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    Changhai

    3.4 (37 reviews)
    ModerateChinese
    Closed 11:00 am - 10:00 pm

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    Kung pao chicken, house fried rice, salt and pepper crispy shrimp, crab Rangoon, seafood delight, chow foon with beef
    William G.

    I have been going to Chenghai for years. Always great quality take out, big portions and fair prices. Great seafood options too

    You can see the undercooked chicken finger and crab Rangoon. Both were inedible.

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    6 years ago

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    7 years ago

    Not worth the trip. Had three dishes and all pretty tasteless. Did not meet the expectations set by the other reviews.

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    15 years ago

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    12 years ago

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    9 years ago

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    8 years ago

    This is my go-to place for take-out. The have had consistently good Peking Ravioli, Scallion Pancakes and Crab Rangoon.

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    8 years ago

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    17 years ago

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    7 years ago

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    10 years ago

    Best Chinese in Lexington. I've been coming here for almost 20 years, and it's outstanding.

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    Ask the Community - Changhai

    Review Highlights - Changhai

    You can't lose with their General Gaos chicken, steamed ravioli pork dumplings, and Vegetarian's delight.

    Mentioned in 2 reviews

    Read more highlights

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    Taipei Gourmet - 3 cups eggplant and tofu

    Taipei Gourmet

    3.9(227 reviews)
    1.5 mi
    $$

    I was in area for appointment. Opted to try for a first time as reviews are positive…read more Nice clean restaurant, sunny, nice lunch vibes. Service was strange... hot tea came to table right away and was watered down and minimal tea flavor. I ordered a sesame chicken lunch special which came with soup egg drop soup, spring roll , white rice. I ordered a side of beef teriyaki . Waitress asked 1 or 2 teriyaki ? I assumed how many teriyaki sticks or small or large options? I said 2. Egg drop soup and spring roll shows up with duck sauce... egg drop soup was very good. Spring roll was excellent and filling was fresh. Then Next 2 orders of beef teriyaki with 4 sticks each show up??? She takes away my duck sauce from my spring roll... and leaves me with no duck sauce for my beef teriyaki? I now ask for duck sauce for teriyaki? She brings out a hot spicy sauce instead of duck sauce ? The sesame chicken was very good but more sweet and sour sauce flavor than sesame ? The beef teriyaki was extremely tough meat and I had to ask for a knife to cut up? No glass of water as I saw other tables getting water? I had to ask for water as tea wasn't doing it for me ? Then another duck sauce shows up I didn't ask for but glad it did arrive and was needed? Teriyaki had great flavor but tough like beef jerky and one order would have been enough to tolerate without the confusion of getting 2 orders and then also charged for two ? I found the service confusing and not a smooth outing? Then both the waitresses disappeared while waiting for the check . I asked for a glass of water at this point. No fortune cookie, pineapple or exit offering with the check? All in all I was confused.. but I would eat again here and assume staff trying ... next time I'll be very clear what 1 vs 2 means. The menu does look many good options and convenience with parking, location and nice dining room. I would have rate 4-5 stars but the teriyaki wasn't tender and too tough to enjoy.

    For a late 2pm Saturday lunch I stopped by Taipei Gourmet. The establishment was one-third full, so…read moreI received a seat immediately. I ordered the beef noodle soup ($15.95) and vegetarian leek pie ($9.95). Both came out within 10 minutes. The beef noodle soup had the thin flat wheat noodle ubiquitous in Taiwanese noodle soups. The soup was well-flavored with stock. Too many of these sorts of places over-rely on soy sauce, making a salty yet thin and underflavored bowl. Not here. I will nitpick and say that I would like larger chunks of beef, not the sort of cubed stew beef you see at the supermarket. The vegetarian leek pie (as it's called in the menu) is a pastry stuffed with chive (not leek), egg, and vermicelli. It was decently salted and hot. The portion sizes were quite satisfying as well. Closing thought - this place has, so far, the closest to what I would consider a decent bowl of Taiwanese beef noodle soup I've had in the Boston metro area so far. I'm always on the lookout for it

