Chili's

We had not visited here in awhile and honestly Im not sure why. The food, drinks and service are…read morealways fantastic and this visit was no exception. We sat at the bar and loved our experience! We ordered a beer and then the bartender offered to make us a cocktail we never had which was delicious. Our meal started with the pierogis and they were so delicious! We then had the soup, salad and chicken sandwich which were also so good.

Staff/ambiance/menu 5/5 stars, great all around…read more Food, 3/5. The pretzels which are talked highly of are too aromatic, so if you're sensitive to herbs/toppings maybe skip this. Our food, two sandwiches, came out burnt and missing ingredients. Our server, once she realized the issue, was quick to fix it. However by this point we had nibbled enough on the food to not be hungry for seconds. They ended up sending us to our hotel with to go orders and comps on the bill. Locals at the bar raved about how great the place is, so we'd definitely try it again.

Inside

Fish & Chips

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Roasted Beet Salad

Gene's

4.7(30 reviews)

Top 5 restaurant in central Ohio. Well deserved. Nice menu, but your choices are limited. I was…read moresurprised, of the five entree choices, two were pork (we don't eat pork) and no chicken option. We settled on the steak and black cod, although we really did not want red meat. Our server Kelcie, who was 5* by the way, helped us in navigating all the intricacies to the ingredients. Lots of nuance to the menu. Our choices: lamb appetizer, black cod, sirloin, and chocolate mousse; each were tasty, presented well, and excellent dishes. The potato cake on the steak was very different and well done. Our Old Fashion had a nice taste. The place is very small and reservations are a must. The GM Michael came by and chatted us up...to thank us for coming, and glad they were able to accommodate our food needs. Nice touch. Excellent bathrooms. Thanks for that. Be prepared to spend $100 per person. Welcome to the Columbus culinary scene.

I was in town to celebrate my mother's 96 birthday and was out with my son and daughter in law…read more They highly recommended this unique restaurant and we were not disappointed. The small cozy atmosphere was a delight to enjoy a wonderful meal and conversation. The drinks were exceptionally great and since I'm coming from California, very affordable. The food was delicious, especially the braised beef croquets, chicken friend mushrooms, whipped ricotta, and sourdough. The pork collar and the tare squash were beautifully presented and tasted wonderful. I requested the sommelier to recommend a wine that would compliment our order and the Domaine de Ferrand Chateauneuf - du- Pape a fine French wine from the Rhone Valley was our selection. This was a beautiful bottle and fine selection. John, our server was the perfect gentlemen and server with great personality and full of customer service.

Croqueta braised beef

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Outdoors

Revelry Tavern

4.0(136 reviews)

0.9 mi

Nashville Hot Chicken Dip with a house Crema, Nashville Hot Sauce, Pickles, Pita and crispy…read morevegetables. Unbelievably delicious and enough spice you just can't stop eating it. This appetizer is so filling but needs more carrots. Served by our favorite server Jonathon. Sports venue all the way with multiple televisions and loudest fans making this place an amazing experience.

This was my first time here. We came because they had a whiskey tasting event. I don't do whiskey…read morebut a friend of ours does. It was an excuse to get out. Had a great time with a great whiskey tasting. Would do it again thanks to a great serving staff for doing a great job.

Nashville Hot Chicken Dip

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NA beer option

Two Rivers Restaurant

4.5(90 reviews)

4.5 mi

My husband and I were looking for someplace new to try and saw this listed on Yelp so we decided to…read moregive it a try. It's kind of tucked away in the Big Bear plaza and we had never seen it. I'm not sure what we expected, but our expectations were exceeded! I got the salmon, he got the pot roast. Both were excellent. We will definitely be going back.

Came here with my wife for our date night due to the Yelp reviews. Pleasantly surprised. Restaurant…read moreis VERY clean, interesting menu with a selection of appetizers, salads, sandwiches & entrees. I had the Caesar salad w/grilled chicken. Salad was fresh with perfectly cooked chicken that was tasty. My wife had the pork carnitas bowl, which was a healthy portion and delicious according to my wife. Two Rivers has been open two years, which is amazing as we weren't even aware of it. According to our waitress, they hear that a lot. They do take reservations, but it really wasn't needed. A mix of high tops, tables and a nice bar. Bright airy interior and a covered exterior patio.

