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    Catania

    4.5 (1.4k reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 3 months ago

    Order Catania Takeout or Delivery

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    CATANIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Catania

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    CAT  Diavola Chicken
    Chaitra M.

    My second time here and the service and dishes were more exquisite than the first time! Originally felt like this place was at most a 4 and very expected for a costal Italian restaurant. The duck sugo was the dish I remember getting the first time and it was soooo good. Still thinking about the heirloom tomato salad with teeny tiny cherries, watermelon and whipped burrata with the perfect touch of finishing salt the views at this place are spectacular if you are on the outdoor patio. Also don't forget to order the kitchen a round for $6 at the end of your meal they deserve it!

    Crab squid ink pasta
    Lori D.

    Beautiful setting. Lots of outdoor seating. I was by myself and selected railing seating. Plenty of space to perch. The buildings blocked my total view of the sunset so would recommend sitting at a table outside. Service was friendly. Always checking in. I had the green salad (perfectly dressed with tons of pistachios) and squid ink pasta. It was amazing. They don't say it but the squid ink is only the pasta. Lots of crab.

    Mojito!!
    Casey H.

    Came here with my bartender friend. Ordered a mojito and was a bit surprised by how pale it looked. It had only a single mint leaf as a garnish. I didn't see any lime at all, I might have tasted some, but it wasn't fresh. The drink was overly sweet, and there wasn't enough rum. My friend told me I should send it back, but against my better judgment, I didn't... The mushroom pizza wasn't any better- some burnt bubbles and some "bald spots" with no cheese at all. I love supporting local businesses, but this is so far off the mark that I don't know what to tell you. Sad!!

    The seating outside is one of my favorite aspects of this place, I love to eat here around sunset - truly so beautiful. I've never had a bad meal and the drinks are also incredible. I've had mixed service here, once our waitress was very attentive and we loved her. Another time, we were forgotten and had to ask someone else for refills and dessert which was unfortunate especially when you see your server helping the tables next to you but refusing to look at your table.

    Ariana B.

    Stopped in to Catania one day for an early dinner/late lunch and it was delicious! I had pasta and my husband had pizza and they were both excellent! The food was tasty, the staff were incredibly friendly, and the restaurant has beautiful views and interior. Overall it was a great experience and we will definitely be back!

    Crudo
    Linford E.

    Catania has been our go-to spot for special occasions for many years, and it never, not once, disappoints. The food, the ambiance/great views, the service, all great every single time. We have a tried-and-true ordering strategy that we have stuck to over the years: starting with the Crudo, which is always fresh, beautifully plated, and full of bright flavor, work through an appetizer or two, then move on to one of their incredible Neapolitan style wood fires pizzas. Pro tip: add an egg to the center of whatever pizza you order. We cap it off with a pasta dish, this time around, a braised beef dish. This visit we were celebrating our anniversary and the team at Catania went above and beyond by comping us a delicious chocolate mousse cake with a Biscoff crust. It was a perfect ending to an already great meal. Can't wait for our next trip back. Kudos Catania crew for keeping the high quality and service throughout the years.

    Sausage and kale pizza
    Jennifer C.

    This place was such a classic la Jolla vibe. We got to sit inside but they do have a good amount of outdoor patio seating with heaters. Located on the third floor of a shopping mall. For food we got the arancini, cauliflower, sausage and kale pizza, the tagliatelle and the duck orecchiette. I also ordered a really yummy Pinot noir from Santa Barbara. The highlights were the cauliflower and the tagliatelle for me. The cauliflower had really interesting and bright flavors that played well with the ricotta base and a nice contrast of textures. The tagliatelle was perfectly cooked and creamy but not heavy which was probably because of the mix of pesto and tomato sauce. The pizza was pretty tasty but nothing crazy and similar to other pizzas you'd find at other good neopolitan pizza places. The arancini was a little different with the saffron flavor. The duck pasta was decent but something about the texture of the duck I didn't love. It almost felt like ground meat or something. Because we were there for a birthday they gave us a free dessert which was their 'chocolate nemesis' which was essentially a flour less chocolate cake. The dessert is DENSE and definitely recommend sharing this. It was almost just like straight fudge. I liked that it was dark chocolate. Friendly service the entire night. Would definitely come back.

    Marissa C.

