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    Chanello's Pizza

    2.8 (37 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 3:00 AM (Next day)

    Order Chanello's Pizza Takeout or Delivery

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    CHANELLO'S PIZZA ATMOSPHERE

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    late night refuel.....
    Kandi R.

    after a late night food was very limited......this pizza joint was never on my list of places to eat. I tried it and mad i didn't try it before. even thou I walked in 18mins before close they still served me. being mindful i kept my order simple. the manager walked out my order since i lost track of time. He was so nice thanks for late night service

    Chanello’s exterior.
    Kimberly-Gretchen B.

    I go past this Chanello's every time I go to King's Wok or Canasta's Chicken, all in the same strip mall. The storefront has a very uninviting appearance, which is why I've not stopped in until last week. The storefront appears to be the first line of defense against robbery, much like the windows at your bank. Not exactly welcoming. But I've eaten pizza from other Chanello's stores in the past, so I thought I'd give it a try. I spoke with a man a little bit, and a woman much more. Both were pleasant and accommodating. I ordered a medium Pizza with Pepperoni, Green Pepper, and Mushrooms. (I checked first... they use fresh mushrooms, not canned.) I also ordered a Philly Cheesesteak sub, and a Greek Salad. Fifteen minutes later I was on my way home. At home, I first ate 3 slices of the Pizza. Good, but not exceptional. I was thankful that I had ordered a medium and not a large. Next I ate the Greek Salad, and enjoyed every bite. But between Chanello's Greek Salad and that from Canasta's Chicken (right next door), I'll take Canasta's every time. I was getting full by now. But I unwrapped the Philly Cheesesteak and was very disappointed. The assembly was very sloppy. The sub itself was very mediocre. Chanello's has decent reliable food at decent prices. But whatever you're in the mood for, you can find better nearby.

    Glenn K.

    Not a bad product at all. Dude on the phone hung up so fast, I couldn't even ask for black pepper and crushed red pepper. Pizza cake real quick with a really nice delivery lady. :-) But, no peppers, no napkins, no plates, and no fork to eat my "well placed" cheesecake (as you can see) in a hotel room. Missed all the details. Anyone can answer a phone, take an order, Cook a good product and deliver it. But, the details are in the details....

    Great Lunch Special...10´´ 2 toppings 6.99....Can u say AWESOME...luv the sauce & the Italian Meatballs
    Candy H.

    Great lunch special....10´´BYO 2 Topping Pizza & Drink 6.99..I chose Onions & Meatballs. It was delivered within 30 min & pizza was Hotttt....

    Ordered my own pie the next day! Soooo good!
    J C.

    Visiting for a wedding from California and a friend ordered an extra cheese pie from here. I bummed a slice and all I can say is I wish I ordered my own pie!!!! DELICIOUS!! Update: I ordered my own pie the next day. It was just as delicious. Was delivered fast even though there was a bad storm outside. The enployee that took my order was really friendly and so was the delivery guy! Will miss this place. Pleassssse come to Cali! :)

    Dirty lobby

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    9 months ago

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    10 months ago

    Awesome customer service.... food is impeccable ..... deliver on Time..... you will not be disappointed!

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    2 years ago

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    8 years ago

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    2 years ago

    We order pizza what I order they did not give me what I order . They didn't want to correct by order. By Pat M.

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    8 years ago

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    11 years ago

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    5 years ago

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    8 years ago

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    4 years ago

    The pizza arrived looking like they shook the box like it was a Christmas present. The sub was a bit dry but edible. Not the best.

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    5 years ago

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    9 years ago

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    12 years ago

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    10 years ago

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    7 years ago

    Very good place to eat especially late at night! Love the wings and Philly cheesesteak sub.

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    10 years ago

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    6 years ago

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    7 years ago

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    7 years ago

    Food was good, but it would've been great had it been a little hotter. Sub was made just the way I like and the fries were seasoned well.

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    14 years ago

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    13 years ago

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    7 years ago

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    10 years ago

    The pizza is good, juicy, and arrives on time or earlier than expected. The people are friendly too.

