I've ordered their Tom Kha Gai, beef and broccoli, Pad Thai, and wonton soup before and they're all…read moreso good! I've eyeing this restaurant for months before and I'm so glad I finally came to try their food. The Pad Thai was especially delicious! If you love soup, definitely try their Tom Kha Gai.

Thought food was average. Received it in about five minutes. Service was good. Price was average…read moreto slightly high. Ambiance was mediocre.

Quick. Cheap. Good! I love the Mongolian Beef. It's a drive-thru, so the ambiance is up to you.read more

Pictures yelp has are not recent. The food is still amazing and cost effective. Their specials…read morechange, I wish they had a site to keep check on their window specials

Great food and friendly staff. They have a bar and the food is always hot, and it's a local…read moredelicacy.

So this chinese restaurant also has buffet style dinning. I ordered take out made to order. I…read moreordered a large vegetable lo mein, a luch portion pepper steak with veg fried rice and a chicken terriaky on the stick. The vegetable lo mein was ok. Not a lot of flavor but he had fresh vegetables and the noodles were cooked ok, kind of bland flavors. The pepper steak lunch was small only one piece of meat with tons of onions and peppers it tasted kind of bland also but it was cooked well and fresh onions and peppers. The chicken ones the stick was ok not to dry and fresh as well. So overall for this being a small town the Chinese food was ok and will do the job in a pinch. I give it a 5 out of 10. I spent on all 3 items $21.35 so pretty affordable.

One of the best Mexican restaurants in the area! Every visit has been a great experience. The food…read moreis always fresh, flavorful, and served hot. The sizzling fajitas are outstanding, the shrimp is perfectly cooked, and the portions are generous. Everything tastes homemade and authentic. The staff is friendly, attentive, and provides excellent customer service. The restaurant is clean, welcoming, and has a great atmosphere for families, friends, or a casual dinner. The prices are fair for the quality and portion sizes, and every meal is worth it. If you're looking for delicious Mexican and Tex-Mex food with outstanding service, this is definitely the place to visit. I highly recommend it, and I'll definitely be coming back again and again!

Always a good time when I come to my favorite Ringgold Mexican restaurant. They're food is always…read moreso good and the service is so friendly. They have GIGANTIC margaritas, not pictured below because I..drank it. But! I highly recommend trying this spot. It's been open and closed many times throughout the years and changed owners so I was glad to see they where still a business. Excellent spot!

Well this restaurant has been a staple here in Calhoun for over 30 years. It is always great to…read moresupport a local owned place. The staff was very friendly and service wa great, I had a chicken over rice lunch , I did ask for no celery but was informed the vegetables are pre mixed . I also asked about if they did there own potsticker or egg rolls but no they buy SYSCO. Probably the veg mix is from there too. BUT the lunch was very goo and the Hot and Sour soup was fantastic !!!! I will be back this was my first visit.

The building is plain and unassuming and might be missed if not for the roadside sign. The entrance…read moreis along the side and not the door facing the main road. There was a sizable dining room and I was immediately greeted and seated on this summer weekday for dinner. Service was attentive and friendly and refills were prompt. I ordered the Won Ton soup and it was tasty. For my entree I selected the Beef with Szechuan Sauce. The spiciness wasn't high, but sauce had a strong sour flavor that wasn't enjoyable. The amount of water chestnut was heavy and not balanced for the dish. The slices of black mushroom were nice.

We had an amazing sunset tour our wedding weekend with friends and family! Katie Beth and Captain…read moreMike were friendly, kind, and very knowledgeable of the area. This was a wonderful bonus to our weekend!

GREAT Homemade southern food buffet. Its a must try location for a filling lunch of very flavorful…read moresouthern food.

Absolutely phenomenal value. Delicious food, and 5 star service! Cannot go wrong with any of the…read moremeat options. Ribs are fall off the bone delightful!

On the road, looking for barbecue, checked out the reviews and menu of the #1 Rated place around…read moreme...Thatcher's. Driving up, it looked pretty darn perfect. It was a cute little small restaurant located far away from everything, and across from a small RV campground. The setting screamed, "come get yo-self some good barbecue." There are certain things that I consistently order even if I know I don't need, and cheese curds are one of them. There's were banging, with a great salsa ranch sauce. Once again, I found myself at a crossroads... Order some crazy 3000 calorie concoction, or play it straight and just get simple barbecue. I opted for the smoked meat platter with chopped pork, chicken, and sliced brisket. As if that wasn't enough, I also received three sides. Three huge sides, not the little Mac-n-cheese in a cup I got a few days earlier. The brisket: it looked a little dry, but it was not. It was very smoky. The darkness was from the smoke. They use Hickory wood. It was a tad salty, but overall really great. If I were to go back, I would only order the brisket. The pulled pork: tasty, but on the dry side. The chicken: less tasty, and drier. I don't really know what to make of the pork and the chicken. It might just be a regional difference in how barbecue is prepared? The second you start cutting into cooked meat, the juices run out and things start drying up. Anytime I smoke a pork roast, I immediately pour back all of the juices that were rendered out of the meat and into the foil from being wrapped back into the shredded pork so everything is moist. Even if it is too moist, it is still a good experience. I kind of think dry pulled pork is pretty inexcusable. And with chicken? I have no idea.lol. I always brine the chicken for a long time before I smoke it, and then it served as a breast to slice into. Anyway, I would say no to the chicken, unless the plan is to sauce it up. Speaking of sauces, they gave you three completely different flavors, which I love. And they aren't in a cup, so you won't run out. For the sides... A thick slab of Texas toast. Way better than the puny bread slices I received a couple days ago at the other joint. Solid mac & cheese. You know this was homemade, because the cheese sauce had that somewhat gritty texture. No judgment here, I stopped making homemade mac & cheese myself because I could never get the consistency right. I think it is because the cheese use is either pre-shredded, or it's not stirred in slow enough... Fried green tomatoes - not my thing, but I guess they were good. I had to try out to see what all the fuss was about. The waitress, who was super charming and sweet, recommended the sweet potato tater tots. These were placed in front of me, which made the entire lunch smell like sweet, sugary cinnamon. They were pretty fantastic. I would definitely recommend these when side hunting. Overall, if I was in the area or passing through, I would for sure go back. A lot of their salads and sandwiches and tater tot recipes looked pretty wild. Skip breakfast and lunch and use all of your calories for one meal here. Prices and portions were on point. I didn't even make it through half my meal. If I was far away, I would probably not go super far out of my way to hit this place. But then again, after a couple other places recently...I might just make that drive and enjoy me some more of this cute little place.

The best lil diner , worth the drive from Chattanooga …read more Never had a bad experience. Great chicken livers and good , friendly young servers !

Sometimes the service might let you down but the food and atmosphere will not. I love Oakwood. When…read moremy family visits from Florida this is a place they never want to miss eating at!