    I'm not really sure what the hype is about this spot because the experience was pretty underwhelming. I ordered the duck sugo orecchiette, and it was probably the worst version I've had. The sauce was watery and didn't coat the pasta at all, and the menu didn't clearly mention that the duck was ground. The portion was fine, but I wouldn't order it again. The Italian meat pizza was small but actually really good and ended up being the best thing we ordered. Unfortunately, I found a hair in my pasta, which completely grossed me out. After that, I couldn't bring myself to keep eating it. The service wasn't great either. The woman at the front had an attitude, and the staff overall felt dismissive. Parking in La Jolla is already difficult, and the experience just wasn't worth the hassle. Overall, between the disappointing pasta, finding a hair in my food, and the poor service, I wouldn't recommend it or come back. Food: 5/10 Service: 3/10

    Catania is probably the best restaurant in La Jolla right now. I took my wife here for her birthday and had a very memorable night. The location is on the third or second floor which has a beautiful view of the ocean. The staff, service, and presentation were perfect. The food itself is also really really good. The wine selection they have goes great with every appetizer or entree. Our favorite dishes were the octopus and pizza. I highly recommend if you need to make dinner reservations for any occasion in San Diego.

    The meatballs!!
    Gail C.

    In May of 2025 I sat on a rooftop bar/restaurant in Rome, eating the best meatballs ever. Catania recreated this experience, from the menu options, to the drinks, and the absolute delicious squash raviolis. They did serve very good meatballs too. The service was outstanding and views were good. I will be bringing my husband back to experience this Italian restaurant. My only negative was a 4.5 service fee tacked onto the bill. Really a big negative. But, get to the restaurant soon, I am told the squash raviolis are seasonal.

    CAT Duck Sugo
    Brinda J.

    Dangerous! This place is soooooo good, no wonder why it was listed in the Michelin guidebook. The cocktails are on point, the food on point and the service on point. I wish I remember our server's name but he made us feel so welcome and was super attentive. Our water was never allowed to go empty. We told him of our horrible experience elsewhere and that we had to make it up here and he understood the assignment. We got the octopus, duck oricchiette, and the branzino. Everything was super delicious. My friend who usually doesn't eat fish skin ate it and was surprised how good it was. It came with clams that were breaded and so yummy. We ordered the semifreddo for dessert and to our surprise got two homemade amaretto along with our dessert. Like I said we were well taken care of. If I had to dock anything it would be the prices of the cocktails. $19 each is steep and I had two. A happy hour would be nice so I could have two and not feel like I could have bought a huge 1.75L bottle of tequila and made the drinks myself. But seriously the cocktails are where it's at here so not mad but just gotta be more careful. Also be aware of the 4.25% surcharge. It does say on the bottom of your menu but still. I will be back, it was too wonderful not to come back. Maybe next time I'll try lunch with a view of the sea.

    Whitney W.

    We had a wonderful experience at Catania, right from The beginning, their hosts had great energy and made us felt super welcomed. Everything we ordered tasted great as well, they are all very tasty yet not overly greasy. Our server made sure we were well taken care of and was super friendly. We were seated at the balcony which had a wonderful ocean view and we were able to watch the sunset. I would recommend my friends to come here and try.

    Shrimp risotto
    Selcen Y.

    INCREDIBLE restaurant, coming from someone who usually doesn't love Italian. The food on the menu is "coastal Italian" with a lot of Mediterranean flavors, which means there is lamb sprinkled on the menu where you would usually see pork (for example lamb meatballs) -- I loved this. Of all the dishes we ordered, there was not a single miss. The crispy octopus appetizer with chickpeas, lamb and capers was pretty mind blowing. The pizza focaccia is a must. Their aroncini was insane - so cheesy with fresh parm and the most incredible umami vodka sauce that made it the best I've ever eaten. We loved the shrimp risotto so much - again, the most perfect umami flavor to the sauce. The duck pasta had a very strong duck flavor. The beautiful ambiance and wonderful service were both great accompaniments to the perfect meal. Will definitely be back!

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    4 months ago

    Catania is the perfect spot if you're looking for dinner with spectacular ocean views.

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    Arturo K.

    Thanks for joining us. We're glad to see we did not dissapoint.

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    10 months ago

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    11 months ago

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    4 months ago

    Beautiful views. Food was divine. Vibes were romantic and dreamy. Service was wonderful. Recommend going here for date night.

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    Arturo K.

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    2 years ago

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    1 year ago

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    Arturo K.

    Thank you so very much. We look forward to your return.

