This place was literally so good. They have gluten free cauliflower crust that was actually great,…read morethe pepperoni is SOOOO GOOD and even the ranch is good too. I like the vibes and it wasn't too busy on a Saturday night at 6:30. Our server was funny and cool too. We will definitely be coming back FYI the 20" pizza is ACTUALLY gigantic

This place came highly recommended rated for the Tuscaloosa area, so we had to try it for sure…read more Simple spot that looks like it took over for an older restaurant. They had a nice selection of pizza but the Detroit style caught my eye. We were not expecting this kind of quality in Tuscaloosa. The crust was perfectly golden and the toppings were very fresh. Additionally we had the homemade tiramisu for dessert. Very delicious. Service was on point from our young waitress.

The pizza dough is not homemade. it was one of the worst pizza I've ever had. I asked questions but…read morethe answer I got was homemade. we had the mushroom one. Yuck

Pizza incredible. Sandwich phenomenal. Friendly service. We will definitely be back!read more

C has had her eye on this place for years she said. I just started seeing it about a year ago when…read moremy kid started touring University of Alabama. She intentionally put us here at lunch on our most recent trip to T town. Inside is a small town cafe feel to it with a semi open kitchen, a small salad bar, and about 50-60 seats. It's decorated like my grandmother in laws place was. Tehehe Not to hate, but I don't think very much good food comes from Tuscaloosa as a whole. The most famous good place downtown is Chuck's. It's ok at best. Most meals I have had in this area are fair at best. Not a fan. This place is better than most around town, and it's about 20 minutes outside Tuscaloosa. The dynamic duo that served us could not have been any nicer or more helpful. They went above and beyond to make sure we were taken care of. Portions are ridiculously large. Prices are insanely low for the quality and amount you get. I had the meatloaf special with mashed potatoes and jalapeño cornbread. I opted for the salad for C to eat. She got the pulled pork with beans and onion rings. This is a complete 180 from the norm. The plates are normally reversed. I thought that this was funny when she mentioned it to me. Meatloaf was fucking awesome!!! C's pulled pork was moist and delicious. We both even liked the bbq sauce. Onion rings, beans, mashed potatoes were good too. I dug the cornbread a lot. I will be back on my next trip through. I gotta try the pizza! '26 - 61

Really good food. Had the catfish. Big portions cooked right.cordial waitress and checkout.read more

Food was just okay. I did enjoy the caprese salad and…read morecheese bread with red sauce. They don't go shy on the sauce. However, the Greek pizza itself and Caesar salad itself lacked flavor and jazz. Wish the salad had some added flavor other than stale croutons. Dressing was oaky but you can tell it wasn't house made. The Greek pizza had lots of toppings, but it was loaded with cheese which took away from the pizza itself. The olives were a nice touch. But maybe adding feta instead of mozzarella with the red sauce would have been nice. The chicken on the pizza was okay. They had love music. Good place for large groups.

What a fun place! Amazing food and the service was amazing! People are so friendly and kind!…read moreOutside was a pretty park! This is a must go little pizza place!

Went with my brother and niece yesterday. Great service, great prices, clean tables, and absolutely…read morephenomenal food. 10/10. Would recommend.

Best pizza and cheese sticks. It's something about the dough. Best I have ever ate! If this place…read morewas in a bigger area they would be even more swamped than they already are.

I loved dining at the Glory Bound location that was in Birmingham, and was very disappointed when…read moreit closed. So, I was happy to visit here on Monday night with David L and our friend Kenny. The restaurant is conveniently located on the "strip" next to the University of Alabama campus. The decor is rustic and comfortable. The vibe is very much what you would expect from a college bar/restaurant. Casual and primarily college-age customers. The menu is on a large blackboard. The setup is you order at the counter register, and are given a number. Food is delivered to your table. On our visit service was good and pretty fast. I had the steak gyro and side salad with Greek dressing. I thought the gyro was good, The salad was fresh, and I really like the dressing. I also tried the onion rings and I thought they were too bready. I would not recommend the onion rings. I thought Glory Bound was good, but I remember the Birmingham location being better. Funny thing how good memories always set your expectations higher than they probably should be.

There's two opinions here... first, if you want a bar that might be a lively place to go…read moreespecially on game night (roll tide), then this might be the spot for you. Pitchers of beer and cheap uninspiring bar food aplenty. Second, if you want some good Greek food, go somewhere else. Italian gyro was not good but it was my fault for not noticing it had pizza (marinara?) sauce in it. Meat was so-so, pita was so-so. French fries were the bomb which is why this is 2 stars instead of 1. Greek salad was NOT a Greek salad. Just because you sprinkle some feta cheese in a bowl of lettuce does not make it a Greek salad. Anyway, this might the place just for you if you're going for the first reason.

Great food! Awesome service!…read moreFriendly and comforting atmosphere. You can tell the owner cares about his people as well as his customers!

Our family took us out to eat for dinner and this was one of our options. When my husband's aunt…read moresaid prime steak house. I was worries it was going to be a more upscale place. As we weren't dressed to the nines. We had jeans and tshirts. This place was laid back. Almost like texas roadhouse vibes but still different. They have oysters for apps and they have other shareables. We went with the fried green tomatoes. They were good. The breading was thin yet crispy. Top off with some ranch. They have a menu with some cocktails, beer, and wine. His aunt and i both had one glass of wine. I did the mascato and she did the cabernet. His uncle ordered the shrimp n grits as thats his usual. The shrimp he just had them grilled and less seasoning. They will accommodate for you. Both his aunt and i ordered the big blue burger. We both went bunless. The burger itself to me with the blue cheese did not need additional sauce. I ordered mine medium, which was fine. I almost wish i said medium rare. The baked potato was good. i tried some of the okra and that was tasty too. We were orig told it would be about a 30 min wait. Which didnt take but 15-20 to be seated. It just took a tad for our food to come out. Otherwise we were all pleased. The girl that waited on us was very kind and attentive. I figured it would be kind to help them get updates photos. Since the latest menu pics on here are 5 years old!!! Yikes

One of the best restaurants in Tuscaloosa. The food and staff are excellent. Although our last…read morevisit had a new server - give her time to get more experience and she will be fine. We will continue to support one of our favorite places to dine!

Hands down the most upscale restaurant in Tuscaloosa in an unassuming strip mall. White table…read morecloth, mood lighting, Sinatra playing in the background...fantastic menu and FINALLY found really good wine by the glass. Food was top notch, Hannah at the bar was wonderful.