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    Chili's

    3.0 (531 reviews)
    ModerateTex-Mex, American, Bars
    Open 11:00 am - 11:00 pm

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Chili's

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    Reviews With Photos

    Skillet Chocolate Chip Cookie
    Donna A.

    Another great experience at Chili's in Manhattan Beach. Service is always amazing. Everyone is friendly, personable and courteous. We especially love this location for the service. Food is generous. I got shrimp and steak fajitas this time. Though I would have preferred the steak more tender, the flavor and freshness was definitely there. Ambiance is always fun and inviting.

    Outside
    Ciara L.

    TRIPPLE DIPPERRRRR From Seattle & they don't have this. Needed to try this immediately. Food came out great & crunchy. Service was excellent. I liked the ambiance & music. Chili's did not disappoint

    Molten Chocolate Cake
    Deborak V.

    They did it again! Made me and my family feel welcome I live this location ambiance is always nice restaurant is always clean. Great customer service thank you Ricardo and Nini for your friendly service. Food was delicious., everything was tasty the enchilada tortilla soup the fajita trio, the smoked house combo the hamburger everyone was happy and satisfied with their meal! We took desert home

    Angela Y.

    I love Chili's !! Their drinks are always affordable and delicious. They also offer happy hour for lunch and diner 3-6 pm. Great for families and big groups Kaila is the nicest !!

    Chicken & Chicken Bacon Ranch Quesadillas
    Sam T.

    When I tell you we've been to plenty of Chili's restaurants and was disappointed every time. We saw this particular one passing by so we decided to try it. Walked in and the staff made is feel welcomed. Our waiter came shortly (Alijah) and took our order. It was busy but everyone looked comfortable and enjoying themselves. Alijah suggested some drinks and my wife was not disappointed. Food came and it was nice and hot. Got to meet the manager Mr. Vasquez and he was nice. The ambiance was very family oriented so we was comfortable. Prices are always affordable here. This is the best Chili's resteraunt that we have ever been to and we will

    Julia R.

    My go-to Chili's! As a Chili's lover who's visited plenty of locations, I can confidently say this one never disappoints. I love the plaza this location is in, and the service and food is always good here. Our server this time particularly was SO awesome, he was so kind, helpful, and had amazing service. I wish I remembered his name to shout him out but I don't remember unfortunately. I wasn't too hungry so I ordered the kids chicken pasta with fries, and it was so tasty and very filling, great price for portion. And as always, I got the free chips and salsa for having Chili's awards, along with my favorite Mango lemonade. Had such a great experience here, I highly recommend!

    Black Beans, Mexican Rice, Tortillas, and Pico de Gallo
    Lisa N.

    Social media influenced me to finally try Chili's! I was initially going to order the Triple Dipper order but I was craving ribs. I ordered ribs with fries and jalapeño sausage with ranch. My meal was delicious, especially the sausage which is slightly spicy. The ribs were easy to eat, smoky yet sweet. I heard the Chili's ranch is top notch but I think it tasted average with a watery texture. The Mac & Cheese was gooey, warm, and delightful. Im not sure what cheese they use but it had a deeper flavor--probably aged cheddar. My mother ordered the Triple Fajitas which included steak, chicken, and shrimp. The side dishes (rice and beans) were forgettable but the main dish was delicious. I would re-order both plates of food. The restaurant itself was clean. Our waitress was polite, but not very present. We went around lunchtime on a Saturday so it was pretty busy. Would definitely return.

    Fajita fixins
    Tracey B.

    Stopped here to get a bite to eat while waiting for our car to be serviced down the street. First our server AD was friendly and attentive to our needs. I ordered the steak and shrimp fajitas which was seasoned very well and just right on tenderness. My hubby got a burger which was good as well. The only issue we had was our booth seats were very uncomfortable and worn. They could use an upgrade or remodel the place seems a little dated.

    Cozy Chili's Manhattan Beach
    Jan I.

    The food is good, servers are always attentive and checking out if we need refills. Even we got refill of the chips! Ricky/Ricardo and Johnny, are great and they accommodating.

    Jannette R.

