First time here and I tried the smoked salmon BLT. They should have been ashamed giving such a…read moresmall piece of salmon on that long loaf of bread. Least the bacon covered the whole bread. The flavor was good however. Their sweet potato fries were spectacular, I love when they come with cinnamon and sugar. The sweet tea was on point too. Parking lot is kinda small so I can imagine on a wkend or a game night it could be hard to find close parking.

Henry's is pretty nasty. I stopped in to grab a drink, and the restaurant felt pretty gross. My…read morebeer was a little bit more expensive than the same drink at other restaurants, and the bartender was obnoxious as well. She was talking very loudly about some stuff that should probably remain private, and there's really no need to speak that loudly as well. All-in-all, I did not like Henry's, would not recommend it, and most likely will not be coming back.

I've been here twice and both times service has been great and food was delicious. Ive always been…read moreseated promptly since you can make reservations or call and get added to the waitlist. Theres seated my both inside and outside and the vibes are great. I've heard that their food is always great and you can't go wrong with anything on the menu. Though I couldn't remember what I got last time I decided to go with something totally different and try the flounder wrap which was simple but out of this world! Soooo good, and with my wrap I did the truffle fries with a side of ranch and blue cheese. Everything was a hit and our server too was great. 10/10 great find for Columbia! Oh and I almost forgot, the peanut butter pie slice was like eating a big snickers the perfect amount of peanut butter, chocolate and crunch! It was phenomenal- so rich.

Thankful for another trip around the sun and this year instead of heading out of the country I…read morecelebrated in SC with family. The only downside about my born day is the close proximity to Valentine's day. Which can sometimes make the planning around the commercialized love day tricky... especially when it comes to restaurant reservations.... Womp womp. Backstreets Grill said they could accommodate a party of 8. They were clearly busy and with our party size we could understand. Nonetheless, we had a very loonnngggg wait, which was frustrating and deflating. We waited 4x the time the young ladies initially told us upon arrival. However, once we were finally seated things started to turn around slightly. I say slightly because we were seated on the enclosed patio, with a portable heater but several people were cold. Just to think they kept asking us and others if we wanted to sit outside. (It's February @ night). Now the food: Some of the dishes were more favorable than others and I must admit all of my personal choices were great. Appetizers: -Mussels - White Wine (My Order) -Fried Oysters (I tried) -Sesame Crusted Ahi Tuna -Lump Crab Dip (I tried) -Tomato Parmesan Soup (My Order) -Side House & Caesar Salads (I tried) I personally had the Mussels, which were perfect, and the tomato parmesan soup and both made you want to lick the bowl. The broths were so good. I tried the fried oysters, they were also very good, but the presentation was a little messy. The Lump Crab Dip and the Sesame Crusted Ahi Tuna completely fell short and were not memorable at all and both of the side salads were sad. Entrées: -Cajun Chicken Pasta w/ Blackened Shrimp (My order) -Buffalo Chicken Pizza (I tried) -House-made Meatloaf w/ mashed potatoes & vegetables -Pork-chop w/ mashed potatoes & green beans -Chicken Bacon Ranch Quesadilla w/ Fries -Ribeye w/ Truffle Parmesan Fries My sister and I both ordered the Cajun Chicken pasta, I added the blackened shrimp to my order, we were both extremely happy. The dish was not spicy but it was well balanced. The recipients of the Meatloaf, Buffalo Chicken Pizza and the Quesadilla were all also pleased with their dishes. The folks that ordered the ribeye and the two pork-chops were not impressed... the dishes were just ok. Our server Adrian, was pleasant, but you can tell he was very overwhelmed which sometimes didn't translate well. As the night went on we understood he was being pulled in multiple directions at once and he did good despite of it. Overall I enjoyed my celebration and experience @ Backstreets Grill. Just A Note: I notice that they can get busy so be ready to wait. Even smaller parties were forced to stretch their patience.

The adults come out to play at Goat's in Five Points! If you have a love for espresso martinis,…read moreyou'll definitely want to check them out!

The bar is everything I look for from a cocktail bar - spacious yet cozy, dark with enough light to…read moreread what's in front of you, and quality drink. The cocktails were the star of the night - ranging from $11 to $13 - both their classics and house creations were well balanced and worth trying. Table service was provided with attentive wait staff who weren't overbearing. The only miss for the night was the food. While certain items like the fries and the Brussels sprouts were great, other items like the burger and duck tacos didn't hit the mark with a burger that was too dry and overly charred and the tacos which were too gamey and could have used a some more acid. For a drink I'd certainly visit again, but would likely pass on food.

This is another place I've been eyeing for awhile and I got the perfect opportunity the other day…read morewith a girlfriend when we were looking for lunch places. The establishment is is spacious and they have tables both inside and outside and are decked out in USC pride. I can totally see this being a college hangout spot. The menu is never ending and it's soooo hard picking which bagel sandwich sounds best because soooo many sounded good. And then after you pick your sandwich you have to pick your bagel! Do yourself a favor and look at the menu before coming in so you already know exactly what you'll try. Since I came with a friend we decided to to try two different bagels and the staff here were nice enough to cut them both in half to make it easier for us to share. The bagels were messy but you could tell they were freshly made and so good! We ended up sharing the ridgeland and neighborino. I loved them both but I want to say I loved the neighborino a smidge more. While living here this will definitely become a regular spot and prices here were more than fair for the portions and freshness.