Biscuits and Creole Sausage Gravy

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All-American Cheeseburger and fries

The Dublin Village Tavern

4.4(441 reviews)

Great staff, funny people watching, great food. We've been here a few times but wanted to add a…read morepicture for the brisket sandwich--typically brisket lets me down but it was so tender and flavorful here! Also highly recommend the triple brownie--I get it every time

Love the ambiance of this place. However, Shepherd's Pie is NOT made with beef because you don't…read moreshepherd a cow. That would be a cottage pie. So, we shared the fish and chips. Too much bread and it's not crisp but rather wet. The service is really good and they know now to make a Hugo Spritz. Hope your experience varies....

My kind of bar

Reuben

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Hazy Jane IPA

Cap City Fine Diner and Bar

4.0(404 reviews)

1.3 mi

Fun atmosphere, good food, delicious desserts, but what really stood out to our table of 16 was the…read moreamazing job our waitress, Kori C did!!! She took the time to bring our grandson a special treat and was very attentive and kind to everyone at the table. Thank you Kori, for helping make my birthday celebration even better

The food was great, if not for my soggy sweet potato fries, it would be perfect! The fries were…read morestill good though, just not exactly crispy! I got the Juicy Lucy and it WAS juicy. The horseradish-ish sauce added a nice kick and it was super cheesy. My partner got the bacon cheeseburger and it was basically the best burger she's ever had. Our waitress, Smiley, was so attentive and kind. She even gave us a dessert for our celebration of coming there because of my partner's new graduate degree! We got the lemon crusted cheesecake and oh my gosh it was BEYOND with the tart cherries!! (Note that the photos of the cheesecake is the one slice cut in half) We were seated outside on the patio- and there was no need to be worried about a sunburn- it was nice and covered with still a great view of the street and beautiful flowers lining the exterior. We will definitely come again, what a treat!

Bar area and dining room

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Riverside Drive side

Kitchen Social

4.5(410 reviews)

Kitchen Social never a bad meal anytime…read more DOUBLE STACK BURGER Signature Blend patties, house-made pickles, American cheese, lettuce, heirloom tomato, special sauce. Chicken Katsu Crispy chicken, honey garlic glaze, soy infused rice, sugar snap peas, roasted carrots. THAI CHICKEN BOWL Harissa glazed chicken, kale, carrots, mint, dukkah, yum yum, Thai vinaigrette. CHICKEN FARROTTO Risotto-style farro, zucchini, oven roasted tomatoes, lemon jus. STREET CORN NACHOS Charred corn, chipotle crema, lime crema, cilantro, cotija. SHORT RIB + CARROT HUMMUS Harissa glazed short rib, dukkah, grilled flatbread CRISPY THAI SHRIMP Radish, carrots, scallions, napa cabbage, cilantro vinaigrette. WHIPPED FETA Sweet + spicy peppers, honey, toasted ciabatta, black pepper. CHEDDAR + SCALLION BISCUITS Our signature biscuits with honey butter.... Non-Cash Adjustment

Kitchen Social is quickly becoming one of our go-to spots. We first stopped in for happy hour and…read morewere honestly shocked at how good the food was, not "happy hour good," but legit good. Great portions, super tasty, and just overall a great deal. The nachos were a great choice. We ended up coming back another night after dinner just to grab drinks and dessert, and it was just as good of an experience. The cocktails (like the maple old fashioned) were on point, and the dessert hit the spot. It's just a chill, fun place to hang out, and the staff has been awesome every time.

Katsu Chicken

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Crab toast

Fifteen32 Social

4.6(10 reviews)

2.6 mi•Northwest

Had some lunch here while we were in the area, great choice! A little slow being 1:30pm so just was…read morelooking for lol my wife got the cheese curd burger, and I got the prime rib sandwich. Both were great choices! The burger itself was nicely seasoned, nice and juicy. The prime rib sandwich was perfectly slow roasted, I like the arugula on there. It was recommended to put the sauce on the side, so that's what I did. Good choice, not a big horseradish fan but this sauce was ON POINT! Nicely balanced, I took extra home lol I will def be back when I'm in the area! Brooke the bartender was amazing as well! Friendly, tentative, helpful with food choices. Overall great experience. 10/10 recommend.

Sports Bar? Tons of TVs NFL going on right now and music is booming! ?? Put the game on.One beer…read moreand done here.