    Photos
    Taipei Gourmet - Nice sunny clean interior

    Nice sunny clean interior

    Taipei Gourmet - Cucumber

    Cucumber

    Taipei Gourmet - Inside

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    Inside

    Home Taste

    Home Taste

    4.2(121 reviews)
    1.9 miArlington Heights

    Whenever we crave Chinese food this is the place we run too!…read more The restaurant is located at the Arlington heights plaza area and they have plenty of seating for big and small parties. Everytime we show up for dinner there is always alot of take out orders which is a good sign. There is one very nice waitress which runs around alot when the place is packed but she does a very good job of providing timely service to everyone. We really enjoy the hand pulled noodles which is a must every time we done in. They are cooked perfectly and are packed with flavor of whichever dish you choose them with. We also really enjoy their dry hot pot, especially the shrimp dry pot. It's a stir fry kind of dish packed with several veggies like red peppers, broccoli and much more! The soups are also very good and rich in flavor and are perfect for a chilly day. Some of them are served in a large portion so they are perfect for sharing. You really can't go wrong with any dish! The menu is insanely long and they have a code system for each item tagged with a letter and number which makes it easier to order. We really enjoy dining here and it's always fun to try a new dish from their large menu!

    The feeling that filled my heart in this moment was one finding a long lost love. One that you had…read moreonce, one that eventually drifted apart due to whatever circumstances, and then finding each other again in the most unexpected moment and regaining that wonderful traction of a friendship all over again. Yes, I'm talking about food. It was once a tale of two spots. One in Watertown and one right here. As I resided in closer to the Watertown location since the move here, I frequented it and found solace in their dishes - absolute comfort food that was done very well. However, like all businesses, things change and eventually the business was sold. I knew there was a transition period and the owner and chefs stuck around to "train" the new owners. I hoped that the "good" would remain and that the new owners would continue the tradition of wonderfully curated dishes and keep the regulars coming back. Did it happen? No. I gave them about a month of repeated visits to gauge their level of culinary competence but it never came through. Long story short. I stopped going and that feeling of lost love began to fester. I didn't think much of it. I thought he had sold this place too since I've often overheard him saying how hard it was to run this business to his associates as he tried to satisfy every customer walking in the door or ringing the phone off the hook. So when I finally found a chance to be on this side of town, I decided to stop by and give it a shot. Maybe, maybe I thought, the new owners here would do a much better take on what they had taken over. What I didn't expect after placing an order was to see the owner walking out from the kitchen with dishes in hand to serve another table. Eyes wide open, I couldn't help but say, "HEY! Good to see you again." He in return showed the same look and smiled greeting me back with fondness and delight. That's when I spoke to the lady and asked more about the whole situation, wherein she explained how they sold the other place but kept this one. Regulars of the other spot now take the 15-20 minute drive just to come up here instead for a meal. I smiled. It made sense. They must have felt robbed when they went back after the place was sold. Food wasn't even remotely the same. Don't even talk about service either. Anyways, long story short, when the food came out. I felt this completeness return back to my soul. Here, once again, I felt home away from home. The food did me justice. The flavors impeccable. The culinary finesse was displayed thoroughly with each bite. So it is, once again, I found my long lost love again in Boston and can't wait to be here every single Sunday for a wonderful special meal that teleports me back to what "Home Tastes" like.

    Photos
    Home Taste
    Home Taste - Beef noodle soup

    Beef noodle soup

    Home Taste

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    Szechuan's Dumpling - Wonton soup

    Szechuan's Dumpling

    3.6(238 reviews)
    1.9 miArlington Heights
    $$

    I have been to this restaurant plenty of times. I am fan of the ambiance. The place is busy and…read morethere's a lot of energy in the air. The service is excellent. The waitresses are always attentive. My family loves the food here. I am skeptical of the negative reviews posted about this establishment. If you are a fan of spicy food, I recommend any of their dishes that has longhorn peppers in them. The heat from the peppers fires up your tongue but doesn't linger. The crunch of the peppers also adds a nice texture. The seasoning and sauces in the longhorn peppers dishes compliments the meat, be it beef or pork. I like their vegetable dishes too. The vegetables are singed on the outside but have that snap that reminds you of their freshness. All in all, I am a fan of this establishment and you should pay them a visit.

