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    Casa La Luna

    4.3 (534 reviews)
    Closed 5:00 pm - 11:00 PM

    Casa La Luna Photos

    Business Info

    CASA LA LUNA ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Casa La Luna

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    Pappardelle Alla Bolognese
    Andrew W.

    We had a very enjoyable meal at this establishment. Our server was very attentive and helpful in making some of our selections. They brought us oil and Parmesan cheese for dipping with the bread that was spicy. I'm not a fan of the spice in the oil, but my wife enjoyed that twist. She had shrimp and clams over linguine which was slightly overcooked, but was still very tasty. I had Tagliatelle with red sauce that combined duck and wild boar to make a beautiful Bolognese. We had an excellent bottle of wine from Abruzzo that was reasonably priced. It was a good choice if you're in the area and it was very busy as the night went on. They say the dress code is business casual, but I would say that it's step below that and that we saw people there in very casual attire.

    Scallop special
    Linda P.

    I very rarely give any place 5 stars!! Casa la Luna was freaking amazing!! Our party was trying to coordinate arrivals and the water Mark was so patient and told us the table was ours for the night and not too worry. He had great recommendations and discussed the menu as if he'd tried everything on it. He customized my martini when I said I wanted something sweeter. The bread was divine and the oil slightly spicy. My scallops were perfect. Oh and before I forget --order the sacetti appetizer!!! I probably didn't spell it correctly, but our whole table pronounced it the best thing we've ever tasted. Every table we passed seemed to have ordered it. I can't even. Desserts were also great. Too much fruit when I just wanted sugar- I have the sweet tooth of a toddler elf. I'm so very sad this place is not in my town. Views of the lake and downtown were as beautiful as the food.

    Food was delicious, ambiance exceeded our expectations and our serverTony was incredible. He helped us walk through the menu and his expertise was gracious and his service was top notch! We came to celebrate our anniversary and he was so kind to take our photo and create a beautiful keepsake for us to take home! 100% recommend! You will be impress

    Fresh warm bread
    Willainia S.

    Casa La Luna is truly one of the gems of the West Bank of the Flats -- and honestly, I can't believe it took me this long to try it! I was headed to Jacobs Pavilion to see T-Pain (because buy u a drank is forever a bop) and wanted to grab dinner somewhere close. After a quick Google search, Casa La Luna popped up. I've seen this place over the years but never stopped in -- and what a shame, because this spot is AMAZING. It's been around since 2005 and clearly knows what it's doing. They do have a happy hour, but it's only available at the bar. Since we were on a time crunch, I made a reservation and was glad I did. Our server, Nita, started us off with waters and a loaf of bread big enough to feed a small village. It came out piping hot (which gave me all the cozy feels) along with a flavorful herb and oil dip that had a nice little kick. I ordered the Blueberry Thyme Martini, and it did not disappoint -- perfectly balanced and refreshing. I was dining with a couple of friends, which of course meant we all sampled each other's dishes. I went with the menu mainstay, the Lobster Ravioli, and it was absolutely delectable. My friends ordered two of the day's specials (there were about six in total): the Halibut stuffed with crab and the Fettuccine with scallops. Both were to die for -- rich, flavorful, and beautifully presented. To close out the evening, we shared a slice of Tiramisu, which was the perfect sweet ending to a flawless Italian dinner. Overall, Casa La Luna feels upscale but warm -- the kind of place that's perfect for a celebratory dinner or a date night with your main squeeze (definitely not the spot for your sneaky link). The food, service, and ambiance all hit the mark. I highly recommend giving this place a try -- and when you do, you can thank me later.

    Drink menu
    Becky L.

