As many of you know I am cultured. I'm seasoned. In age and in ethnicity. Lightly seasoned? Sure…read more But seasoning nonetheless? Depends who you ask. Oh Desdemona, how unlucky you were. Oh Yelp, how lucky I am. How lucky I always am. How lucky I was to stumble upon Hawaii Japanese Cuisine on the ever industrious Warburton Ave. Saturday Farmers Market. Meredith's Bakery. Chocolate Chip Cream Cheese Bread. If you know you know. Anyways. Out in Waikiki I learned to appreciate Poke. I once appreciated Pokemon. What's Politoed up to these days. Surprisingly, or unsurprisingly depending on your grasp of history, Poke is actually a Hawaiian dish. Japanese inspired, of course, but that's why the name of this spot is quite unique (although not catchy). Catch of the day. Rack of the day. So how'd I get here? You ask? ASK ME. Fine! I'll answer. Calm down, needy much? I'm an active guy. I participate in activities. Typically solo, I'm riding solo I'm riding solo solooooo. Man, just imagine walking down the city streets with a Walkman in blasting Les Miz. The dream. Anyways. I just got back from the island life and I was craving some fresh fish, at a sizable size with some balance of fruit, veggies, sauce and quantity for a beautiful price. And I just so happened to be running myself into the ground at the track in Irvington. Or was it that low-lying track in Hastings. The bees. The bumblebees. Maybe the hornets. It was Irvington. The bulldogs. Grrrrrr. I just ran myself into the ground. Sprints for about an hour. Bad hammy. Few months later tore the calf while calfmaxxing. Probably related. First muscle injury in a spinning dixie, gotta have muscles to injure them? Not really but that's what I'll tell myself. So I rip the farmers market. Then I rip the soosh spot, ordered online. Walked in, handsomely. Very friendly and respectful and nice staff and have been everytime I've gone since. The weight of the food in hand was ridonk so I was optimistic. I also got a few desserts down the road. Some hardbody that was completely eyeing down my grass-fed grass-finished hog at the track was somehow now across the street drinking a protein smoothie. My aura stinks of grandeur, but I avoid it. I'm taken lady. Did she follow me? Gross. What a joke. Really put things into perspective. I'm a fat slob, a professional self sabotager. But I work hard for this fat and that's what makes me a special boy. Hawaii Japanese Cuisine has the best poke in the area. They never let you down. I never let you down. Benvolio. As your voice of reason, I reason you to give it a go. A humble hero in Hastings.

A waste of $60. The gyoza (dumplings) were burnt, the tuna and salmon were mushy--inferior quality…read more I ordered sashimi, but instead of the fish slices resting on rice, they were set on unappetizing salad. Not a grain of rice in sight. I'd never order from this place again. I'd have given it no stars, but there isn't that option.

Loved EVERYTHING about Mr Beast Burger!! Everyone was…read moreamazing to us! Food was great!

Placed an order for the Carls deluxe, Chris Burger, and the chicken sandwich. Along with that, or…read morecookies and fries. Really wanted to get the Mr. Beast experience. Unfortunately it was nothing but a paper tiger. The supposed caramelized onions in the Carl's deluxe were not so caramelized. They were barely even cooked. It's still had a raw taste. The inverted buns weren't even brown enough to call them toasted. The Chris burger had only one thing going for it. The bacon. The patties were not smashed and were not crispy. The chicken tender sandwich is the only thing that wasn't so bad. The chicken had good flavor. However the chicken-to-bun ratio was just not there. The season fries needed adobo. Because whatever seasoning they were using lacked depth. The cookies were not impressive. Overall I can only give this place 2 stars. The packaging was kinda cool.

