They catered my grad party, the food was amazing. Set up was quick, staff provided warmers to keep…read morethe refills warm Set up was nice and organized I chose menu 3 and add on fruit platter

OMG that won bok salad is delicious! One of our favs to get! (and usually I'm not a salad person)…read moreand don't get me started on the Lau Lau! Always perfectly salted and cooked to perfection, I wish they had a store or was on door dash or something.

Absolutely amazing wedding catering company. I send almost all my clients to them because they are…read morethat good. Delish food, professional staff, great communication.

seems like they are out of business or the phone number reflected online is incorrect…read more we called a few times in the last week at different hours, on different days, and we are sent to vm we also completed on online form for someone to reach out to us for catering when we will be visiting, next month. will update this to include a great catering company you can try, instead...stay tuned!!!

"Well, Jerry, they're Japanese. I mean, that TV you watch, that sushi you eat..."…read more - Cosmo Kramer, Seinfeld da Scene: Back again, as they are open when others are not! Tough time of the year, lots of folks take off... was sooo happy to grab a couple of mixed boxes and mochi. Nice to talk to folks excitedly talking about what to get and people watching. Regulars know the score, best bang is start with a combo box and ADD ON your favoties. It's easy to get carried away picking from scratch and end up with a $30 box. da Grub: It's consistently GREAT and SAME year after year. Akule, Nori Chicken, Ahi burger, veg tempura & shoyu pork are my add ons to a A-D box. da Service: can be long line, but moves surprisingly quick, don't be discouraged when you see the line go to the end of the lot, go for it!

"I want you to know that I'm grateful for every moment I've spent with you." -- The Wind Rises…read more I first experienced Fukuya with my parents and so Okazuya has been part of life as far as I can remember. Being of mixed race, I've been exposed to many cultures within my own family. Yet, one of my best memories was being dropped off with my sister to my grandparents house because we knew we would eat well with all the Okazuya foods in grandmas kitchen! Sometimes it was as simple as... Oh, the start of this review was written years ago and I never finished it! So long story short, Fukuya has been around since the 1930's and I've stopped by countless times over the years. Not my favorite Okazuya, but definitely one of the busiest with one of the largest selections! Authentic, convenient, & open before 5am! In the end, I highly recommend Fukuya for those that live in Hawaii with roots that go back generations to the plantation days. Heck, I'd recommend to just about anyone who loves simple picnic foods that our grandparents once enjoyed. Not much has changed over the years except the bright building and prices. Please follow my IG adventures: @eric_travel_guru

My first experience there wasn't the best I found a cockroach in my meal that was very…read moredisappointing, but they were nice enough to do another order and I still paid full price

We went to the Laverne's wagon in Waikele by Petco and Old Navy.. I was shocked because their food…read moreis usually good but this visit wasn't good. The squid luau tasted only like coconut milk and had a big piece of pork inside, lomi salmon tasted like strictly tomato, the kalua pig was burnt., and the rice was really wet and mushy. Rated 2 stars because of the chicken long rice

