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    Chicken Bar Peruvian Cuisine

    4.2 (5 reviews)
    Open 11:00 am - 9:00 pm

    Order Chicken Bar Peruvian Cuisine Takeout or Delivery

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    La Casita Pupuseria & Cocina C.A

    La Casita Pupuseria & Cocina C.A

    3.7
    (274 reviews)
    0.2 mi
    $$

    One of my favorite things about going back home is introducing my boyfriend Kyler to the places I…read moregrew up loving, and La Casita was at the very top of my list. I've been coming here for years, and it's one of those places that never disappoints. The food is consistently delicious, the atmosphere is lively, and you always know you're going to leave happy. I'm originally from Honduras, and one of our staple dishes... arguably THE staple dish... is the baleada. A fresh flour tortilla filled with refried beans, cheese, and crema, with the option to add extras like eggs, avocado, or different meats. I knew this had to be where Kyler experienced his very first baleada. To say it was a success would be an understatement. Kyler isn't the most adventurous eater, so getting his stamp of approval is a pretty big deal. He's officially a fan for life! We were there with my mom, and all three of us ordered some variation of a baleada along with pupusas to share. I also had to introduce Kyler to our version of horchata, which is different from the Mexican horchata he was used to. As an added bonus, we happened to visit during the World Cup, and the energy in the restaurant made the experience even more fun. Between the familiar flavors, sharing a piece of my culture with someone I love, and the consistently great food, this meal ended up being one of the highlights of our trip back to Maryland. If you've never had a baleada before, let La Casita be your introduction. You won't regret it.

    La Casita has easily become one of my favorite spots in Gaithersburg. I'm so glad they opened…read moreanother location closer to me!! Everything is so affordable and flavorful. The decor is super cute and even the coasters had the logo which i thought was a cute touch. I definitely recommend trying the mixta pupusa and the carne asada, both were delicious and full of flavor. This place is always a good choice!

    Photos
    Big dining area.
    Big dining area.
    La Casita Pupuseria & Cocina C.A
    La Casita Pupuseria & Cocina C.A

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    Arepateca

    Arepateca

    4.9
    (16 reviews)
    6.8 mi
    Minority-owned & operated
    Speaks Spanish

    I got to try Arepateca at National Night Out. I have seen them at the local farmer's markets and it…read morewas great to finally give them a try. They have two arepas marked as vegetarian. They let me know the Sweet Domino arepa can be made vegan with no cheese. I ordered this and really appreciated how kind and accommodating the woman at the register was. The arepa came out quickly and HOT. I had to wait a little for it to cool before taking a bite. The black beans were so flavorful!! I love how well seasoned they were. The sweetness of the plantains added a nice contrast to the savoriness of the black beans. Additionally this arepa was PACKED with filling. I was shocked how small yet satiating this meal was. Overall I would definitely order this arepa again and am very thankful they were able to make a vegan option for me.

    I finally got to check out their brick and mortar location! It is a cute, dimly lit cafe that has…read moregames, beer, wine, coffee, tea, and very cozy seats. I didn't count the tables, but maybe you can seat about 20, and there's a table in the middle that I saw a bunch of folks standing around. Connect Four and some other games were on there. It has been a long time since I last had them, and I was excited for my friend to try them. We each got an arepa, and we split tequenos and chicken empanadas... Yes, we were hungry lol. The chicken salad arepa I was as good as I remembered, and I got a glass of white wine that complimented it perfectly. It was my first time having their tequenos, and they were nice and cheesy. I'd take those over mozzarella sticks for real. There was only one woman working, and she was efficient in handling orders. I would come back just to hang out... But if they got music, that would really set the vibe.

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    Arepateca
    Porky Pine!
    Porky Pine!
    Arepateca

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    Antojitos

    Antojitos

    4.3
    (6 reviews)
    0.2 mi
    $

    Okay first things first, I'll say the food is AMAZING here!! Came with my boyfriend looking for…read moresome late night food and this was the only thing that wasn't fast food open late. It was JUMPIN' this night! It was a Saturday - they had a DJ, waitresses dressed in matching outfits, and it was packed in there. Disco lights went crazy. Somehow we were able to get a table and sat down to order food. We thought we could get good margaritas here but the only flavor they offered was lime unfortunately. Our food took a really long time to come out but when it did, omg it was worth the wait. It was hot and you could tell everything was fresh and quality. Side note: knowing Spanish will help a lot when coming here. It's a mainly Spanish speaking establishment. Luckily, I'm Latina so I could communicate with the waitress once I noticed her English wasn't strong. All in all, this is a good spot for good Mexican food and late night food. I just give it 4 stars for the lack of cocktails...they didn't have a lot of what showed on the menu (pina coladas, etc.) and for the long wait for food when most people were just drinking at the bar.

    Last month my son and I were in Midlothian for a soccer tournament. Between games his cell phone…read morescreen broke and we found a little repair shop in Midlothian. While waiting to get it fixed we Found Antojitos, a little Mexican cantina in an older strip mall. It was early aftternoon, and there were several groups of men and families eating and drinking. I sensed that they had been there for awhIle, and intended to stay longer, as if this www how they usual spent their Saturday afternoons. Scanning the menu for something interesting my eyes caught the word Mondongo. Reading the menu details ( in Spanish only) I conFirmed that this was a rich tripe stew. I think my son had a steak and egg burrito. Our meals took a while to arrive. Maybe 20 mInutes. The Mondongo was served in a large bowl. The rich orange broth was brimming with large chunks of glistening honeycomb tripe. I Waac also thrilled to encounter chunks of cartilaginous knuckle bones, and a medley or recognizable and non recognizable fruits and vegetables. First, the broth. It was rich with Umami suggesting hours of boiling down pigs feet and knuckle bones. It had a tomato background, but also tasted of pumpkin, and even roasted pumpkinseeds. There was a hint of masa harina reminiscent of tamales. I couldn't identify the other flavors, maybe star anise or allspice. There were big chunks of yuccaa, and plantain slices skin and all. There was some green, maybe chayote. But the Honeycomb Tripe. The three times washed washed cow's stomach was soft and soothing. For the FIRST TIME EVER, I enjoyed a bowl of stomach without any odor or flavor of offal. I keep trying without success to replicate that recipe. Fortunately we have another soccer tournament in two weeks. I'll be back. Jim L

    Photos
    Chimichanga entree and a side of plantains.
    Chimichanga entree and a side of plantains.
    Chimichanga entree and a side of plantains.
    Chimichanga entree and a side of plantains.
    Antojitos

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    Chicken Bar Peruvian Cuisine - peruvian - Updated August 2026

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