Pizza spot with the best pizza smells that hit as soon as you open the door. We ordered at the…read morecounter and our pizzas were delivered to our table, hot and fresh. Our kids can be picky about sauces (pls, no green things in our sauce ) and they loved the sauce and so did we. We had a medium 1/2 cheese, 1/2 pepperoni and a medium vegetable pizza. All exceeded our expectations. The side salad with ranch was also yummy! The service was super friendly, quick and overall very pleasant.

Ok so last summer we ordered 2 pizzas and they were burned!! We haven't ordered since then so we…read morethought we would give it another try!! Both pizzas were burned again!!! I will never buy from them again!!! I have photos but don't know how to attach them! Don't waste your money!!

Not a bad place to have some brunch. Very convenient in the more western Bella Vista area.read more

We had a nice meal at Bella's Table tonight. The hostess arranged some tables so our group could…read moreall be together. We started with the bruschetta. It was very good and was nicely presented. There wasn't enough bread to go with the all the tomatoes, so the waiter brought us some house bread so we could continue enjoying the bruschetta mixture. We also got the calamari appetizer, and it came with a few big shrimp and some fried zucchini as well. Two good choices for apps. Our chicken parm and pasta dishes were all good entrees. Worth a visit.

Great calzone. Customer service was great. The owner was very helpful explaining his menu and our…read moreoptions. Matthew-Branson, MO

We ordered a couple pies for pick up: they were both very delicious and the people were friendly…read more I prefer this establishment to the other big name chains hands down.

We had the original Stromboli very good service is great. We really enjoyed coming here when we're…read morecamping at natural Falls State Park in Oklahoma.

Fratellis is a quaint local pizza restaurant. The locals kept coming in for takeout. Daisy our…read moreserver was very sweet. This is a small intimate family run restaurant. We all enjoyed our food. They do offer a house made ice cream. They offered gluten free pizza dough also. Go!

Good pizza - good toppings, crust seems different. Maybe I should ask for a little extra crispy…read morenext time. Kind of frustrating part of food trucks is no direct contact number to find out if their hours are open or changed. Perusing through different apps to find where hours/info is posted.

Another perfect pizza from Mr. Jones and the boys ! If you're looking for a new pizza spot, stop…read moreby Priato!

The Pedaler's Pub is a cycling-themed spot with a lively atmosphere and great wood-fired pizza…read more I tried The Alpe' a thinly sliced steak, spinach, feta, onions, sun-dried tomatoes, and chopped basil on a roasted garlic and olive oil base. It's a great combination of flavors, and the steak pairs really well with the feta and roasted garlic. The pizza itself is excellent. The crust is tender with just the right amount of char from the wood-fired oven--crispy on the outside while still soft inside. The whole place has a fun, energetic vibe with cycling decor throughout, friendly staff, and a menu that goes beyond pizza with a variety of solid pub food options. If you're looking for a lively place to grab great pizza and hang out for a while, this is a great stop.

We arrived around 6:30 on a Saturday, and there was a line for tables, but we were able to…read moreimmediately grab seats at the bar. We ordered drinks -- a typical assortment of mainstream and local beers, cocktails, and limited wine options. I got the cab, my husband ordered the golden from Bikerack Brewing. My wine was better than expected for a neighborhood bar. We ordered the Derailleur pizza, which was delicious, and our friend got a custom selection that he pillished off. The pizza here is all thin crust, which happens to be my favorite. We tried the chocolate pie for desert - also delicious. A solo performer came on around 7. There seemed to be a couple sound issues, but he was talented and made for a good background. Great bartenders - Amy rocks. I'd come back any time.

I had Italian sausage Bolognese, and halfway through traded it for my friends wild mushroom pasta…read more Both were fantastic, and had rich creamy sauces. The sausage was pretty killer, a tad spicy. The mushroom pasta had a tinge of lemony zest to it. Morels were deliciously panfried in butter. My favorite was the to go order for a third person though: pistachio Alfredo, a similar sauce to the wild mushroom pasta but a bit nuttier. Zero complaints with the food, and i look forward to the owners new location (pizza Lotties) that will be opening soon i hear. This place is dangerously close to five star perfection, if only it were not so crowded (locals know whats up) and it's also a bit loud. The open air kitchen is a nice touch but probably doesn't help with the noise. Imo good food for decent value and would be worth the wait (you can enter into the waitlist online which i will certainly do next time and probably opt for patio seating if possible) All in all very satisfied. This place has a cool menu that seems to evolve and explore the culinary arts. (I love that someone thought to make a sausage/pasta dish with Korean gochujang) I look forward to partaking in many future gourmand adventures here made possible made by such creative kitchen-bound artists

Great food, abismal service. I genuinely can't even put it into words. I understand waiting a while…read morefor seats, what I don't understand is how takes 30 minutes to get us water. Couldn't tell you the servers name, but I can tell you I won't be back for that. Edit: To address your response, after waiting that long for water, I did go up and tell the person at the front desk. At which point, our server did come and check on us. She said that you all ran out of clean cups and got us water, but did not ask if we wanted other drinks, my brother had to quickly ask her to grab him a soda before she ran off, then she asked my sister and I if we wanted anything else. We put in our food order as well because we did not know how long it'd take her to come back. Thank God we did because it took forever for her to come check on us. We didn't get one refill, didn't get one "do you need anything." We watched her talk to who I assume was the manager about pre-closing, and watch her take phone orders. I get that she might be new, but there seemed to be no interest in taking our order or serving us. After we finished our food, we stacked our plates and waited for it another 30 minutes for the check. When we finally received it, I just walked up to the counter to get checked out because I was not going to give her my card and wait for another God knows how long. Appreciate the advice, but I did express frustration and was met with more frustration. Work on your training practices.

Traveling through Arkansas, I wasn't expecting this…read more From the outside, it has a slightly upscale, homey vibe with colorful picnic tables, vines creeping through the space, and a banner that reads "Best Pizza in Northwest Arkansas" two years running. It feels casual but intentional, like people really care about what they're doing here. We ordered the spinach dip, the Peggy Bundy with chicken, and the Italian Stallion, and finished with the mystery milkshake, a $10 gamble where they pick three random flavors and you try to guess them. Get it right and it's free plus a $20 gift card. The spinach dip comes out hot and bubbling, covered in grated cheese with a thick, creamy texture underneath. The crostini are golden, crisp, and heavily seasoned. Every bite has flavor. For context, my favorite style is New York. Thin, foldable, crisp on the bottom, soft in the middle. This pizza leans a different direction, and it works. The crust reminded me of the bottom of an English muffin. Crispy, slightly fluffy, a little yeasty, with semolina giving it structure. The cheese had a great pull, toppings stayed in place, and every bite held together. And then it hit me. Back to being a kid. That once a month night. Movie rental, pizza, something sweet. No arguing, no chaos. Just a rare kind of peace. Pizza box on your lap in the car, heat coming through the cardboard, sneaking a peek on the way home. The kind of night you don't realize matters until it's gone. That's what this pizza felt like. Only note, I wanted a little more sauce to bring it fully home. The milkshake was fun and surprisingly challenging. We gave it a real shot and still missed. Apple, peach, and corn. Service was friendly, prompt, and down to earth while still professional. This place isn't trying to reinvent pizza. It reminds you why you loved it in the first place.

Been here several times and honestly, I haven't been a fan. Tried a few different pizzas, salads…read moreand apps and I wasn't for me. However, on this last visit the pizza was Excellent, service was good and the price is ok. I will continue to try some more items as downtown Rogers needs a good pizza joint.