    Loved coming here for happy hour. Definitely is a popular spot for happy hour-- 5-7pm Monday-Fridays, 5-9pm Sundays. You can only get the happy hour specials at the bar so it gets full quickly. Most recently, I came on a weekday around 6:15, and the bar was full--waited about ten minutes before seats opened up. The complimentary bread is great. It has that perfect crispy exterior and fluffy interior that pairs well with the olive oil. Ordered the pear martini--definitely could taste the pear, not too sweet. For food, we ordered the carpaccio di salmone, ravioli, and cavatelli al bolognese (all $10 each). The carpaccio and ravioli were pretty small in quantity (3 ravioli pieces), but then again they were both $10 and tasted great. If you're looking for more bang for your buck, the cavatelli had a little more in quantity and it tasted good, pasta with that good al dente texture. Service at the bar was good but a little slow, understandable given the full bar. Parking available as valet or free street parking if you're willing to walk a few minutes. Overall great food for happy hour, as long as you don't mind the wait. Would definitely consider coming back.

    Basil D.

    Ok, I struggled with this rating. I wanted to give it 5 stars, and it was close, but I couldn't do it. I'd give the food 4.5 stars, and the service a 3. The ambience, meh... Ok, but not spectacular. Service The manager is a moron. Plain and simple. I arrived, saying I'd like to go to the bar and wait for the rest of my party. He said, "Well, there are no seats at the bar". Well, no shit! You mean I just can't go in and order a cocktail??" Idiot. I ended up doing just that. The bartender was wonderful, and the cocktail was perfect! I mean, perfect!! And it was still happy hour, so it was inexpensive and she didn't spare the booze! First, the service. I felt very, very rushed. They were good at taking the order, but we were having a relaxing evening, and they kept trying to take our plates even though there was plenty of food still on them. This included the server and the manager. It was annoying. Our reservation was at 6, so I'm sure they were trying to clear us out for the second seating. The Wine They have an excellent wine selection. Incredible wine list. My only critique but the least expensive wine was $65. There are wines you can purchase, and we were drinking cabs, for a lot less. A good wine list, but it would be nice to see it more diverse. The Appetizer: The calamari appetizer was ok, 4/5. It was served with a delicious red sauce and was perfect for dipping their house bread, which was plentiful. The calamari was slightly bland, however. The Entrees: If you can endure the annoying service and overpriced wine, the entrees were nearly perfect. I ordered the seafood tortellini. It really was excellent. The sauce was creamy and fresh, the tortellini wasn't overdone (overboiled), and there was plenty of seafood, particularly lobster. My dinner guests had the ossobuco. I love ossobuco in general. This was sincerely the best I've ever had. It was tender, flavorful, and seasoned perfectly. Seriously amazing. Not sure if I'd go back. It's a very intimate space in that they pack a lot of people in there. But at $40-$80 a plate, not sure if it was worth it. The risotto of the day was $80! I don't mind spending money, but their prices were a bit excessive. Overall a great experience, truly, but very quirky. But yes, worth trying.

    Orechiette Con Rapini
    Gillian S.

    This was a lovely choice for our friends birthday celebration! I highly recommend making a reservation, because this was a Sunday evening and it was packed!! Our server came with bread and took our drink order very fast! Once we had our drinks... we already knew we had to try to Sachetti (they are known for this & if you haven't tried to, you have to!!) - it is a very small serving & kinda expensive but again very good!! I got the Orechiette Con Rapini - it was very good & a large serving!! It doesn't really come with a sauce... but I was very surprised at how much flavor it had!!! I would definitely get this again!! My friend got the summer special Fruitti di Mare ($55) & it was yummy, it came with A LOT of seafood to enjoy- she couldn't even finish it all! The birthday girl got the Cavatelli Al Foro ( a baked pasta dish) - she loved it!! It was flavorful & saucy!! I would definitely try this one too! & she of course also got a free dessert, which was the tiramisu with a cute candle ( AND PICTURE OF US ALL!! ) how cute is that!! Casa la luna really was a great choice for a dinner - would be the perfect place for a fancy/intimate dinner!! Plus, when our server went to pack up our dishes - one of ours was lost so she had the kitchen make an entire new dish for us to be able to take home!!! (Free of charge) which was the kindest thing ever!! Highly recommend this place!!!

