy but didn't have a lot of lobster. Mostly cream sauce. My coworker got the quail wrapped with bacon and she enjoyed it. Other coworker got a filet. We had a nice evening and the service was really good. They kept checking on us because we stayed awhile.