There are 3 related but separately owned and operated family catering food businesses on Oahu, and…read moreall are home-style cooking: * Ige's Lunchwagon & Catering (Aiea); owned/operated by Ron Ige since 1990. * Ige's (Halawa). Operated by members of the extended Ige Family, focusing on buffet catering and bento services. * Ige's Catering (Mapunapuna). Originally established by Rachel Ige since 1969, opening out of Masa's Cafeteria. This review is for Ige's Lunchwagon & Catering (Aiea). I remember years ago I once ordered pork nishime ala carte, and it was so flavorful and with the generous serving, it lasted for several meals! Because I don't live nearby, I lost track of following the Instagram/Facebook menu and the short weekday hours. Thanks to Yelper Sach T. for reminding me what Ige's has to offer! This Aiea-based business is known for its generous portions of local plate lunches, catering services, and Okinawan-style dishes like sweet sour spareribs and shoyu pork. It offers daily lunch specials and catering for events, with a reputation for large, affordable meals with leftovers. Their lunch menu for the weekdays include: turkey/chicken ala king, Korean fried chicken, fresh corned beef, meatloaf, pork tofu, roast turkey, chicken curry, checken hekka, pork teri, hamburger steak, Hawaiian plate, tripe/beef stew, long rice, bbq spareribs, shoyu chicken, roast pork, chicken fried steak/katsu, catch of the day. In addition, their weekly specials per weekday include: teri beef tips, sweet sour spareribs, curryburger stew, pork cutlet w/ gravy, shoyu chicken, baked spaghetti, fried saimin, fried chicken thighs, chicken long rice, turkey tail adobo, baked luncheon meat, fresh fish patties, pork nishime, chow fun w/ pork teri, baked rosemary chicken, and catch of the day. Plus, maki sushi and cone sushi are available. Plate lunches can come with rice. mac salad, chow mein, and pickled onions; but if you want all entrée, it's $1 more. It's astounding to think of what is available! Our recent visit included our ordering of: * Sweet sour spare ribs. This is exactly how I like my sweet sour spare ribs - vinegary, meat easily off the bone or tendon, lots of gravy over rice! Old-school cooking brings back memories of eating this when growing up! * Chicken hekka. Lots of long rice, chicken, celery, green onions, shiitake make this old-school cooking dish a winner! * Maki/cone sushi. Nice flavors to this sushi that are good for snacking! Great entrees to order in place of having to cook, as they lasted for several meals for hubby and myself! Items were pre-ordered over the phone to ensure that Ige's didn't run out of food and due to the short hours that they are open. Phone orders were done processed quickly, as they just asked for your name by friendly staff. There is a separate phone order pick-up area to expedite paying and receiving your order. Otherwise, you'll find a line of customers waiting to order in the regular order line. No dine-in, as it is strictly take-out. Hours of operation are short, Tues to Fri only from 9:30a to 1:00p only; Mon and weekends closed. Free parking available in large lot shared by other businesses in the complex. Staff works out of a kitchen behind Cutter Ford in Aiea in a "lunchwagon" style of services. Known for its delicious old-school local cuisine, extensive food choices, generous portions, affordable meals, authentic flavors, and friendly customer service, Ige's Lunchwagon & Catering in Aiea is a great place for lunch or dinner! And especially if you're too lazy to cook!

5/5/26 Found it hard to believe that I've never been here considering it has been around forever…read more I was wanting some sweet & sour spareribs which I normally get from Zippy's but they did not have it as a special that day. I read online from several foodies that Ige's has the best on the island and it was their Tuesday special. Easy to find, behind Cutter Ford, past Napa Auto Parts to the end of the building. They are a hole in the wall with a huge parking lot that can get pretty full. I was fortunate to find one right in front. It was just after noon & I was expecting a long line but no, no line. In fact, there were only 2 people at each counter window. They also had some other daily specials so I decided on a mixed plate of BBQ beef tips and sweet & sour spareribs. Got to the window and the guy told me the beef tips sold out so I opted for just the spareribs for $15. I was greeted by 2 friendly employees, a lady at the register and a guy, who got the plates. Service was very quick and the prices are cheap to the massive amount of food you get. They mostly take cash and will take credit card, $20 minimum. The plates come wtih you choice of white or brown rice, and mac or toss salad. It also comes with pickled onions, but they'll ask you if you want it. After I picked up my bag, it was pretty heavy, at least a couple of pounds. When I got home, I wasn't wrong. The spareribs filled more than 1/2 the plate! Taste - hands down the best sweet & sour spareribs on the island, better than Zippy's. Flavor was spot on with just the right balance of sweet to sour. The meat was so tender, fall off the bone. Speaking of which, there were very few bones in this dish! Nice surprise since a lot of places serve theirs with lots of bones & meat is not tender. The pickled onions were ono! The plate could easily be shareable, in fact, it lasted me 3 meals+. Ige's is certainly a hidden gem - great tasting food, affordable prices, quick and friendly service, good value. You can also call in your order and you don't have to stand in the long line to get it. They have a separate window past the main entrance with a sign saying, Take-Out Window. I will definitely be back . Support local!

I was there today for a lunch meeting and was served the salmon salad. I'm not a fan of salads, but…read morethe sauce over the salmon and the dressing was perfect! I ended up happily scarfing down the whole plate of food. It was served with a delicious ginger cooler. The space is a sweet, quirky little place and Hale the owner was so gracious. I'm definitely coming back to try the other dishes!

Stopped by for the first time. The lobster rolls were delish. The portions were really generous and…read morefiling. It's mostly a take out since the seating is limited. I would call ahead and order or check to see what the specials are. Parking is located on the street. Will come back again sometime.