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    2 years ago

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    5 months ago

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    11 months ago

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    Arturo K.

    Thank you for paying us a visit. Cheers, CAT

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    2 years ago

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    1 year ago

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    4 months ago

    Fresh and soft with a crispy outer layer with great flavor. Hand made noodle and sauce was awesome.

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    Arturo K.

    Thank you Chan. Glad you perceived the love we put into our food.

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    6 months ago

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    4 months ago

    Excellent service. Very attentive. Yummy food. Parking somewhat of a challenge but the ocean view made up for the effort.

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    Page 3 of 36

    Catania Reviews in Other Languages

    Ask the Community - Catania

    Do you currently have happy hour, and where can I find the menu?

    Hi Alyssa. Thank you for your interest. Catania does not offer Happy Hour. For that, you'll need to go to our other restaurants, Farmer & The Seahorse and Gravity Heights (Mission Valley and Sorrento Valley). Cheers

    Are there gluten free options?

    There are indeed. Some of the pastas can also have GF pasta substituted. Cheers, CAT

    Are they open on Christmas?

    Christmas Day is one of the days Catania restaurant is closed.

    Delivery? At any eatery shown?

    I doubt Catania offers delivery but maybe there's an option through a food delivery app

    Thinking of making a reservation for a birthday party, how much would it approximately cost for a party of 15? And can we bring the cake and serving plates?

    Thank you for your interest. Parties of this size require a family style menu which start at $80 pp not including alcohol, tax or service. If interested, please complete an event inquiry form on our website, Catania’s.com/events

    Do you offer happy hour specials?

    Good morning and thank you for your interest in Catania. We do not have happy hour specials at this time. Our sister restaurant Gravity Heights in Sorrento Valley does however, have a great HH every day. Cheers, CAT

    Is this restaurant suitable for quiet dinner so we can hear each other talk? Party of 5?

    Good morning and thank you for your interest in dining at Catania. Most guests would say yes. While ambiance/music is an important aspect of a great guest experience, being able to enjoy one another's company is as well. Cheers, CAT

    Saw they have a patio (out door seating). Are they dog friendly?

    Good morning Jennifer. Catania can only allow certified/tagged service animals on our patio or interior dining room as per health department guidelines. We do however have some non ocean view outdoor seating which does offer us to flexibility to… 

    What would be considered proper dress code for this restaurant?

    We want you comfortable. No suit or jacket required. I've been known to rock a nice pair of shorts and a short sleeve button down or a clean solid t-shirt when it's warm. I hope that helps.

    Do they accept cash?

    Hi Karen. Thanks for your interest in Catania. We do accept cash and look forward to seeing you in the not too distant future. Best, CAT

    Can we bring our own bottle of wine? What's the corkage fee?

    Hi Mark. Thanks for thinking of dining with us. You can absolutely bring your own bottle of wine. Our corkage is $25. We do however waive 1 corkage fee for every bottle purchased off of our list. Cheers, AK

    What is the largest size pizza you make?

    Good morning and sorry for the delayed response. We specialize in Neapolitan Style wood fired pizzas and those are typically around 12" in size. Cheers, AK

    Do you all accept walk ins or reservation only?

    Hi Christina, Thank you for your interest. Reservations are recommended but we do set aside some… 

    Does staff (both public facing and in the back) wear masks?

    Yes indeed. The health and safety of our guests and our team members has always been our #1 priority. Cheers, CAT

    What time is brunch on Saturday?

    Are you guys kid friendly at dinner?

    We have dishes that we can make for kids, but we don’t have an actual kids menu

    Do they make their own pasta?

    Yes we do. The only one we don’t is the bucatini

    Are there gluten free options?

    upon request. so i'd call them first and review your options.