I love Sully's Steamers and have been going since they opened the first one in Greenville. I wish…read morethey would just open one in Charleston already. Whenever I'm traveling locally I check to see if there is one in my path. We were on our way to Columbia for a trip to the planetarium so we stopped on the way up for Lunch at Sully's. When I first discovered them, they had a sandwich on the menu called The Heater, the last place I went to was familiar with it, but this location was not. That didn't mean they weren't willing to make it for me though. I don't know if I ordered it exactly right, but the woman taking my order and I walked our way through it... the sandwich was delicious either way. This time I also got to try The Griswold (Turkey, bacon, provolone, pepper jack, lettuce, bbq & parm-peppercorn) and it might be a new favorite. This location is bigger than others I've been to. They had a bunch of tables inside and a large communal area outside with turf and a bunch of seating. Someone was even having a birthday party out there. Now I want to have a Sully's Steamers bday party too!

All the other Yelp reviews say that this restaurant is hit or miss some days it's good and then…read moreother days it's not with 50/50 . I don't think I want food poisoning. I think I will have to pass. I never been just only what I have been reading.

My to go place for a proper Guinness and wing chips ! Always cold inside to beat the SC summer…read moreheat. You can get a solid fish and chips here too !

Located inside of the Graduate Hotel this is more then just a lobby bar. It is an enjoyable and…read morerelaxing place for a great meal with personable and efficient service. The vibe and culture is what makes this place special.

Had some wonderful beef nachos and two old fashioned. The bartender is a super dude. Very helpful…read more I asked for extra jalapenos and sour cream and they accommodated. The ground beef was fresh and not greasy.

Rooftop was a lot of fun…read more Now, as far as the actual "rooftop"... let's just say you get a nice view of a fence and the backside of some other buildings. Other than that, Rooftop was great. The DJ was awesome, and I loved their light show and overall vibes. The bartenders (inside and outside) were cool, but I wasn't particularly impressed with their selection of beers. All-in-all, Rooftop was a fun, upbeat, college bar that I'll definitely return to when I'm in the right mood!

Have no pictures to prove, but definitely a great spot! Mike one of the bartenders, was really…read morecool and made me and my friends night, and if you don't know want to drink he gotcha with some of his favorites!

jared was an amazing server. we will definitely be coming back. he was very attentive and made the…read morenight!!

Been thinking of this place a few times, but have passed because I thought it was a seat yourself…read moreand wait in line at different counters for your food.......not at all! The service is above par, from checking in to the service at the table, very attentive and quick! The only reason I didn't go 5 stars is because the length of the menu, I was thinking more.....but honestly the choices they had will make me come back! I got the waygu burger and it was cooked PERFECTLY, seasoned amazing, the truffle fries were crispy and flavorful, the homemade ranch was some of the best I had, and I honestly loved their smoked ketchup! The place would be even better during the hot months due to their outside seating, so can't wait to try.

Food so good a random kid asked to join. We said yes…read more Smells nice in here. One flickering light though. We got the pig out. We couldn't wait to eat so I am showing my empty plate. DONT eat the pickles. ‍eat here. Came again with the fam. Wow 2 well feds done in 40 minutes. Try the cornbread. Eat here.

Was visiting the area and came across Midwood Smokehouse when looking for a BBQ spot. The menu…read morelooked great and the photos online highlighting the food and the establishment looked promising; still rustic but with a modern twist. The table enjoyed the Miguel's Queso. I'm pretty sure the kids licked the bowl clean. Kids Chicken Nuggets - 6 crispy nuggets with a side of choice. Thick breading but good portion and taste. Crinkle fries were a bit hit for this little one. Enjoyed the fries with ranch. Lone Star Brisket Sandwich - Smoked brisket, house-made pickles, and slaw. Brisket looked delicious but was a bit dry and lacked seasoning. The pickles, slaw, and BBQ sauce delivered the moisture and flavor. Smoked Half Chicken - Smaller chicken quarter but tender and moist. Still lacking flavor counting on the BBQ sauce. Had the mac-and-cheese and fries as a side. Mac was cheesy but again dry. Saint Louis Pork Ribs - Good portion but again on the flavor - heavily reliant on the sauce. Sweet tea was perfect and the pickles were delicious! Service wasn't the best; refills were hard to get. I think next time we will avoid a chain and find a hole-in-the-wall establishment.

This is my FAVORITE restaurant in all of Columbia, SC. I always receive spectacular service and…read moredelicious food here. If you haven't tried Mr. Friendly's, you are indeed missing out. P.S. When you come, get the fried chicken with tasso gravy, mashed potatoes and collard greens. You will NOT regret it.

Peanut Butter Fudge Pie (5/5): The best part of the meal. The crumbly crust was delicious and the…read morepie itself tasted like a Reese's cup. Buttermilk Fried Chicken (4/5): Decent fried chicken. I didn't expect it to be a boneless breast. Dark meat would've given it more flavor. The potatoes were flavorful and creamy. The collard greens were too acidic for me. Cornmeal Fried N.C. Catfish (3/5): The catfish wasn't anything special but the grits were very good. Lots of flavor and good texture. The collard greens were too acidic for me. Fried Adluh Yellow Grit Cakes (3/5): Would've been a lot better if it was fried more and had a crispier exterior. The herb goat cheese was good, but there was a little too much of it. Loved the roasted garlic (great for spreading on the complimentary bread!) Buttermilk Fried Shrimp (2/5): Only came with 4 shrimp. The shrimp itself wasn't very meaty and it also wasn't fried long enough. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)