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    12 years ago

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    11 years ago

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    10 years ago

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    12 years ago

    Food is good but freaked out by the walls and two small order windows...Philly steak and chicken bacon BBQ pizza really delicious

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    9 years ago

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    7 years ago

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    Edo's Squid

    Edo's Squid

    3.9
    (899 reviews)
    6.2 mi
    $$

    i love the dim lighting and the family style entrees…read more the brocc rabe garlic + oo w ricotta + parm add shrimp was absolutely life changing i cannot wait to have it again we had an amazing waiter he was spot on w everything so grateful to have been shown this restaurant

    I know this is a Richmond institution bc it's been around forever. It's good but I feel like it…read morecould be even better. Very old school with no online reservations which is not super convenient but hey I can get behind it if they are going for an exclusive vibe. Very much an old style Italian restaurant but feels like they have really packed the tables in here - like sardines- so yeah it feels a little tight for my tastes. Service was friendly and helpful. (Making the reservation over the phone was not overly warm and fuzzy but hey I get it you probably are tired of having to take reservations over the phone all day lol). We got a popular app- the squid,white bean and arugula which was bright and flavorful so lived up to the hype but a little disappointing in that there was not a lot of squid so $18 for beans and arugula seemed a bit much. Also got the seafood bisque which was pretty tasty. For entrees we got the halibut, the monk fish fra diavolo and the spaghetti with crab meat. The spaghetti with crab meat was shockingly good. It better be for $40 but I don't always like crab bc it can be overly fishy in a not good way but this entree was very good. We also liked the halibut- nice piece of fish perfectly cooked. The MonkFish had a nice flavor, but the bones in it was a little bit overwhelming, and kinda made eating a lot of work. Seemed pricey to me since only one of us had a glass of wine and no other drinks, but I guess $50 a person sans cocktails and dessert is the new norm?!

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    Bar
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    Edo's Squid

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    Lost Letter

    Lost Letter

    4.2
    (99 reviews)
    7.6 mi

    Made a reservation and went here to celebrate a birthday. This place is great. Ambiance was classy…read moreand clean. The lighting really contributed to the very intimate feel of the restaurant. The open layout of the kitchen allows diners to see the cooks preparing food. One can also see the patio/outside seating from the inside as it was separated by a huge glass. Our server Matt, though he did not introduce himself, was very nice and knowledgeable of the menu and gave us great recommendations. Food was great. They a great and huge selection of wine and other drinks (I did not take pictures of this wine list that had multiple pages). I was not a fan of the nonalcoholic "Is that Cashmere?" Since it had grapefruit, pomegranate, cinnamon, vanilla, and soda, I was expecting a fruity taste but the cinnamon and other ingredients overpowered the fruity notes. Polpo alla griglia was great as the grilled octopus was chewy and flavorful. I would have preferred the beans to be softer though. Stinco di Maiale was very tender braised pork shank that really went well with polenta. Pesce arrostito was roasted rockfish and black rice with fennel sausage. This was very good too with a hint of spiciness. For dessert, the bunet was fantastic. It's chocolate, almond with amaretto. Love the texture. It was light and very good. Service was fantastic. Once you've told them food restrictions, everyone serving your table will know it without asking you again. The sommelier was very nice. If you're taking out your food, you'll receive a small piece of paper like for coat checks and you can get it when you leave. They also had card and a little something for birthday celebrants (cookies with candle) which was sweet. Would definitely be back!

