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    Casa Fresca Mercado

    4.0 (1 review)
    Open 9:00 am - 10:00 pm

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    3 months ago

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    Goose The Market

    Goose The Market

    4.6
    (805 reviews)
    9.7 mi
    $$

    There's a reason why this place is consistently voted as Best Sandwich winner in Indy!…read more Goose the Market is a deli/market, selling cured meats and cheeses and fresh produce and much more! They also have a cellar with wine and beer. There's even gelato! But I came for the sandwich! I tried the Batalli sandwich, which was spicy and so flavorful with the perfect balance of textures! I also tried the special Tayaki, which was a good sweet counterpoint! Absolutely delicious! I'm still thinking about these sandwiches a week later! There is a gravel lot across the road and street parking. There's minimal seating indoors and some tables outside. Service was quick, and everyone was so kind and welcoming!

    I have recently been to Goose twice, both for different things. The first visit was for the bacon…read moremaking class, and the second was to pick up my bacon, and trying some of the sandwiches they have. Bacon making class: overall I am glad I did the class, but think there are some things that could change. The information provided at the beginning of the class didn't flow the best, and used a lot of terms I didn't understand- knowing your audience is important. We were told we would get 1.5lbs bacon, and .5lbs bacon bits. When picking up the bacon, we only got the bacon, and none of the bits. This needs to be updated on the class description. Sandwiches: we tried a goose, and a batalli. The goose was good- nothing spectacular. I was a fan of the batalli- nice amount of mayo, appropriate spice, and good amount of meat/cheese. Would definitely get the batalli next time. Overall, I enjoy the sandwiches, think the sandwich class could be improved.

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    Cashier area
    Cashier area
    Gander sandwich - vegetarian no mayo
    Gander sandwich - vegetarian no mayo
    Yelp sandwich week!

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    Yelp sandwich week!
    Public Smokehouse

    Public Smokehouse

    4.5
    (13 reviews)
    9.6 mi

    I had a great experience attending a recent Tinned Fish Tasting at Public Smokehouse. I checked in…read morewith the young woman tending the register and she gave me the lay of the land as well as a souvenir tasting fork of my choice. There were a few designs to choose from: a lobster, an oyster, and a fish, from what I can recall. She also introduced me to our gracious host for the evening, Nolan, who was running the show. Nolan is a big ball of energy and a joy to be around. He set the vibes to light, fun and whimsical and I really appreciated that. Everyone moved around the room freely, visiting all of the tasting stations that were set up with whimsical, hand-drawn decorations on the paper tablecloths (much like that seen on the Pinterest commercial). There were 6 different ones, all with multiple options at each station. I tried sardines, razor clams, pickled ramps, an entire array of Fishwife tinned items, mustards, seafood dip that is made in-house, oysters, the list goes on. They also introduced me to an Indiana-based soda company call Bollygood, with Indian-inspired flavors. I love, love, love the Lime Basil Cumin flavor. I wasn't too sure about that combo, but it was delicious and super-refreshing. It smelled like a taco...but didn't taste like one! The Lemon Mango Turmeric was really good too. I also enjoyed the demonstrations lead by Chef Amber. She also has a light that was a pleasure to witness. I could just tell that she really loves what she does. While she does not work there, she still gets to come back for the fun stuff (her words). She has been a huge influence on the whole tinned fish movement at the smokehouse and develops recipes and curates these events alongside Nolan and the team. I loved both recipes that were shared with us and her enthusiasm to show us how we can elevate the tinned fish beyond the can. We mingled. We made friends. I spent a pretty penny on several of the delicious items that I was introduced to. I look forward to attending more events here in the future.

    Drove quite a distance to give sandwich shop a try. Arrived 30 minutes before closing and was…read moreadvised they were done with food for the day. Please list the proper hours for the kitchen if it is separate from the actual business hours

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    Public Smokehouse
    Public Smokehouse
    Public Smokehouse
    Public Smokehouse

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    Casa Fresca Mercado - grocery - Updated August 2026

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