    Pappardelle Alla Bolognese
    Carmel P.

    Cozy spot with some good Italian food. Our server was great -- she even gave me a Tide stick after I got some tomato sauce on my white dress. :) My favourites from the night were the sacchetti and the creme brûlée. The espresso martini was also great!

    Lemon Drop Martini
    Erin C.

    Highly recommend Casa La Luna for a nice dining experience! I went here for a birthday dinner with friends and it was perfect. The interior was beautiful and the food was wonderful. I have been to Luca West before so was familiar with the Sacchetti Al Tartufo Bianco - of course we ordered the Sacchetti for an appetizer and it did not disappoint! The appetizer comes with 5 Sacchetti stuffed with ricotta. We also dipped our bread in the remainder of the truffle and cream sauce! I ordered the Cavatelli Al Forno as my entree which was a great choice as I love a creamy tomato sauce! They also gave me a birthday tiramisu to share with the rest of my group. Will be returning!

    Orchiette
    Gina F.

    Always love coming here! Such a cozy and warm vibe with all the beautiful holiday decor. Had the sweetest server and the sommelier recommended a lovely bottle of Italian red for our meal. Dinner was great but my favorite part was the pistachio cheesecake - incredible! We love this as a special occasion spot or to take out of town guests. Never disappoints.

    Gnocchi Di Patate
    reilly s.

    Amazing food but cold unwelcoming service. We stopped here while having a weekend away in Cleveland. I love a good risotto and a great glass of wine. I ordered the gnocchi and my friend ordered Costolleta Di Agnello (lamb chop). Best thing about the restaurant- the sweet pea risotto. Hands down best risotto I have had in the US. However the lamb was overcooked leading to a good workout to get the meat off the bone! The gnocchi was fine and the tomatoes sauce was fine too. But the risotto was mind blowing! I do want to say our waitress seemed to be rushing us and not very talkative. All the tables around us were having very long talks with our waitress and others around us but ours wanted nothing to do with us. Food came out faster than my cosmo and glass of wine. Inside was nicely lit. Overall great place. Please get the risotto.

    Mozzarella and Tomato salad
    Eugene T.

    There is a good reason why this restaurant has been around for so long - great food and great service. Love the outside patio here and its in a very good part of the Flats. Started with the complimentary bread basket (great warm bread). We had the Ribolita soup (I would say its their take on the minestroni soup), Kobe Carpaccio for appetizers, Red Snapper special, Sacchetti and Lamb Chops. All were very good. Since it was our daughter's birthday, the restaurant gave us tiramasu (which we were planning to order, so that worked out perfectly) - it is still one of the best in the city. It is an upscale restaurant so be prepared to pay more with slightly smaller portions. But a great experience overall. One downside is being charged $10 for valet. I think for a level of restaurant, they could skip that

    amazing bread
    Hajir S.

    I was so excited to try this highly recommended Italian spot in Cleveland. My excitement turned into amusement with the parking situation, became genuine with the bread course, and then quickly died after that! A lot of emotions for a meal that should have been great based on the price and what I heard - but just wasnt. Maybe I shouldn't be comparing it to a NYC italian dinner - but it truly is priced similarly. You seem to need to valet, though the valet parked my car in a spot right next to where I pulled up the car - so it seemed a little silly to be paying $10 cash ($12 credit) to valet a car i should have been able to park myself. Especially because he gave me the keys after he parked the car - so not sure what the point of that quite is...he was gone when we finished dinner. We sat down to a lovely view in a nice booth and had quite the warm bread and yummy garlic oil type situation to start. When we had this, and I had a nice glass of Santa Barbara pinot noir I was so excited to see where this meal would take us. That quickly turned. For apps we had a special of the day, the tuna carpaccio. It tasted like nothing - truly nothing - I love tuna carpaccio, but why have it taste like nothing? We also got the burrata, it was worse than burrata I buy at whole foods - the prosciutto was good, the peppers good, but they clearly didn't make this burrata themselves, or even buy the highest quality burrata...and it was so cold - nobody in Italy serves burrata that cold! We heard the pasta was good so we got a bolognese and a cavatelli. Oh boy, the bolognese was mid - just not tasty at all, but not offensive, though it did taste homemade. So it had that going for it. The cavatelli felt like the most midwest italian pasta dish you could make at a fancy restaurant. Nothing about it felt italian at all. It wasn't horrible, it just could've been so much better. One would hope tiramisu could turn it around, but alas, the tiramisu was also completely uninspiring. I love Il Rione and I'll be going back there, because this just wasn't it.