    View All 27 Questions

    The Whaling Bar - Ceasar Twinkies

    The Whaling Bar

    4.0(134 reviews)
    0.2 miLa Jolla
    $$$

    We arrived at The Whaling Bar just after the La Jolla Concours, on a mission for dessert--and…read morewalked straight into the buzz of their Martini Hour. The place was lively, but luck was on our side: one perfect booth remained for the four of us sweet seekers. We settled in and immediately starting gabbing (versus checking out the menu). George came over to take our order. Without even glancing at the dessert menu (a bold move, I'll admit), I asked for one of each dessert to share--paired, of course, with a couple glasses of Scarpetta Rosé bubbles (okay so I glanced at te wine menu). Priorities . What arrived was equal parts surprise and delight. First, a charming little glass jar filled with lightly whipped crème fraîche and topped with salted caramel--simple, elegant, and absolutely delicious. And then... the "hamburger." Cue the table going completely silent. Naturally, we had questions. Our server walked us through this masterpiece from the bottom up: a golden caramel cake "bun," topped with a chocolate-coated ice cream "patty," a delicate mango gelée "cheese," and even "pickles" made from matcha cake. Finished with a second warm cake layer and a touch of garnish we were too excited to fully catch--because at that point, we were already diving in. The contrast of warm cake, cool ice cream, and rich chocolate was nothing short of fantastic. Playful, unexpected, and genuinely delicious--exactly the kind of dessert experience you hope to stumble upon. Thank you, The Whaling Bar, for the sweet surprises. We'll absolutely be back--next time for martinis, and I've already been told the duck meatballs are not to be missed.

    Note to self: happy hour red blend is disgusting…read more Service was nice but not fast. Vibes very cute.

    Photos
    The Whaling Bar - Searching for cozy dinner spots? We got you!

    Searching for cozy dinner spots? We got you!

    The Whaling Bar - Caesar twinkies

    Caesar twinkies

    The Whaling Bar - The Long Goodbye

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    The Long Goodbye

    Raised By Wolves - Lots o' Scotch

    Raised By Wolves

    4.3(2.3k reviews)
    4.0 miUniversity City
    $$$

    RAISED BY WOLVES @ UTC LA JOLLA…read more Raised by Wolves is located inside UTC La Jolla, tucked away in the very back of the mall near the Din Tai Fung area. I would definitely recommend parking around Corner Bakery or near 24 Hour Fitness for the closest way in. This was my very first time going to Raised by Wolves. I made a reservation on OpenTable, and if you are reading this right now, I highly recommend booking one. When we got there, the wait was two hours for people without a reservation. I booked for 9 PM on a Saturday night with my friends after dinner. We actually arrived at UTC earlier than expected, so we let the host know and they let us in about 20 minutes early. As for parking, they do not validate here. Parking is free for the first hour and then two dollars per hour after that, so just be aware that you may end up paying for parking when you visit this bar. It is set up like a speakeasy, which is really cool. You get to see where the actual bar is hidden. We ended up ordering a bunch of cocktails and the drinks were super great. I really loved the vibe overall. It was lively and chatty, and the staff was super friendly. The ambiance is very dark and classy. Keep in mind they do not serve food here. It is purely drinks only. Overall, I would definitely recommend stopping by.

    LOVE THIS SPEAKEASY…read more Shoutout Taylor and Lexi for the incredible service. The ambiance and drinks are unmatched.

    Photos
    Raised By Wolves - Tiramitini and Mojito.

    Tiramitini and Mojito.

    Raised By Wolves - The secret panel that rotates like a carousel into the wolf den.

    The secret panel that rotates like a carousel into the wolf den.

    Raised By Wolves - Smells of leather bound books and rich mahogany

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    Smells of leather bound books and rich mahogany

    Paradisaea - Sage Hill Carrots

    Paradisaea

    4.2(295 reviews)
    2.1 miBird Rock, La Jolla
    $$$$

    Great food, service and ambiance. Perfect for a date night or celebration!…read more My favorites were beef tartare and veal Milanese. We also tried a few drinks both on and off the menu. The service was great and everyone was helpful in answering our questions and making sure our water was full, table was clean, etc.

    Most notable is that the food here was 1.5-star. I rounded up to two stars because of Kessling's…read morecool building and mostly good service. But I've eaten in too many fine restaurants to be dazzled by style over substance. We started with the jalapeño Caesar, which was actually very good, if a bit overdressed. Then things went sideways. The steak tartare was enormously disappointing. The chive-oil base, which the menu claims is a remoulade, was insipid. The beef was unseasoned and so coarsely chopped, I spent a fair bit of time masticating 1-inch chewy pieces. The tiny drop of cured egg yolk and four wafer-thin slices of pickled kohlrabi were asked to do some very heavy lifting. If you're expecting a classic tartare, you're out of luck. If you're dreaming of a novel spin on a classic, prepare to have your hopes dashed. It was an ambitious interpretation, in the sense that it interpreted tartare as something else entirely. Then came the snapper with lemon beurre blanc. The skin was crisp, as advertised, but there was perhaps two ounces of flesh to eat once the skin was gone. The lemon beurre blanc was salty but pleasant, while the vegetables were sufficiently al dente to suggest they had been latterly introduced to the pan rather than cooked in it. Our server was capable and efficient, but I had to ask several times for water from the otherwise friendly waitstaff. With a beer and tip, the meal came to nearly $200. We left hungry and sufficiently unhappy that I'll advise friends and clients to avoid Paradisea. Wish we'd done the same on my partner's birthday. Two of three dishes coming up short isn't good enough. Restaurants serving poorly executed dishes at premium prices don't merit further patronage, though I'd happily spend twice as much for a decent meal.