    I can't believe it's been almost a year since our last visit. This time we got a spot on the patio…read moreand loved it. The weather was a balmy 72° at 6:30 PM and slightly overcast which made the patio the perfect place. A very serene setting for a sophisticated meal. I highly recommend the patio, but you need to plan way in advance. Even on a Wednesday night. And definitely get there early because parking is a bear. I don't mind the walk, but anybody with mobility challenges, might find it tough to get there on time unless they can get dropped off. For cocktails our friends got a very swanky bottle of white wine by Cinque Terre. My husband and I got mixed drinks : the Italian stallion and the ciao fantasy. Very different experiences, but both very good. The Italian stallion was complex yet refreshing and the ciao fantasy was complex and smooth. For appetizers, we got the beef tartare and the Borlatti farro verde. Again, both very different but equally delicious. The tartar obviously more a protein forward appetizer that had a smooth richness brought out by the egg and the well chopped beef. The extra sourdough was a nice touch. The Borlatti was the perfect starter for a spring evening and I actually enjoyed it more than my entrée. It has a lightness to it, but also richly satisfying, especially with the sourdough. For the entrées, we went back to our favorites from last time which was the cavatappi and the rockfish. I enjoyed the cavatappi more but I was trying to get more protein and less simple carbs so I stuck with the rock fish. This time the fish was not a great piece and had very little edible protein because of the bloodline running down the center of it, so for $38 it felt a bit stingy because I needed more of the fish than the slightly over spiced rice and sausage. Did not feel like a good choice for the evening. I did not finish and went back to my appetizer to satisfy any hunger pains left. Definitely disappointed that there was no specials for the evening and a lot of the menu seems pretty similar to the last time we were there. Also seems like fewer choices at least for the small plates. The staff was incredibly friendly and helpful and again really enjoyed the atmosphere. However. Everything seems overpriced these days but even though prices haven't shifted that much at LL on this occasion, $172 after tax but before tip seemed a bit much for Richmond. Feels like everything is a few dollars over what the price point should be especially if it's not done to perfection. We will probably go back but not for a long while bc of price but also because of menu options. There are several restaurants in Church Hill that bring more bang for your buck.

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    Inside
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    Fried olives, burrata, sourdough, delicata
    Fried olives, burrata, sourdough, delicata
    Spumoni Cake

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    Spumoni Cake
    Dinamo

    Dinamo

    4.4
    (197 reviews)
    6.0 mi
    $$

    A hole in the wall hidden gem for authentic Italian food and excellent value (portion and quality…read moreto price ratio) --------------------------------- Food: some of the best food I've had in Richmond, and ever! We ordered a beet and fennel salad - and now, that is a salad. The beets were fresh (I've had canned beets in salads before but this was fresh), and the fennel was crunch, mild, and texturely satisfying in contrast with the soft beets, the dressing was well coated but not drenching the salad. Could have eaten the salad all day but then the entrees came: Squid ink fettuccine with calamari and shrimp -- it was so fresh I could not eat it for a few minutes, massive entree, fettuccine tasted like it was made in house, so flavorful and rich Sausage with polenta -- my first time trying polenta in solid form, tastes a bit like if rice and corn combined, crispy on the outside, soft on the inside, sausage was good too Also the complimentary bread was excellent, crunchy exterior soft interior, especially dipped in the pasta sauce Recommendations: making a reservation (you have to call), we made the mistake of assuming it being a cold rainy Sunday, we could do a walk in at the bar, but ended up walking in the rain for about an hour - well worth the wait Affordability: ~$25-30/entree Ambiance: it's pretty small and easy to bump into people on accident, but very cozy ambiance with deep red color theme Service: great, no issues! Good for: date night, celebration, when you just want good food

    If you're looking for a spot that delivers Italian comfort with thoughtful execution, Dinamo is an…read moreabsolute standout. From the first bite, it was clear the kitchen took pride in both tradition and detail. The mussels were exceptional; tender, briny, and swimming in a deeply flavorful tomato broth that begged to be sopped up with their freshly baked bread. The gnocchi with cream sauce was pure comfort food elevated to art. The pillows of gnocchi were light and delicate rather than heavy, and the cream sauce struck that perfect balance: rich and indulgent without overwhelming the dish. Every bite felt carefully crafted and deeply satisfying. My wife commented that it was the best cream sauce she's ever had. Another surprise were the baked cabbage and Swiss chard dishes we had as appetizers. Savory, tender, and layered with flavor. The slight caramelization and depth from baking gave the greens a richness that complemented the meal beautifully. Between the warm RVA atmosphere, attentive service, and a curated menu that respected Italian tradition while delivering satisfying flavors, Dinamo is the kind of place my wife and I will certainly return to. Highly recommended.

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    Aesthetic
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    Pepperoni Pizza
    Pepperoni Pizza
    Storefront

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    Storefront

    Chanello's Pizza - italian - Updated June 2026

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