    Very accommodating for a last minute group of 15 Girlscouts troop. TY -separated checks made it easier - busy dining location so parking is hard to find. -lunch or dinner specials available Our server very friendly

    Triple dipper
    Emily V.

    Great service and triple dippers always hit. It's convenient to split the bill with the machines at the table.

    Meko L.

    Our favorite location on this side of town. Our server was really down to earth. Took his time with us, and was really accommodating. Love the way the team works together! Everyone is happy to help! Tried something different on the 3 for me this time! I noticed the Margarita upgrade was changed to only the Margarita of the month. Which was good, however I was ready for the house instead. I think you can still get house i didn't ask. We like the soup, I like the salad! Helps me eat my veggies! The steak was good, filling, and I'd do it again. What I also loved was that I had a little sweet tooth and there's a dessert you can add. It's not too big, can share if you don't want too much sweet. Ultimately, I'd do it again, and we'll see yall soon Chili's!

    Steamed cooked rare delicious to me.

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    2 years ago

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    3 years ago

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    8 months ago

    Their changing menu is a great disappointment. They got rid of all my favorites. Not even an option to take my family there anymore.

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    2 years ago

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    6 months ago

    This place is so bad the restroom are so dirty and had a lot of table open and took 45 min to get a table

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    2 years ago

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    7 months ago

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    10 months ago

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    4 months ago

    I love chilis, but they take forever to answer so you can place an order. Wasted half my lunch time calling to place the order.

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    1 year ago

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    8 months ago

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    9 months ago

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    1 year ago

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    5 months ago

    Best food ,service is always good with many people always helping and with a smile overall great place to go

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    1 year ago

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    5 months ago

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    1 year ago

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    6 months ago

    Great steak redtaurant, my kids love to eat here, server are courteous and friendly, good restaurant feel

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    7 months ago

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    6 months ago

    Johnny is one of the best servers in the establishment. Service is always impeccable.

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    2 years ago

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    2 years ago

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    4 years ago

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    10 months ago

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    Page 2 of 14

    Ask the Community - Chili's

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    Shellback Tavern

    3.6(395 reviews)
    1.2 mi
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    Been here a few times before and it never disappoints…read more Mikey behind the bar today -fantastic - great conversation, service and just an all-around good guy that makes the place even better. The Mahi Mahi tacos were outstanding and packed with flavor. Always solid drinks and cold beer Every visit has been a great experience with a fun atmosphere, solid food, and excellent service. Definitely one of those spots we always look forward to coming back to.

    Our random Date nights led us here and was a different vibe then what we usually go for but we…read moreenjoyed the atmosphere, caught a Laker game, sunset and great food that we wanted to try after hearing they had Viral chicken Tenders that are off the menu. Our server was great, very quick to get our drinks and put our order in. When our food came out all I said was "WOWZERS" the tenders were a very big portion and you can def share and they come with fries. Their onion rings were good but I keep going back for the fries instead. I did love that they had their own ranch and dips they were both great. We also got an order of their distracts and those were my favorite and will probably get them again, delicious, crispy and their salsa was really good and flavorful. Loved that the tortilla was crunchy usually they are soggy in other places and the topping usually fall out but these were 10/10. The ambiance was a mix of people but it's basically a super neat Bar with Great foot by the Pier/ Beach and has been there for many years. There's a lot of history in the walls and it's super neat that they've kept the place looking like this. There's bathrooms were a bit funky but did the job when you gotta go. They were clean tho. Def would be back to hang here with friends and catch a game. I highly recommend the Tenders!!

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    Shellback Tavern - Sliders