    Photos
    Paradisaea - Interior

    Interior

    Paradisaea - Birthday Cake

    Birthday Cake

    Paradisaea - Dessert #1: short bread cookies & tangerine bubbles over a white chocolate mousse

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    Dessert #1: short bread cookies & tangerine bubbles over a white chocolate mousse

    Bernini's Bistro & Bar - View of Restaurant

    Bernini's Bistro & Bar

    4.3(694 reviews)
    0.4 miLa Jolla
    $$

    I'd heard about Bernini's so many times over the years, and I'm so glad I finally went. The service…read morewas amazing from start to finish. I'm trying to get better about catching names, but the whole team made us feel taken care of. I tend to grade my Italian spots by their focaccia, and theirs was perfectly soft. We also ordered the lasagna and the spaghetti & meatballs to keep it classic, and it didn't disappoint. There are so many Italian restaurants in San Diego, but I see why Bernini's has been able to thrive here for over 20 years. I'll be back and will highly recommend!

    This was our first visit and it certainly was memorable. We were seated in a quiet little table…read morethat was private and perfect for us. Our waiter came over and welcomed us and set down a bottle of cold water and asked if we wanted anything else to drink. The evening was underway without a hitch. We asked a few questions and then we reviewed the menu. When Robert came back with the glass of wine, we were ready to order and the process was easy. We shared the fried calamari which had two shrimp and several different kinds of vegetables. It was served with two kinds of sauces. It was very good. My husband ordered the Salmon a la Griglia and he really enjoyed it with the risotto. I had the Seafood Cioppino. It had a great deal of seafood including really big mussels, shrimp and salmon. The broth was great too. The service was great and the meal was terrific. It has a nice variety on the menu. It seems to be a popular neighborhood place. we will be back to try some of the other treasures.

    Photos
    Bernini's Bistro & Bar
    Bernini's Bistro & Bar
    Bernini's Bistro & Bar - Indoor dining

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    Indoor dining

    Le Coq - Steak Frites

    Le Coq

    4.0(335 reviews)
    0.1 miLa Jolla
    $$$

    This was hands-down one of the best dining experiences I've had. The service was the best I've ever…read morereceived at a restaurant - attentive, warm, and genuinely caring from start to finish. The food matched the service. We ordered the steak and frites, string beans, and chicken, and everything was cooked with real care. But the onion tart stole the show - it might be the best single dish I've ever eaten. We also got the baguette with chicken skin butter, which was such a clever, delicious touch. Le Coq nails the details that make a meal unforgettable. Can't wait to come back.

    I needed to find a great happy hour at a place I've never been. Since I had a great tasting at…read moreDockside Market, this place fit the bill when meeting up with friends Love the value options here which offer an elevated dinner for two or a casual bar deal during happy hour. Since we couldn't resist, I got the - The Happy Meal ($20) - Available during Happy Hour, this comes with a burger, fries, and a glass of prosecco. I didn't get any of the Godzilla Hello Kitty toys, but this burger was literally one of the best burgers I've had in awhile! It was so juicy, flavor-packed, and a total steal. I would definitely order this again! The Date Night Pre-Fixe Menu ($98 for 2 people) - An incredible value to share! It includes a warm baguette, a charred snap pea salad, a massive surf & turf plate featuring tender Denver steak and seared tuna, frites, caulilini, and a rich chocolate mousse to finish. Not sure about the candied orange peel on the mouse though. Service was really good and I loved the ambiance! I had to take a pic of the chickens next to the restroom. I'd definitely return again!

    Photos
    Le Coq - Pretty bathroom

    Pretty bathroom

    Le Coq - Tuna tartare

    Tuna tartare

    Le Coq - Cosmopolitan

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    Cosmopolitan

    Catania - pizza - Updated September 2026

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