How's this Mayjah and Massive Plate Lunch from Flyin Ahi in Mililani Tech Park Shoyu and Ahi Limu…read morePoke on Rice with Furikake,Korean Chicken, and those delicious Kalbi Fries and Mac Salad. All I can say is that this Plate was epic in each and every way. The Korean Fried Chicken was Super Crispy and Tasty. The Ahi Poke was Ono and those Kalbi Fries..Amazing!!! Those Crispy Crinkle Fries topped with Shreds of Kalbi were a match made in Heaven. Those Crinkle Fries really stole the show. I absolutely love Crispy Crinkle Fries when they are cooked perfectly. And of course I had to have Mac Salad with this Plate. There's a reason why Flyin' Ahi Lunch Wagon has a following. Not only is their Menu amazing but the Local Braddah taking your order is one of the nicest guys around . No matter how busy they get this guy's service and attitude is top notch. He's also very accommodating when it comes to making the Plate Lunch to your own specifications and to me that says a lot. This Plate was nothing short of spectacular and if you are in the Mililani Tech Park Area for Lunch you definitely have to check this place out. -- at Flyin' Ahi.

They were busy but worth the wait. We took off too just to eat here!!…read more We ordered this katsu with kalbi fries and Korean chicken kalbi fries. Wowwww!!! Ono! And I LOVE crinkle cut fries. Definitely worth the wait, taking off work, and the cost. They give a lot!! Parking is street or next to a parking lot I'm not too familiar with but had plenty parking and quick too. Recommend this food truck!!

Haven't been here since in a long time. Generally traffic makes it difficult to exit so I forego…read moreretrying. Today I decided to try picking up dinner since traffic was great! Luckily I had cash as there is a 3% credit card fee. Best to get set combo plates or food is charged by the pound. Forgot to snap a pick of the poke counter as the inside is very tiny and didn't want to block the counter. Poke looks fresh...maybe next time. Although it was nice to try, I found some of the items were a bit salty. Surprisingly I enjoyed a fish with mushroom offering that I thought was mushroom lasagna with white sauce. Lol no pasta in this dish. 4 stars for offering a variety of options. There is something for everyone! Support local and help keep small businesses like this survive!

I haven't been here in years. Was headed to workout, so figured I'd eat something small. I…read moreordered a half pound container of stew, which was two small pieces of meat, a tiny piece of potato, and two small pieces of carrots. No rice. Just the stew. I was floored when the cashier said it was $14 and change. Everyone knows the 1/2 pound poke containers, and know how small it is. We're talking beef stew. NOT poke! So I'm figuring, they charge about $30 a lb? I can't believe what was in the container weighed even 1/2 pound. Cashier suggested the mini plate which was $13 and change. One scoop rice and about 10 chopped pieces of lettuce as the salad. Oh, and the stew dumped on the mini container from the half pound container. I should've went to Ige's down the street. The stew was salty. One good thing was the beef was soft and not tough. Cashier was nice too. This is the only reason for 2 stars. Hard pass on the prices here with average tasting stew. Paid cash to avoid any 3% service charge!

Since Chef Davina has taken over the Galley by the Sea at Hawaii Yacht Club, the food and service…read morehave been absolutely remarkable. It's a completely different dining experience than we've ever had at HYC before. We dined at the Galley last night and started with two appetizers: fried manchego with serrano romesco sauce and a hummus plate. Both were incredible. We had the red wine braised short ribs and cacio e pepe pasta for our main courses. They were perfectly cooked and so good that we wanted to lick our plates clean. The service was excellent. We can't say enough great things about Chef Davina and are so excited to try more of her incredible dishes at the Galley by the Sea!

I had the great fortune of having Davina Day, owner of Gourmet Day, cater my wedding rehearsal…read moredinner and wedding day dinner on 12/18/2014 and 12/19/2014. What a great idea! I had no idea that catered food could be so thoughtfully prepared. She and I were able to communicate for a few months before the event via email and she gave me so many different tasty "sample menus" to choose from. She cooked on-site and even stayed throughout the event. She was lovely and had great attention to detail. Not only was ALL the food a hit (appetizers, dinner, dessert), her presentation of the meal was immaculate. Linens were done well and a water station made the event look sleek. Gourmet Day added so much to the celebration! Mahalo!

I been meaning to review sushi on wheels for a long time. So first off easy to communicate with…read morelove talking to the owner. Got all the info made it easy and appreciate them driving all the way out to Waianae hakimo road to make fresh sushi. Thank you very much for making my girlfriends b day party. Great quality and very professional. We will be bringing you back again for sure to all parties and events.

Wanna make your party extra special?!!! Gotta book Sushi on Wheels!!! Customer service was amazing…read moreby the 2 chefs. I'm so bad at ordering, and I had no idea what to choose! The sushi chef suggested a sampler plate! Soooooo good!!!!!! I loved it all! Everything was so good and super fresh!! And of course, I loved the authentic Japanese attire!!!