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    1 month ago

    The food here was exquisite. Best canneloni I've ever had. Loved the ambiance and the service was excellent.

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    8 months ago

    Amazing food, worth every penny. Drinks were also really good. Loved the ambiance as well, outdoor seating was pretty cool.

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    Page 1 of 14

    Casa La Luna Reviews in Other Languages

    Ask the Community - Casa La Luna

    Are nice shorts (golf-type) acceptable for men?

    Yes - it's a nice restaurant but it doesn't have to be completely formal. As long as there are no rips or tears I think even jeans would be acceptable.

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    This was my first time at Floressa and it was absolutely amazing. I saw a reel of this place on…read moreInstagram, so I was excited to give it a try. The interior was small but surprisingly a lot of seating which was nice. I got the cold brew, which was yummy, and all the other drinks were really good as well. The barista was so kind and genuine, he was very patient with us as it was our first time in and he gave excellent recommendations for the bakery. The tahini marshmallow cookie was amazing, such a unique flavor profile and SO GOOD. The oatmeal chocolate chip and brownie were also great, and it was so cool that they bake the goods in house and offer so many GF and Vegan options. This coffee shop is definitely a cool place to check out and the people are so kind. They also had such an awesome holiday menu and variety of fun goods to try. I will be back for sure when I am in the area!!

    Floressa is located in a residential neighborhood. You likely have to go out of your way for a…read morevisit, but it's worth it. A charming space in an old building. There's one long table, three small round ones and a little children's area. The vegan cinnamon roll was delicious, definitely not missing out on anything by not having dairy in the frosting. Standard black coffee was good, I can tell they use quality beans. They also have some specialty drinks, including flavored matchas (a popular order this morning). We split a cherry matcha, which was layered with pie filling. I don't generally go for matcha, but I did enjoy it with the addition of cherry. Only one person was working for the first hour or so of business on a Saturday, so there was a brief wait for an matcha or espresso drink or toast. Not a big deal at all to wait five minutes in this pleasant space, but heads up if you're in the habit of stopping for coffees when running late for something (hey, we've all done it). WOULD recommend starting your weekend at this cute women-owned shop!

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    Urban Kitchen & Deli

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    cozy.. friendly service…read more. awesome Egyptian food.. must try in cleveland.. also serves breakfast..

    I tried one of the Egyptian dishes - kushery ($18) - and it was delicious! If you are vegetarian…read moreand/or have vegetarian friends, I highly recommend this dish. Even as a regular eater of meat, I found this dish so satisfying and filling. In case you don't know, kushery is a whole load of carbs; the dish has rice, macaroni, lentils, a slightly spicy tomato sauce, garlic vinegar, chickpeas, and crispy fried onions. The whole mixture altogether was so tasty, and I would totally get this again. I also ordered the hibiscus punch ($6), which was refreshing and not too sweet. And even though I already had a bunch of carbs with the kushery, I got the Egyptian bread pudding ($8), which was very different from the bread pudding I typically see at restaurants around here. It consisted of toasted croissant pieces that were soaked in a creamy sweet milk; the dessert also came with a bunch of nuts, raisins, and whipped cream. It wasn't as rich or sweet as other kinds of bread pudding I've had, but it was still a tasty dessert. The service was a little slow, so I wouldn't suggest dining in here if you need to get a quick meal. But the food was good, and the staff was friendly, so if you have time for a relaxed meal, give the restaurant a try. Note - there were some slight price discrepancies between the menu and final receipt for my drink and dessert, but I know prices are really volatile in these crazy times, and the price discrepancies were small.