Brunch flatbread

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Bloody Mary

Joe’s Pub & Grill

3.6(25 reviews)

4.2 mi

Great place to hold a little party!…read more Held a baby shower here for small/medium size party and was perfect size room in the back! The table to the left right at the entrance was perfect size for a diaper cake and some cupcakes and decor! The room was perfect size to decorate, not too big or small! Server was attentive and timely! Food was good! Lots of options for all types of preferences, we had some veggie snack with hummus, some GF pizza and some other odds and ends. Would definitely recommend for a party!

Service was great. The Italian sub was delicious. The pizza was OK. It was a little doughy and I…read morepersonally would've liked the peppers to be cooked more. We still ate it though and would definitely come back.

Bar area

Italian sub

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Cocktail menu side 2

The Pearl

4.4(343 reviews)

Mediocrity at all levels of dining is rampant today. We found a beautiful exception to that…read morescourge at the Pearl in Dublin, Ohio. We love to have drinks and dinner at the bar ever since we met Patrick, Kyle, and Lindsay. We love the atmosphere and the food is the best part. The magic of seeing the cocktails being prepared is part of the fun. Never a dull moment. Today we had the privilege of meeting a handsome server named Asher, and he was cheeky and fun and had a dynamite personality. Kudos to all the amazing young men at the Pearl. It is a true gem and one we always love to frequent. Thanks for the memories, each and every time! Jenn Utley and Ron Shumaker

My family and I dined at The Pearl Dublin on December 23rd to celebrate my cousin's birthday while…read moreshe was visiting from Montreal. While there were a few minor service issues, our server was kind and attentive and acknowledged the celebration with complimentary desserts, which we truly appreciated. After dinner, my cousin and I went to wash our hands and use the restroom. At the time, all stalls were occupied and one was out of service, so we waited. When a stall opened, my cousin kindly let me go first. I finished and stood outside the stalls waiting for her for about three minutes. During that time, I noticed several people going in and out of the restroom area. I also saw a man sitting in a chair along the hallway wall near the stalls, hunched over. Shortly after, a woman exited the restroom and grabbed him to leave. I thought nothing of it and minded my own business. I also observed the executive chef enter one of the restroom stalls. When my cousin exited, she mentioned that the stall smelled strongly of smoke and that three girls had exited the stall before she entered. She said the stall smelled like marijuana but used it only because it was the only option available. She also pointed out that the man sitting outside appeared to be associated with the group who had been in the stall. We then returned to our patio table where our family was seated. Our server brought out her birthday pie along with another complimentary dessert. She blew out the candle, we shared dessert, and we began preparing to leave. A few minutes later, while we were still seated on the patio, the general manager, Nick Krafft, approached our table accompanied by Executive Chef Michael Wagner. We initially assumed he was checking in on our experience. Instead, he immediately stated, "I'm going to have to ask you not to smoke in our restaurant and bathroom," directing the accusation at my cousin and me. We were completely taken aback by both the accusation and the manner in which it was delivered. We calmly explained that it was not us and described exactly what we had observed in the restroom. We stated that neither of us smoke and never have. We even offered to have our belongings checked and explained that we had not taken any jackets or purses with us to the restroom, as our family remained at the table. Despite this, the general manager refused to listen or consider our explanation and continued to place blame on us. He did not speak to our server, who had interacted with us just moments earlier while bringing out the birthday dessert, nor did he attempt to investigate further or de-escalate the situation. As we were leaving, my fiancé asked the general manager if he actually smelled smoke on either of us. He responded "yes," which was not true, and continued to push a conclusion he had already formed. No apology was offered. We spent over $1,000 celebrating a family birthday at a restaurant we had trusted and enjoyed in the past. Instead, the evening ended with my cousin's birthday being overshadowed by an unfounded accusation. There were many guests dining that evening, yet blame was placed solely on two women who had simply used the restroom. I am a Nurse Practitioner, and my cousin is a special education teacher for autistic children. Neither of us have ever smoked. Being accused in this manner was humiliating, hurtful, and completely unnecessary. I was later contacted by the regional manager, who was understanding. However, I believe this situation highlights the need for better investigation, accountability, and staff training to prevent similar experiences in the future. A personal apology from Nick, acknowledging his actions and taking accountability, would be an appropriate step forward after innocent guests were wrongly blamed and a birthday celebration was ruined.