    Sweet and sour everything!! So good!…read more This place never disappoints! We came for dinner on a Sunday night and it wasn't too busy. They have a lot of seating for small and big groups. I always like to order their hot pot of tea which was perfect that night because it was pretty cold outside. They have a huge menu which is always overwhelming but everything we have tried so far has been very good. This time we got the veggie dish that came with tofu, twice cooked pork, fried rice and sweet and sour chicken. Everything came out nice and hot and we quickly dove in! We wanted to finish everything but we left half of our food so we could have leftovers. I really liked the pork that night. It was very flavorful and the meat was nice and tender. The chicken was also very good and nice and tangy. The service is always really great. They really like to top off your tea pot with hot water even before you have a chance to finish it. Our waitress was very nice and attentive. We had a really great meal and next time we will order some dumplings!!

    Photos
    Szechuan's Dumpling
    Szechuan's Dumpling - Fried ice cream

    Fried ice cream

    Szechuan's Dumpling - Hangzhou menu and dishes, yum !

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    Hangzhou menu and dishes, yum !

    House of Chang - These were ok , not great, not bad

    House of Chang

    3.8(349 reviews)
    5.6 mi
    $$

    The hot and sour soup was superb as were the boneless spare ribs and mooshi pork!…read more Best of all, the hostess found the diamond that fell out of my engagement ring in the bathroom. (Afer 55 years of marriage, I was pretty devistated until she spotted the stone on the floor. Plan to return soon!

    I stopped in for first time on a Sunday . No one in…read morerestaurant except a male couple preparing to leave. I ordered the Basil Ginger Chicken with white rice and chose the honey bbq rib which they charged a 1.00 extra? Why for dinky pieces and dinky portion of bbq ribs served and over cooked . It was a bad choice vs the chicken fingers? Lunch special Came with hot and sour soup. I ordered an appetizer of pan fried dumplings . Well, I was given the other departing diner's check? Only two tables including mine to manage for the owner, manager, waitress ? Maybe cook too? Owner / manager/ waitress on phone and no attentive ... then her call got annoying long and loud... my ambiance worsen and now just bad. No soothing Asian music here... I explained that I got their check and she corrected by dropping at correct table. Then , I was given no place setting. I hope it was washed down before I arrived. Dumplings arrive , no plate... ok ... I'll improvise and eat off the dumpling serving plate which was small and looks like a dry cleaner shirt cleaning after this one. Dumplings nothing to brag about... filling ok but lacked flavor . The entree dish arrives and she takes my knife away with the dumpling empty dish? Why ? Did I look upset or dangerous ? Now no knife to cut the chicken pieces . Well the ribs for 1.00 extra were lousy and dinky pieces chopped up like chopped beets. Well, the basil chicken I thought was noodles only as the meat was the most tender chicken I ever had... it was excellent but I wanted stronger ginger or basil. While eating , another couple comes in and the place empty , but she seats them next to my table that was jammed in a foot away... they looked at me and facial expressions displayed implied they didn't want to watch me chow down like a cannibal on a meat Carcass while they are there for their intimate lunch and conversation. Fortunately they spoke in foreign tongue and my forced ease dropping was ineffective. Why seat customers on top of each other? When all tables empty? No fortune cookie, pineapple here. Never had my water refilled either ? Chicken tenderness was the winner here .

    Photos
    House of Chang - Empty

    Empty

    House of Chang - Hot and Sour Soup ... too hot... added ice cubes to prevent burning my tongue

    Hot and Sour Soup ... too hot... added ice cubes to prevent burning my tongue

    House of Chang - Window view

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    Window view

    Changhai - chinese - Updated August 2026

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