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    Momocho

    Momocho

    4.2
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    0.8 mi
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    This place does not miss. It is now one of my favorite restaurants to go to. My girlfriend and I…read morecame in on a slow Wednesday afternoon. The ambiance was relaxing and we got the nice cozy booth at end of the bar ordered the Taco's with a side of rice and beans and a few margaritas. The food was delicious and we had a damn good time, but what really impressed us was the incredible service. Our server Dan was literally amazing, highly attentive and made us feel at home. I don't think I have ever had better service in my life. After that experience we said we had to come back again. So, we did. We came back to celebrate my girlfriend's birthday on a Friday. To our surprise the place was packed and busy. Since they don't do reservations we knew for sure we wouldn't get our cozy booth and the service would be no where near as good as it was last time. I was pleasantly surprised. As we enter the packed restaurant, a man came up to us with such a positive and friendly attitude and told us about the wait time and that he would add us to the list. While we waited we ordered margaritas and talked further with the man. This man turned out to be the Owner of Momocho, Eric. This guy is one of the coolest dudes you'll ever meet. He gave us a few of his delicious recipes he created, told us about his restaurant, and remarked on how great his incredible staff is, especially Dan. After the wait, Eric escorted us to the top floor, and to our surprise he put us at the "Chef's table". We had front row seats to watching the Amazing Chef's cook. Chef Manny was fantastic, watching him work, talking with him, and answering our questions about the different dishes made are experience that much more enjoyable. He took our orders: "Little Tacos" we got the Pollo, Machaca, Side of rice, Barbacoa with a fried egg and a flight of Margaritas. Everything was insanely good. The Margaritas are very tasty definitely recommend. At the end of our meal Dan personally delivered my girlfriend one of their delicious "Chocobomba" desserts with a candle in it, and Sang happy birthday with me. Overall this place is a 10 out of 10. I highly recommend it. I want to sincerely thank Eric, Dan, and Manny for the incredible experience, and for making my girl friend's birthday a memorable and special one. Also wanted to toss in here that it was fantastic seeing one of my favorite servers from the now closed restaurant "Xinji" working on the Momocho team. Shout out to Jack.

    Heard good things about the Mexican food here so we decided to stop by for dinner. Luckily they…read morehave their own small parking lot so it was easy to get a spot. It was very busy and we were told there is a 30 minute wait. Not much else in the area so we hung out by the bar and got seated sooner than expected. The first floor is more casual with bar seating and high top tables. The second floor is more formal dining tables. You'll need to climb stairs (did not see an elevator). I was a bit skeptical if we'd have enough options as vegetarians, but was pleasantly surprised at how full we got from all the items we ordered! The guacamole trio, flautas, remolacha, salsa and chips, and drinks. We were there to celebrate a birthday and I asked staff (maybe a manager) if they do anything to celebrate. He mentioned they have a fried ice cream and can put a candle in it. I hadn't confirmed what dessert we planned to order, but before I knew it they came around with the fried ice cream and candle. So, we got to try that. Overall, good food.

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    Taquitos pollo with black beans and rice. Comes with corn tortillas
    Taquitos pollo with black beans and rice. Comes with corn tortillas
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    Roasted Tremont

    Roasted Tremont

    4.5
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    1.3 mi
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    Very colorful and lively cafe with a wide variety of both coffee and tea drinks! My drink was…read moreprepared very quickly despite the line going out the door. The garden party latte was light and refreshing. Thee interior of the cafe can get a little dim due to limited lighting from the front windows, but overall plenty of tables, seats, and WiFi.

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    Outside of my safe space.
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    Casa La Luna - italian - Updated July 2026

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