    Sliders

    Shellback Tavern - Beautiful Sunset

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    Beautiful Sunset

    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    1.2 mi
    $$$

    The first thing I noticed about Manhattan Beach Post was the plants. Not because there were a few…read moreplants. Lots of restaurants have a few plants. These plants appeared to have union representation. They're everywhere. Hanging from things. Growing out of things. Quietly observing your meal. The whole place feels like someone built a really nice restaurant and then let nature move in as a long term tenant. The room hums. Not loudly. Not aggressively. Just enough. Glasses clink. People lean into conversations. Servers weave through the room carrying plates that look heavy enough to alter their center of gravity. Nobody seems rushed. Everybody seems busy. It's a difficult balance. The biscuits arrived first. Now, I'd heard about the biscuits. People talk about these biscuits the way fishermen talk about the one that got away. Slightly dramatic. A little emotional. Hard to verify. Turns out the stories were true. Warm bacon cheddar biscuits with maple butter. I took one bite and immediately understood why people order a second round. The outside has just enough structure to remind you it's baked. The inside is soft enough to make you wonder whether butter has secretly become a building material. We ordered another. Not because we needed another. Because apparently that's what happens here. The creamy polenta showed up next and felt like the culinary equivalent of a weighted blanket. Comforting. Smooth. Relaxed. The sort of dish that encourages you to slow down and stop checking your phone. The duck was one of my favorites. Lightly fried with crisp skin and tender meat, resting on white Italian beans and rosemary. It felt like something a French chef would cook after spending a weekend in the countryside and becoming briefly inspired by fresh air. At some point you stop evaluating food and simply nod in agreement with it. This was one of those moments. Dessert was equally dangerous. The olive oil cake arrived with strawberries and disappeared much faster than logic suggested it should. The cheesecake somehow managed to be rich and light at the same time, which feels like it should violate a law of physics somewhere. Service deserves its own mention. The whole team operates like a group project where everyone actually did their part. Plates appeared when they should. Water glasses mysteriously refilled themselves. Questions were answered without anyone making you feel like you should already know the answer. The chef's French influence shows up everywhere, but not in a showy way. Nothing feels complicated for the sake of being complicated. Everything feels like somebody spent a lot of time thinking about it so you wouldn't have to. By the end of the meal, I realized Manhattan Beach Post had done something difficult. It felt special without feeling serious. You can dress up. You can come casually. You can celebrate something important or absolutely nothing at all. Just order the biscuits. The plants already know you're going to.

    Good experience at this restaurant in Manhattan beach. Modern take on Southern and general American…read morecuisine. Food was great, but not mind-blowing in my opinion. Some dishes could've been executed better. Going down the list of dishes I had here: - Bacon Cheddar Buttermilk Biscuits: These were more like scones rather than biscuits. Crunchy with good bacon and cheddar flavor. - Japanese Hamachi Crudo: Unique and I liked the citrusy flavor and creamy texture. However, 3 small slices of fish for $26 was overpriced. - Leafy Greens & Radicchio: Solid and crispy salad with a nice tangy dressing. The cheese also added a lot of sharp flavor which was nice. - Skirt Steak: Good flavor and char, but a bit tough. Also some dry pieces. - Chilean Sea Bass: Lemon orzo risotto was creamy and delicious. The sea bass itself was okay, nothing special. It felt overpowered by the risotto. The fish was moist and flaky though. - 20 Oz Prime Beef Ribeye: Quality was subpar relative to price. Portion size was solid by the steak itself was inconsistent. Some of the pieces were rarer while others were more well-done even though we asked for medium rare. There were also some dry pieces which I did not like. Flavor was good though. - Strawberry and Olive Oil Cake: Was confused since there was just a thin layer of cake, but realized the title also referred to the mousse. I would title it 'Strawberry Mousse with Olive Oil Cake" to make it less confusing. Regardless, this was a delicious dessert! Love the fruity strawberry and savory pistachio flavors as well as the smooth textures. - S'mores sundae: Got this on the house for my aunt's birthday. A generous portion but the components were a bit too sweet for my liking. I visited this restaurant for a birthday that I organized and my experience was overall good. Reservation was made easy using OpenTable and I could also mention it was for a birthday occasion. The ambiance was gorgeous with good mood lighting. Good for group and 1 on 1 dining. Parking is metered or street parking. Overall, I probably wouldn't come out of my way to dine here again, but my experience wasn't bad just not significant enough to put in my rotation. Would come back if someone treated me here though.

    Photos
    Manhattan Beach Post - Interior

    Interior

    Manhattan Beach Post - Raspberry cream cheese coffee cake

    Raspberry cream cheese coffee cake

    Manhattan Beach Post - MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

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    Chili's - tex-mex - Updated June 2026

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