Yum Bro. LB loves a name that fits properly. I'm about to give this Filipino-Asian chibog the…read morereview it do dasurv. If you see this food truck around holla at me - It's a must on sight every time, ya heard? So wash your hands and get ready to dirty them right up. In all my downright diverse and delicious days I've somehow not plugged my tush down and chomped down on some of dis cuisine. This truck got a smell that makes your own cheeks melt. Makes your tongue split and saliva drip uncontrollably. I'm getting some kilig feelin' just thinkin bout it rolling up near my way again. Lemme portray my purview for ya. Spend a day in my brain - Ha - You wish. You can pretend by play time always come to an end, don't it? Buncha clowns you are. But anyways... back to the basics Linguini. Where was I? That's right. It's 5:30pm my hands are up and I'm digging my right big toe into the pedal on my four wheel mid-sized car mobile. I don't bother with the breaks - There are none. Just big toe and motor controlling whether I roll or ride. Anyways hands up in the air, steering is for my robot driver Rambo. He doesn't exist yet... but I'm sure he will. J-Biebz is preaching about Yukon as if I ain't know anything about a Whitehorse. Shout out Gavin McK - six six six. Anyways... I'm bustin' up a hill and midway through I convulse a little. My nagging nostrils zoom out 3D-style and catch a whiff of something worth sniffing. I immediately crash my worthless car into the nearest tree trunk. It falls over my hood and covers the rest of the street. Thou shall not pass. Whatever I'm now bookin my way towards is mine and only mine, sunshine. Daddys home - I see the truck. A truck I dear so near. A heart so large I can cut a couple pieces of and feed em'. But if I did, would it regrow? I'm no scientist... but I better speak to CRISPR bout this. Shoutout Casgevy. Sickle cell who? Yeeee. I pull up on two wheels (my feet), like the bipedal I am, and wait in line cordially. I bite my lower lip a few times. Lean against a nearby lamp post. Stretch my glutes. Ooof I'm tight. And then I get a clear way to order. I've probably had it all by now. Some of dat Huli Huli, Lumpia, Sisig. Pork skewers are my fav. Loaded fries slap. The flavas here are simply unmatched. Garlicky, tangy, lively. Juicy, tender and unique. Intricate and elaborate yet straight out of a truck and over a bed of rice. Color me impressed (I look good in neutrals). Never once had a bad meal. And each time, in fact, had a top meal. Probably the best food truck I've had in the area and that's saying something. Literally gotta go every-time I see it. I can assure you that this is a sure 5/5. Top Dawg. Woof woof.

The truck was at Cabrini Nursing Home in Dobbs Ferry, Westchester, when I visited a resident today…read more It seems that the little cafe on the premises is undergoing renovations and the food truck was brought in so visitors and staff alike could buy food. I've never had Filipino food before and decided on the Loaded Steak Fries. It was freshly made as I waited and the server (owner?) was wonderfully friendly. I brought it home to eat and it was truly tasty and delicious- and amazingly was still hot despite the 20 minute journey. My only complaint is that I found it to be extremely salty - and I do not shy away from salt in my food.

Ordered from Poke Bowl two proteins in "create your own" both tuna ;delicious. I love the crispy…read moreshallots and sesame dressing.

For the 2nd time wonder has stolen my money. Poor tech and corporate policies seem result in me…read morelosing money. First time was a ordered twice because there was no confirmation of the 1st order. I got double the food at double the price. They miss an oppertunity to refund and build good will but at least I had food for the next day. 2nd time they conned me into signing for Wonder+ with the promise of $3 savings. But those saving only materialize if you were going to pay for the fast pass which I never do. Once I realized that I am not saving money I completed my order and asked for a refund on Wonder+. After long text exchanges I am told cause I completed the order, I can no longer be refunded. I Guess its the last time I complete a wonder order.

I love the food here and the sandwiches especially the vibe is a small family place everyone there…read moreis very nice

Awesome family deli! Super friendly people behind counter, sweet homey atmosphere and delicious…read morefood. Highly recommended!!!

Great service, great customer service, great response time, quick service, constant updates. I…read morecan't say thank you enough!

From the owner: J.A.E strives to be the most reliable, fast & efficient courier service out there. We are customer…read morecentric, our clients are our driving force & we are willing to do whatever it takes to keep our clients satisfied. “The customer is always right”, an age old saying we swear by!

I've been using Top Chef to have prepared meals delivered to my client who cannot cook for himself…read more What I like is the wide range of dietary choices and preset suggested meals and combinations. My client is diabetic so ordering and reordering is easy thanks to this. There is a fair range of selections of entrees in the way of protein and vegetable sides. The meal portions are maybe slightly bigger than a lean cuisine so it may not be for everyone as those portions can be a bit meager. I had one of the meals that my client didn't want - pork tenderloin, carrots, and string beans. I heated it in the oven as recommended and the pork was not bad, nor were the beans. They went a bit heavy on the carrots though. This is only one meal of many however and my client overall has a favorable opinion of them, his favorite being the "American glazed meatloaf" Top Chef has come through in a big way for me with delivering about 2 weeks worth of meals for my client that come about three days after ordering it (If it isn't before the weekend). With the rising popularity of heat and eat and fast prep meal kits, like Hello Fresh, Blue Apron and more this is great for elderly, disabled or otherwise, perhaps people who have next to no time to cook. with a nice selection, good packaging, quick delivery and even a senior discount I'm very satisfied with Top Chef Meals.

I work late a lot and don't like to come home to cook. Thanks Top Chef my husband isn't starving…read more Love the brisket and sliced steak!