Service is great. Selection is awesome and I go there quite a bit. They are clean and have almost…read moreanything you need for a party or an intimate dinner.

We are working on making our quality and service great at our locations. Our new store is Su Casa 4…read moreWay Carniceria located at 1335 W Gonzáles Rd Oxnard Ca (next to Popeyes) and our Original location 4 Way Meat Market #4 440 S Oxnard Blvd Oxnard Ca. Please join us at either of our locations and let us know what you love and what we should work on. We are very blessed to have so many wonderful customers that support us. Come see our great selection of Meats , Produce, and Grocery's. Ya estamos abiertos pasen a Su Casa 4 Way Carniceria en 1335 W Oxnard Blvd.(A un lado al Popeyes) oh en la original 4 Way Meat Market #4 (Antes La Gloria).Mejorando siempre nuestro Servicio y Calidad. Estamos contentos y muy bendecidos con todos nuestros clientes que nos apoyan. Vengan a probar Las Frescas Carnes, Verduras y Todos los abarrotes que tenemos.

It was amazing food and even better service. Eldor was fantastic! 10/10 would recommendread more

This was my first true Donner Sandwich that I've eaten since leaving Germany 23 years ago. What a…read moretreat! The bread, sauce, veggies; and of course the MEAT, combine for an amazing flavor profile. So nice to be able to support this locally owned and operated treasure. I will definitely be coming back!

Finally checked out Ventura Meat Company and yeah... this is the kind of spot that makes you side…read moreeye grocery store meat counters forever. You can tell there's real care behind what they do. Everything feels intentional, from the quality of the meat to the fact that they practice whole-animal butchery and source locally through Hobson Family Farms. Love supporting businesses that are actually rooted in the community instead of just slapping "local" on a label. Also obsessed that they make everything in-house... jerky, sausages, beef sticks, bone broth powder, seasonings, even beef tallow. They also carry artisan bread, fresh produce, and organic milk, so somehow I walked in for meat and left feeling like a pioneer woman lol. The space itself feels warm, welcoming, and very Ventura in the best way. Clean, rustic, community-oriented... the kind of place where you can tell the regulars genuinely love coming in. It has that old-school neighborhood butcher shop energy but without feeling intimidating or pretentious. The staff was super welcoming and patient answering questions without making anyone feel intimidated. Whether you know your cuts of meat or you're just there because someone told you "trust me," they make the experience approachable. Honestly feels like one of Ventura's hidden gems. Made my husband very happy. He literally made flank steak the second we got home and was completely content. Now he's suddenly talking about buying a smoker!

They hand a good selection of meat to choose from. I got the rib. My bf cooked it and it was…read moreamazing.

I will only buy my meats from five points! The most reliable and trusted source! Love the owners,…read morealways so kind and helpful.

The meat I purchased was intended for Christmas dinner and was bought one to two days prior to…read moreChristmas Day. I went to Five Points Meat Market to purchase approximately 11-12 bone-in short ribs. The total came to about 8.5 pounds, costing over $140. I have purchased meat from Five Points Meat Market in the past and previously received satisfactory cuts, so I did not thoroughly inspect the short ribs at the time of purchase. When I prepared the ribs on Christmas Day, I discovered that the majority of the cuts were almost entirely fat. I trimmed away as much fat as possible, but even after trimming, the ribs remained excessively fatty. Out of the entire order, I was only able to salvage about six ribs with a reasonable amount of meat, and even those still contained significant fat. Three of the ribs were unusable and had to be discarded due to the lack of meat. Because it was Christmas Day and grocery stores were closing as I was preparing dinner, I had no choice but to cook the ribs anyway. Despite removing most of the visible fat, a couple of my family members experienced mild stomach discomfort due to how fatty the meat was. While I understand that short ribs naturally contain fat and this is a dish my family prepares often, I have never received such poor-quality short ribs before. There were leftovers, but no one wanted to eat them. Overall, this was an extremely disappointing experience, especially given the price. In hindsight, I should have purchased the short ribs from Sprouts, where the cuts appeared to be significantly meatier, less fatty, and 100% grass-fed at a lower cost.

siempre bien atendida cada ves que venimos! gracias por sus atenciones y tienda limpia!read more