It started with excellent service, Josie makes sure of it! I had the California burger and a salad…read moreas the side. I really appreciate when they give you just the best parts of the lettuce! No wilted or tough outer leaves. It is this attention to detail that makes all the difference. And plenty of dressing on the side. My husband had the corned beef hash. It was slightly delayed as they got a new corned beef out of the oven. It doesn't get and better or fresher than that! Excellent experience!

DO NOT EAT HERE IF YOU HAVE FOOD ALLERGIES…read more Told waitress I was allergic to dairy. I ordered the ham steak and eggs since the Black Bear website says it's dairy free. Waitress tells me it has eggs in it so it isn't dairy free... I clarify that eggs come from chickens, so it isn't dairy. Waitress scoffs and is rude after that. She starts grilling me on if I can eat the oil the food is cooked in and ham... All of which I tell her isn't dairy. I get my food and what's on top of it? Butter and a buttermilk biscuit. I shouldn't have to tell staff at a restaurant what food contains dairy when it's one of the eight major allergens. Educate your staff. My dairy allergy is mild, but the lack of knowledge that dairy comes from the cow's tit is alarming. I would NOT eat here if you have any food allergies as this Black Bear will not take you seriously and will make you sick.

Stopped in for some food after checking into the hotel in Yreka. It was late and things were…read moreclosing but casa Ramos was right next door. I ordered a Jalisco style enchilada with a grilled jalapeño, ranchero beans and Mexican rice. My wife ordered tacos, refried beans and rice. The beans on my wife plate were thicker than I generally like but flavor was exceptional. The Jalisco enchilada was excellent. Best I've had in a long time. We split the tacos and they were done well. Cannot complain. We come through here 4 to six times a year. This is an excellent stop. Our waiter Carlos was the bomb. Exceptional experience. Cannot recommend highly enough. And they have many top shelf tequilas as well.

We are from Nevada. We came and ate here last July. We were assured my food (albongigas and…read moreenchiladas) by the owner/manager was gluten free. 2 months later we came out of our way for the same meal. The previous owner/manager is on vacation. His partner to told us NONE of this is GF, but since I didn't get sick, I should get it anyway. Ordered nachos. Not the same. Margaritas still kick ass. Disappointed.

very good burgers and tater tots with cheese was great, fries were phenomenal. I suggest stopping…read moreby when close by

Amazing, the best costumer service and the best owner !!! My favorite burger is animal style and…read morehe could never do wrong!!!

I would give it a zero if that was an option. Chips were stale and salsa was like water. Pork and…read moregreen sauce very bland. No cheese in the chili relleno. My wife had two bites and tossed the rest. Will never go back. Should have left when we were the only customers in the place.

Excellent food. Primarily a Mexican restaurant but they have burgers and other food too…read more Something for everyone, I suspect. The chicken enchiladas with tomatillo sauce are excellent. A little spicy after you eat them but not bad. I am a gringa after all. The burrito filled up my 6'3" son. We were both happy with our choices. This is a family owned place. Say hello to Victor. He was very nice.

When We were there, Prime Rib was the only Option, but it was very good !…read moreThe Owner, Ken Barnes, was very personable with His Guests !

Best meal in town by far. Best meal 1 hour in any direction. They are attached to the meat market…read moreand only open a select few days but they are a must try.

The overuse of Saran wrap plastic is truly saddening. They first wrap the rolled dough on to a…read moreplastic coated cardboard tray, send it to the next station where the worker unwraps the dough and throws the wadded Saran in the trash, then dresses your pizza and wraps it again. In Plastic! Yuck! Plus what's going on with the cardboard tray that's coated in plastic and cooking in your oven on 425 and into your food. Papa Murphy's you have lost my patronage. You SUCK! And you're a gross polu

This is the first time we have been disappointed. I ordered a cowboy as I always do. I gave them an…read morehour to prepare it. When I picked it up I was running behind and really did not look at the Pizza. When I got home (45 mile trip) I unwrapped the pizza. Sadly it was devoid of sausage, olives and a smiggen of mushrooms. I thought they must have thought that I ordered a pizza crust with a ultra dietary topping. I am triple bummed, as it was nothing like the Cowboy pizza I have purchased a number of time, it was a long drive, lastly gas prices are sky high. I am going to write the owners. In this day and age this is unacceptable

Along a main street in Monrtague, California, pop. about 1100, that looked like a ghost town, is a…read morediamond in the rough! Inside this very unassuming storefront is a kitchen that serves DELICIOUS food! My wife and I both had Param Stir Fry and it was FABULOUS! I've eaten at 3 and 4 and 5-star restaurants and the food here at Maiyaj was as good or better than entrees where you would pay $50-$100 for serving. Simple decor, amazing food! Ua tsaug ntau ntau !

The customer service was excellent, but unfortunately I can't say the same about the food…read more While on a business trip in Yreka, we decided to stop by for some Asian food. We ordered the crispy pork belly with sticky rice, drunken noodles, and the fish with tomato sauce served with jasmine rice. The first dish, the crispy pork belly with sticky rice, was a mixed experience. The sticky rice was soft and delicious, just like homemade. However, the pork belly didn't seem very fresh. It had an unpleasant smell, almost like the meat was starting to spoil. Next were the drunken noodles. The flat noodles were rubbery and tasted like they had been left out too long and had dried out. The zucchini was bitter, and the only part of the dish that tasted good was the carrot. The last dish was the fish with tomato sauce and jasmine rice. The jasmine rice had a slight brown tint instead of the bright white color you would expect from freshly cooked rice. It looked and smelled like it had been sitting in the rice cooker for far too long. On a positive note, the fish itself was the best part of the entire meal. It was flavorful and enjoyable. Overall, the outstanding customer service wasn't enough to make up for the disappointing food quality. Based on this experience, I probably won't be returning.

Love the bakery department. Friendly employees…read more....................,................................................................ Nice florist area

5 pm and one person working in the deli. He was busy taking chickens out of the oven - so waited…read morethinking it would only be a couple of minutes. Nope more like 10 minutes till finished- so I think ok now I can order my sandwich. Haha nope he has to go place them on shelf - seriously ?!?! He cannot whip up a sandwich first. No one was waiting for the chickens Total ridiculous No customer service Never going into another Raley's if that is how they treat their customers. Raley's Yreka, Ca